Steak in Seattle

Door-to-door delivery offers exceptional meat quality with wide steak variety like ribeyes and prime rib. Ordering is easy and service reliable, ensuring fresh, premium cuts not found in stores. Flavor and tenderness consistently impress.

Steaks arrive with great flavor and tender texture that outshine typical restaurant cuts. A wide variety of cuts comes regularly, including ribeyes and prime rib, showcasing clear beef quality.

Small space offers an intimate atmosphere with cozy design and authentic Japanese craftsmanship. A5 Wagyu shines in sushi and grilled dishes, delivering tender beef that melts in your mouth. Expertly paired sake enhances the culinary performance for a personal dining experience.

A5 Wagyu features prominently, served in various forms like sushi, chawamushi, and grilled with lobster. The beef is incredibly tender and melts in your mouth, often paired with ponzu sauce for extra flavor.

Old-school meat market offers specialty meats like elk and bison with helpful advice on selection. Steaks such as tenderloin and porterhouse are incredibly tender and flavorful. Prices beat grocery stores while quality stays high in this local atmosphere.

Steaks here are incredibly tender and flavorful, with cuts like tenderloin, Delmonico, and porterhouse standing out. They slice easily with a fork and often change expectations about beef quality.

Fresh meats shine with tomahawk chops cut to order and rare options like goat and duck breast. Vendors create an energetic atmosphere through lively fish throwing. Quality is superb and prices stay fair for such variety and freshness.

Tomahawk chops get cut to order and stand out for their quality. Steaks, including filets, impress even picky eaters with their wonderful taste.

Cozy spot with intimate seating and lively vibe. Filets shine with rich cognac sauce and pair well with gnocchi. Warm decor and friendly energy make it perfect for relaxed dining.

Filets come out perfectly cooked rare with rich cognac sauce or veal demi-glace. The combination with gnocchi adds a nice touch.

Small, intimate sushi bar with 13 seats offers a calm, elegant vibe and seasonal tasting menus on handcrafted pottery. Melt-in-your-mouth A5 Wagyu pairs perfectly with delicate sides like Porcini Mushroom Rice. Experience a refined blend of minimalist design and upscale comfort.

Melt-in-your-mouth A5 Wagyu stands out with its rich texture and flavor. It pairs well with delicate sides like Porcini Mushroom Rice and is a highlight alongside pristine Bluefin Tuna sushi.

Enjoy perfectly cooked teriyaki ribeye steak with generous portions and tasty sides. Staff follow strict celiac protocols ensuring safe gluten-free options like chicken and slaw. The clean, fun food court setting creates a casual vibe ideal for dining before events.

Teriyaki Ribeye Steak comes cooked perfectly with gluten-free options like chicken, slaw, and rice. The ribeye offers great value and includes tasty sides.

Local butcher shop offers tender steaks like Tenderloins and NY Strips with rich flavor. Friendly staff provide custom orders and vacuum-sealed cuts at prices like big stores. Quality beats grocery chains, supporting local business with raw pet food options.

Steaks here stand out for their tenderness and flavor. Options like Tenderloins and NY Strips come highly recommended and deliver excellent quality worth the price.

Art deco design creates a cozy lounge with calm, quiet energy perfect for business casual crowds. Steaks like the 14 oz ribeye are tender and lean, with attentive service fixing any issues fast. Drinks shine with Old Fashioned variations and a standout Amaretto Sour cocktail.

Steaks come out tender and lean, especially the 14 oz ribeye and NY steak. Service handles issues well, replacing overcooked steaks promptly.

Small space with handmade wood panels and soft jazz sets a relaxed vibe. Wagyu beef offers rich, tender flavor paired with fresh seafood. Counter seating invites personal chats with chefs, making dining feel intimate and special.

Wagyu beef stands out with rich flavor and tenderness. The chef pairs it with fresh seafood and soups for a varied meal.

Butcher shop offers housemade ham and German-style sausages with a historic feel. Beef tenderloin is tender and flavorful, alongside popular Delmonico steak and lamb. Prices stay reasonable while focusing on quality meats.

Beef tenderloin stands out for its tenderness and flavor. Delmonico steak and lamb also feature as popular choices.

Compact dining space offers a cozy, intimate vibe with speakeasy decor. Cocktails shine, especially those with green chartreuse. Steak is always tender and perfectly cooked, while fresh seafood and generous portions complete the menu.

Steak comes out tender and cooked perfectly every time.

Enjoy authentic Bangkok Chinatown vibe with vibrant, Instagrammable decor perfect for dates or group dinners. Savor tender New York steak cooked medium rare, paired with flavorful curry or garlic rice. Attentive staff keep the lively, family-friendly energy flowing.

New York steak dishes stand out with tender, juicy meat and well-balanced flavors. The steak often comes cooked to medium rare and pairs well with curry or garlic rice.

Mexican spot offers outstanding steak like Steak Norteño with spicy sides. Cozy, family-friendly vibe pairs well with excellent margaritas. Guests love highly praised fajitas and burritos in a warm, inviting setting.

Steak options include Steak Norteño which pairs well with spicy sides like Camarones a la Diabla. The steak is noted as outstanding by diners.

Cozy American spot shines with smoked NY strip and a lively yet chill vibe. Outdoor patio with a fire pit and fireplace table under a disco ball creates a unique setting. Well-crafted cocktails add to the casual, seamless indoor-outdoor experience.

