Chinese food and tea

Small family-owned Cantonese restaurant offers authentic dishes with massive portions and reasonable prices. Atmosphere is cozy and unpretentious, with round tables and a quiet vibe. Patrons often speak Chinese, enhancing the genuine cultural experience.

Offers authentic Cantonese dishes with a menu featuring both standard items like Peking Duck and unique options. Food is fresh, less oily, and less saucy than typical Cantonese fare but still full of flavor.

Lemon black tea offers a bright, refreshing flavor. Hot lemon tea provides a comforting, warm experience alongside meals.

Chinese restaurant with an Asian rustic style and homey, modest atmosphere offers affordable dim sum and large portions. Seating is tight in an older, somewhat cluttered space. The vibe is chill and unpretentious, with a focus on Hong Kong and Cantonese dishes.

Dim sum features large shrimp dumplings and sui mai that are freshly made and perfectly steamed. Handmade in-house with precise pleats, the dishes offer excellent quality and affordable prices.

Hot tea is rare here but stands out with black tea tasting particularly good. The Hong Kong milk tea offers a super flavorful option, and the house Vietnamese tea is worth sipping.

Compact space with cozy, laidback vibe and intimate bar seating invites a diverse crowd for casual gatherings. Karaoke nights bring loud, lively energy while the atmosphere stays friendly and neighborhood-like. The setting feels like a hidden gem with a funky, dive bar character.

Beef chow fun stands out as a great Cantonese main dish here. The real orange chicken and Cantonese style wontons also get strong recommendations. Spicy dumplings add a nice kick to the menu.

They serve Hong Kong milk tea and offer a black milk tea with a shot of whiskey. Milk teas come alongside dishes like orange chicken and Mongolian beef.

Small, hole-in-the-wall Cantonese restaurant with a cozy and fast-paced atmosphere that captures authentic Hong Kong street food vibes. The space feels inviting but can get crowded and warm during busy hours. Regulars appreciate the down-to-earth setting and affordable prices for classic dishes.

Authentic Cantonese tea restaurant serves fish slice congee with fluffy white fish and gentle seasoning. The braised beef clay hot pot and shrimp with egg sauce over chow fun offer rich, tasty flavors reminiscent of egg drop soup.

Milk tea stands out as a signature drink here, served alongside simple beverages like iced lemon tea that turns strong and delicious. Complimentary hot tea adds a welcoming touch to the experience.

Hot pot restaurant offers beautiful decor with large booths and a well-ventilated stovetop that keeps heat away. Atmosphere is cozy but lively, with some noise and bright screens adding energy. A huge self-serve sauce bar and free ice cream enhance the dining experience.

Hot pot here features a Chongqing Mala style known for its bold, spicy flavors. The snack bar offers a variety of options that stand out compared to other hot pot spots in the city.

Milk teas come with decadent flavors and some free treats while you wait. Avocado milk bubble tea tastes just so-so, but the snacks and boba tea are notably good.

Modern Chinese restaurant with bright, clean interior and window seating offers a loud, lively atmosphere. Fast service matches the simple, sleek decor in a small, often crowded space. The vibe is relaxed yet energetic, welcoming families with wheelchair accessibility and high chairs.

Handmade dumplings stand out with perfectly done potstickers and Xiao Long Bao soup dumplings offering rich flavors. The menu also features dan dan noodles, scallion pancakes, and a refreshing cucumber salad.

Lilikoi Green Tea stands out for its tasty and refreshing flavor. Other options like Passion Fruit Green Tea and Thai Milk Tea also offer sweet and delicious choices.

Small, casual restaurant with cozy atmosphere and wooden chairs creates a warm, peaceful vibe. Space feels clean and air-conditioned but simple, seating groups of four. Quiet during off-peak times, it offers an old school charm distinct from typical eateries.

Cantonese style home cooking shines with dishes like chicken congee and sweet and sour chicken. Sichuan influences appear in the numbing spice of green beans and Mapo tofu, while dumplings pack a lot of flavor.

Hot tea comes in a teapot and tastes better than most restaurants. The house tea stands out, and the tropical tea offers a delicious twist.

