Absolutely delicious pizza in town, Gluten free pizza there is the best. Great costumer service. The employees there was so nice I even gave them more than 50$ tip , they deserved that. 👍👍
Great place, wonderful service, amazing food! I'm gluten free and I got three whole slices of French toast - simply amazing. So tasty. Didn't get sick. Lovely staff. Loved the location. Loved listening to the other staff interact with customers.
For a place that has Fry in the name I expected the fries to be stellar. I was excited because they are gluten free and finding celiac safe fries is tough. Well these fries missed the mark. Over cooked, cold fries. Worst I've ever had to be honest. I am only giving 3 stars for having gluten free options that are edible but not awesome tasting. Burger was bland, sauces were bland, and the burger patty was significantly smaller than the gluten free bun (first time that's ever happened). My first bite was a mouthful of bun with no meat.
You walk in and there are trays full of already fried fries behind the counter. I am 99% sure they just grab from the trays that are not sitting under a warmer and plate them. No way they were reheated at all. Also brings into concern some food safety issues. How long do they sit there? Idk, better off going to Red Robin or 5Guys if celiac and wanting fries.
Friendly greeting upon entering. I apologized for having my coffee he said no problem you can bring in purchases from other places as you purchase along there, for there are many choices. This place has best and GLUTEN FREE MOST ITEMS now you don't see that in alot of places especially a place that sells crepes.
Clean, friendly, upbeat and the food has such FLAVOR oh so Yummy. I had the Thai crepe. The beautiful aroma and taste complete the savory of the chicken and spice was 1 so perfect. I would have this again and repeatedly. My sons had salmon the other son had ham and cheese both were delighted with there selections not a bite left. I did have leftovers as they are filling. Want a date night or a fun lunch give it a try. Relax and have fun you can even enjoy weather and eat outside.
My husband and I are extremely gluten intolerant and I haven't had a French fry for a year ... We heard that they have gluten free fries that are not fried in peanut oil, as I am allergic to peanuts, ... The food was yummy, gluten free, but maybe it was the seed oil, sunflower oil, or that we ate so much, that we felt bloated after our meal .. we also ate all of the french fries and they give you a hefty portion ..
The burgers are good, I got a burger, no roll and it came on a bed of extremely fresh lettuce, tomatoes, and pickled red onions which was really good. My husband's burger on a gluten-free roll looked yummy.
Prices are good, service is very nice, and ambience is really good.
We will give it another try soon and just eat less french fries ..
Super tasty and great options for gluten free and/or vegan! We have eaten here a few times, and I'm pretty sure that this is our official and favorite pizza spot in Boise!
The Bown Crossing BFC's staff is phenomenal. So friendly and accommodating. I'm doing Keto and had a burger in a bowl with the Brussels. So good. My parents also got burgers in a bowl and purple curly fries 😋 my dad got a Bison burger and said it was tasty! Before I started keto, I would choose their gluten-free bun and pick some fries to go with - they never disappoint! The burger bowls are big and filling. They put all the toppings in there, with a cut-up burger patty, so it's like a burger salad! Definitely recommend, especially the Bown Crossing location- they rock!
I rarely sit down and take the time to write a review, but I just had to stop and tell everyone about Red Bench Pizza. I’ve been a “Benchie” now for over 20 years, and I haven’t found a better pizza place!
If you’re ready to upgrade your palate but still not break the bank, look no further! There is something for everyone here, whether it be pasta, salad, pizza, or dessert (you’ve GOTTA try the cannolis and the ricotta donut bites!)
Red bench has unique options that can’t be found anywhere else. They have a great kids menu, to DIE for appetizers (can't go wrong with the Italian nachos!), and they even have gluten-free and cauliflower crust for those that have flour sensitivities.
The cheeky menu sports one-of-a-kind pizzas with names like “ En Fuego”, a (spicy chicken favorite that you won’t want to miss), “No Meat, No Cry”, (not your typical veggie pie), and “Magic Kingdom”, (my personal fave) with exclusive toppings like parmesan roasted mushrooms, truffle oil, and garlic oil sauce. I like to pair their specialty pizzas with a nice glass of their Marciano Red house wine.
The authentic Italian-style food is consistently good, and you can tell they use fresh ingredients. The open dining area allows you to see the employees prepare your food, and the lively atmosphere is perfect for a lunch date, date night, or a family outing. The customer service is above par for most Boise restaurants.
This local gem is a must-stop for locals and tourists alike. A unique twist is the large mural of chef Jose Andres on the Kootenai side of the building, and the “Big Red Bench” out front for photo ops!
Close to downtown, Boise State University, the airport, and sitting at the heart of Boise’s iconic Bench neighborhood, Red Bench Pizza is a win-win for all you hungry Boise Benchers!
We always get really nice waitstaff here, and the food is consistently good. They are very accommodating of our food allergies, and their gluten free buns are great!
