Highly recommended! Gluten-free is strictly adhered to here, and unlike many other restaurants that advertise this, the dishes are also unconstrained. The service is also very good, and the atmosphere outside was very pleasant.
ItalianPizzaDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsPastaDeliveryPet Friendly
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luca
Our first time, we live very close, we went there by chance. Well: my wife is celiac! We found a menu exclusively for celiacs!!! The service: thoughtful, attentive and helpful (we wanted to dine outside and they prepared the table for us in a second without batting an eyelid). The dishes chosen: we asked for two mixed fried foods with chips... top fried foods!!!! The bill: honest, fair! Do you want to ask me if I'll go back? If I had known before, damn it😁. Thanks for the wonderful evening guys🙏
PizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsBeerDessertsDeliveryPet FriendlyOutdoor SeatingKid FriendlyRestaurant
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Aurora Catera
Welcoming place, very kind staff and really good pizzas. There is also the possibility of adapting some pizzas to make them vegan, as well as the possibility of having a gluten-free dough. I particularly appreciated Carmen's kindness. It is definitely a place to return to!
I had dinner at soul kitchen after seeing the ad on instagram and finding out not so easily that they make gluten-free sandwiches. I am celiac and it is not so easy to find a burger place that has gluten-free bread. I must say that I was very satisfied, all excellent and quality ingredients and some made by them. Friendly, prepared and fast waitresses. The only flaw is the place is a little small. I will definitely go back
I often eat there as a celiac, they have an original offer
It's not possible to have everything gluten-free but what they offer is delicious
Abundant dishes, but I recommend the aperitif with cicchetti such as pakora and falafel
Spacious and well-structured environment. We were served by young, kind and professional staff. Since my wife is celiac, we received clear instructions and excellent advice. We were satisfied, a truly pleasant lunch moment.
We took the pasta to take away, fresh and really excellent. Menu with wide choice and very honest prices, as well as quantity of pasta!!! The staff were courteous, honest but above all available for any information. Pasta and other Gluten Free food, toppp!
€33 TWO TAKE AWAY PIZZAS! Absolutely non-existent value for money. I took two pizzas and a portion of chips to take away with a price close to that of an excellent dinner at a restaurant. The pizza looked like a focaccia and was small 😅 on the left I show a real pizza, salmon, burrata etc. excellent products, eaten at the restaurant costing 11 euros, on the right the one from the upside down. I read a bit of the reviews to understand what the others thought, and for every negative or unhappy review there is a grumpy response from the owner. In short, taking them even minimally in a constructive way does not cross his mind. The gorgonzola that saved 60 cents I imagine would have cost 2 € if it had been there 😂 the excuse of gluten and lactose free products would have taken 4 € off the expense.
PizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsItalianDeliveryKid Friendly
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Madda Cibien
Gluten-free pizza that after 2 bites you can't eat anymore...
I took a gluten-free pizza and the dough was inedible, it didn't taste bad but the consistency and everything made it inedible. The ingredients on top like tomato, mozzarella, sausage, chips etc... were delicious, really high quality... but if you are looking for a decent gluten-free pizza don't come here!!!
ps the prices are quite high
ItalianPizzaDinnerOpen Late NightTake AwayVegetarian OptionsVegan OptionsLunchDeliveryOutdoor SeatingKid Friendly
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Andrews
The environment is welcoming, there is the possibility of dining outside. The waiters are very kind, the waiting times are minimal. I ate the best gluten-free pizza ever (I had been warned that both gluten-free and gluten-free pizzas are cooked in the same oven). I was struck by the dough, it is completely different from that of other gluten-free pizzas eaten in other restaurants, that is, it is softer and fluffier, very similar to traditional dough. I was impressed. Congratulations! I will definitely be back.
I took a savory dish in which I asked for gluten-free bread. there were other gluten-free sweet options and the possibility of making burgers with celiac-friendly bread. My friend had a very succulent French toast (normal). I also had a pretty good pumpkin spice latte. the only thing was that the place was full (Saturday morning) and with only one bathroom so there was a bit of a queue. I also recommend booking during peak times. good food but quite high prices.
Quick lunch place, I would say very suitable for families with children since it has a suitable area. Really fast cuisine that however left us satisfied. Possibility to have a gluten-free dish, moreover not bad. Slightly expensive.
Beautiful discovery. Looking for a restaurant for dinner that had Gluten Free options we found this place and we were immediately struck by the decor full of typical local products for sale and consulting the menu we discovered typical dishes and revisited with several gluten-free options.
