Top 36 Gluten-Free Dairy-Free Havens Across Arkansas

Misty Scott

We were traveling and stopped in for treats. It is so rare to find a gluten free bakery where we live. I was delighted to have so many options. We tried brownies, choco chip cookies, sugar cookies, and lemon cheesecake bread. It was all amazing! Thank you for the great service and great bakery items.

Samuel Renard

This local pizza place takes pride in its quirky atmosphere. The staff members were polite and attentive. The bathroom I visited was clean. Unfortunately, the gluten-free pizza proved disappointing. The crust was thin and the pizza was slightly overcooked, resulting in burned edges. I wouldn't recommend this restaurant for patrons who need to eat gluten-free.

David Spencer

This was our first time here after getting a recommendation from someone. The ingredients were very good. I wish I had noticed the option to substitute a sweet crepe for the standard gluten free crepe, as I would have liked it even better. So, we'll just have to come back and try some different ones!

Nicholas Cawein

My cousin ordered a gluten-free item and on the menu it says gluten-free but you have to ask for it to be gluten-free and the waiter did not ask if she wanted it to be gluten-free or not. The bathroom was clean 5/5 The food was very filling 5/5 The wait for the food tho😔 1/5 took over 21 minutes and for me that is to long The overall cleanliness of the restaurant was good 4.5/5 The menu 3/5 only because of the gluten-free thing other than that it was ok Overall not a bad experience for me but the time for the food to come out could be improved better than most restaurants 😁

S T

This place was awesome! Incredibly friendly staff, cool and inclusive environment, with gluten free options marked on the menu. The staff was also knowledgeable and super sweet. We are outside and our food was delicious. I have celiac and it was one of the best sandwhiches I’ve ever had.

Anna .

100% Gluten Free! We have the cheesy biscuits, the gnocchi, and the lamb meatballs. All fantastic!

Jennifer Soapes

We stopped by this place because we had some time to waste. I was absolutely amazed at the amount of gluten free vegan items available. I actually had OPTIONS. This never happens. I had a chocolate cupcake, and it was very tasty, especially for a gluten and dairy free dessert. The coffee was very good too. They serve Onyx Coffee which is an Arkansas local company. The people working there were very friendly. I will be back to try their lunch and/or breakfast items. I was told that most of the items can be subbed with gluten free bread. I’m excited to try it out!

Devra Woodfin

Amazing Gluten Free food! As a person with food allergies, I felt in Heaven to have fried chicken, biscuits, and gravy! ♥️

Holly Peevyhouse

We arrived in Springdale for a fun trip only to find out our favorite burger joint was closed. We heard about Hawaiian Bros from friends and were excited to try. With some gluten issues, the staff was very helpful in directing me.

Joshua Ball

The food was extremely good! They had great gluten-free options. Service was fast, and the keylime pie was on point!

Sharon Kerr

Best Thai and gluten free

Ash Beef

These goodies were all delicious! I cannot believe they are zero sugar and low carb!! Also many gluten free options. Try the tuxedo cookie, I wasn’t exactly sure what to expect but it is so yummy

Joel Gillaspie

I cannot recommend this place enough for someone who needs gluten free food or has other food allergies. My wife is allergic to gluten, garlic, and onions and they took her allergies seriously and have gluten free bread/buns. They also had a couple amazing gluten free desserts, which is really rare. Their burgers are fantastic! If you are in Eureka Springs and need a place that has really good food and takes food allergies seriously and can accommodate, please visit them!

Sierra Harrell

I love this place, but I was informed by a friend they no longer serve gluten-free beer. This was my favorite place in town because of all the gluten free options. I really hope you'll reconsider!

Susan Goolsby

Shelby was the absolute BEST server! Our special needs foster son was terrified when we walked in(something about overhead decor scares him). She was attentive and caring toward him and his feelings. She brought him a pizza dough to play with and his worries were forgotten. Shelby needs a raise!! The pizza, pasta & gluten free pizza were delicious! We will definitely be back for more 🙂

TnT Paranormal

Our server Darian can read minds. Knew what drink I wanted and made sure my dishes were gluten free so I didn’t regret dinner choices later. Very personable, friendly and attentive. Hands down the best experience at a PF Changs.

Natalie

Any place with delicious celiac safe fried chicken gets a 5* from me. They even fed my friend with alpha gal. If you have weird food allergies like that, come here and you'll probably be ok!

Lexxi T

Love Mean Pig! The food is always great, and we always leave happy. A great recommendation if you have Celiac, too!

C Schaefer

Stopped in during our road trip. I was impressed by their gluten-free options. The Kung Pao chicken was excellent, we ordered one to-go. Server was Vaden, super friendly dude.

Michael Messmore

I love this place. It’s fun with kids, the food and service were amazing. And the shakes are heavenly. Only downside is that there are no gluten free options outside a fruit bowl for my daughter with Celiac. But we are very used to her bringing her own food, and they didn’t bat an eye at it.

charlie qualls

Very disappointed. After getting the wrong wings, our server tried arguing with me about how I was wrong on which wings I ordered lol. She was very dismissive and rude. I also came specifically for gf crust because my siblings and I have a gluten allergy along with dairy, but later found out the new gf crust isn’t vegan anymore. i hope yall change the crust back to vegan and gf because u guys will end up losing many customers because of this.

