Their entire menu is gluten-free except for breaded items. The calamari is also gluten-free because it's breaded with chickpea flour. Excellent service from the front-of-house staff.
amazing service they did really well for my dad who is gluten free they offer gluten free beer pasta and pizza and i really enjoyed my crepe and the ice cream was gorgeous i’d highly suggest coming here when you’re on holiday or live in the town
Came for breakfast on a quiet morning in June. Oh my goodness, so so so good. The kind of good where I immediately went home and looked up everything I had to see if I could make it. My only wish was that the gluten free bread was the Arabic bread mentioned in the menu rather than chopped corn tortillas, but still very nice to have gluten free options.
Dear restaurant, what is the kind of bean and vegetable salad in the breakfast and how do I make it? I'm still thinking about it, so healthy and fresh and filling!
Four people had dinner, and everything was incredible.
The Nefertiti salad, the pizza, and the raw vegan lasagna were all great gluten-free options with no cross-contamination issues. My companions also tried the burritos, which came with potatoes, and they were excellent in both quantity and flavor.
All accompanied by delicious sangria!
A great option if you have dietary restrictions and also want to eat healthy without it being boring.
We will definitely return.
100% FOR Celiacs!
We ate at the movies. All gluten-free fried foods, delicious seafood and very good quality. The homemade cheesecake is delicious too.
The attention is impeccable, they control the gluten issue perfectly. They offer gluten-free bread and beer.
A much better restaurant than the surrounding ones in terms of hygiene and comfort, without a doubt, and at the same price. I leave you the ticket.
Thank you for making it possible for us celiacs to enjoy a day in Calpe!
We saw this place on the recommendation of celiac patients who had been there, and it exceeded our expectations. They have an extensive menu, with plenty of gluten-free options, and the gluten-free pizza is delicious, with a thin crust and cooked to avoid cross-contamination. There was a gluten-free cheesecake dessert option, and it was one of the best. The service was excellent, and they even included coloring pages for the kids. A place we'll definitely come back for.
Perfect place for celiacs. The food is delicious and there are no contamination issues. Plus, they're very friendly, quick, and attentive. Few places serve you this well, despite the hustle and bustle. They're all professionals.
Very good treatment and food.
We were a couple and one of us is Celiac, not gluten intolerant but zero gluten tolerance (no bread crumbs or cross contamination).
When we called the place they told us that we could eat pizza but they told us inside the restaurant that it was better not because the pizza is made in the same oven and better not because of cross contamination (which is appreciated, to prevent any contact with gluten). They gave us several alternatives such as gluten-free pasta, a hamburger with gluten-free bread and gluten-free sauces and it was a success😄😌
The Gluten Free Bread was delicious and the Black Angus beef was delicious adding the option of potatoes made in the pan and delicious too.
On the other hand, I ordered a normal pizza, the Diavola, and it was exquisite, the dough was brutal and very well toasted, aligned and very delicious. A real diavola and not medium spicy without spicy salami like in many coastal places.
Thank you for taking care of celiacs and offering good service in both food and customer service.
We will return!!!
Everything was great, very good gluten-free food, friendly staff, and a pleasant atmosphere. If you're not sure what to eat, they'll give you great advice. They even have gluten-free buckwheat bread. The place is tastefully decorated. We'll definitely be back.
Great place specializing in gluten-free dishes.
The food was exquisite and the service was very good yesterday.
I loved the octopus and bravas.
I would add another gluten-free dessert (there was only couscous or fruit). Otherwise, a 10.
We went for the first time, and I would say that apart from the food being delicious, the service has been great. We were with two people with celiac disease who were able to eat practically the same as us and the waiters took this into account at all times. Great quality/price! The manager was super close and with excellent treatment. The only fault I would find, to say the least, is that the drink took a while when the food was already on the table.
We were there three years ago, and they had gluten-free dishes. We were there yesterday, and it was nothing like it. Now it's a place with a variety of greasy, low-quality food, with no gluten-free alternatives. It's run by Chinese staff who weren't able to take proper orders. The place is full of dogs, even though signs prohibiting them are posted on the door. They don't write anything down, and when they come in, they don't even remember. If you're looking for gluten-free dishes, DON'T COME. If you're looking for a pleasant evening with good service, DON'T COME. ALL THE PHOTOS DISPLAYED IN THE REVIEWS ARE PAST AND THEY DON'T CURRENTLY HAVE ANY GLUTEN-FREE OR CROSS-CONTAMINATION.
A HEALTH INSPECTION WOULD BE AWARE.
