PizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsBeerDessertsFriesPastaSandwichesDeliveryPet FriendlyOutdoor SeatingKid FriendlyRestaurant100% GF
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Lorenzo Bon
AIC certified restaurant near the Cesenatico dock. Varied menu, quite good buckwheat pizza, they guarantee no contamination because the kitchen is separate. The quality of the gluten-free dishes is not up to par, however, the house fish appetizer is a bit anonymous and the tagliolini with clams are dry and sticky.
Recommended only for those who are celiac, the four stars only for the attention to those with intolerances.
We took 4 pizzas, all burnt, one without toppings and 2 gluten-free ones that were not good, one of which was inedible, hard and uncut, burnt and with raw meat that was just fat, I also wondered if it was gluten-free, because I felt terrible. I immediately reported it to the waitress but they did not take any action even though I left half the pizza and I paid for the toppings in full. It had been a long time since I went back, because I had not eaten well before and also they made us pay for a show, but we were only told at the time of the bill. Unfortunately tonight I had to go to some friends, but I certainly will not go back.
Comfortable environment and very friendly staff, well prepared and excellent quality dishes.
Even if they are not certified gluten free, they were attentive and careful in making our dishes. Private parking with reserved entrance.
Small restaurant found almost by chance while wandering around Cesenatico, it was a very pleasant surprise.
Excellent homemade Giardiniera, but the courgette fritters won me over, truly special.
The millefeuille with peaches was really delicious, we were a little less convinced by the first course which was gnocchi with curry and courgettes (the curry covered the delicate flavor of the courgettes a little).
Friendly and kind service, always available to satisfy requests.
Many vegan and gluten free choices🍃
Intimate and quiet location.
Definitely worth going back🥰
We had dinner yesterday at Stiva and would like to go back every evening.
The food is really delicious, with a fair amount of dishes to choose from. The proposals are very interesting and not at all obvious. The value for money is very good.
They are also well prepared for serving gluten-free dishes; my boyfriend has celiac disease and ate very well.
The environment is also very pleasant and relaxing. The service is impeccable.
The only flaw is that the second courses have a bit small portions, but in any case it was a wonderful experience and we hope to return as soon as possible.