Excellent restaurant for those with allergies or gluten sensitivity! The girls at the counter and cashier are super attentive, and the place is beautiful and pleasant. I just think they shouldn't forget the guava biscuit, which is wonderful and always runs out quickly.
Too high price for the food and service offered.
Food/taste: not bad, but they still need to improve the consistency of the cakes a bit so they don't get crumbly. Overall, it's OK, but nothing surprising.
Staff/service: the staff is lovely and tries very hard to provide good service, but they haven't tried practically anything on the menu to properly educate customers. Step #1 of having a restaurant: have a trained staff of servers who have, at the very least, tried what's on offer.
Adding both points together, we arrive at the VALUE/PRICE of the items. I don't know what math they're doing because they have more expensive ingredients, but it's completely unrealistic. Even more so when you leave there with Styrofoam packaging inside a plastic grocery bag. If you want to sell yourself as a brand of exclusive items, the entire experience has to convey that purpose to justify the price charged.
Unfortunately, I won't be going back and I don't recommend it. There are other gluten-free bakery and pastry shops that are more honest in their offerings in BrasĂlia.
The food is delicious! Lots of variety of nutritious food and, even better, gluten-free. I'm not vegan, but I can't eat gluten, and I love eating there.
Good service, excellent vegan options. There are gluten-free options.
Pleasant space, well decorated and with plants.
They could include more dishes made from plants, and reduce the ones made from animal products over time.
They accept VR meals.