Top 43 Gluten-Free Asian Cuisines to Explore in Rhode Island

Melanie Baga

Phenomenal!!!! Best GF everything!!!

Tina Smrkovski

Attentive service and very fast food service. PF Chang's always accommodates our food allergies with a large variety of gluten free foods and willingness to alter dishes to make them GF. Wish we had one closer to our home!

Jeff Savarino

Best Indian food in Providence among a few other strong choices. Lots of gluten free options.

Jim Johnson

Great food and it's wonderful that they have so many gluten-free options. My wife lives the gluten-free general tsao amd the gluten-free Mongolian beef. They even do gluten-free sushi with gluten-free soy sauce.

Jules Gray

The best food!!! Never had a bad meal here and they've been consistent quality since they first opened a long time ago. If I still lived here, I'd make it a goal to try every menu item once. I wish I knew how to make such tasty wheat gluten, they have multiple textures - all delicious. They also have the best fry tofu appetizer with that lightly fluffy crisp breading, perfect size for sharing. I always look forward to eating here again!! Thank you for a wonderful restaurant which showcases how great vegan protein can be

E S

Restaurant was clean and well lit. Staff was friendly and very accommodating to dietary needs. Large selection of vegetarian, vegan, and gluten free items. Food was delicious with a wide flavor profile and range of heat. Prices were not prohibitive. Parking can be a little challenging if you are not from the area.

Tony Giannotti

Went here for dinner this past week and it was amazing! I was craving ramen and my cousin said she knew a place and this is where we ended up. We went on a Thursday night around 6:30 and were sat immediately as we (three of us total) walked through the door which was awesome! Atmosphere: It is a very cozy environment, which I think was perfect. It definitely gave date night, or out with your friends vibes. It is pretty dim lighting which is great, especially for those who get overstimulated with bright overhead light. It was not loud at all and was easy to have conversation at our table. Service: Our server was really kind! I don't remember their name, but they had darker hair, with glasses and was super sweet and attentive the entire night! Food: I ordered the miso ramen, and my cousins ordered the veggie and chicken ramens. All of us were obsessed with how good it was. There is a large variety on the menu and something for everyone, including vegetarian and gluten-free options. Favorite part of the ramen was the egg, which I know sounds odd to point out but they're SOOOOOOO good. Overall, I can't wait to go back and bring my friends visiting from out of town!

Siawosh Eskandari

Delectable Thai restaurant with tasty fare. Great awareness of different options for customers with allergies, including gluten, dairy, and egg allergies. The only thing I wished for was a bit more zing, acidity, spicy, and overall vivacity in the flavours to make it a tiny tad more authentic. Although the flavours incredibly refined and clean.

Shannon Haynes

Excellent for gluten free. Celiac safe. Staff very knowledgeable. Appropriate safety precautions taken. Restaurant very clean. Food was delicious.

Molly B

Love Mindy's this place has amazing fresh food the taste is Awesome !!! A must try all I can say is Excellent!!!! We all had the gluten free orange chicken , Chow mein, crab Rangoon, low mein, fried rice, & Egg rolls Yummy!!!! All FRESH... Marlene

Caitie Andris

We went because we'd been there before (before I was gluten free) and it was the tastiest thing around! And now that they have gluten free offerings, we were excited to go again. Sadly, it was the toughest thing I have ever bitten into. When I popped that first piece into my mouth, I thought there was some sort of mistake. It felt like biting a rock! And the meat was so tough. My jaw started to hurt so badly that I couldn't eat many pieces (even if they weren't good, I was hungry). My girlfriend's chicken, not gluten free, was cooked to perfection and tasted amazing! So maybe don't go if you're gluten free haha. Also they forgot to bring us our sodas, and after I reminded the waitress about them, she only gave us one (and still charged us for the two we ordered). They don't show you an itemized receipt before you pay, and after I paid I figured it was too much of a hassle. Not a big issue, but uncool nonetheless.

David Collado

Great ramen and gluten free options.

Esther Paris

This restaurant is beautiful from before you walk in the door until the moment you leave. The experience starts with a koi pond with lovely fish, and continues with an indoor wall of flowers and a striking wine vault. There are several options for #gluten-free dining, primarily in the #sushi menu and less so in the regular entrees menu. That's fine with me as I enjoy sushi. The waitress seemed well versed in gluten-free-ness and answered all my questions. I ordered a small bowl of chicken rice soup and the nigiri sampler. Both were delicious and that was plenty of food for me. The service was speedy and pleasant. The GF item listed in the dessert menu is no longer offered. Bummer.

