Top 50 Gluten-Free Delivery Spots to Enjoy in Provo

Hannah Anderson

I've been an avid Ambrosial Bakery fan for years and the fact that there are now more operational hours in a dedicated location is amazing. You can not go wrong with anything that is made here. I love that Alisha rotates her treats (yes, there are always weekly staples) but omg you'll literally be in heaven here. My family isn't GF, but they sure devour anything I bring home! The prices are good and the staff is great. You'll be very happy you stopped in!!!

Hannah Lambert

Ok, so I am not kidding when I say this place is awesome. I am a symptomatic celiac. Getting food at a restaurant that is actually good? Few & far between. Between myself, my partner, and our daughter - we got too much food, but ate it all anyway. I got the chicken chili and waffles, partner ordered tacos and lemon pound cake waffle, and our daughter got bacon and mini pancakes. Everything was so yummy! The staff was so incredibly kind, despite being super busy, short staffed, and out of some items. We will be going back before we leave town. We are visiting from California and I want to convince them to open a restaurant in my city lol

Stephen Morrow

Bombay House is always great! My personal favorite dish is the Lamb Vindaloo (spicy) with an order of Garlic Naan and then a Bombay Lime to drink. Do yourself a favor and give this place a try! They have gluten free options for those that have gluten issues like my wife does. Friendly staff, great atmosphere, and delicious food. What's not to love? Easy 5 Stars!

Oaklee Michaelson

When I asked them if they are celiac friendly the guy went back to ask the staff and came back saying yes and they will be super careful! I heard them talk to each other saying they were changing their gloves and were being careful! One of the best burgers I’ve had and honestly the best gluten free bun I’ve had! Highly recommend!

Diego Ignacio

If you're not picky about ingredients or health, you’ll probably enjoy this place. The service was excellent and attentive, and the atmosphere is decent for casual dining. Food notes: Pizza sizes range from 8 to 16 inches. Gluten-free crust is available but only in the 8-inch size, which was a letdown. All pizzas and pastas are made with a blend of oils—including canola and olive oil. No seed-oil-free or organic options available. If you’re health-conscious or avoid industrial seed oils, your best bet is a salad—but even then, nothing here is organic. Final thoughts: Great service and a convenient spot for a casual bite, but not ideal if you’re mindful about ingredients or dietary quality.

Michael McGarry

Heather our server was great taking care of all our needs. My daughter has a gluten allergy so Heather made sure we had gluten free fries for the table in addition to gluten free buns/meals. It was a great experience.

Mackay Butler

The Dan Kelly burger shouldn’t work but it does, so so yummy, go try it. Gluten free buns as well! Also the waffle fries are delicious.

Melanie Boulter

Normally I’d give this place 5 stars in every section. Today we went to get my husband a gluten free cookie for his birthday. They sold us this tiny cookie for $3.90. The cashier didn’t say a single word to us the whole time, it was a first for bad service and we felt robbed.

Dylan Watts

I LOVE SLAB! By far one of the best places for pizza in Provo, great gluten free options!

Scott Humpherys

This is about the 110th time I’ve been to gurus in Orem and every time the food has been excellent and the service has been fantastic. I’ve ordered just about everything on their menu and have never had a bad meal. This is a great place to go if you have to eat gluten-free. Highly recommended!

Bailee Hamilton

Ordered online, quick pick up and they absolutely catered to my dietary restrictions(gluten free). Love the musubi!!!

Melva Billings

Amelia Spencer

I love eating at Costa Vida! My sister and I both have celiac, and the employees are incredible about switching their gloves and keeping our meals separate from other orders. I eat here frequently because I can trust that I’ll feel great afterwards!

camille pope

This is our go to place for special occasions, love the food and the atmosphere. Plus they have tons of gluten free options, in the buffet gluten free options are labeled! Love it!

Diane Caldwell

Lior Seidel

Johnathan Denny

Best gluten free crust pizza I’ve had in 5 years

Danja Collins

Such a lovely place and the food was delicious! The portions were very big and they had so many gluten free and vegetarian options! The entire staff was so kind and gave us free desert to try! We will be going back often :)

Nemo Winward

Classy pizza place, very relaxing, staff was all women which I thought was a little odd. I have Celiac disease and I let them know that it was an allergy. They used the same equipment and so there is a concern for cross-contamination but I did not get sick. They also added a large fee for the gluten free cauliflower crust. I also feel like there could’ve been more cheese and sauce on the pizza itself. I would go again but only on special occasions.

Adan Peredo

The best Indian restaurant in Provo! 🔥🔥♥️ Fresh ingredients and bold flavor. Has some gluten free options. Their Naan bread is incredible, their Lassi is freshly made, and their sauces are superb. The owner of the restaurant always greets you with a smile. Customer service was great. I highly recommend it.

Steve Turley

Delicious casual dining with excellent and friendly service. Best dogs you'll ever have. Nice gluten-free option available.

Rose Lowry

The food was amazing! So much flavor! We appreciated the gluten free options. It was priced well and the portions were generous. Also, it has a really fun atmosphere.

Michael Briscoe

Great food, portion size, and price. Also good at accommodating gceliac disease with many dishes that can be made gluten free.

Monet Montierth

We had such a great experience here and the food was AMAZING! Gia Franco helped us and he was so kind and helpful. I also have Celiac Disease and they had a GF bun!!! Definitely recommend coming here for some good burgers.