Spacious restaurant inside a mall features open kitchen windows where staff make dumplings. Atmosphere ranges from noisy and crowded to warm and lively, with tables close together and soft-spoken servers. A bar area offers cocktails and drinks, adding to the energetic vibe.

Soup dumplings stand out as a must-have, with pork and chicken varieties available. The menu also features hot and sour soup, spicy dumplings, Taiwanese cabbage, noodles with ground pork, and chicken bao.

Bubble tea features fresh tapioca pearls and comes at a low price compared to other items. The milk tea includes quality boba that stands out.

Cantonese restaurant offers authentic Hong Kong style cuisine with a warm and friendly atmosphere. Larger tables accommodate groups, and specials appear on whiteboards beyond the standard menu. The place draws lines during busy times, reflecting steady demand.

Authentic Cantonese food shines with dishes like black bean sauce spare ribs, beef chow fun, and Singapore fried rice. Large portions of chicken curry with rice and Lo Mein offer a comforting, home-style vibe.

Hong Kong milk tea here is creamy, smooth, and just sweet enough to highlight its flavor without bitterness. Mixing it with coffee adds a unique twist, and iced lemon tea offers a refreshing alternative.

Open layout with bright lighting creates a vibrant atmosphere that tends to be noisy. Space feels clean and comfortable, attracting those looking for a lively dining experience. Noise level and open design distinguish it from quieter, more intimate spots.

Don Don noodles stand out with a hint of Szechuan seasoning and chewy texture. Dumplings, especially the Xiao Long Bao and chicken dumplings in chili sauce, offer rich flavor and perfect seasoning balance.

Rich Thai Milk Tea offers a strong, flavorful experience. The ube milk tea delivers a sweet, creamy taste that stands out.

Small and modest setup offers a cozy, homestyle atmosphere without typical dim sum carts or menus. Dim sum is authentic and affordable, with standout items like BBQ pork buns and steamed rice rolls. Early mornings bring options like congee, and larger tables accommodate groups in a casual setting.

Dim sum here features delicious and authentic dishes like shu mai, soup dumplings, and sticky rice stuffed tofu. Large, affordable bao buns and tasty steamed rice rolls make it a solid choice for quality Chinese food without fuss.

Hong Kong milk tea stands out with its rich flavor. Hot tea pairs well with fresh baked goods and ban bao, creating a cozy morning tea experience.

Small space with modern decor and cozy atmosphere offers a casual, comfortable vibe. Bar area includes a TV but lacks engaging bartending interaction. Seating is close, creating an intimate setting with a generally quiet mood.

Soup dumplings stand out with both chicken and classic versions praised. The Dan Dan noodles rank as a favorite dish, paired well with vegan dumplings and black pepper Mapo Tofu. Crab Rangoon and veggie wontons in Szechuan chili oil add variety to the menu.

Hong Kong milk tea stands out with a deep classic flavor that avoids harsh or scorched notes. The iced version is slightly sweetened and balanced. The peach oolong tea also offers a brilliant taste.

Small, rustic space with cozy, no-frills decor and a window overlooking the kitchen creates an authentic vibe. Classical music plays quietly, contrasting with the Asian setting. The atmosphere feels busy and intimate, with tight seating and a cash-only policy.

Meticulously crafted congee and noodles stand out with deep broth flavors and tender brisket. Wonton soup features two kinds of dumplings, and congee varieties like rockfish, pumpkin, and chicken offer rich tastes.

Complimentary hot tea arrives with every visit. The free tea is a nice gesture and tastes really good.

Spacious dining room with VIP private rooms and a large banquet area suits big gatherings and events. Atmosphere is lively and loud, blending authentic Chinese decor with a comfortable, first-class feel. Tables are well spaced, supporting both family-style meals and social meet-ups.

Dim sum here features authentic seafood flavors and fresh ingredients with little wait time. Stir-fried dishes show strong wok hei, essential for Cantonese cooking, and the Hunan cuisine offers a spicy kick.

Two pots of tea, Jasmine and Pu'erh, arrive fresh and flavorful. Staff quickly refill tea and water, keeping service smooth and attentive.

