Cozy spot serves authentic Sichuan flavors with spicy, rich broths and melt-in-mouth meat. Beef noodle soup shines with braised beef and bold spice. Calm, homey vibe invites relaxed dining, while QR code menus add modern convenience.
Beef noodle soup stands out with its braised beef and spicy versions, both rich and flavorful. Wonton and chicken noodle soups offer savory broths with generous noodles.
"The noodle soup broth here is so flavorful and rich."
"The noodles were perfect, chewy, and springy with complex spice."
"The dumplings here are juicy and nicely pan-fried."
Good to know
The restaurant only accepts cash payments; no credit cards are accepted.
The beef noodle soup costs $24, and meat is not included in the soup.
You can scan a QR code on the table to order online.
Cozy space with self-order booths makes dining easy and relaxed. Rich duck blood vermicelli soup offers authentic, comforting flavors. Friendly vibe and condiment bar let you customize your meal perfectly.
Rich and flavorful duck blood vermicelli soup stands out for its authentic taste and comforting qualities. Variations like braised duck and duck giblets with vermicelli also offer delicious options.
Good to know
The restaurant opens early, making it convenient for breakfast.
Prices for Jianbing are affordable, typically around $9.99.
The restaurant offers a variety of vegetarian options.
Small space fills with strong cooking smells and steam from fresh broth. Soup options like tan tan bring spice, while niku offers rich flavor. Tempura bar adds crispy choices alongside fresh udon noodles in a cozy, bustling atmosphere.
Steam fills the air from the fresh soup broth being made. The soup udon options like tan tan and niku offer great flavor, with tan tan bringing some spice and niku being very delicious. The plain Soup/Kake also stands out for its taste.
Good to know
Bowls cost between $15 and $17 each, with recent price increases.
They charge a fee for takeout, which is unusual.
Parking is limited to street parking, which can be sketchy.
Korean restaurant serves authentic comfort food in a clean, cozy space with bright seating and TVs showing family programs. Soups like beef tofu and dumpling soup offer rich flavors and soft textures. Friendly vibe and low-volume music make dining relaxing.
Tofu soup stands out with its good spice levels and soft texture. The beef tofu soup offers a rich, delicious flavor, while the dumpling soup adds variety with tasty tofu dumplings.
Good to know
The restaurant offers free top-ups for banchan if everyone orders a set meal.
Vegetarian options and vegetarian broth are available for soups.
The portions are large and generous, often leaving leftovers.
Bright orange exterior signals a casual spot with an old-fashioned vibe. Beef noodle soup shines with a rich, spicy broth and tender beef slices. Quiet, welcoming atmosphere suits introverts seeking a quick, filling meal with self-service ordering.
Beef noodle soup features a richer broth with less sweetness and more oil, typical of Anhui style. Large portions of tender beef slices swim in a spicy, flavorful soup that is well-seasoned and not too oily.
Good to know
Ordering is straightforward at a kiosk, with options for online pickup.
Everything is self-service, including ordering and busing tables.
A bowl costs about $17, with generous portions that are very filling.
Cozy interior invites casual meals with a friendly vibe. Bold, numbing spiciness defines the authentic Sichuan dishes. Soups like pickled fish and pork rib offer rich flavors, while the mild beef soup balances the heat perfectly.
Soups here include pickled fish, boiling fish, and pork rib soup with rich flavors. The chicken noodle soup has a broth similar to Kokkomyeon, and the beef soup is mild and not very spicy, even when not listed on the menu.
Good to know
Expect long wait times on weekend nights due to high demand.
Portion sizes are generous, often enough for 2 to 3 people.
Pricing is reasonable for the quality and authenticity of the dishes.
Asian fusion spot offers a cozy atmosphere with a beautiful mural and friendly service. Enjoy generous portions of well-prepared teriyaki dishes at affordable prices. Don't miss the fresh miso soup with hand-cut onions, a perfect meal companion.
Miso soup stands out with its fresh ingredients and hand-cut onions. It pairs well with meals and is considered an essential part of the dining experience.
Good to know
The restaurant offers great portions for amazing value.
Prices are competitive, with entrees around $14 including two sides.
