Cris Cri

Google review

Scilatielli was a disappointment, too thin and too much tomato covered the flavor of the seafood. Very high prices, I thought only the prices of pizzas for celiacs were high, given the work involved, but instead I have to say that I found everything very expensive. Few homemade desserts, they focus too much on ready-made ones like Sal De Riso... at €7 each. Sin!

Tiziana Drapant

Google review

Fantastic gluten-free pizza, Marco's dough is a must try! Recommended for everyone! My friends and I went for lunch and we had a great meal! We won't fail to have lunch together again in such a welcoming place! Thank you

Elena Giuliano

Google review

Amazing gluten-free restaurant: attention to all needs (vegetarians, vegans, celiacs, etc.) with delicacy and professionalism. Excellent quality of food, from starters to desserts. Highly recommended!

Alessandro Rodolico

Google review

Nice and clean place, very good pizza, one of the best in the area, also good gluten-free pizza with separate preparation and cooking to avoid contamination, which is why we went specifically to try it given our celiac daughter. Welcoming staff and the lady at the register very kind. We will definitely return.

Silvia Canalis

Google review

Congratulations to both the gluten-free pizza and the service!