Simply fantastic! Whether it's pizza, pasta, or dessert, there's a wide selection of gluten-free dishes here, and the issue of contamination is also taken seriously. We were thrilled!
The House of Brittany is a super nice restaurant with delicious food. Very authentic because a lot of French is spoken there. Thanks to buckwheat, almost all dishes are gluten-free. Highly recommended.
Finally, a gluten-free fish sandwich! The sandwich was warmed in a baking bag, the toppings came from a separate container, and careful attention was paid to contamination! A safe meal for me as someone with celiac disease! Taste 10/10!!!
ItalianPizzaDinnerOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsDessertsPastaDeliveryKid FriendlyRestaurant
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Peregrino1970
We have eaten at Luigi's several times and definitely not the last time! The large variety of extravagant pizzas with enormous diameters is unique. And for my girlfriend there are these, a little smaller but just as delicious, also gluten-free. Be sure to reserve on weekends and still allow for a bit of a wait. To bridge this gap, there is a Prosecco on the house. The rooms are quaintly narrow but very creatively decorated. The staff is super friendly, even when the hut is on fire. We only had to wait two (!) minutes from the time we placed the order for my large beer and the red wine for my girlfriend, and we actually only had to wait another ten minutes for our pizzas. After the delicious meal, there were two Sambuca with flambéed coffee beans on the house. So we had another fantastic meal at our favorite Italian restaurant. Always happy to come back when we are in Hamburg!
Super! Ordered gluten-free pizza. Super tasty! The bottom is completely crispy! Not everyone offers it. Otherwise I would have to make it myself but that's not possible at work. Not the last time I ordered!
Super delicious - also gluten-free!
We have been coming here as often as we can for 6 years, it is also a must for all our guests. Great ambience in the historic Levantehaus, super tasty, cheap (a filling main course is available for just €10) and friendly service. There are also plenty of vegetarian, some vegan dishes and even I, who have celiac disease, find a large selection of gluten-free dishes. We are particularly grateful to Tung, who is always particularly friendly and patient and always gives us great information about which dishes contain allergens! (Give him a raise!)
PS: Definitely try the Vietnamese spring rolls!! I dream about them at night!
We ate here with three people. One has celiac disease (gluten intolerance). The service explained to her what she was allowed to eat and the food came quickly. For starters there were summer rolls and spring rolls, both of which were very tasty! We ordered two pho and one beef with vegetables. We were all more than satisfied and completely full afterwards! The atmosphere was very pleasant and everyone was friendly and accommodating. We definitely recommend it!
I can recommend it without reservation – centrally located, a few minutes from the train station, the food is delicious, and to top it off, they even have gluten-free corn noodles! The service is good, the people are very friendly, and overall, the value for money is very good. If I lived in Blankenese or nearby, I'd probably go there every week.
Very tasty pizza, BUT: the gluten-free pizza is made with gluten-free dough, is packaged separately, and is baked on gluten-free flour. However, the work surface isn't completely cleaned beforehand, and the pizza is placed on the same peel and in the same oven as the other pizzas. Suitable for a gluten-free lifestyle, but unfortunately not for people with gluten intolerance or celiac disease. What a shame! There should be a clear notice here.
ItalianDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsDessertsPastaPizzaDeliveryOutdoor SeatingKid FriendlyRestaurant
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D. S.
Gluten free pinsa! The idea is very good, the implementation is bad for celiacs!
All pinsas are baked in the same oven, so contamination can occur. It's a shame, but the gluten-free pinsas are not suitable for celiacs! 😌
We were actually really excited - breakfast at the café in Altona, which offers vegan and gluten-free options, sounded like a perfect start to the day. Unfortunately, things got rather… disappointing.
I order matcha almost everywhere because I love how versatile the drink can be – and because to me it is more than “just a green tea”. It is a ritual, a taste experience, a real drink from the heart. What came next was all the more disappointing: a completely tasteless, strangely bitter-watery something that was probably supposed to be matcha. Perhaps. To be honest, we still don't know what was in the cup. But if it was matcha, then it was the worst possible quality.
And I really ask myself: How can a product like this even end up on the menu?
The service person was super friendly – no question about it – but when we asked, she honestly told us that she had never tried the drink herself. And that's when it rang a bell for me: I worked in the catering industry for many years, and it was standard practice for the entire team to try out new products before they ended up on the menu. Especially with sensitive drinks such as matcha or special coffee preparations, it is actually common practice to hold workshops or training courses to ensure quality and consistency.
