Hole-in-the-wall burger spot with a busy, warm atmosphere and family-owned feel. Offers generous portions of customizable burgers and fresh local seafood with standout items like blackened salmon and garlic fries. Well-kept fishtank adds a unique touch to the simple, slightly worn interior.
Food comes out freshly made and consistently hot with quick service. Portions are generous and the quality matches the price well.
Fish and chips stand out with huge portions and crispy, flavorful fish. Oysters and blackened salmon sandwich offer fresh, tasty options alongside a seafood plate that is hot, crispy, and plentiful.
Good to know
Reservations are recommended on weekends due to high demand.
Expect a wait time of 30-45 minutes during peak hours.
Dogs are allowed on the patio area.
Affordable Chinese restaurant offers fresh-tasting dishes with good portions and reasonable prices. Atmosphere stays clean and not too crowded, making it suitable for simple lunches or takeout near a university area. Owner occasionally adds a live show element to the experience.
Food here tastes like authentic Chinese home cooking with a focus on freshness and affordability. The menu offers a variety of options that deliver great value and a homemade flavor.
Grilled fish stands out with its delicious flavor. Pickled fried fish offers an authentic taste and is not spicy, making it suitable for those avoiding heat. BBQ fish also features on the menu.
Good to know
Meals cost around $14, making it affordable for students.
Portion sizes are decent, providing good value for the price.
Be aware that the spicy chicken may contain bones.
Cozy interior supports casual meals with a comfortable, friendly atmosphere and simple, unpretentious design. The place draws those seeking authentic Sichuan cuisine known for its bold, numbing spiciness and generous portions.
Bold, authentic Szechuan dishes deliver a perfect balance of heat and tingling spice. Mapo tofu stands out as a savory and spicy favorite, with hearty meals served quickly in a clean setting.
Boiled fish stands out with its fresh, tender texture and a rich, spicy broth that soaks into the vegetables. The dish often features the málà numb-and-tingle sensation and variations like sour pickled cabbage add a tangy twist.
Good to know
Expect long wait times on weekend nights due to high demand.
Portion sizes are generous, often enough for 2 to 3 people.
Pricing is reasonable for the quality and authenticity of the dishes.
Small space with no seating creates a quick takeout environment. Atmosphere feels cozy despite limited room and simple decor. Known for fresh fish, large portions, and affordable prices, it attracts those seeking quality poke near campus.
Food offers fresh and yummy flavors with great quality consistently. Prices stay super reasonable while portions remain generous.
Fish in the poke bowls stays consistently fresh and of good quality. Options include seafood pre mixes and fresh toppings like fruit, plus free mac salad.
Good to know
There is no seating available; all orders are for takeout only.
A meal costs $15 for two choices, including complimentary macaroni salad.
Portion sizes are large enough for at least two meals.
Spacious restaurant with authentic Indian decor and a warm, inviting atmosphere. Music features Indian songs, enhancing the Desi vibe. Open late, it offers a cozy setting for enjoying homelike Indian street food.
Food here is authentic Indian with both vegetarian and non-vegetarian options. The pani puri stands out as a favorite, and the dishes offer great taste at affordable prices.
Fish pakora stands out as a flavorful seafood option. It pairs well with the MASALA FRIES and complements other dishes like the Chicken Crunch Sandwich.
Good to know
Bombay Express is open until 4 AM every day.
Parking on the street is difficult to find.
They stay open at night for late-night cravings.
Korean restaurant offers a clean and cozy atmosphere with bright and spacious seating. Wall-mounted TVs show family programs while fun, low-volume music plays in the background. The environment feels friendly and relaxed, inviting diners to enjoy authentic Korean comfort food.
Food here offers authentic Korean comfort with a great depth of flavor and a variety of options. Dishes come with plentiful side dishes, and the pork belly stands out as especially amazing.
Spicy seafood tofu pot and mixed seafood stew offer a good variety of flavors. Fish roe stew and soup stand out as delicious options, while shrimp kimbap is less favored.
Good to know
The restaurant offers free top-ups for banchan if everyone orders a set meal.
Vegetarian options and vegetarian broth are available for soups.
The portions are large and generous, often leaving leftovers.
Spacious dining area with a modern white aesthetic and a kawaii cherry blossom tree creates a calm, clean atmosphere. Seating includes a cozy, maximalist back area with bookshelves and wood-planked booths. The place stays quiet until evening when it becomes busier, offering customizable sushi burritos with fresh ingredients.
Fresh ingredients and well-seasoned rice make the food delicious and healthy. Packaging resembles a burrito in a cardboard box, and orders accommodate food allergies and restrictions.
Fresh fish stands out in dishes like the Salmon Burrito and the customized tempura shrimp sushi burrito. Ingredients maintain high quality across seafood options.
Good to know
A two-fish bowl of poke can cost over $23 after tax.
They charge $5.45 per scoop of fish.
I highly suggest ordering online for pickup if in a rush.
Large dining area features authentic Chinese décor with Terracotta Warriors at the entrance and Chinese calligraphy on the walls. Atmosphere feels cozy yet lively, often crowded and noisy, creating a vibrant setting. Seating is comfortable and spacious, with self-service chili oil and garlic enhancing the experience.
Offers authentic Xi'an cuisine with quick service that stands out from typical noodle places. Food is consistently delicious and well-prepared.
