Cozy, modern spot with chic decor and a green vibe. Housemade kimchi adds a fresh, spicy kick to dishes like hashbrown scramble and 5 spice brisket. Unique Korean-inspired flavors shine alongside standout cocktails for a charming brunch experience.
Housemade kimchi appears in several dishes, adding a fresh, spicy kick. It tops the hashbrown scramble with chili oil and lemon maple aioli, pairs with 5 spice brisket, and complements gochujang, seitan, and mushrooms.
"The American Food here, especially the fried chicken sandwich, is amazing."
"This brunch chicken and waffles is the best I've ever had."
"I never thought I'd love kimchi with waffles and eggs."
Good to know
Reservations are recommended due to limited seating.
The menu features both sweet and savory waffle options.
Syrup is not included with waffle orders; expect to pay extra.
Roomy dining area with comfy chairs offers a cozy, family-run vibe. Kimchi serves as a spicy, tangy kick alongside bulgogi and teriyaki dishes. Live guitar music adds a unique touch to the warm, welcoming atmosphere.
Kimchi comes as a consistent side with dishes like bulgogi, chicken teriyaki, and spicy chicken. It pairs well with both combos and individual entrees, adding a spicy, tangy kick to the meal.
Good to know
The portions are generous, often providing two meals for just $13.
Expect busy lunch hours from 12pm to 2pm.
The restaurant is family-owned, adding a personal touch to the service.
Cozy Korean spot with housemade kimchi that is spicy and fresh. Compact space feels warm with muted K-pop and soft American tunes. Late-night crowd enjoys authentic dishes and a large soju selection.
Housemade kimchi stands out with a deeper spicy flavor that is neither too sweet nor sour. Side dishes like kimchi, bean sprouts, zucchini, and mushrooms come fresh and tasty.
Good to know
Parking is available right across the street.
The dishes aren't cheap, costing around $50 with a tip.
Credit cards and mobile payments are accepted, but no personal checks.
Cozy spot offers kid-friendly seating and a warm atmosphere with upbeat music. Kimchi comes in a tiny sauce cup for $4 and pairs well with the Kimchi & Shank dish. Tablet menus and a prize wheel add fun to the chill vibe.
Kimchi comes in a tiny sauce cup and costs 4 dollars. The Kimchi & Shank dish pairs well with it and tastes terrific.
Good to know
Parking is located in the back, around the corner where Chase Bank is.
They have a promotion where you can spin a wheel to win a free appetizer or dessert.
KinD is currently a pop-up restaurant testing and refining their menu and service practices.
Small, cozy spot with built-in grills and house-made kimchi offers a lively vibe. Bright lighting and multiple TVs keep energy high. Beachfront views add a scenic touch to the warm, inviting space.
Side dishes include house-made kimchi and daikon. The kimchi has a heavenly flavor that stands out.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
The all-you-can-eat option requires everyone at the table to participate.
Parking is limited to street parking, which can be challenging on busy days.
Bright and spicy kimchi shines in soups and fried rice, delivering authentic Korean flavors. Cozy, clean space with wall-mounted TVs and soft music creates a relaxed vibe. Friendly staff enhance the experience, making it a great spot for comfort food lovers.
Kimchi stands out with its bright and spicy flavor and a crunchy, fresh texture. It appears in various dishes like kimchi soup, tofu soup, and fried rice, all showing authentic and flavorful qualities.
Good to know
The restaurant offers free top-ups for banchan if everyone orders a set meal.
Vegetarian options and vegetarian broth are available for soups.
The portions are large and generous, often leaving leftovers.
Modern Korean spot offers smoke-free grilling and a spacious, clean interior with a full bar. Homemade kimchi, including aged and grilled varieties, adds authentic flavor. Enjoy both Korean BBQ and traditional dishes in a stylish, inviting space.
Homemade kimchi shines with aged and grilled varieties that bring authentic flavors. Both napa cabbage and mool kimchi stand out, and jars are available for take-home.
Good to know
Happy hour offers discounts on select appetizers and drinks.
Parking is available on-site for guests.
Expect to spend around $75 per person for a full meal.
Cozy spot with authentic Korean atmosphere and minimal service offers a casual dining vibe. White kimchi is nice and crunchy, while kimchi stew balances flavors perfectly and includes rice. Menu blends sweet and spicy flavors for varied Korean dishes.
White kimchi comes out nice and crunchy. Kimchi stew hits with just the right flavors and includes rice. Banchan sticks to basic winter radish kimchi.
Good to know
Reservations are recommended for large groups to ensure seating.
The restaurant offers a limited selection of gluten-free options.
Self-serve kiosks are located near the entrance for ordering.
