Salmon Japanese food in Downtown Seattle

Small, casual restaurant with a quiet, no-frills atmosphere and limited seating. Offers generous portions of flavorful poke bowls with gluten-free options and reasonable prices. Family-owned spot known for high-quality Hawaiian-style salmon and a hidden gem vibe.

Poke bowls come with sushi rice and pack a lot of flavor. Options like the Korean Spicy Bowl and Wasabi Bowl stand out for their taste and skillful preparation.

Hawaiian salmon stands out as a favorite with generous portions. Bowls often feature a mix of salmon and tuna, highlighting the salmon's delicious flavor.

Counter-service restaurant with no indoor seating offers fresh salmon bentos and quick preparation. Outdoor tables provide a clean, bright setting ideal for sunny days. The atmosphere is functional with short wait times and straightforward ordering.

Fresh, thick cuts of salmon and substantial slices of sashimi stand out in the bento boxes. The Unagi Donburi offers satisfying portions with fresh ingredients, and the ramen is especially good.

Salmon dishes feature super fresh, thick cuts served in various forms like bento boxes and grilled don. Options include baked salmon that cooks quickly and tastes fresh, plus filling salmon lover bentos.

Small, cozy Japanese restaurant with a simple entrance and intimate seating. Atmosphere stays quiet and authentic, with friendly staff and casual chef interactions. Known for fresh sushi, affordable prices, and a welcoming vibe despite its tiny space.

Sushi here stands out for its freshness and high quality, with rolls like the unagi and dragon roll noted for exceptional flavor. Omakase sashimi, chirashi bowls, and spicy poke bowls add variety beyond sushi, all served at reasonable prices in a cozy setting.

Salmon here is fatty and fresh, melting in your mouth with each bite. Options include seared salmon aburi sake don and King Salmon nigiri, both showcasing high-quality sashimi that stands out in every dish.

Small, casual sushi spot with bright lighting and a clean, modern vibe. Atmosphere feels peaceful and chill, suited for quick, quality meals rather than formal dining. Known for fresh sushi and a relaxed, neighborhood feel.

Sushi here is consistently fresh and delicious, with options like spicy tuna rolls, lemon salmon rolls, and a variety of nigiri and sashimi. Udon soup and karaage also stand out, all served with friendly service and reasonable prices.

Salmon here is consistently fresh and of A+ quality. The seared salmon stands out as especially delicious, and the lemon salmon roll offers a refreshing, flavorful twist.

Sushi restaurant offers fresh daily sushi selections and gluten-free soy sauce options. The menu includes spicy tonkotsu ramen and various salmon-based dishes. Atmosphere suits quick lunch visits with straightforward service.

Fresh sushi, poke, and ramen stand out here with salmon nigiri, Baked Salmon Roll, and Spicy Tonkotsu Ramen as highlights. Daily updates on the freshest sushi keep the menu dynamic and satisfying.

Salmon appears in several forms including salmon nigiri, baked salmon roll, and a poke bowl with salmon, seaweed, crab, and avocado.** Spicy California and Crunch Rolls also feature salmon prominently.

Small, clean space offers a quiet, cozy atmosphere with a well-utilized layout and simple, spartan design. Lunch crowd dominates with fresh, flavorful sushi and quick service, making it a casual spot for quality Japanese fare.

Sushi here is consistently fresh and flavorful with a wide variety of choices including spicy California rolls, salmon sashimi, and a sushi burrito. Appetizers like gyoza, miso soup, and edamame are also fresh and tasty.

Salmon here comes in very fresh sashimi and great quality sushi. The spicy salmon appears in rolls and takeout, with the sushi burrito and Salmon Lover roll standing out.

Small seating area with about six seats focuses on quick meals and takeout. Atmosphere is casual and unpretentious, with a buffet style option and generous portions. Menu includes varied Japanese and Chinese dishes, featuring standout fried rice and teriyaki options.

Chicken teriyaki stands out with rich flavor. The chicken katsu and rice come with a sauce that boosts taste. Vegetable yakisoba offers a solid option too.

