I went to this restaurant and was really impressed. The location is excellent, directly on the seafront, with a well-kept location both inside and outside. The atmosphere is welcoming and the staff impeccable: prepared, available and always attentive to customer needs, managing to maintain a perfect balance between friendliness and professionalism.
One of the aspects I appreciated most is the wide availability of gluten-free dishes, including pasta and pizza, without any sacrifice in terms of quality and flavour. The gluten-free bread, homemade and served warm, was a pleasant surprise. The service also pays attention to detail: the bag rest at the table is a touch of class that demonstrates great care for the customer.
The dishes I tried were excellent, particularly the rice and couscous, both full of flavor and with generous portions, making it absolutely adequate value for money.
Ultimately, a truly positive experience in every respect. I recommend it without hesitation!
Living nearby we decided to try our luck by trying this pizzeria for the first time, never was a wiser decision.
It became our favorite pizzeria after just one bite!
Not too high, but not very fine, digestible and super tasty, homemade mayonnaise, fair prices and a lot of kindness from the owners, what more could you want? Among other things, I have even heard great things about gluten-free dough, which I know is really difficult to prepare.
Try it and it will definitely become your favorite in Pesaro and the surrounding area, I can't get it out of my mind 😋
It's really a very nice place where you can eat gluten-free with taste and quality.
It's all very good..bread, pasta, desserts, croissants..all prepared with care and passion!!
I highly recommend it!!
Very nice place, shame about the service which leaves something to be desired especially with regards to intolerances. They are very careful about gluten but when it comes to lactose intolerance, I risked getting sick.
The pizza with gluten is excellent and the gluten free one is even better. You can find pizzas with particular flours, gluten-free pizza is cooked in a dedicated room with a dedicated oven and therefore without contamination problems.
⭐️⭐️⭐️⭐️⭐️
A corner of paradise for vegans (and not only!)
I went to this pizzeria by chance and I must say it was a real discovery! The place is welcoming, clean and furnished with simple but refined taste. The staff is kind, smiling and available to recommend the specials of the day.
The menu is entirely vegan or gluten-free, with many creative options that go well beyond the classic margherita. I tried a four seasons pizza: simply delicious! The ingredients are fresh and you can taste the quality in every bite.
A special mention for the homemade desserts: delicious!
I recommend this pizzeria to everyone, even those who are not vegan: you will be surprised by the goodness and imagination of the dishes. I will definitely go back!
We decided to celebrate the baptism of our daughter by the legendary Enrico. What can I say, excellent food appreciated by all (many compliments), generous portions, good wine and very attentive service. I highly recommend it for the celebration of events, the veranda overlooking the sea is truly suggestive. Fair price. Menu also for celiacs (according to diners, one of the best gluten-free meals)
Absolutely recommended pizza restaurant! As someone with gluten intolerance, it was great to be able to enjoy a delicious gluten-free pizza. Great taste, friendly service and cozy atmosphere. I'd love to come back! senza glutine
Ordered takeaway, for 4 people. Very well organized order for takeaway. Unfortunately the food remained indigestible for everyone, ok Mexican so spicy can be allowed but jalapeno really everywhere even where it doesn't make sense it ruined 90% of the dinner. However, the taco aguamiel is saved, tasty and really tasty. Maybe a few more choices without jalapeno will make me go back, which is a shame because eating gluten-free isn't easy to find in Pesaro but feeling sick at night isn't worth it. The tacos were soft, I would say tortillas, not tacos... in short, I don't feel like giving them more than 2 stars. But it would be nice if the jalapeno issue was addressed…