Natalie

Delicious pho! I have celiacs and this is the only place I've found that has gluten free pho that's actually gluten free. Their attentiveness to this makes Sai Wok my Vietnamese restaurant of choice. I also love the murals on the wall and the bustling atmosphere. It's a great restaurant with delicious, safe food.

Anna Pridmore

Timothy was AMAZING!!! He gets 5 stars alone!!! Knowledgeable, attentive, and kind! Made sure all six of us were taken care of from the moment we sat down to the moment we left. We had crab cakes, gnocchi, and bruschetta for apps, all DELICIOUS. Filets were perfect, carbonara was amazing, even our gluten free pasta entree was comparable to everything else.

Lior Seidel

Abigail Byington

The food was absolutely delicious. I got a gluten free dish and they made it in a separate room to prevent contamination. Bit pricey though.

Jessica Nallavali

Very cute little shop! Love the design and colors, also similarly to its name there’s tons of sun light that comes in the shop! Food prices are on the higher side for what it is. They do have plenty of gluten free and vegetarian options which is a plus! I had an açaí bowl. It was okay but felt like I could make the same at home. Considering coming back and trying more of the menu.

Tia Berg

The first problem was that the food we received didn't meet our expectations based on the menu description. My friend and i both ordered chicken enchiladas in tomatillo sauce with sour cream. The whole plate was smothered in sour cream, no sign or taste of the tomatillo. It was very bland. My friend told the waiter she couldn't handle so much sour cream and asked if she could get a different sauce put on it. He plopped a bottle of tabasco down on the table. So she pulled the chicken out of the enchilada. It came out as a whole piece and was breaded! The menu said nothing about that or i would never have ordered it! I thought it was weird that a whole piece of chicken was inside the tortilla but hadn't noticed the breading. I can't eat breading! I asked the waiter. He didn't know and made no move to find out. I asked again if he could go in the kitchen and find out. He went reluctantly and came back to say "yeah, it is only slightly breaded". I repeated that i cant have breading, even a small amount. But by now 2/3 of my plate was gone...he simply said "sorry about that." We told the manager as well that the waiter wasnt helpful and that the menu needs to be clearer. People with celiacs need to know. She apologized but offered nothing, not even to comp the queso.

Brittney Fink

Elizabeth Hudson

The food is amazing and I never get glutened here. They also remember your order and it is so relaxed and chill

Gregory Adkisson

Aiesha was our server upstairs. She had many great suggestions. She was attentive and had a great personality. Very personable! The liver patte, fish cakes (tilapia & sea bass) with german potato salad, homemade cheesecake for dessert; they were all delicious. Wife had gluten free brats and GF bread for the patte. If it was earlier in the evening, I would have gotten an espresso too.

Dilynn Swearengin (delly2039)

Lexid very helpful! I ordered something not realizing it had croutons on it and I have celiacs (I did not mention this). She offered to remake the entire plate without me asking, which is rare to see at a restaurant! Absolutely 5 star service.

Brian Stackhouse

Liz Cohen

We normally love Kemuri and have long trusted it as a safe place to eat gluten- and dairy-free without incident, but today we had an uncharacteristic experience that I feel needs to be shared. We had a reservation for 8:00, and when we arrived the restaurant was full except our table and very busy. We were seated on time for our reservation and our waiter quickly came to take our order, but everything after that went a bit sideways. We knew what we wanted when we sat down - edamame and a gluten- and dairy-free Kemuri Platter - and ordered when the waiter came by to get our drink order. He was up front with us about not knowing much about what ingredients are and aren’t gluten free but made sure to note it on our order and told us he would trust us to tell him if something wasn’t right. It took over 30 minutes just to get our edamame, and around an hour to get the platter. When the platter arrived, there was tamago nigiri on the plate, and the two rolls had multiple ingredients containing gluten (tempura, eel sauce, and crabstick), which we did not catch until I took a bite of one. Our waiter didn’t come back for a while after, so eventually we each took a turn to try to go find him to no avail. When he did come back, we let him know about the rolls, and he immediately informed the manager. The manager came to our table and was very apologetic, pointed out that the tamago was also not gluten free, and said she would have the head sushi chef remake our rolls. The new rolls came out very quickly, but were obviously very hastily thrown together. One was filled with so much cucumber that it was comical - there were some pieces of the roll that had double the cucumber compared to the amount of fish. One of the rolls also came on a bed of seaweed salad, which is not gluten free. We were given two extra pieces of nigiri as well, which we appreciated, but my wife could only safely eat one of the rolls due to the cross contact with the seaweed salad. We had been there far over an hour by that point and just decided not to worry about it a second time, and I ate the roll she couldn’t eat. At the end of the meal, we expected to maybe have something taken off the bill for the inconvenience, but ended up paying in full. It didn’t feel worth arguing over the price of the bill after everything. I also want to note that we noted on the reservation that it was our anniversary, and it was not acknowledged at all - no one asked if we were there for a special occasion or anything and did not mention the anniversary part of the reservation. We did not leave feeling good about our visit or future visits to the restaurant during busy times.

Carlos Fuller

Keeper Brunson

These were better cupcakes than I expected. I got a lemon lavender and a turtle cheesecake and both were very moist, probably more than any other boutique cupcakes I've had. Both were decadent and rich, though extremely sweet. Price was about what you'd expect for a boutique cupcake ($3.50 each, discounts on dozens.) They did have a few vegan and gluten free options.

Cornelia Cooper