Salmon appears in several dishes like salmon fried rice and Salmon Teriyaki. The salmon fried rice stands out for its delicious flavor and leaves a lasting taste.

Restaurant occupies one of the oldest buildings with historical significance and traditional Japanese decor. Atmosphere feels authentic and casual, with tatami rooms offering cozy, low-key spaces for conversation. Seating includes chabudai-style tables with leg openings for comfort, enhancing the cultural experience.

Sushi here stands out for its freshness and traditional style, especially the sashimi and spicy tuna rolls. Non-sushi dishes like Hamachi kama, black cod collar with miso, and handmade gyozas offer a tasty variety with generous portions.

Alaskan salmon stands out with its steamed salmon in foil and ora king salmon nigiri. The menu also features salmon in dishes like Ocha Zuke and salmon nanban, offering both hot and cold options.

Small, cozy space channels a nostalgic Japanese izakaya vibe with ancient posters and authentic decor. Atmosphere feels like stepping into Japan, lively yet intimate, though seating is limited and minimal. Music and heat levels vary, creating a distinct but uneven energy.

Curry ramen stands out with its rich flavor and unique blend. The menu also features eel bento boxes, salmon poke bowls, and creamy udon, all prepared with care and distinct taste.

Salmon dishes range from a spicy miso salmon bowl to a salmon poke bowl with perfectly balanced flavors. The Salmon Bara-Chirashi Bento stands out as a phenomenal option with fresh fish and well-seasoned rice.

Spacious sushi restaurant with tablet ordering and robot servers creates a modern dining experience. Atmosphere is cozy with great music and ample seating including big tables and comfortable booths. Fresh, high-quality sushi and a notable sake selection define the food offerings.

Offers an all-you-can-eat sushi experience with consistently fresh and delicious fish. The place stays clean and serves a variety of sushi options during lunch and premium dinner hours.

Salmon here is consistently fresh and served with great quality. The seared salmon roll stands out as a solid choice among the options.

Wide seating area shares space with a robotic coffee barista, creating a futuristic atmosphere. The environment stays quiet and calm, ideal for a chill lunch or working with USB charging outlets at tables. Sushi quality stands out as fresh and excellent compared to typical quick sushi spots.

Sushi comes by the pound, letting you mix and match a variety of pieces for a cost-effective selection. The fish is fresh and sashimi-quality, with options like chu toro nigiri priced affordably.

Seared salmon nigiri features a beautiful char and a savory sauce that enhances its flavor. Salmon poke bowl stands out, while the salmon inferno roll has too much eel sauce and crunchy bits that can overpower the salmon taste.

Make-your-own poke bowls feature fresh, high-quality fish and generous toppings in a casual, bustling market setting. Seating near windows offers a great view, though space fills quickly when busy. Prices remain affordable compared to nearby options.

Poke bowls come with generous portions of fresh, well-seasoned fish. Options like the Spicy Tuna Poke Bowl and sashimi rice bowl offer customizable, delicious Japanese flavors.

Freshness stands out with marbled, raw grade salmon served in generous portions. The spicy salmon offers a great texture and mild fish flavor, making it a tasty choice alongside the very fresh tuna.

Modern, petite sushi spot operates exclusively for takeout and delivery, with easy parking nearby. Atmosphere stays casual with a simplistic design under a condo complex. Sushi features fresh salmon and reasonable prices, making it a solid choice for quick, quality sushi without dine-in options.

Sushi features super fresh nigiri sets and a variety of rolls like the salmon lovers and unagi trio. Takeout options offer excellent value with affordable prices and consistently delicious quality.

Salmon here is extremely fresh and melts in your mouth. The Salmon Lover combo offers great value and stands out for its perfect taste and quality.

Small space with wood accents and warm colors creates a cozy, unpretentious atmosphere. The vibe is chill and safe, attracting a relaxed crowd including teens. Seating includes booths and a bar, making it feel like a neighborhood spot rather than a formal dining place.

