Spacious venue with self-pour wine islands offers a laid-back vibe featuring comfortable leather couches and interactive dispensary card machines. Open layout supports both lively groups and quiet nooks for privacy. Atmosphere balances cozy and cool, making it easy to explore many wines independently.
Menus include many vegetarian choices across different cuisines. The Cauliflower with Yogurt-Tahini stands out as a tasty vegetarian option.
Food here is delicious and interesting with a variety of flavors. The wine list features a wide selection of local nature wines.
"You'll find an impressively large wine selection here."
"The Vegetarian options here are impressively large and diverse."
"The food and wine here are really interesting and delicious."
Good to know
The self-dispensing system allows you to choose from 1-5oz servings of wine.
Wines start at $7 for a 3-ounce pour, with many options at different price points.
There is hidden free parking available in the garage nearby.
Small entrance leads into an immersive nautical tiki lounge with theatrical decor and creative drink presentations featuring dry ice and unique vessels. Bright, detailed space offers a cozy tropical vibe with playful, large cocktails and a lively atmosphere.
Menu offers a few vegan options done well, including vegan sliders and Brie Wontons. Dishes like Kokoda and coconut shrimp complement the plant-based choices.
Interesting cocktails feature unique recipes and creative presentation. The food offers some interesting options, though not all appeal visually or in flavor.
Good to know
Reservations are required to avoid long wait times, especially on weekends.
The entrance is through another restaurant, which can be tricky to find.
Expect higher prices for drinks and food compared to typical bars.
New American restaurant offers an intimate, unpretentious setting with beautiful lighting and on-theme murals. Atmosphere ranges from cozy and romantic to occasionally disrupted by loud celebrations. Features include handmade pottery plates and crystal wine glasses, enhancing the dining experience.
A vegetarian tasting menu offers a thoughtful omakase experience with artistic dishes. The menu adapts easily for vegan needs, featuring standout items like mousse dessert and vegan larb.
Servers double as bartenders crafting interesting concoctions on demand. The wine pairing stands out, with some choices notable alone and with food. The ambience feels unique and interesting throughout.
Good to know
Reservations are recommended for larger parties to ensure seating.
The tasting menu costs $151 per person, which may surprise some diners.
Cook Weaver offers both omnivore and vegetarian tasting menus.
Space combines brick interior with cozy decor and close table arrangements, creating a classy, comfortable vibe. Atmosphere stays warm and delightful with good music and a fine-dine feel. Cocktails like spicy watermelon martini add a distinctive touch to the experience.
Menu includes 19 vegetarian options with many gluten-free choices. Vegan dishes stand out with amazing flavors and variety.
Menu offers interesting takes on traditional Indian dishes with just the right portions. A variety of cocktails adds to the dinner experience.
Good to know
Reservations are recommended during Seattle Restaurant Week for guaranteed seating.
Expect a mandatory 18% gratuity for parties of two or more.
The chef can accommodate dietary needs upon request.
Small, comfy pizza restaurant with intimate outdoor seating featuring heat lamps and shared picnic tables. Atmosphere balances comfort and style with lively, sometimes loud music and a busy, neighborhood vibe. Known for authentic, highly praised pizza and a selection of well-mixed cocktails.
Various vegetarian options appear on the menu, including a vegan fungi pizza called Red Funghi priced at $26. Vegan cheese is not standard but can be added later for a richer taste.
Original pairings stand out with a fluffy and crisp bread spread and marmalade jam. Rigatoni bursts with a punch of basil, while pudding comes in a to-go container yet stays tasty.
Good to know
Reservations are recommended to secure a table, especially on weekends.
Expect long wait times during peak hours, even on weekdays.
Parking can be challenging; allow extra time to find a spot.
Small shop packed with bright pink décor and quirky vibe creates a fun, lively atmosphere. Loud music and kitschy style give it an iconic, eclectic feel. Crowded space fills with people grabbing unique, tasty donuts late into the night.
Unique flavors include vegan maple cream, vegan apple fritter, and vegan chocolate eclair. Vegan options cover a solid variety of doughnuts like plain glazed and Portland Cream.
Flavors stand out as the most interesting aspect, with unique combinations that look intriguing on paper. The small interior features comical decor that adds to the overall vibe.
Good to know
Voodoo Doughnut is open until 3:00 a.m.
There is no parking available at the store.
Parking is very limited and expensive nearby.
Modern space combines contemporary furniture with soft tones and thoughtful lighting to create an elegant atmosphere. The environment feels warm and welcoming but can become noisy when busy, especially with open seating and street access. Outdoor seating features solar shades that enhance comfort during warmer weather.
Menu offers a wide range of vegetarian options clearly marked for easy choice. Dishes cater to different palates with a focus on variety and accessibility.
Dishes feature interesting sorbet pairings that mix saltiness with acid and sugar. The menu includes duck eggs and a wide variety of options that make the food fun and worth trying.
Good to know
Happy hour runs from 3-5pm with discounted appetizers and drinks.
Reservations are recommended for steak night events due to limited seating.
Expect a $5 order fee added to your bill.
Small space with cramped seating and close tables creates a lively, casual funky vibe. Ghibli movies play on a projector, adding a unique cultural touch alongside Hawaiian tunes. Bar seating and group tables accommodate different dining styles in an intimate setting.
Vegan options include maze-udon and ramen with interesting flavors. The menu offers dishes that suit both vegetarian and vegan diets alongside meat options.
Good to know
Happy hour runs daily from 2:00 to 5:30 pm with great deals.
Reservations are recommended as the restaurant can get busy.
A 20% service charge is added to all dine-in bills.