For me, in the town it is a reference since it has gluten-free beer, the menu also has dishes that are gluten-free, a plus in its favor that they told me that in a few months they would have a griddle just to make dishes for celiacs. . It seems to me that they are moving towards progress little by little and even though they are in a charming little town they have a vision of the future. Thank you !!!
Very good food at a good price. Vegan and gluten-free options; there are few places like this. Plus, the staff is very friendly. We'll definitely be back :)
The service is superb, the staff is wonderful, and they're extremely knowledgeable about gluten-free options. The food is delicious; it's not one of those gluten-free options that tastes like cardboard; it's truly delicious and well-made. If you're a celiac like me, this place is amazing because you can eat safely knowing they're up to date. Totally recommendable, I'll definitely be back.
We found this place through Tripadvisor and it was a success. Restaurant with a large terrace, very delicious and original food. The attention of the waiters...incredible. We went for lunch one day and dinner another... And everything was very, very good. They also have food prepared for celiacs. 100% recommended
It's great that they have all the pizzas gluten-free and that they don't charge you extra🙏🏻🙏🏻 but it's true that the dough was hard, especially the vegetable one🤒
We went thanks to the recommendation of celiaquita.com, looking to enjoy some gluten-free pancakes/crepes and... wonderful!
They explained to us how they worked and are very careful with the issue of cross contamination.
There are many options for pancakes and crepes (sweet and savory), smoothies, slushies, etc., for celiacs.
We opted for two gluten-free crepes: death by chocolate and another customized to taste. Delicious!
Thank you for thinking about the celiac community and for doing so well!
The food at this Italian restaurant pleasantly surprised me, especially the gluten-free options. It's clear they take care to offer well-prepared options for people with intolerances, something that isn't so common and which I highly value. The variety and flavor were top-notch, and it's undoubtedly the place's strong point.
However, the overall experience was marred by slow and unprofessional service. It took between 45 and 50 minutes from the time we sat down to the time we received our food. I understand that it was a bit busy, but not enough to justify the delay. The most disappointing thing was the treatment by the employee, Rosy: she was slow, unpleasant, and even defiant at the end of the meal, as if she wanted to kick us out. In fact, it was necessary for the owner himself to intervene to ask her to serve us, otherwise we'd still be waiting. She also kept complaining loudly about everything, which created an uncomfortable atmosphere.
It's a shame, because the cuisine is promising, but customer service urgently needs improvement. I would only return if certain attitudes in the service changed.
Highly recommended restaurant!!
I went to lunch with a friend, and with two starters and the set menu, it cost just over 30 euros for both of us. The menu is super complete and varied, the service was top-notch, and we left feeling stuffed. The croquettes are a must-order, and the chorizo in cider were spectacular. They also adapt the entire menu for gluten-free options!!
I will definitely return!!
Special mention to the treatment received.
We were able to have dinner in peace since they take gluten intolerance into account! It is to be appreciated.
We will return.
My partner, the little boy and I went to dinner this Saturday, there was no table but they prepared one for us while we were taking a walk. The service could not have been better, they treated us very well, the food was very good and at a reasonable price, the best thing is that the menu is gluten-free and my partner who has celiac disease appreciates it very much. Thank you very much and we hope to return when we are in the area
The place is beautiful!! The decor is incredible. We went for lunch and it was very quiet. At night, we walked by and it was quite busy. They have very pleasant background music that allowed you to carry on a conversation perfectly. The food is 10/10! The entire menu is gluten-free, except for one of the desserts. They also have gluten-free bread, although the gluten-free bread they offer is incredibly delicious! The staff is super friendly! We were served by Paula and Manolo, two very nice people who made our meal even more enjoyable.
The food is good, but they portray it as having gluten-free options, but there are few. In fact, they only have one type of gluten-free pasta and no pizzas.
The pizzas look good but are bland, with few ingredients.
The Caesar salad is very large and tasty.
I don't give zero stars because it doesn't allow it. TERRIBLE DEAL WITH THE SUPPOSED OWNER/MANAGER. Empathy with celiac disease ZERO. In addition to being rude. I told him I was celiac and I saw with my eyes how they handled the pizza with hands full of flour from cutting the other normal pizzas and they cut it with the same wheel as the rest, I told him to change it because I had seen it and he went LIKE A BULL. It didn't change anything of course, in fact he asked us out in a subtle way. “Pay for the drink and you leave.”
I DO NOT RECOMMEND IT AT ALL.
A little more humanity for people with intolerances or allergies. THANK YOU.