Top-notch ramen and rich Char Sui Udon stand out here. The unagi nigiri has a generous amount of eel, and the salmon donburi is solid. Complimentary miso soup comes with meals.

Salmon here is melt-in-your-mouth fresh and served in generous portions. Dishes like the salmon donburi and Yuzu butter salmon combine fresh fish with refreshing dressings and well-cooked preparations.

Tiny space with bright, open feel and limited seating creates an intimate dining atmosphere. Fresh, high-quality poke bowls feature flavorful sauces and varied toppings, offering a fast, casual experience. Portions are small relative to price, but the focus remains on freshness and taste.

Poke bowls feature fresh ingredients like raw tuna, salmon, seaweed, and pickled ginger over sushi rice. Customization options let you tailor flavors, and the wasabi packs a spicy punch that stands out.

Freshness stands out with the salmon in the poke bowls and sushi rice dishes. The salmon pairs well with spicy sauce and pickled ginger, delivering a flavorful and authentic taste.

Small, intimate space with cozy vibes and anime music playing softly. Clean and simple design creates a homey atmosphere that feels welcoming despite limited seating. Unmarked entrance adds a sense of mystery and charm to the experience.

Ramen features an insanely good dashi broth that stands out. Onigiri options like karaage and tuna mayo offer solid variety, with the tuna mayo preferred. Curry udon noodles and katsu curry bring rich, flavorful experiences beyond typical sushi and bento dishes.

Salmon dishes feature a hot green tea-dashi broth poured over rice with edamame, pickled daikon, and nori. The salmon ochazuke and salmon mayo onigiri offer fresh, simple flavors with reasonable prices.

Space combines authentic Japanese decor with a partially open kitchen showcasing chefs at work. Atmosphere stays quiet and relaxing, with Japanese rock and K-pop music playing at a moderate volume. The environment feels clean, chic, and inviting, suitable for comfortable dining.

Wagyu dishes like sukiyaki and tataki donburi stand out with rich flavors. The menu features creamy udon and seafood yakitori that taste fresh and satisfying.

Fresh salmon sashimi stands out with clean flavors. The salmon bowl and salmon tataki don offer satisfying, rich tastes in donburi style.

Spacious interior with tall ceilings and many windows creates an airy, modern vibe. Bright lighting contrasts with a cozy atmosphere that suits relaxing or studying. Seating spreads indoors and on a covered patio, with WiFi and outlets supporting longer stays.

Chicken katsu curry stands out as a heaven on a plate dish here. The menu also features matcha mochi parfaits and drinks like matcha latte and hojicha float with mochi, all balancing flavors like red bean, whipped cream, and vanilla ice cream.

Freshness stands out with the salmon sashimi being tender and flavorful. Donburi bowls deliver a satisfying mix of well-prepared and authentic tastes.

Food court setting creates a casual, fast-paced atmosphere with limited traditional seating. Menu offers large sushi burritos and poke bowls loaded with vegetables and well-seasoned fish. Service shows glove use concerns and cross-contamination risks, reflecting a relaxed approach to food safety.

Sushi burritos come loaded with vegetables and fresh, well-seasoned fish. Gyoza stands out as fantastic, and poke bowls offer a fair amount of fish with a nice twist on traditional flavors.

Fresh salmon comes wrapped and ready, often fried with a crispy texture that is hard to distinguish from breading. Dishes include masago fish eggs and vegetables, with options like a salmon sushi burrito priced around $14.45.

Spacious poke bar with fresh seafood and a mini sauce bar for customizing flavors. The atmosphere is casual and chill with generous portions served at counter pickup. Easy parking adds convenience in a busy area.

Poke bowls arrive quickly, featuring salmon, tilapia, and tuna with options like half rice and half salad. Solid choices include spam musubi, onigiri, and inari, often topped with seaweed salad, edamame, and crispy onions.

Salmon comes very fresh and tasty with a variety of toppings. Bowls often include spicy mayo sauce, seaweed salad, and crispy onions for added flavor.