Dim sum restaurant with old school vibes and a hustle and bustle atmosphere featuring carts rolling by with fresh dumplings and buns. Space feels cramped but the dining area is well-lit and lively. Known for freshly made dim sum and a strong reputation for quality.

Dim sum features fresh, flavorful dishes like Pork Shiu Mai, Steamed BBQ Pork Buns, and Honey Walnut Prawns. Service runs fast, and the traditional tray system lets you pick items as servers pass by.

Tea comes hot but not too hot with exceptional flavor and is priced affordably. It plays a major role in the dim sum experience, pairing naturally like Champagne with oysters.

Interior combines traditional Chinese decor with a nostalgic 90's vibe and features live seafood tanks that enhance the setting. The atmosphere is busy and lively, blending sophistication with a cozy, home-like feel. Tables accommodate both groups and individuals, supporting a dynamic dining experience.

Dim sum offers a large variety with good quality and includes standout dishes like sweet and sour pork with onions, green peppers, and pineapples. The Hong Kong style chow mein and congee also deliver strong flavors.

Tea comes in all-you-can-drink rooibos and freshly refreshed pots. Staff often refill tea pots and water glasses, making it easy to enjoy multiple servings.

Black walls create a cozy atmosphere that contrasts with typical pale restaurant interiors. Efficient seating fits many guests into a small space while maintaining a welcoming vibe. The place offers large portions of authentic Chinese dishes with affordable prices, attracting a busy crowd.

Cantonese cuisine here is authentic with dishes like shrimp fried rice and beef black bean chow mein standing out. The menu offers a wide selection including Mongolian beef, stir fry, and fish with vegetables, all around $15.

Hot tea arrives quickly after seating and gets prompt refills even when busy. The tea comes with meals and is part of a generous offering including soup and fried rice.

Chinese restaurant offers an airy space with tasteful decor and comfortable seating. Noise levels vary widely, with a loud and crowded back room contrasting the more pleasant center area. Dense seating arrangements create a tight atmosphere, especially near the bar.

Fresh and flavorful dumplings stand out, including spicy Xiao Long Bao and unique chocolate dumplings. Noodles and steamed green dumplings add variety to the menu.

Tea comes in a hot rose tea pot served with cups that are not heat proof. The teapot uses tea bags without a strainer, which leads to over steeping.

Chinatown back alley setting creates a cozy, old-school vibe with ample family-style seating and authentic Cantonese atmosphere. The place buzzes with locals enjoying classic Chinese BBQ in a space that feels warm and inviting despite its dated appearance.

Authentic Cantonese BBQ shines here with char siu and Peking duck served whole with buns. The BBQ carries an old-school Seattle soul and delivers a super delicious, traditional taste.

Hot tea costs just one dollar and comes in branded tea cups. The tea pairs well with dishes like shrimp fried rice and pork belly.

Spacious dining area features modern decor with round tables for large groups and comfortable booths offering quieter, intimate seating. Atmosphere blends cozy warmth with lively noise levels, especially mid-week. Cleanliness and a convenient service button enhance the overall experience.

Dim sum features perfectly textured congee, super tender chicken feet, and salted egg yolk buns. Classic items like siu mai, BBQ pork bun, and fried wontons come out consistently well, showcasing authentic Cantonese flavors.

Many authentic tea options appear on the menu, including Hong Kong milk tea which stands out for its rich flavor. Servers keep tea cups full, and the watermelon sago pairs well with the milk tea.

Large dining room combines traditional Chinese decor with white booths and LED dot lights for a warm, inviting vibe. Atmosphere balances lively and cozy, attracting groups for casual or family meals. Dim sum offerings stand out as a key feature, supporting an authentic Hong Kong style experience.

Busy with Chinese families enjoying all-day dim sum featuring a great selection including haw gao with thin skin and huge shrimp dumplings. Bowls of pork congee offer a subtle, comforting taste.

Tea comes hot and ready with a pot at every table, steeped well to avoid bitterness. Staff serve it promptly and allow mixing of teas like chrysanthemum and pu-erh, which is not common everywhere.