The pizza is amazing and delicious. They have their own dedicated allergy prep station for the gluten free pizzas. However, it must have still had some cross contact because I woke up sick and symptomatic. Usually if it is a lot of cross contact I get immediate symptoms but I lasted until the morning until I felt symptoms so keep in mind it is still a possibility. Definitely delicious food though
Excellent burgers! Was surprised to find gluten free and vegan options. Probably the best vegan burger of my life and was so excited to get a gluten free bun! The fries are to die for. My husband also loved his food.
My friend & I visited this Restaurant for the first time & we thought that the food was amazing. The food was fresh, didn’t take long to arrive to our table & our Waiter Andrew was amazing! We both got the same dish which was the Gluten Free Fried Chicken which came with grits & green beans. Everything was delicious!
I found this restaurant on find me gluten free because I was looking for something my mom could eat and enjoy. I ordered the Thai Stir Fry bowl with Salmon. It has Caulirice with a stir fry mix of red cabbage, carrots, broccoli, red peppers + scallions and topped with Sesame Ginger sauce. My mom had the charcuterie board and their pancakes. The food and atmosphere was wonderful and we will definitely be back to sample several other menu items they have.
Love mellow mushroom every time I'm there I get a photo with their character each store has a different one. Mission to get as many photos with their different characters as I can. My girlfriend has food allergy to gluten they fix gluten pizza there so we frequent mellow mushroom whenever we're in a town that has them. Always a great atmosphere service and food.
This was an amazing find in Thomasville, some of the best cheeses I've had in a long time. We got the charred brussel sprout and artichoke dip which was my highlight, super creamy melted cheese with the salty brussel sprouts on a crunchy crostini. That set the bar high for the rest of the meal, but nothing disappointed. I loved the homemade fries with tons of dips (the ranch was my favorite), the real cherry coke and shirley temple, the philly cheese steak, and my companions got the pimento burger which was also delicious, of course.
The dedication to gluten free options including true homemade gf burger buns was truly impressive as well! More restaurants should be taking notes.
I also want to shout out our server Melissa who welcomed us to Thomasville and Sweet Grass and told us all about their history and what was best on the menu. Thanks for being so welcoming.
I highly highly recommend stopping by anytime you're in the area, even just for a single bite!
This restaurant and all other Pocano locations are not celiac safe. They do wipe down the counters and they do change their gloves when making the gluten-free pizza however they do not put any paper or other protective barrier between the bottom of the gluten-free pizza and the bottom of the pizza oven. This leads to direct cross-contamination and will be a problem for those suffering from celiac disease
Mary and other team member was so kind and welcoming. It warmed my heart. I have enjoyed being here. They gave gluten free cracker for those who are GF.
A charming, authentically French crêperie tucked in downtown Braselton. Who would’ve guessed? This place is run by a couple from Northern France who greeted every customer like they were friends. We had two celiacs in our party and they had amazing gluten free options - all galettes were naturally gluten free and most of the crêpes could be made with the galette upon request. I highly recommend trying the Jardiniere with the creamed leeks which was perfectly seasoned and incredibly tasty! They also had great French press coffee so I’m already looking forward to our next visit.
I have to start by saying I have never received customer service the way I did at Wahoo. First, from the valet in the parking lot to the hostess to our server, everyone was welcoming and inviting. We began our meal with pimento cheese fritters, crab bisque and the peach burrata salad. The bisque and salad were exceptional. The bisque had just the right spice and was thick and creamy but the crab in it was sweet and delectable. The salad was a delightful balance of sweet and savory and creamy and crunchy. We loved it so much. For our entrees, my partner got the scallops and I got the crabcakes with the mushroom risotto. My partner could not stop raving about the scallops and the corn chow chow. I, on the other hand was incredibly disappointed because the mushroom risotto did not at all seem like a traditional risotto, it was not creamy and was not distinguishable from regular rice. I let me server know when she asked how things were but insisted it was fine. I was completely taken aback when the manager, Brandon, brought a remade risotto that was super creamy and so doggone good that I didn’t even get a picture. He explained that the regular mushroom risotto is dairy free (which explained why there was no cheese). They try to be accommodating with menu items for people with celiac and other food allergies but my server accidentally forgot to let me know. I was happy to get the replacement and it was absolutely delicious. I look forward to coming here again, the valet said taco Tuesday is a must try. Excellent food and service.