Ricky Monroe

We hadn’t been to Winger’s for over 15 years, but after this visit, we’ll definitely be coming back more often. The food was great, with a surprisingly wide range of options. While Winger’s is best known for their Wings and famous Sticky Fingers, I decided to try something different this time—the Sticky Finger Rice Bowl with teriyaki-glazed chicken (instead of the Sticky Fingers). It came with rice noodles, vegetables, steamed rice, teriyaki sauce, and green onions, and it turned out to be a delicious, light, and satisfying option. One huge bonus: this is the place for gluten-free options—there are so many to choose from, which is a rare find. The service was fast and friendly, and the restaurant felt clean and well-kept. With great food, solid service, lots of gluten-free choices, and a comfortable environment, it felt like a winning combination. Looking forward to coming back for the wings and Sticky Fingers next time!

Shari Guess

Service and atmosphere was great. The food is absolutely horrible. For a long time when I used to live here, it’s was known that there is no such thing as good Mexican food in Utah Valley. I dared hope that it had changed in a few decades… We all went home with stomach aches… All the food tastes like it came from the dollar store. It’s dry, it’s bland, the seasonings are terrible… The ingredients are super cheap and it’s just not good. Queso was terrible. I had tacos, but the shredded beef was dry and tasteless. The chips were some of the worst I’ve had. Hundred dollars for four people… Complete and utter waste. We chose this because my daughter-in-law has celiac disease and it was supposedly safe. Thankfully, it was for her, but she still had a stomachache from the nasty food. Save your money.

Katie Educatius

So amazing! Fantastic service! Gluten free cheesecake that is so delightful! I had Momo’s for the first time on Tuesday. I haven’t stopped thinking about it, and am back on Saturday.

Mackay Butler

Gluten free cookies are way yummy! Their phone number doesn’t seem to work though so that makes it difficult when trying to contact them to make sure they still have gluten free cookies in stock that day.

Isabelle Carter

Thomas Broderick

We come here every time we are in Utah and love the food. It’s so good. The Avocado Tartine is my favorite with a gluten free waffle. The Nutella Love is also super yummy.

Angela Eschler

My 14-year-old son loves this place. And they have some good gluten-free wrap options.

Elias Spencer

Tony Alvarez

Sara

Love coming here! There are always yummy flavors both consistently and seasonal. The workers are always friendly and helpful. I also appreciate that flavors are labeled as gluten free or when they contain potential allergens.

Frances Smith

Cindy White

Food was excellent according to my fiancée but I didn’t feel comfortable eating there myself I have celiac disease and have to ask questions before I can order to keep myself safe I asked if they have gluten free buns when I tried to ask another question I was cute off by employee turning around in a huff and walk away . It made me very sad because if she can’t even take the time to answer my question she sure as hell won’t take the time it takes to keep me safe to eat at this restaurant. There are very few places me and my fiancé can eat together and he said the food was great but service is sometimes more important to me and employee completely failed with me

Eugene Campos

Erin Weiss

Jasmin Tang

Jenne Acevedo

We were quite surprised by this unassuming restaurant in a mostly commercial area. I wanted something local, unique, and delicious with gluten-free options. What an excellent choice! It started off a bit odd with the host being gone, and it took awhile for someone to seat us. Then we noticed the menu is just one page and pretty limited. We almost left. Thankfully the server arrived and was super nice. She explained that most things were GF or could easily be modified to be GF. While the menu is pretty limited, it has a good variety. They source as many local products as possible and have unique flavors. The pot de creme (chocolate mousse) with whipped cream (with Bailey's in it) and nuts (toffee normally but pecans for GF) is now in my top 10 desserts ever. So amazing. They also have unique drinks with fun names. We were so glad we stayed! Definitely recommend!

Bailey Bills

Great people and great food! I love that they load up the toppings. They are also very considerate of food allergies, such as gluten or dairy free.

Cindy White

I cried when I found out they have gluten free options. I love this place

Eric Wolfe

We always stop here when we come to Provo. The owners are great and remember us because we order so many gluten-free pizzas.

Ismael Bernier

Ammie Malsom

Our server Kai was very attentive and so helpful with the ordering and dietary requests! He was great. The food was great, problem is with the communal style eating here, which is a fun concept, it is hard to get the right balance with the dishes, and it's a bit messy unless you order your own food. If the meals came in a more shareable style (precut, small grabbable portions) that make it easier to really enjoy the experience. Plus, if someone has a gluten/dairy allergy it kind of makes the shared side dishes lackluster even with the sauces on the side. Nonetheless, Kai deserves 5 stars for making the experience wonderful.

Courtney Mosier

Olivia “Liv” Nelson

I wanted to try this place on my way home from SLC, and I was blown away!! I just ordered 2 of the appetizers to go, the Chicken Satay and Fresh Rolls Veggie. I have a gluten allergy, and I was so pleased to know that a lot of their food was gluten free. I ate the food when I got home, and everything was packed with care. I really appreciated the spring rolls being wrapped in plastic, they still felt very fresh after a 20 minute ride home. Same with the chicken satay. The peanut sauce is SO DELICIOUS. I called ahead to order it, so I was able to just go in and pick it up. The lady at the front was so sweet, I was impressed with the customer service.

Antoinette Gaskins

Shaun Holmes

Great place for date night! Food was delicious and it seems like most of the menu was gluten free. We'll be coming back soon

Keith Solano