Grilled fish here is tender and free of any fishy smell, cooked right on a teppanyaki plate. The barbecue fish has a balanced flavor that needs no extra seasoning. Seafood hot pot and hot oil ramen also stand out.
Good to know
You must scan the QR code on the table to order.
The kitchen closes at 3:30 PM, so arrive early.
Parking can be a little hard to find.
Cozy space blends traditional decor with a relaxed atmosphere and quiet vibe. Self-service setup offers free soup and sides, encouraging a casual dining experience. Generous portions and affordable prices suit a college-area crowd.
Food here is authentic and delicious, especially the beef noodle soup and dry stir-fried noodles. Portions come giant and filling, making every meal substantial.
Shrimp dishes include shrimp rice rolls and a special shrimp wonton soup, though the wonton differs from expectations. Rice noodles with shrimp, pork, and beef offer delicious flavors, but some items like the mala pork feet noodle lack expected ingredients.
Good to know
The restaurant has serious cleanliness issues, with cockroaches and dirty surfaces reported.
Safety and sanitation need significant improvement.
Portion sizes are generous, providing good value for the price.
Small, cozy Korean restaurant with authentic banchan and affordable prices. Atmosphere ranges from chill and relaxed with K-pop music to occasionally loud and crowded. Space feels a bit claustrophobic due to table layout and dim lighting below street level.
Food here stays authentic and tastes like homemade Korean dishes. Portions come with generous sides and prices stay reasonable despite quality.
Seafood dishes feature a crispy and chewy seafood pancake loaded with shrimp and a balanced spicy seafood soondubu without an overly fishy taste. The fish roe soup offers a rich base with clams, shrimp, tofu, and zucchini, while the seafood tofu is soft and fluffy with a slight spice.
Good to know
The restaurant enforces a minimum one order per person rule.
They offer free refills on banchan side dishes.
Vegetarian options are available, including soup made with water instead of beef broth.
Small, tight space with bar seating right by flaming woks creates an intense, smoky atmosphere. The vibe is authentic and original, with an entertaining view of chefs cooking food on the spot. It feels cramped and hot, not suited for large groups or quiet dinners.
Food here stands out for its authentic and flavorful Thai dishes cooked fresh on the spot. The menu offers delicious, mind-blowing flavors at great prices, making the wait worthwhile.
Shrimp features in several dishes like Pad Thai, Tom Yum Soup, and Thai fried rice. Tom Yum Soup includes shrimp with mushrooms, tomatoes, and green onions topped with coriander.
Good to know
Thai Tom only accepts cash payments.
They will not seat your party until everyone has arrived.
Expect difficulty finding parking near Thai Tom.
Poke bowls come with fresh fish and flavorful sauces, prepared openly in a clean, relaxed space with music. Portions vary but often offer good value near campus. The atmosphere stays calm and inviting, making it a solid spot for casual dining.
Food comes with custom bowls made fresh in front of you, featuring multiple scoops of protein like salmon. Options stay properly refrigerated and prices stay reasonable for the quality offered.
Fish comes fresh and ethically sourced with flavorful taste and balanced sauces. Portions offer sizable fish cubes for the price.
Good to know
Custom bowls cost $15 for regular size and $18 for large size.
Takeout and delivery options are available and reasonably priced.
The restaurant offers a variety of toppings and flavorful sauces.
Cozy space with quiet atmosphere and simple decor offers authentic Sichuan flavors. Dumplings and noodles stand out for quality and taste, while the vibe suits casual hangouts or work. Some inconsistency in dishes and a subdued energy mark the experience.
Authentic Sichuan food stands out with moist, flavorful dumplings and great portion sizes. Vegan options use real ingredients instead of processed substitutes, making the food taste pretty authentic and delicious.
Seafood boil features a house special sauce but contains very little meat or shrimp. Shrimp shumai offers a tasty option amid the limited seafood portions.
Good to know
This restaurant offers authentic Sichuan food that is hard to find in downtown Seattle.
They serve vegan options, making it easy for those with dietary restrictions.
Finding parking can be tricky, so plan accordingly.
Small, minimalist sushi spot with limited seating and a bright, clean interior. Atmosphere feels unassuming with a mix of alternative and Disney music at medium volume. Offers fresh fish and a wide variety of customizable poke bowls with generous portions.
Food comes fresh and tasty with a focus on Chinese dishes that stand out for their quality. Portions sell out by the end of the night, showing careful preparation without leftovers.
Seafood here stands out for its freshness and high quality. Options include crawfish and shrimp tempura alongside fresh fish in poke bowls.
Good to know
Prices for bowls are $13.99 for regular and $16.99 for large.
Extra protein costs an additional $3 on top of the bowl price.
The restaurant has limited seating available, so arrive early to secure a spot.
Small space with clean, sleek interior and concrete surfaces creates a loud, vibrant atmosphere. The place feels cozy and inviting but noise can make conversation difficult. It attracts a busy crowd, especially during peak hours.
Food arrives quickly, often within 4-5 minutes, with fresh dumplings and amazing egg fried rice standing out. Service stays attentive and friendly, enhancing the overall dining experience.
Shrimp and zucchini dumplings stand out with their fresh flavors. Pork and shrimp potstickers come juicy and flavorful. Some steamed dumplings include shrimp tails, which can affect ease of eating.
Good to know
Expect an hour-long wait during busy hours, especially for dinner.
Parking is difficult to find; no designated lot for the restaurant.
The waitlist requires scanning a QR code and providing personal details.