Top 50 Gluten-Free French Cafés to Delight in Florida

Nora Grutzius

Gluten free options. Bakery and food. Had the vegan gf Buddha bowl salad. Everything was delicious. Will be back. Took home some baked gluten free bread.

michele kümin

Lovely place, you can eat outside and more importantly for me you can eat glutenfree. I am celiac and I had no problems what so ever. Thank you! Very much appreciated.

Carmen Crosby

I just wanted to say thank you to our waitress (wish I remembered her name) and the kitchen for the care they took last night in ensuring my toddler was safe, and providing ample variety for him to eat that was gluten free. I felt like whatever I asked for, even if it wasn’t on the menu, they made happen. Gluten free pizza, pasta and bread for the cheese and meat board. Everything was delicious. My mom got to enjoy her pork chop again for her birthday! Just as delicious as the first time! My CRESTE DI GALLO was amazing! Definitely not what I was there for, but so happy our waitress recommended it. She was great, knowledgeable and made our experience that much better. Pretty girl with braids on the smaller side. My moscato was nice and crisp, not flat. Nothing tasted, or felt gluten free. Start to finish an amazing experience last night! The bill was 160$ for our table. Which wasn’t bad at all for the variety we got.

Amy Fannin

The Gluten free crepes were delicious and they were very careful and knowledgeable! This was our second visit this week and again everything was delightful!

Bernhard Baumann

Top glutenfree options American breakfast & cakes,..

Amy Lathrop

Food was great! Appreciate the gluten free option. Our waitress Maday was amazing as well.

Natasha Brown

Gluten free options, a lot of different savory and sweet crepes and great patio seating.

Martin Konig

Been here many times, the truffle croquet mushrooms are to die for (add ham even better) Ummut is the kindest and best server!! There crepes are also delicious and they have many gluten free options (including crepes) !!

Cat H

Delightfully prepared food! I have celiac disease. They do provide gluten friendly bread service and they have a specific gluten friendly menu. I had the beef tenderloin which was cooked perfectly medium rare with a warm red center. One of the dinner party ordered the bouillabaisse. She said it was delicious and it definitely smelled mouthwatering. My husband ordered the scallops and he said they were phenomenal. Another member of the dinner party ordered they oysters and she said they were not like anything she expected but were absolutely delicious! GF dessert was amazing and beautiful! Lemon blueberry cheesecake. Did not look as expected and it exceeded taste expectations. Absolutely delicious!!

Claudia V. Lopez

Excellent service! The menu is delicious and they have thousands of gluten free options. Irina is super attentive and kind. 11/10!!!

LORI

Never disappoints. Fabulous food. I cannot do gluten and it was no problem. They even have a separate gf fryer. Highly recommend!!

Brooklyn Fockler Leshon

My husband and I stopped in on our recent visit to Port Charlotte and had a few crepes for breakfast. The chef was very nice and the food was delicious! He was short an ingredient and even gave us our crepes on the house. We will definitely be back!! They also offer gluten free crepe batter which was yummy. (The crepes are cooked on the same surface as regular crepes.)

Jennifer Little

Jes Keating

Great food- our server was wonderful. We had Justin take care of us and he was very knowledgeable about the menu and my celiac disease. He was very personable. My partner and I had a lovely date night here. Dress on the nicer side, make a reservation, and please order any seafood. (I’m from New England- finding scallops that aren’t the size of peas is hard here, I thoroughly enjoyed my meal) thank you!

David Pineda

Kelly Parsons

My experience here prior to becoming dairy free for medical reasons was excellent. In my most recent visit, I had this new dietary restriction and I found it very difficult to find anything I could eat. For example, I was told the only bread in the entire restaurant that wasn’t made with milk was a gluten free hamburger bun (that didn’t taste very good). Considering bread isn’t inherently made with milk, I found it a bit unreasonable they didn’t have another option. We love the atmosphere here but I would reconsider if you have dietary restrictions.

Susan Belej (Sue B)

I don't get all the horrible reviews. We walked up without a reservation, waited 15 minutes and were seated during "brunch" time. We were in no rush and enjoyed a leisurely adult brunch. Service was friendly, maybe a bit slow but not horribly so and we did not care. I had buckwheat crepes since I am gluten free. It tased perfectly fine, no issues with taste or texture. The eggs were cooked perfect and cheese was melted, the coffee was strong which we also enjoyed. Cost is average Disney, nothing crazy. We'd go back.

Joan Belmonte

Nandi Chin

My husband and I love french food and we were so excited to try out this restaurant, it did not disappoint. We loved it. Our server was Zoran, we truly had one of the best dining experiences with him. Zoran was so warm, attentive and went above and beyond to ensure we had a fantastic dinner. We ordered margaritas that had a salt foam, Wow that was incredible, one of the most delightful cocktails I have ever had. We then ordered French onion soup...Wow it was so decadent and delicious, the best I have ever had and we have had french onion soups in Paris that weren't this good. Salivating just thinking about it. We ordered the mussels and Wagyu NY strip with fingering potatoes. Both dishes were so so good, so flavorful and delectable. For dessert we had the chocolate soufflé.. again another winner. Every course was delight. Also I have to mention both my husband and I are gluten free and Zoran was so knowledgeable on which dishes we could enjoy safely. Most of the dishes can be done gluten free and this was so great. Some restaurants have very limited gluten free options. I highly recommend this restaurant, we love visiting Naples and this our new favorite restaurant there.

