Modern space combines contemporary furniture with soft tones and thoughtful lighting to create an elegant atmosphere. The environment feels warm and welcoming but can become noisy when busy, especially with open seating and street access. Outdoor seating features solar shades that enhance comfort during warmer weather.
Egg custard and coffee ice cream stand out with rich, smooth textures. The che tai dessert features classic fruits elevated in flavor, while the fruit cup offers a fresh, light finish.
Cocktails here are thoughtfully crafted and full of flavor with a visually appealing presentation. Options like the Pandan and Negroni stand out for their unique taste and balance.
"The food here is refined, modern, and visually engaging."
"This fine dining offers artistic plating and bold, innovative Vietnamese flavors."
"The desserts here are innovative and exciting."
Good to know
Happy hour runs from 3-5pm with discounted appetizers and drinks.
Reservations are recommended for steak night events due to limited seating.
Expect a $5 order fee added to your bill.
Space combines brick interior with cozy decor and close table arrangements, creating a classy, comfortable vibe. Atmosphere stays warm and delightful with good music and a fine-dine feel. Cocktails like spicy watermelon martini add a distinctive touch to the experience.
Desserts include a Ras-misu, a creative twist on tiramisu with Indian flavors, and Sitafal Rabdi with Cardamom cake, which is mouthwatering. Service sometimes includes a free dessert.
Cocktails come with bold and complementary flavors that pair well with the food. The pineapple cocktail stands out as a notable choice.
Good to know
Reservations are recommended during Seattle Restaurant Week for guaranteed seating.
Expect a mandatory 18% gratuity for parties of two or more.
The chef can accommodate dietary needs upon request.
Italian restaurant offers a charming garden patio with al fresco ambiance enhanced by heat lamps and enchanting lighting. Atmosphere feels calm and relaxing, with millennial-friendly music playing even when the space is quiet. Small details like handmade plates and a herb garden add unique touches to the setting.
Honey semifreddo with fig in three forms stands out as a signature dessert. The dessert cart offers a variety of options that many find worth exploring.
Delightful cocktails come with wonderful service. The tasting menu pairs well with the drinks offered.
Good to know
Pasta happy hour offers a trio for $35, providing great value.
An automatic 20% service fee is added to all bills.
The restaurant accommodates dietary restrictions without compromising quality.
Small Tuscan restaurant with cozy ambiance and romantic, intimate atmosphere. Decor and lighting evoke Florentine charm, creating a beautiful setting for dates or gatherings. Bar area stands out as a dream feature complementing the overall vibe.
Desserts include an olive oil cake that stands out. Other sweets tend to be underwhelming compared to the savory dishes.
Bartenders are extremely personable and introduce unique cocktails. Drinks are consistently good and well made.
Good to know
Reservations are highly recommended and usually necessary to get a table.
A $40 corkage fee applies if you bring your own wine.
Expect to spend around $40 per person for a meal.
Intimate dining space combines urban vibe with elegant theme and quaint decor. Atmosphere ranges from cozy and welcoming to occasionally noisy due to sound reverberation. Small size encourages close conversations and window seating offers street views.
Tiramisu stands out as a signature dessert, often paired with coffee. Pistachio gelato offers a unique, creamy finish. Desserts complement a meal that includes small plates like meatballs.
Grappa cocktails offer a summery peach flavor that stands out. Cocktails come in varied selections and pair well with food, all at fair prices.
Good to know
Expect a wait of up to 1.5 hours as they do not accept reservations.
Parking can be difficult during busy or rainy times.
Happy hour offers $2 off almost everything on the menu.
Modern Indian restaurant offers beautifully styled interiors with private booths and outdoor seating. Atmosphere ranges from spacious and vibrant to occasionally cold inside, with nice music enhancing the vibe. Signature martinis and authentic Indian dishes create a distinctive dining experience.
Desserts offer a unique and utterly delicious finish to the meal. Flavors stay fresh and consistent from start to end.
Craft cocktails stand out here, especially the namesake Mint & Martini which is mild, sweet, and heavy on mint. Drinks feel refreshing and well balanced.
Good to know
The restaurant includes a 10% pre-tax charge on the bill.
Happy hour offers discounted drinks and appetizers.
Reservations are recommended during peak hours to avoid long waits.
Large space combines upstairs dining with a basement speakeasy vibe featuring live jazz and stage performances. Atmosphere shifts from relaxed and welcoming upstairs to a more chill, intimate bar downstairs. Dedicated gluten-free kitchen supports varied menu options, attracting guests with dietary needs.
Desserts feature hot cookies with melted chocolate chips served alongside ice cream, bread pudding offered as a special treat, and Chocolate Tahini Mousse that stands out as a notable vegan option.
Unique cocktails like Good Morning to the Night stand out. The menu includes an exhaustive cider selection and super desserts alongside great drinks.
Good to know
Reservations are recommended as the restaurant fills up quickly.
The kitchen is entirely gluten-free, ensuring no cross-contamination.
They host weekly community events, including jazz jam sessions on Wednesdays.
Spacious Indian restaurant with elegant rustic interiors and high ceilings creates a warm, cozy atmosphere. Comfortable seating and a separate upscale bar area offer relaxed dining and socializing. Music is solid, and the vibe stays pleasant and quiet even on busy nights.
Daulat ki Chaat features a light whipped cream texture with sprinkled pistachio crumbs and a subtle saffron flavor. It melts in the mouth and is not overly sweet, resembling Malaiyo from Varanasi.
Cocktails feature distinct and innovative flavors with a fusion twist. The smoked chai old fashioned and cumin Monk cocktail stand out among the offerings.
Good to know
There is an 18% service tax on all dining parties regardless of group size.
A 10% service fee is added to the bill that doesn't go to the staff.
The restaurant offers a Grill & Biryani Fest that is popular among diners.