Marina Martín López

Google review

A bar with a 100% gluten-free menu, a paradise for celiacs and non-celiacs alike, thanks to how delicious everything is. There were nine of us, and everyone was delighted with the variety, the preparation, and the deliciousness of the food. The waiters were very attentive. A place we'll definitely return to.

JOSE FERMIN ANTXORDOKI DUCAY

Google review

A nice place with tasty and abundant food. Fantastic place if you are gluten intolerant or have celiac disease. We repeat for sure

Marina Batet

Google review

Great burgers. We have a daughter with celiac disease and they adapt the entire menu without cross contamination. I think they are endorsed by FACE. We discovered it the last time we were in Pamplona and we have repeated this time. A ten.

vanesa ruiz

Google review

Gluten-free menu options. They know the topic perfectly.

Antía Lorenzo

Google review

We went because the menu has a gluten-free option and vegan cheese. I have celiac disease and I can't eat dairy products, so I was very excited to eat a pizza. Because the pizza is gluten-free and has vegan cheese, it has a supplement of €5.5 to the cost of a normal pizza, I understand that they are more expensive ingredients and have a supplement. What surprises me is that the size of the pizza was half that of a normal pizza, they serve it to you on the plate of normal pizzas and you see the abysmal difference in size between one and the other. With the €5.5 supplement I expected a normal size and a particularly good dough, but it was very hard and had a lot of flour underneath, a huge disappointment. The rest of the normal dishes are fine, normal Italian.