Nellie Kashura

I had Matthieu S as my waiter and he was absolutely fantastic. He provided wonderful service and paid attention to detail. We had a group member with a nut and gluten allergy and he went above and beyond to ensure that there was no contamination. He took the time to go over the menu specifically with that person about their options. He was so attentive and provided excellent service. Please give this man a raise Disney. Thanks Matthieu!

Irene Manson

Ross Haralson

We stopped by La Creperie on our way out of town and it was a wonderful experience! Joe, our server, took great care of us and was extremely attentive when we shared that several members of our family needed to eat gluten free. The dining area is spacious and bright and there is a corner with Legos and other toys available for children while waiting for food. An easy recommendation for someone looking for breakfast or brunch, as the crepes were utterly delightful, the fruit was perfectly fresh, and the portion sizes were appreciably large.

Rebecca Christensen

Joe Pizzoferrato

My wife and I enjoyed a great dinner. We really enjoyed the French atmosphere of the restaurant. The staff were polite and attentive. The food was exceptional. Along with our starters escargot and French onion soup, the beef bourguignon was outstanding. They were also able to accommodate gluten free options. We will definitely be back.

Mary Cain

Charles Lane

Lynn Garrett

Irwin Bennett

Kenz Mott

We love coming to cafe piano, it’s such a nice ambiance both inside and outside. They have a great happy hour and all of the food is delicious and fresh. We love that they have gluten free pasta/gluten friendly options as well!

Pam A

Gluten free eggs Benedict was so good we questioned if it was gf. We also enjoyed hash brown patties.

Dorothy Taylor

Ann Withers

Frances Smith

Brent Martin

Elizabeth

Yum-yum-yum!!! Everything we get is delicious and filling. The wait staff is well versed and makes modifications for gluten free, vegetarian, etc.

Alise Cheever

BellaYellow

I have not experienced across-the-board greatness on every single meal and appetizer dish like this in a decade other than at Chris Ponte’s signature name restaurant, Tampa. I have repeated this several times to others in the 2 weeks that this Chef is going to the big time. Their wine list was pretty simple, but it covered a lot of regions, and priced well. The food, I found so many gluten-free options and they were absolutely amazing. From scallops to seafood medley, two beef, short rib…all 7 entrees were a perfect 10. my only reason the atmosphere was four stars, and not five, I think one of the huge vent fans was not working and my eyes were immediately sensing the smoke inside the dining room.

Donny Waite

Swimming Pool Company

Best coffee in Orlando. Had an iced latte and a gluten-free almond cookie with pecan. The coffee is strong and smooth. Doesn’t have the mass production taste. The staff is friendly.

Elizabeth Tapp

Amber Smith

Gabriel Rapoza

Reta Sales

Joseph Burgess

Alma Holland

Paula Gadomski

For the steep price we were expecting a top tier experience. We attended their high tea and were mortified to see hot water brought to us with a tea bag rather than loose leaf tea steeping in a pot. We also called ahead about gluten free options but were surprised when they serviced gluten to us. Three different staff members spoke to us about getting a gluten free menu for our friend. The pastries were the only highlight; they obviously have special attention to their desserts. Their $14 matcha latte was 90% milk and barely any tea. We stopped at Starbucks on the way home and had better service there.

Joe Young

Incredible icy cappuccino and gluten free chocolate mousse

Jack Harding

Barbara Smith

Eliza Loving life, travel, and exploring local gems

Horrifying and unbelievable harassment by male staff member! I would give the location a 0 if it was a option. Never in my life have I been harassed and treated with such disrespect before entering an establishment! There is a male staff member on site in a white apron who approached me in the parking lot screaming profanity and sexually abusive comments as I parked in a shared parking lot that was almost empty to visit an antique store, visit a local shop, and eat at The Left Bank Bistro. Before arriving I confirmed the menu online to see they had gluten free options. And was excited to try a new local spot. Sadly, as I told the employee my intentions to visit the three locations I was told to get out of their parking lot and then he went so far to say sexually demeaning comments to suck and f word and more! All in front of other people!!!!!! I am appalled that a restaurant of this caliber or price point would have such a disrespectful person employed at their establishment. I have no idea what is going on in this persons life to be so disrespectful to anyone, and truly hope he doesn’t treat all women like this! Perhaps we could have been asked if we would be dining at your establishment before being cursed at. Needless to say after feeling unsafe as a woman I chose to take my business and my money elsewhere. Sorely disappointed!