Smoked steaks stand out here, especially the smoked NY strip and smoked tomahawk cooked to juicy, medium-rare perfection. The ribeye also impresses with rich flavor and tenderness.

Small dive bar offers affordable steaks on Fridays with a lively vibe. Pool table and karaoke keep energy high while large TVs show live sports. Friendly crowd enjoys delicious food specials and affordable drinks in a clean, casual setting.

Friday nights feature affordable, filling steaks that many enjoy. The setting includes a pool table and karaoke, adding to the lively atmosphere during steak night.

Historic charm meets cozy ambiance with antique windows and lush plants. Steak shines in classic steak frites paired with potatoes. Signature cocktails offer a thoughtful revival of timeless flavors, perfect for quiet dinners or lively nights.

Steak comes with potatoes and often appears as steak frites during happy hour. The dishes focus on simple, classic pairings.

Enjoy a lively spot with personal grills at each table for a unique cooking experience. Premium wagyu beef shines with rich flavor and perfect marbling. Buffet-style perks include a free sauce bar and self-serve drinks, all amid loud K-Pop and a smoky, spacious atmosphere.

Premium wagyu beef stands out with its perfect marbling and rich, buttery flavor. Short ribs and wagyu ribeye offer generous portions and solid taste.

Mediterranean takeout spot offers tender filet mignon with rich sauces and sides. Cozy, authentic vibe shines through vibrant colors and candlelit tables. Food feels personal and family-made, making every meal a warm, inviting experience.

Filet mignon stands out with its tender texture and flavorful seasoning. The steak dishes come with a variety of sauces and sides, showcasing a mastery of perfectly cooked meat.

Small space with Brazilian decor offers a cozy vibe. Steaks arrive medium rare and juicy, especially the bife acebolado with caramelized onions. Background music enhances the warm, home-like feel perfect for quiet meals.

Steaks come out medium rare and perfectly cooked with tender, juicy texture. The bife acebolado features caramelized onions that add a sweet, savory touch reminiscent of family dinners.

Eclectic spot with an intimate, upscale vibe and soul music setting a nostalgic mood. Steak shines with perfectly cooked hanger steak delivering rich, hearty flavor. Cozy space feels like an elegant friend's living room with exposed brick and a lively, buzzing crowd.

Steak comes out perfectly cooked with a focus on hanger steak that holds rich flavor. Every bite delivers a satisfying, hearty taste that pairs well with bold sides.

Sophisticated bar offers espresso martinis and high-quality coffee in a chic lobby with an open-air patio. Steak lovers enjoy a $22 NY steak and tasty steak bites during happy hour. Upscale vibe suits both intimate and group gatherings despite rising noise levels.

Steak options include a $22 NY steak and steak bites available only during happy hour. The steak bites are delicious and can be ordered through the bartender after happy hour.

Restaurant blends wood burning hearth and plants for a chic, relaxing vibe. Ribeye steak is incredibly tender with a unique onion ring tower. Rooftop bar offers good views and lively energy after dinner.

Ribeye steak comes perfectly cooked and incredibly tender with an onion ring tower. NY strip steak costs $71 and delivers solid value.

Offers a warm ambiance with comfy seating for families. Features Ribeye bistek cooked to perfection and rich in flavor. Serves Filipino-inspired dishes alongside creative cocktails for a modern dining experience.

Ribeye bistek stands out with perfect cooking and rich flavors. The hanger steak and steak and egg skillet also show careful preparation and taste.

Spacious setting with authentic Mexican tiles and festive decor creates a humble, artful vibe. Steak shines in dishes like El Huarache with lean flank steak and tasty sides. Cocktails like the Whitexican add a flavorful kick to the experience.

Steak comes cooked well, often served as flank steak in dishes like the El Huarache with beans and onions. The cut tends to be leaner rather than fatty, paired with sides like Tumbado rice or tacos.

Eclectic spot offers intimate dining with stunning city views. Enjoy filet mignon's tenderness paired with wasabi herb butter. Savor Japanese fusion cuisine with artistic plating and a top-notch sake selection.

Filet mignon stands out with its incredible tenderness and pairs well with wasabi herb butter. Braised beef and sweetheart steak serve in generous portions despite appearing small in photos.

Spacious dining area with mellow jazzy music sets a warm, relaxing mood. Chicken fried steak shines with excellent quality and complex chimichurri sauce. Heated, dog-friendly patio adds a casual, inviting touch for all guests.

Chicken fried steak stands out with its excellent quality and is often compared favorably to Texas-style country fried steak. The steak dishes come with complex chimichurri sauce and are cooked perfectly, with the priciest option at $30.

Small space with a cozy vibe and modern interior creates a laid-back feel. Rib eye steak is tender and flavorful, paired well with pate and eggs. Outdoor seating adds convenience, but noise rises fast due to poor acoustics and close tables.

Rib eye comes tender and pairs well with pate, eggs, chua lua, and tomatoes. The ribeye plate offers a solid, flavorful meal.

Large space with floor-to-ceiling windows and an olive tree centerpiece sets a lively yet cozy mood. Steaks shine with a tender filet and a dry-aged porterhouse full of rich flavor. Perfect for both romantic dinners and business meetings.

Filet comes out tender and juicy, cooked just right. The bistecca Ala fiorentina is a dry-aged porterhouse with rich flavor and great texture.