Andy Smith

Google review

Absolutely brilliant. Saw the mention of gluten free base being good. My wife had that with create your own toppings and she loved it. Probably the best GF base she has tasted anywhere. Also for me found the regular base to be the best I have tasted. Far better than bigger chains. Will come back.

Looby Lou

Google review

Went here yesterday for my sister’s bday. Ordered scrambled egg on toast. It arrived like slop on the plate. Had been done in a microwave and hadn’t been scrambled. Toast was on the side and not buttered with no butter alongside. Completely tasteless. The only thing that saves it is the lovely waitress who was really nice and the gluten free caramel cake which was delicious. Won’t be back though as overpriced and too rustic for my taste.

Paula H

Google review

I would like to say a massive thank you to the staff at Topolabamba, they went above and beyond super service for my mum and I when we visited on Saturday 25 January. My mum has quite a big mobility scooter and she always gets stressed about going to restaurants etc with regard to access. I had put on my booking that we had a scooter and when we arrived the maitre d who showed us to our table had it all thought out, where my mum could put her scooter, the distance to the table and the distance to the disabled toilets. He was very humourous and dealt with my mum very well. Also a massive thank you for the amount of gluten free dishes on offer, my mum is also coeliac. She loved her visit and she rarely gets out anymore so it was a real treat for her. All the staff was amazing and the food top notch.

Claire Carstairs

Google review

Husband is coeliac and had one of the best meals ever!! Pulled pork burger and salt and chilli chips - he said were exceptional!

Ewan McLachlan

Google review

Dedicated gluten free menu Breaded chicken and cheesecake are highlights