But with this matcha? No chance.
I really can’t imagine anyone saying, “Yes, that’s delicious – that’s on the menu.”
And even though the café had gluten-free breakfast options, the food was mediocre, but quite expensive. If I'm going to spend a lot more money on a "special breakfast," then I want to get something that justifies the price - and that just wasn't the case here.
We returned the matcha (half full) but paid anyway - because we didn't want to blame the service. But I gave the feedback anyway. For me, leaving the drink on the menu like this is simply not fair treatment of guests.
Conclusion: I will not visit this cafe again. Not because the people there were unfriendly – quite the opposite. But because I think that a card also means responsibility. And because for that price I would rather buy a fair trade organic tea at the drugstore, sit down on a bench in downtown Altona - and have a better moment. Without any bitter, fishy surprise in the cup...
We were in this restaurant for the first time. The ambience is great, the menu is nicely laid out.
There are vegan and gluten-free pizzas and pasta.
The service was friendly.
We had to wait longer until our order was taken and the serving of the food took longer because the take-out dishes were prepared first.
There was bread in advance, which you could order for free.
The pizzas tasted good, the pasta was manageable, for just under €16 it could actually have been a little more.
All in all, we probably won't eat there again.
The food was incredibly delicious, and the gluten-free burger was also delicious and worked without any problems. We went there without a reservation, but we would recommend making one.
BreakfastCafeDeliveryTake AwayPet FriendlyOutdoor SeatingKid Friendly100% GFOpen Late
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A S
A cute little basement cafe with outdoor seating. The cakes are gluten- and dairy-free, which is why I came here. However, I find it very expensive. The slices are small, narrow, and quite flat, depending on the variety, and cost €5.50 each!
Other vendors charge €3.70 for their homemade gluten-free cakes.
MexicanVegan OptionsDinnerOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsBeerTacosDeliveryPet FriendlyKid Friendly
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K K
Great for eating delicious tacos quickly. Also gluten-free except for the chicken tacos. The vegetarian ones didn't entirely convince us, but the ones with beef or pulled pork were super tasty. The Topos MxStr (tortilla chips with pulled pork and yogurt sauce) are highly recommended!
Hello,
I was at your store today with my friend and we ordered two cold croques to take away. I then ordered a turkey croque with gluten-free bread. Then my friend wanted to order his croque (crunchy croque) but this was interrupted by the waiter who said: “I thought there were two croques, I only heard one”.
This interruption caused a lot of confusion when ordering as my friend was about to place his order. My friend's order was also processed correctly, but I then simply received the vegan version of his croque. That's a real shame because I didn't order it at all.
We then inquired on their website and discovered that the vegan Crunchy Croque is made from wheat proteins. Since I have already specifically ordered gluten-free bread, one could conclude that I cannot tolerate wheat, apart from that, as already described, I did not order it. Now I had to eat my croque without the substitute product. It was just cheese and tomatoes. If we didn't have such a long way to get to the store, we would have gone straight back and ordered another turkey croque.
We love eating your croques, but we would be very happy if you listened to us and let us finish when you order.
Kind regards :)
I'm so so so glad to have found this place
It's just unreal good
You can order the whole menu and if you need gluten free food they got you covered!
Go there... like now
Discriminatory jokes about celiac disease
I actually heard a lot of good things about the restaurant and found the location to be very appealing from the outside. Both inside and outside there was a nice and warming atmosphere despite the current cold, drizzly weather in Hamburg.
However, I am very disappointed with the staff and couldn't enjoy the ambience at all. Because of my celiac disease, I have to follow a very strict gluten-free diet. Unfortunately, contamination is often an issue and so I always have to ask the waitress whether something is gluten-free or not when there is no allergen food and drink menu in front of me. I'll be honest: I also find it super annoying, but I didn't choose my disability. Now I asked mulled wine whether it contains gluten, as not everyone knows that unfortunately wheat is sometimes added as a starch when preparing mulled wine. Instead of receiving a neutral answer, the employee reacted annoyed and I was confronted with unpleasant jokes. I didn't understand why the employee had to emphasize with an annoyed undertone that her colleagues had laughed at her over this question. In between, an employee came and made a joke about my gluten intolerance, which I found to be offensive.