If you have allergies, they are not very careful. Got really sick here with gluten even though I told the cashier that I was highly allergic to gluten. She assured me they took the necessary precautions, yah no, got super sick! Glad it's not a life threatening allergy.
This is truly a foodies dream. You can see and taste the car in every item on the menu.
The beers are smooth and delicious. Food has big servings and the flavors are so deep and well balanced.
They were easily able to make the fries gluten free and the gluten free burger bun was one of the best I’ve had.
Came here for dinner with a friend before going to the movies. I was happy to see they offered gluten free buns so I could enjoy their burger. They had indoor and outdoor seating. We opted to sit inside. I just got a regular burger and opted for salad vs fries because I was in the mood. It was very good. My friend ordered a burger with onion rings. I finished my meal with a strawberry milkshake that was also really good. I would definitely come back here again in the future when I'm back in the area.
Servers: triple check your food before serving it -- the kitchen often misses those "gluten-free bun" details. Also, don't ask me if I need the sandwich "re-made" or "re-plated" and then bring me a re-plated (sandwich contents moved from wheat bread to gluten-free bread) after I've asked it to be re-made. For Pete's sake, you even used the same sandwich pick! The *patron* pays the price for these mistakes and inconsistencies. Health before wealth, every day.
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Shannon E
We enjoy Carroll Street cafe! I especially like that they have gluten-free buns for the sandwiches and gluten-free pasta. I have had the chicken cob sandwich and the salmon sandwich and both are good. They have three different flavors of mayo which I like -regular mayo, sun-dried, tomato, mayo, and a cilantro, lime mayo. Reasonable prices for a sandwich with fries and a side salad ($18). My friend liked that they have sugar free pumpkin spice latte in May, which was cool. Service can be a bit slow, but the food is pretty good.
Robby was amazing when he seated me making sure I found a space that felt comfortable to me because he could tell that I was in a very stressful end of day after a very long week of work and travel.
I was sat in Sean Lee’s space where I was provided amazing service, drinks and fries to abait my hanger and become human again.
I sat with diligent eyes appreciating the efficiency and friendliness of this entire team as they serviced the guests in a lively and caring way.
The music was perfect for a Saturday night and the food was over the top amazing. As a gluten free individual I was amazed at the opportunity to have a normal burger and fries in Atlanta. Only visiting for the weekend I would definitely recommend this location as a place to enjoy your night.
This review was written the first week the restaurant was open: This gem has not even had their grand opening yet and they were packed on a Saturday night. We sat at the bar and had a great view of everything. We tried the Kamikaze roll, (their wasabi is hand made so it does not over power your sushi - yum!) several Robata grilled meats, and also split the HopSteak. Everything was presented beautifully and was very tasty. The owner, Andy Tan is a master brewer, and none of his beers were ready to serve yet, and he gave my husband and me a tour of the brewery in the back. The have a room for private parties that you can reserve, plus they will have outside seating when the weather warms up a bit. this is definitely a place to not miss!
Update: If you love beer, this is definitely worth a check out! We have been several times since and everyone we have been with really loves the food and beer and cocktail choices. I love the Bulevar cocktail which is tequila, rose aperitif, vermouth! They also updated their menu to show GF (gluten free) options!!! Many of these photos show the beer tanks in the back of the restaurant (we received a tour from the owner).
What a wonderful treat in finding this great restaurant!! The staff could NOT have been any nicer and the food was great! Being from Texas, it was nice to sit and have a relaxing dinner with my nephew and his family! There was no rush; orders were as requested and they even have a gluten free menu! And as they make it fresh, that allows for further modifications if needed! Very charming! I lost some photos otherwise I'd share 😢.
Go early so you can enjoy the quaint shops and scenery first as those close up early; then sit back, relax and ......🤗
Celiac friendly
