Pam

Google review

I’m annoyed enough to write this review because I just spent $25 on food that went into the garbage. After hearing good things I thought I would try them out. I got a gluten free muffin which was dry and mealy with over sugared icing. We got a couple sandwich cookies which were also mealy and so insanely sweet that I couldn’t taste anything other than sugar. They need to reduce the sugar by 50% to allow any other flavours to come out. We also got a butter tart. I’ve eaten a lot of butter tarts in my life and this was the worst. It was dense thick, icing, almost solid sugar, poured into a hard tart shell. Butter tarts are supposed to be gooey or even a tad runny and soft flaky crust. I have no idea why people recommend this place. Almost any bakery in the city does a better job.

Michele Dunsford

Google review

An eclectic and artistic decor that creates a warm, cozy feeling. The dividers made with rebar in large wooden beams are a talking point!!! Excellent menu, with a very unique aspect.. there is an insert in green with all the plant-based offerings and another in orange with all the gluten-free offerings. The pizza is made in a beautiful Italian-style brick oven, and the flavour is delightful. The seats are comfortable. Service was high-quality. It's definitely worth a return visit.

Tehya Alexander

Google review

The BEST gluten free pancakes I have ever eaten. Perfectly fluffy with a crunchy crust, and really tasty:) perfect portion size too

Connie Gacnik

Google review

Would return however I am celiac and wish they had a designated frier and grill for more gluten free options.

Lee Payne

Google review

They typically have a few menu options that can be made vegan like mushroom toast and avocado toast, and usually a vegan and/or gluten free baked good. Tasty food, specialty coffee made with care, and a warm and welcoming dining room make this place a great respite in north Waterloo.