Spent the day in Benidorm in early September and found this restaurant online as we were looking for somewhere that does vegan and gluten free meals. When a friend heard we were in Benidorm they messaged us to tell us to eat at the Sherpa Asiatica as they always do when in the area. It's a mix of Thai and Indian cuisine. We weren't disappointed. The service was great with friendly staff and the food was cooked to order so we were able to choose our own spice level. (Normally we like spicy food but erred on the side of caution and went for medium spice level. Glad we did as that was pretty hot). The food was beautifully presented and was delicious. We also tried dishes that we'd not had before and they were beautiful. We were given a couple of complementary dishes to try as well which were lovely.
The restaurant opened at 6pm and we arrived at 5.55pm as we wanted to be early as we had a long journey back to our holiday accommodation. The
restaurant filled up pretty quickly at that time and a couple of large parties also came in. It's definitely a popular place.
Definitely recommend this restaurant but would advise booking, especially in peak season.
If you thought eating gluten-free meant giving up the pleasure of a good pizza... that's because you haven't yet crossed the doors of Infraganti. This place isn't just a pizzeria: it's a sanctuary of flavor, an oasis for celiacs and food lovers alike.
From the first bite, you understand that no games are played here. The gluten-free dough—light, crispy, perfectly golden—is a masterpiece that rivals (and surpasses!) many traditional versions. And the ingredients? Fresh, local, treated with respect and creativity. Each pizza is a declaration of love for the palate.
The service is on another level. The Infraganti team not only understands dietary restrictions well, but they embrace them as a gastronomic challenge, and overcome them with flying colors. Friendly service, a welcoming atmosphere, and an irresistible aroma that accompanies you from the moment you enter until you leave, floating with happiness.
If you're in the Vinalopó region and don't come to Infraganti, you're missing out on the best gluten-free pizza in the entire region—and possibly the country. And if you don't need to eat gluten-free, come anyway: your stomach won't notice the difference, but your soul certainly will.
Not suitable for celiacs.
They advertise some gluten-free dishes on their menu, but they are prepared without considering cross contamination and generally don't have much knowledge. They were not very decisive in offering gluten-free alternatives. I was offered several "gluten-free" dishes with great confidence, even though they were garlic bread or battered vegetables.
I was only able to have a plate of salad, even though when I called on the phone they told me that there would be no problem and that they were very careful. To make matters worse, they buy reviews by offering a free bottle of wine or dessert in exchange.
A hidden gem for celiacs, exceptional gluten-free pizzas, with a unique homemade dough and the entire menu adapted, living in Murcia or Alicante and not making the trip to this little corner to try them is a crime if you are celiac!
Everything is wonderful. From the service, atmosphere and friendliness. If you already have celiac disease, it's a ten, being able to eat without fear. All very good
Had a lovely meal at The Sands Bistro.
Most if not everything on the menu is Gluten Free, which was very nice and was delicious too.
Portion sizes were large as well, so you're not going to go away hungry 😄
Nice cosy atmosphere with very nice service, making this a restaurant we will be coming back to.😃
Delighted to return here, I have celiac disease and it has many gluten-free things for celiacs. Everything was great and the attention of the waitress was spectacular.
One of the best gluten-free places in Alicante. The meat is always spectacular. I recommend the chocolates (like fritters) that are gluten-free, and the dessert is the chocolate cake! The attention is always great
We made a reservation for dinner at 10:00 p.m. At 11:10 p.m. we still had nothing to eat on the table.
People who had arrived half an hour (literally) after us had already had their dinner. Our faces a poem when we had been empty for an hour.
The “appetizer” that the waitress recommended that we order (because she warned us that dinner was going to take a while, to whet our appetites) theoretically consisted of a roll with aioli, we accepted, but we told her that a gluten-free option was possible and we agreed. He said yes.
To our surprise when the “appetizer” arrived it was the base of a gluten-free pizza with oil. They charged us 9 euros plus 3 euros for being gluten-free, plus sauces for a separate €2.50.
So the appetizer that we weren't even going to order cost 14 euros because it was gluten-free, when the menu said that each roll was €1.50. I say those things have to be reported.
We had ordered a pizza, which we didn't even feel like eating anymore thanks to the unexpected appetizer (which, as I said, turned out to be another pizza) and it turns out that the entire base was burnt, black and sticky. You can already imagine the taste. We didn't eat it.
The only saving grace was the baked macaroni, and they were nothing extraordinary either.
In addition, the pizza and macaroni each had another surcharge for being gluten-free.
In short, we left quite disappointed and feeling like we had thrown our money away.
If you are celiac or gluten intolerant, don't be scammed.
A 10/10 experience! We ordered the set menu, which was perfect value for money. We had a great meal, and it was DELICIOUS. For those with celiac disease, there's a LOT of variety, including breaded dishes and everything. And on top of that, the service was wonderful, accompanied by the best views.
100% recommended.
Celiac friendly
Accommodating Gluten-Free