Paweł Przygocki

Google review

For people who have a problem with gluten, it's heaven on earth! From the very first words we know that this is the perfect place. We get separate cutlery (the ones lying on the table waiting for guests were taken away), bread (scarpetta or just a starter) brought in a separate bag, and the bun that was there was brilliant!!!) The selection of gluten-free dishes is heavenly. The beer is also delicious and gluten-free. People who ate gluten dishes were also mega satisfied. The gluten-free tiramisu is also delicious. In addition, lactose-free, veggie and other options. I regret that there is no such place in Warsaw...

Graziella Reposo

Google review

Excellent gluten free and lactose free pizza!

Flavia Patanè

Google review

Excellent gluten-free bread. Wide choice between savory and sweet. Also excellent for vegan options 🌱

Cristina Vinciguerra

Google review

Simple place, but very good pizza and first courses. Pizza also gluten-free or wholemeal dough, good and digestible. We went back. Honest prices.

Aurora Quartararo

Google review

SPACCA Bergamo is a gem that is part of the AIC circuit, and represents a real resource for those looking for a gluten-free culinary experience in the city. The place, unfortunately a little small and chaotic, does not lose its charm. The quality of the food is excellent, the gluten-free "spacca" is delicious, prepared with fresh and carefully prepared ingredients. The staff is extremely kind, always ready to satisfy every customer need. An ideal place for those who need quick gluten-free cuisine, despite having to deal with the lively and slightly chaotic atmosphere of the place!