Kailee Browning

We were so grateful this spot was open on thanksgiving due to us traveling. The food was delicious, they had an Indian thanksgiving meal which was pretty unique. They even had gluten free chickpea bread! The building is unique and we enjoyed our experience here.

Joe D

The food is delicious and flavorful, the staff is extremely welcoming and friendly. There are many delicious Gluten Free options. Would absolutely come back!

MD D.

Excellent and fresh food! Very very good! So sick and tired of fried and American food. This is just so fresh and good and such a nice change of pace. We had chicken noodle soup, sticky rice, veggie spring rolls and chicken cashew nut. Everything can be made gluten free. Wonderful!

Annelise Freund

Years ago, I used to go here ALL THE TIME with my dad on the weekends - we got to the point where the servers recognized us. But when I learned I was celiac I was so sad to think I couldn't come here anymore. It's been years but this weekend I gave it a try because I wasn't as anxious about food. It's delicious, just as authentic and I didn't get sick! I sadly couldn't have my original go to: 51 with beef. But their pad tai is so good, and most of their soups can be made gluten free. I'm definitely coming back to try other dishes that can cater to my allergy. This place is very special and holds a lot of fond memories of my father and I.

Maria Bareiss (Choochoobear)

It's a cozy place, very casual, and the food was seriously good. The fresh (spring?) rolls were great. The Tom Kha soup was terrific. Our entrees were amazing! I had marinated pork and my friend had pad thai, gluten free. The Thai iced tea was delicious. The staff was nice, and the bathroom was clean. Worth looking for!

Katarina Ferrucci

Yagi is extremely accommodating! You can sub for glass noodles and get most of the menu.

Chloe Wang

service and food was quite quick a there were lots of choices on the menu, including vegan and gluten free options! the staff was extremely kind and friendly and when we asked, they made customized/personal recommendations regarding our food. all of our meals were great and we all cleaned our plates!

Sharon Malone

Staying in immediate area for one night & literally stumbled this place...Amazing ambiance, service & food. I am celiac ( no gluten or dairy), +MSG allergic...my restaurant server 'Nicole', was able to tell they had no MSG in anything & all soup broths were gluten free...plus most dishes could be prepared GF...other restaurants should take note...

William Neighbors

Roman Guglielmo

I asked if any of the bowls could be made vegan and the server said they could all be made with rice noodles instead of ramen, confusing vegan with gluten free. She realized her mistake and told me the regular noodles were vegan, so I said that was fine as long as they weren’t made with egg. Later I discovered the restaurant’s website explicitly says the ramen is a “wheat-based egg noodle.” As a vegan of several years I should have known to do more research ahead of time, but in principle I don’t think that burden should fall to the customer. I was very disappointed and frustrated that the server wasn’t able to give accurate information about the food and didn’t take my dietary choice seriously enough to check with the kitchen about the ingredients. On top of that, the tomato and scallion ramen I ordered was described as chilled but arrived room temperature, and the scallion oil was not a drizzle over the top for seasoning as I expected, but a very unappealing pool of oil—at least a quarter-cup—at the bottom of the bowl. Other options on the menu may be very good and other servers may be more knowledgeable, but unfortunately I had a disappointing experience. I think there are better options in Newport—especially if you’re vegan.

Steve Ferrara

I eat here often for lunch. Sushi with GF ss. They will also make their hibachi GF on request. I've never had an issue.

Mike

Just got back from a delicious dinner for 2 (Mothers Day!). We got a table right away, and were surprised by how fast the food arrived - fresh, fragrent and piping hot. My wife is gluten free and vegetarian, and was easily accommodated. GF Wife ordered the Veggie Lover with tofu, and I had Pad Thai with chicken. Both meals exceeded our expectations, being flavorful and perfectly cooked. Friendly staff and a cozy atmosphere complimented the meal, making this a five star review!

Victoria Uustal

Fantastic food and they went above and beyond to accommodate my gluten intolerance. The chefs accidentally made my order with a sauce they shouldn't have, so they completely remade my entire order on the off chance of cross contamination. I'll be back!!

