Old-school deli with an industrial open kitchen and minimal seating creates a down-to-earth vibe filled with smoky aromas and blue-collar energy. The atmosphere feels authentic and weathered, contrasting sharply with modern surroundings. Simple, honest, and unpretentious, it draws a crowd seeking genuine, no-frills experience.
Food features freshness and large portions with top-quality ingredients. Split pea and pastrami soup stands out as excellent and perfectly made.
Brisket comes in huge portions on a soft roll with juicy, flavorful meat that stays tender and soft. Sandwiches often include a side of potato salad and a pickle.
"I thought the corned beef sandwich was the best I ever had."
"I thought the corned beef sandwich food was the best I ever had."
"The brisket portions are massive and mouth-watering."
Good to know
This place opens at 8 AM on Saturdays, which is different from what Google shows.
Parking in the area is tough since it's in a busy section.
The establishment is mainly for take-out, so the atmosphere is basic.
Small, casual restaurant with cozy atmosphere and wooden chairs creates a warm, peaceful vibe. Space feels clean and air-conditioned but simple, seating groups of four. Quiet during off-peak times, it offers an old school charm distinct from typical eateries.
Well-executed Chinese food offers a variety of choices with fresh, tasty flavors in beef, chicken, and broth. Food takes some time to arrive but is consistently delicious and worth the wait.
Beef brisket soup stands out as a highlight with rich flavor. It pairs well with wontons and is served in a wonton noodle soup that balances the dish.
Good to know
There is a small parking lot attached to the building, so I didnโt have to park on the street.
Be careful of the spicy dishes if you can't handle spicy food.
The portion sizes at Jufeng Noodle House were very good.
Bright, compact space with colorful lanterns and Victorian-modern decor creates a warm, homely atmosphere. The vibe is relaxed and fun, with fast service and a lively but low-key crowd. Small and cozy, it feels like a hidden gem for enjoying excellent pho.
Food arrives quickly even when the place is crowded. Dishes offer authentic Asian flavors with a focus on pho. Staff adds to the experience with delightful service.
Beef brisket here is very tender and served in large portions. The brisket pho features a flavorful broth that complements the meat well.
Good to know
They automatically add an 18% tip for groups of more than 5.
Street parking is available near the restaurant.
The portion sizes are big and worth the price.
Small, hole-in-the-wall Cantonese restaurant with a cozy and fast-paced atmosphere that captures authentic Hong Kong street food vibes. The space feels inviting but can get crowded and warm during busy hours. Regulars appreciate the down-to-earth setting and affordable prices for classic dishes.
Food arrives quickly, hot, and fresh with authentic Cantonese flavors. Quality stays consistently high across dishes and service.
Braised beef brisket is tender and flavorful, served in a broth rich with deep beef and anise flavors. The brisket pairs well with claypot rice and appears consistently well-prepared across dishes.
Good to know
The restaurant can seat about 30 people, so arrive early to avoid long waits.
Reservations are not accepted, so expect potential wait times during peak hours.
The rice takes about 10-20 minutes to prepare, but it's worth the wait.
Takeout-only spot with a worn-down look offers authentic Cantonese barbecue known for excellent roast duck and pork. Prices stay very reasonable with generous portions that often leave leftovers. Popular for strong wok flavor and reliable quality, dishes sell out early in the day.
Food here offers authentic Chinese dishes with amazing portions at very affordable prices. Quality stays high and flavors come through as consistently delicious across multiple meals.
Brisket appears in dishes like la mein with brisket and brisket with broccoli served over noodles or rice. It pairs with other proteins such as BBQ pork and beef in various combos.
Good to know
They only offer takeout, with no dine-in options.
The two-meat combo with rice costs $14 after tax.
Expect many dishes to be sold out if you arrive late.
Cantonese restaurant offers authentic Hong Kong style cuisine with a warm and friendly atmosphere. Larger tables accommodate groups, and specials appear on whiteboards beyond the standard menu. The place draws lines during busy times, reflecting steady demand.
Authentic Cantonese food serves as the highlight here, with dishes that stay hot and tasty. The menu offers flavors similar to home cooking and delivers great value for the price.
Braised brisket appears in several dishes like rice rolls, noodle soup, and curry with tendon pieces. The brisket is tender and pairs well with rice or noodles.
Good to know
On weekends, during lunch, expect to wait at least 15 minutes for a table.
There is usual street parking available nearby, and it's not crammed.
A+ HK Restaurant offers vegan and vegetarian options and can modify dishes.
Cozy Cantonese restaurant with a family atmosphere and authentic Hong Kong flavors in noodle soups and congee. The space feels unassuming and comforting, often lively with children running around. Dishes focus on clean, savory broths and traditional recipes passed down through generations.
Food arrives quickly and shows authentic Cantonese flavors. Consistent quality makes the dishes delicious and satisfying every time.
Beef brisket comes tender and melts in your mouth. It appears in braised and noodle soup forms, both flavorful and hearty with a nostalgic touch.
Good to know
The restaurant is family-owned and offers a diverse menu with daily specials.
Reservations are recommended for large groups to ensure seating.
The price for a small bowl of wonton noodle soup is $15.
Small bar with handcrafted barrel centerpiece and reclaimed materials creates a cozy, city vibe. Music features real rock tunes that energize the space. Extensive whiskey selection draws enthusiasts seeking expertly crafted cocktails.
Food stands out with ridiculously good quality and limited but solid choices. Service matches the food with phenomenal staff and occasional industry discounts.
Brisket comes out super tender and consistently excellent. It pairs well with other dishes like smoked chicken and hanger steak, making it a solid choice.
Good to know
Happy hour runs from 4-6pm with great drink specials.
Reservations are recommended on weekends to avoid long waits.
The bar is located on the third floor, accessible by stairs.
Small, cozy Vietnamese restaurant with a no-frills environment and authentic atmosphere. Quiet and comfortable space with a simple interior and simmering broth aroma that defines the setting. Known for excellent pho, it attracts those seeking genuine flavors in an unpretentious spot.
Authentic Vietnamese cuisine shines through with delicious, well-prepared dishes. The food consistently tastes amazing and looks great, making it a solid choice for Pho lovers.
Broth has a good beef flavor and is not salty. Brisket pieces melt in your mouth like Wagyu beef. The small beef brisket pho is filling enough for lunch and dinner.
Good to know
You need to bring cash to pay, as they prefer cash payments.
The food is served quickly, making it a great option for a fast meal.
Portion sizes are generous, providing great value for your money.
Small, rustic space with cozy, no-frills decor and a window overlooking the kitchen creates an authentic vibe. Classical music plays quietly, contrasting with the Asian setting. The atmosphere feels busy and intimate, with tight seating and a cash-only policy.
Food arrives quickly and stays hot. Dishes use fresh ingredients and offer authentic flavors rivaling well-known spots.
Brisket here is tender and breaks down easily in the soup. The dishes come with a deep-flavored broth and generous portions of meat, often paired with wontons and noodles.
Good to know
Mike's Noodle House only accepts cash payments; no cards or mobile payments.
There are no ATMs nearby, so bring cash before visiting.
Prices are on the lower end, but portions are generous.