Small burger joint offers a cozy vibe with soft jazz and comfy benches. Unique Korean-inspired burgers shine with grilled kimchi in the Kimchi Supreme. Kimchi also adds a distinct taste to fries and burgers, making it a quiet, homey spot to enjoy bold flavors.
Grilled kimchi features prominently in the Kimchi Supreme burger, offering a balanced flavor. Kimchi also appears as a tasty add-on on fries and burgers, enhancing the dishes with its distinct taste.
Good to know
Parking in that area is difficult; consider using paybyphone parking on the street.
The restaurant is located in the back, down a short hallway.
They accept cash for payment.
Spacious, clean interior with natural light and cozy seating offers a relaxed vibe. Kimchi shines in the kimchi nabe, pairing well with pork omelet curry and chicken cutlet curry. Private rooms and window views add comfort for casual dining.
Kimchi appears mainly in the Kimchi nabe, which tastes really good and pairs well with dishes like pork omelet curry. It features alongside other items such as chicken cutlet curry and takoyaki.
Good to know
Expect wait times of 20-30 minutes during busy weekends.
Parking in the area is challenging; consider public transport or rideshare.
The restaurant allows customization of curry and rice amounts by grams.
Small, cozy spot offers authentic banchan and perfectly spiced kimchi in dishes like stew and fried rice. Atmosphere shifts from chill K-pop vibes to loud crowds. Space feels tight with dim lighting below street level.
Kimchi stands out for its perfect spice level and slight sweetness. It appears in various dishes like kimchi stew, kimchi fried rice, and kimchi pork belly, all showing consistent flavor quality.
Good to know
The restaurant enforces a minimum one order per person rule.
They offer free refills on banchan side dishes.
Vegetarian options are available, including soup made with water instead of beef broth.
Glass windows showcase live cheese-making in a busy, standing-room-only space. Grilled cheese sandwiches highlight tangy kimchi with mild spice, blending well with fresh cheese flavors. The lively crowd and fresh smells create a grab-and-go vibe.
Grilled cheese sandwiches feature kimchi with a mild sourness and subtle spice. The combination blends diverse cheese flavors with the tangy kimchi for a balanced taste.
Good to know
There is no seating at Beecher's; it is strictly grab-and-go.
Beecher's gets very crowded by around 10am on weekends.
There tends to be a line at Beecher's Handmade Cheese, but it moves pretty fast.
Cozy dining space offers a casual vibe with upbeat atmosphere and great music. Authentic Korean dishes shine with bold kimchi flavor that adds a spicy kick. Fresh banchan and a sizzling stone bowl keep food hot and crispy, enhancing the experience.
Kimchi has an extra ooomph that stands out with its bold flavor. It pairs well in dishes like the soondubu with kimchi and pork, adding a spicy, fermented kick.
Good to know
Expect a 20% automatic service charge added to your bill.
Lunch menu prices can reach $40, which is considered high.
Portions are large, especially for dinner, so plan accordingly.
Spacious Asian restaurant shines with tangy radish kimchi and unique kimchi udon nabe. Modern minimalist decor and an oriental courtyard with neon bar lights create a stylish vibe. Loud K-pop music adds energy, making it perfect for lively social gatherings or intimate dates in private rooms.
Radish kimchi offers a tangy kick that pairs well with tender bossam. The menu includes unique dishes like kimchi udon nabe, blending Japanese and Korean flavors.
Good to know
The restaurant offers a unique menu with Korean and Japanese fusion dishes.
Late night dining is available, making it a great stop after clubbing.
The restaurant provides boiled cabbage as a wrap alternative for bossam.
Korean barbecue shines with authentic dishes like Dak Galbi and ribeye in a cozy lively atmosphere. Kimchi features in tasty pancakes and fried rice, though some find it less fresh. Soju selection complements meals well, making it great for friends and family.
Kimchi appears in several dishes like kimchi pancake and kimchi fried rice, both prepared well. Some find the kimchi tastes like store-bought, and side dishes vary in quality.
Good to know
Happy hour from 5-6 offers a good deal.
The venue has limited parking outside.
Large parties need a reservation, made at least a week in advance.
Cozy spot in an old train depot with garage doors opening to city views sets a chill vibe. Homemade sour jar kimchi shines alongside salty cucumbers and shrimp condiment. Loud 90s rock and board games create a welcoming, family-like atmosphere.
Kimchi here stands out with homemade quality and a distinctive sour jar style. It appears alongside other banchan like overly salted cucumbers and a shrimp condiment.
Good to know
The restaurant opens at 6 PM, not 5:30 PM as advertised on Google.
Reservations are recommended for special events like the drag brunch.
The drag brunch is popular and welcomes BIOPOC and LGBTQ communities.