I didn't choose this disability and found the service overall to be very disgraceful. Overall I felt very uncomfortable. My friends were shocked by the staff's reaction to my question. I very much hope that a neutral attitude towards customers with disabilities and intolerances can be maintained in the future. They lost me as a customer after that evening.
Today I ordered a pizza margarita, gluten free and buffalo mozzarella for €17 and it would be delivered to me in 30 minutes...the pizza was cold and really not tasty and the cheese was lost in the box.
We weren't disappointed. Absolute recommendation and almost all dishes can also be ordered gluten-free. The portions were huge and the atmosphere was great too. The staff was very polite, friendly and helpful. We will come back on our next trip to Hamburg. Thanks
The place is usually fully booked in the evening, however the queue moves fast. People are friendly, properly speak English and provide all the info we ask for.
Pho soup and noodles with beef/duck were super delicious. We waited for less than 15 min for food to arrive while every table was fully booked.
You have diary free, gluten free and vegan options. Possible to pay by card over €15 bill.
If you're in Hamburg and know Tim Mälzer from TV, you'll definitely want to stop by the Bullerei. That's what happened to us too and we didn't regret it!
First of all: You should definitely reserve a table, as the restaurant is busy and you probably won't be able to get a seat spontaneously.
The service is super friendly and on the ball without seeming hectic.
The menu is perfectly labeled and the allergens are listed on the last page, so you don't have to ask for the allergen menu. The staff can competently answer questions about gluten. I specifically asked again about the sauces, no problem.
Bread, oil and salt are brought to the table before the meal. Gluten-free bread was announced to me and brought to the table a little later so that I could snack in advance and not have to watch the others eat.
The focus in the Bullerei is on meat dishes (surprise), so we ordered grilled entrecote for two people, with various side dishes that can be put together flexibly. The meat was perfect and the potato gratin on the side was super delicious!
For dessert there was spaghetti ice cream - the portion was gigantic, but you can't leave anything left because it's so nice.
Would come here again to eat at any time. If you prefer it quiet, you might have problems here, as the rooms are relatively "noisy", but that doesn't make a difference for me.
The food was very tasty, although there were some discrepancies with the presentation of gluten-free options on the menu. However, when asked, everything could be clarified. The staff was very friendly.
Some of the best restaurants I been to. The waitress was so kind and good at explaining and making the food match our preferences and allergies (lactose and nuts) almost everything could be vegan and the recipes are local and great. I noted that they also have gluten free options
Rarely eaten so well vegan.
There were 3 of us.
We took five starters, each a main course (2x burgers & 1x curry) and two desserts + two peanut butter shots.
We were super full, everything was super tasty, the atmosphere was great, the service was nice.
Is gluten free 👍🏻
When we entered the restaurant, we were immediately greeted warmly and shown to our seats. When asked, the menu was explained, what was gluten-free, etc. The food was delicious, the atmosphere was cozy, the colors were harmonious. We sat in the corner by the cushioned benches.
Every now and then people asked if something was needed. Waiting time was at most 15-30 minutes.
There were six of us and we were all very happy.
We would love to come back 👍🏻
A bonus: they offer yoga and palatis while dining on certain days.
Nice ambience, lovely service and not as fancy as the other shops, but the classic breakfast favorites (until 4 p.m.!). Animal welfare and fair trade at, in my opinion, fair prices for Winterhuder conditions. Gluten-free and vegetarian/vegan alternatives. I like being there :)
Ums no Hana is always popular because there are Vietnamese, Japanese and Thai dishes. There is a whole section on the menu for vegetarian and vegan dishes. All Pho dishes are very good!
I can especially speak up for gluten-free options here! I find it a bit cramped inside but outside it is beautiful in summer and winter.
As usual, delicious sub. The employees were super friendly and also available for a casual chat.
The shop is clean and, if you can sit at the window, you have a good overview of the goings-on at the Gänsemarkt.
My favorite is the Italian B.M.T. With cheese oregano bread, cheese spread, iceberg lettuce, tomatoes, olives, spring onions, salt, pepper and Caeser sauce.
There is a suitable type of bread for people who have gluten intolerance. Nice!
The burgers are excellent and the meat taste is wonderful. I never knew before that the patties could taste so great in Ricjtung Steak. The fries were also excellent. Anyone who can't tolerate gluten is in good hands here, the kitchen knows its stuff very well.
Finding a parking space is challenging.