Macaen Mahoney

One of my favorite past times was getting drunken Ramen at 2am after a night of drinking in Japan. After learning gluten was a no go for me, I didn't think I would get to enjoy the experience again... Flash forward to Sakuratani, I was able to start the experience off right with a Scorpion bowl (admittedly not an authentic Japanese ramen experience, but a good one nonetheless [self imposed - they had a decent selection of sake, beer, and sochu]), only to be followed with a delicious bowl of a gluten free chicken ramen broth with rice noodles that was as good as I remember the original. Sure it was 20 years ago that I was in Japan, and sure I never had Ramen with fried chicken in it, and no I don’t know the quality of their actual glutenous ramen noodles, but man was this delicious for someone who doesn't eat gluten. Umaii (delicious) broth, slurpable noodles, tasty flavor options (garlic and spicy) on top of the 3 or 4 gluten free broths, and I'm already ready to go back again despite just getting home. I had the gluten free chicken ramen, which had a great chicken flavor, with underlying hints of sesame and umame. Price was super reasonable for New England: we got 2 bowls of Ramen, a scorpion bowl, and a mochi dessert, and it was under $80 with a 20% tip, which I would find normally myself paying $120 at any other sit down place. We both were stuffed and very happy with our meals. Service was efficient, despite not everyone being familiar with gochisousamadeshita and me getting a scolding from my spouse leaving the place buzzed from the scorpion with no response from staff. 100% will be there again. Hoping I hear irashaimase when I do. But not caring if I don't because it was so damn good.

Andrew Bourget

Baby Philly roll with knock your socks off. Staff is gluten conscious and helpful.

Jessica Toussaint

Our family has a lot of allergies (gluten, sesame, peanut, tree nut, egg) and this is one of the few restaurants we trust. They take such good care to make sure our food is safe and delicious. If you are like us and feel limited where you can go, go here. I’m sure they’ll take good care of you too!

Jillian Rice

I absolutely LOVE this place. This is by far the best ramen sport i've ever been to. Their staff is soo nice and they have amazing home-made food. Attached is the ramen I ordered, its the shoyu vegetable/mushroom ramen with tofu instead of pork and i added bok-choy with gluten free noodles. Im completely gluten free because i'm highly allergic and these were the best noodles i've ever had! I have no idea where they purchase these from but i would love to know! I live in Florida and i came here while visiting family and i WOULD LOVE to go back but its not very convenient lol!! Please try this amazing hidden spot!!

Mary Peters

Nathan Kung

***Summary*** -High quality noodles (Jahunger Noodle, Original Meefen), lesser quality meats -Cute, flexible house-inspired interior with kind service/hospitality -Uyghur cuisine -Was in and out in ~35 minutes ***By Dish*** 1) Jahunger Noodle (Entree) -Especially enjoyed the chewy, savory noodles. Had a strong onion flavor that could be a bit overpowering. Beef pieces were flavorful but tough and did not taste very fresh. 2) Original Meefen (Entree) -This dish was my sneaky favorite of the day. Expecting a mushier texture, the gluten-free rice noodles were soft, fresh, with a subtle chewiness. I loved the chili oil taste and appreciated the added texture of the crispy soybeans. The minced chicken was not the feature of this dish, but still soaked up the flavor well. 3) Lamb Samsa (Appetizer) -While this looked appetizing, the dish lacked flavor and overall, the theme of lesser quality meats showed itself once again. It helped to dip the samsa into the Original Meefen chili oil!

Erin Vick

All of their curries are delicious and gluten free! I also appreciate that most of their dishes can be made gluten free and vegetarian. Massaman tofu is delicious! Was excited that the Mango Fresh Roll was gluten free. Sooooo yummy!!!

Billy Swinson

Margarita Oshea

Bertha Steele

Alyssa Danielson

Staff was super friendly and accommodating. We are vegan and gluten free and had a great meal here. Definitely plan on coming back! They did have to make one of the dishes and sauces from scratch (which impressed us!) but be mindful this may not be as easily done on busier days. Overall though we are very impressed.

Kimberly Hall

Laura Morris

cute atmosphere. my 9 year old loved the hibachi lunch. gluten free options available

Daniel Williams

David Savage

Carl Gould

Edna Hunter