I came to Luciano’s for my mom’s birthday dinner. We were there about 1 hour before they close which I was worried about but they treated us so good! First? Arturo was our waiter and he was quick, kind, so personable and super happy. He didn’t skip a beat. I might even put him on top 5 best servers I have ever had. The food was 10/10. The cannolis are absolutely insane and they are gluten free!! My fav Italian restaurant in Idaho.
The pizza was very tasty-- the gluten free crust was better than most. However, the service was terrible (long wait times, server confused with which food belonged to which table despite having order numbers and it being a very slow evening), and the atmosphere was not great. I would have never stopped in off of the street based on the exterior. That said, the pizza was great.
This is the very best gluten free pizza that I have ever had. The crust is made in house. It was delightfully charred and blistered. The toppings were fresh and plentiful. My server was friendly and helpful without being overbearing. I will definitely be back.
THIS CHIC FIL A IS ABYSMAL!!!
i had a simple order!!! SIMPLE!
a number 5 (grilled chicken sandwhich, for the normies :3) with a gluten free bun (i can’t eat gluten 💔) and SIX OR SEVEN MUSSSDTARDDSSS!
gents, the forgot the sauce
Thank you so so much to the employees and management who have made it possible for my wife with Celiac (gluten allergy) to eat here!! We really appreciate the cross contamination procedure so much 🙏
Was a great Christmas lunch, good service for 6, and food was on point. The flavor was good, and gluten-free was not an issue. There were lots of choices with generous portions drinks and desserts were well balanced
Service and food was great. Cesar salad and Greek salad were good and portions were big enough for 2 people to share. The gluten free crust is not a pre-packaged crust. The 18” pizza was enough for 3 hungry people with some leftover.
We have never had, and decided to try for their giving day. All proceeds to charity! They also have gluten free bread, the only sandwich shop like this that does. I got an Italian, as I really miss these and it was delicious. My daughter got Turkey and provolone on regular bread and it was also delicious. I ordered on the computer, and our pickup was waiting for us. It was fast on a really busy night! Thanks!
Absolutely delicious, love all the gluten free options, I had mine extra saucy and it was amazing. It was also filling, I only ate about half before I was full! Highly recommend!
Awesome being back after being away a couple of years. Wife is gluten free and we didn't know they added that as an option! So happy to start coming back!
If you have celiac and want fast food this is a safe bet. Just tell them when you order and they'll separate your tortillas and they'll even fry your shrimp in a separate pan!
It had been a while since I’d been to Red Robin on Milwaukee in Boise, but wow—things have really improved! Our server, Sal, was absolutely fantastic. He was attentive, friendly, and went out of his way to make sure my gluten-free needs were met. I really appreciated that my fries were always hot, crispy, and safe to eat. Great service and great food—well done!
It was decent pizza but not for the cost of it. Me and my girlfriend and I have tried many gluten-free pizzas, and this one is far from being great. It isn't dry like many gluten-free free crusts are, would not go back.
I have a Paddles Up Poke problem...I love it. The Bogus Basin is my personal favorite. As a celiac there are not many restaurants I can trust to serve me safe food, but Paddles Up fully understands celiac needs and customizes my choices appropriately. Quality ingredients, tasty, prompt, filling...just what you want when you're hungry.
Traveling through Boise. Tired of just salads because of my celiac. Stopped here at Outback Steakhouse. They have a gluten free menu to chose from. I ordered the steak, baked potato with side salad. Even the dressings were gluten free! Christina, who served us, was fantastic!
I appreciated the awareness of celiac disease and gluten free items. However, due to cross contamination from a single fryer, most items are not actually gluten free. It’s definitely best to ask questions. The AL Pastor tacos were excellent, although the excessive chunky raw white onion might not be everyone’s cup of tea.
PizzaDairy Free OptionsKid FriendlyOpen Late NightLunchTake AwayVegan OptionsVegetarian OptionsDinnerDeliveryOutdoor SeatingRestaurant
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Tom-Pingkan Black
I saw this place in passing by before, but I decided to give them a try after my boss told me about her kid's ordering pizza from here & wanted to put so much topping, that it was so heavy. I didn't really understand what she meant, but I went because she also said they have good cauliflower crust.
I have one at the house who needs gluten free, so I decided to go there.
At first I had to study the menu a lil bit, but the menu is actually quite simple. You have regular (thinner in crust), thicker crust, cauliflower, gluten free (the last two you have 'extra charge' up, from the 'MOD' pizza, their original/regular crust. Then once you like the "set" to start your order, then you can modify by adding whatever extra topping you'd like to add, no extra charge.
My favorite is the Dominic [White sauce, asiago, fresh chopped basil, red onion, sliced tomatoes, mild sausage] on Cauliflower crust, then I add arthichokes & grilled red pepper. Yum ...
If you want to add extra sauce AFTER pizza was done being baked, you can. Yup, they got this right 👍🏻.
I like the Cauliflower crust better compared to GF (have a doughy feel on the crust).
Ok, now go find your fave 😎🍕
I’ve been coming here on a regular basis for the last five years and it’s always good. Thank you for all of the wonderful gluten free and vegan options.
Accommodating Gluten-Free
Celiac friendly