The dishes we chose were all delicious and generous portions.
The young and willing staff was very helpful and also kind.
Highly recommended place
Excellent knowledge and responsibility towards gluten-free.
My girlfriend with celiac disease thought the food was excellent and wasn't sick after the meal.
The cook and the manager told us that the kitchen is not separated from products that contain gluten, but everyone takes the necessary precautions to prepare gluten-free dishes.
My personal experience was super.
Staff who accompanies you to the choice and the meal. A thousand thanks!
Excellent service with attention to detail, very attentive to the needs in particular of those who are gluten intolerant. Excellent cuisine. Exquisite people. Absolutely recommended
I called this restaurant to book a table for two and, being celiac, I specifically asked if there were any gluten-free options, the answer was positive with the addition of not worrying, it was enough to inform the waiter who took the order and everything would be fine.
When we arrived, the waitress we spoke to was particularly rude especially in listing the so-called "gluten-free options", there was nothing I could eat except the Sorana tagliatelle, adding (not ironically) that there was pasta and beans and that if I wanted to have it I could only eat the bean cream without the pasta.
In conclusion, my intention is to point out, once again, first of all, to avoid writing on TripAdvisor about having gluten-free options when these are clearly not there and to take this disease lightly. I would have appreciated much more the honesty of telling me on the phone "look, unfortunately we don't have gluten-free options as we don't have gluten-free bread and pasta / we can't guarantee the non-contamination of food, if you want you can eat meat." Unfortunately this type of transparency and honesty has been lacking, as a result my boyfriend and I got up from the table at 7.45 on Friday evening without obviously ordering anything and we were forced to look for another solution.
Overall a pleasant experience.
There is the possibility of a gluten-free menu (sandwich, lunch, piadina, crostini).
I finished the "panzerottino" in one bite, both for its goodness and for its small size.
Absolutely worth trying... very good and refined food, suitable for all palates, VERY AWARE OF GLUTEN FREE, owner super good, prepared and friendly, not intrusive.
Dinner with all you can eat option.
Ordering via tablet, in which I only entered the note "Vegan and gluten-free".
They veganized and made all the dishes requested gluten-free, without me even having to explain my needs verbally to the waiters.
Rice noodles, Cantonese rice, rice dumplings, hosomaki, gunkan, uramaki... in short, truly spoiled for choice.
Delicious dishes and impeccably presented.
Basement room on the -1 floor aesthetically very beautiful!
Had dinner with home delivery. €3 delivery with a minimum order requirement of €30. I had to register on the site and also pre-pay by credit card (not PayPal).
Complicated and cumbersome site for ordering.
Mediocre sushi compared to other places I prefer. We went here because it is the only one that guarantees the absence of gluten for celiacs in Padua.
Very expensive price, at least 30% more than average.
I went there for a sweet snack break around 16:30, it was chill and the staff pretty welcoming. The ginseng caffé is pure magic while the cherry cake (gluten-free) went well with it. I will definitely try again on my next stop to Turino!
Restaurant within walking distance of the station, welcoming and friendly staff. Delicious Lebanese cuisine with vegetarian, vegan and gluten-free options. The venue is very beautiful!
LunchDinnerDeliveryTake AwayPet FriendlyKid FriendlyOpen Late
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Olena Anysymova
My first time in Padua. Near Basilica di Sant'Antonio I found this fantastic place.
Congratulations to the Chef!!!! Very friendly staff, clean place.
The cooked vegetables amazed me! Venetian liver with unforgettable polenta.
The onions were done just right.
For people who eat gluten-free there are several options
During a business trip, we visited Padova. This place was recommended to us by a fellow local and described as “a nice place with good food and drinks for not much money. » This description fits perfectly with Proscciuttaria!
We had a platter of tapas, ham and cheese – very good value for money. We also had the Porcetta, a little too salty for my taste but still very good. The atmosphere is typical and unique. The service is friendly and responsive.
On site, you can buy cold meats or spreadable cheeses, I recommend the one with truffles which was very delicious.
I was accompanied by a person with gluten intolerance and a nice surprise. Lots of gluten-free alternatives are available.
I took my boyfriend to this place. The thing we liked most (hoping so) is that hot pot cuisine, fortunately, has not yet been Italianised in its ingredients; everything is eaten fresh and natural.
My boyfriend is super happy, because he is passionate about the East, and I am equally happy with a belly full of good food.
I am both celiac and vegetarian and I found some very good options.
The dishes are abundant, especially the vegetables.