Expect large portions; many dishes are much larger than the price paid.
Large dining area boasts authentic Chinese décor with Terracotta Warriors and calligraphy. Sweet and sour soup delivers a balanced, spicy flavor while lamb and mutton soups shine as exceptional choices. Cozy yet lively atmosphere makes dining vibrant and engaging.
Sweet and sour soup offers a balanced, slightly spicy flavor with strong aroma. Lamb and mutton soups stand out as exceptional choices, with lamb noodle soup and mutton soup buns also available.
Good to know
You must scan the QR code on the table to order.
The kitchen closes at 3:30 PM, so arrive early.
Parking can be a little hard to find.
Small spot buzzes with affordable banh mi and aromatic broths simmered for hours. Casual, homey vibe suits quick meals. Vegan and meat soups offer deep flavor and variety.
Broths come aromatic and smooth, simmered for hours to develop deep flavor. Soups include pork and wontons, beef noodle with silky rice noodles, and a vegan kabocha squash and cabbage option with tofu.
Good to know
Getting takeout is quick, and the packaging is well done.
The meal costs around $10, making it affordable.
Indoor seating is limited, so consider takeout during peak hours.
Small, cozy spot serves authentic banchan and piping hot soups with soft tofu and spicy kimchi. Prices stay affordable while atmosphere shifts from chill K-pop vibes to loud crowds. Space feels tight and dim, adding to the intimate but claustrophobic feel.
Piping hot soups feature soft tofu and options like oxbone and kimchi tofu with a spicy kick. Dumplings often accompany the tofu, making the soups delicious and comforting.
Good to know
The restaurant enforces a minimum one order per person rule.
They offer free refills on banchan side dishes.
Vegetarian options are available, including soup made with water instead of beef broth.
Cozy spot offers specialty noodle soups like pork tomato broth and spicy beef rice noodles. Self-service with free soup and sides creates a casual vibe. Generous portions and affordable prices attract a college crowd.
Specialty noodle soups stand out with a pork tomato broth featuring a hint of pickled umami and a spicy beef rice noodle soup loaded with ingredients. Wonton soup offers an authentic taste and suits cold weather well, while free house soup and snacks come with meals.
Good to know
The restaurant has serious cleanliness issues, with cockroaches and dirty surfaces reported.
Safety and sanitation need significant improvement.
Portion sizes are generous, providing good value for the price.
Small space with flaming woks creates a smoky, intense vibe. Soups shine with Tom Yum's mild spice and Tom Kha's rich flavor. Shrimp in Tom Yum adds a fresh touch to the authentic atmosphere.
Soups here feature Tom Yum with mild spiciness, gentle acidity, and mellow sweetness. The Tom Kha soup offers rich flavor, and the Tom Yum includes several shrimps in a small bowl.
Good to know
Thai Tom only accepts cash payments.
They will not seat your party until everyone has arrived.
Expect difficulty finding parking near Thai Tom.
Open kitchen shows hand-pulled noodles made fresh, paired with perfectly savory broth that matches authentic Lanzhou beef noodle soup. Bright lighting and cozy seating create a clean, welcoming atmosphere. Menu offers customizable noodle types and generous portions.
Broth stands out as perfectly savory and closely matches Lanzhou beef noodle soup from China. Hand pulled noodles come with options to choose from, paired with delicious beef soup and a great stock base.
Good to know
Ordering is done at the kiosk for a quick and simple process.
You can choose your own noodle type and thickness for your dish.
The portions are large, making it a good value for the price.
Small, dimly lit spot offers authentic Taiwanese dishes and a quiet atmosphere with familiar Chinese pop music. Hot and sour soup and spicy beef noodle soup shine, while board games and free Wi-Fi invite casual visits.
Hot and sour soup comes out flavorful and satisfying. The Taiwanese Spicy Beef Noodle Soup stands out with rich broth, while the wonton soup sometimes arrives bland with overcooked noodles.
Good to know
Most standard dishes range from $13 to $14, offering good value.
Entrees like congee and noodles are priced at $10 and $14, respectively.
Portion sizes are generous, making meals suitable for sharing.