Top 29 Gluten-Free Spots Open Late Across Castilla y León

Vero Marquez

This restaurant is wonderful. I have celiac disease and can eat anything on the menu without worrying about cross-contamination. Plus, everything is delicious. My favorites are the mushroom rice and the cheesecake. We love coming here. It's always a good choice. On the other hand, the service is fantastic: friendly, helpful, and attentive—a 10 in every way.

Isa Rius

They have a very extensive and varied menu, which surprised me, and they also have a gluten-free section. The pastas are spectacular, both the pear pouches and the mushroom rigatoni and gratin provolone. The prices are average and the service is friendly. Reservations are recommended!

B. Salgueiro

Speechless, simply perfect, divine! I came with my family, we tried the executive menu for €18 and we were super satisfied! Two main dishes, a delicious cheese pie, warm gluten-free homemade bread and it even includes a drink! An experience to repeat, without a doubt! The best rice I've ever eaten! Suitable for celiacs, a paradise!!

Ana Gonzalez

A very cozy place. Good gluten-free options. Service a bit slow. Dogs are allowed inside.

Estela Herrero

Delicious crepes. I'm celiac and I was pleasantly surprised. The service was very friendly, and if we return to Valladolid, we'll come back.

miryam cristobal

Out of 10!!! Whatever you order, everything is delicious and gluten-free.

Javier Arias

Ideal for celiacs

Daniel Garcia Alonso

We visited Ávila and booked here directly on a recommendation. My wife is celiac, and they have many gluten-free options, including all the desserts, and they take cross-contamination into account. The food is exceptional and very good value for money. We'll return when we visit Ávila again. 100% recommended for those with celiac disease. The location, right in front of the cathedral, is also fantastic.

MarionD

One of my favorite places in Valladolid! For celiacs, it's great to have a creperie for lunch, afternoon tea, and dinner. Everything is delicious and the place is very cute.

Carolina Sanz Panzano

Elegant and cozy place. Ideal for celiacs and vegetarians like us. Very good service. Good wine list. A place to come back. I must add that we went for breakfast two days later and I have to say it was terrible. The girl at the bar told us we'd have to get up in 25 minutes as soon as we walked in. After we ordered, the waiter came out and told us he only had orange juice, and then gluten-free bread, which I don't think they were keen to serve. So it's a shame that the service is so good at night and so bad at breakfast. It's definitely put me off coming back.

maria jimenez

I am celiac and I always come to this bar

John Murtagh

My partner is coeliac. So we asked for a gluten free menu. While we were browsing the menu, a waitress came around with a basket of bread. She asked each one if we wanted some. I accepted and my partner asked for gluten free options. In a few minutes she arrived back with a plate of bread and gave it to my partner. She explained the accompanying dips to my partner. We both understood that this was the gluten free option. My partner proceeded to eat the bread. She then became aware that the same bread was being served to other tables. She beckoned the waitress and asked her if she was 100% sure that the bread was GF. The waitress exclaimed that no it wasn’t. She removed the bread and returned with a foil wrapped GF bread. We explained that my partner had already eaten a slice of the bread. She was unapologetic. As a result of the waitress’s mistake, we are now back at our hotel where my partner is ill. While the food was excellent, this has destroyed, what would otherwise have been a 5 star rating.

Sandra Olalla Sanz

We went to celebrate our graduation. We were a large group, expecting to have a good dinner, but we were honestly disappointed. The dinner cost €39. We had ordered a set menu and been previously informed of allergens. Well, with that in mind, I arrived there as a celiac, and they showed such ignorance and lack of organization that they even served me a dish with gluten, which I ended up eating. Even leaving that aside, the quantity and quality of the dishes seemed insufficient for the price and the fact that we were a large group who had booked well in advance.

Ana Martin Lozano

A horrible place for celiacs or allergies, I called to ask and they guaranteed me that it would be no problem and once there there were 2 options, well they still got mixed up with a dish that was not for me and the person in charge blames you on top of it without assume responsibilities. Very bad food poisoning for 4 days and you tell me if I hadn't noticed the gluten when eating the dish? As if gluten had a taste... The friendly waiter, I understand that anyone makes a mistake, but the manager was poorly trained and making things worse. To not return.

Connie Rogers

Fernando Novak

Paula M.

Excellent experience dining at this Mexican restaurant in downtown Valladolid. The food is full of flavor, featuring traditional dishes. They also have gluten-free options, and the staff was very attentive and knowledgeable. A great option in Valladolid if you're looking for gluten-free Mexican food in a pleasant atmosphere.

Maria Garcia

I am gluten intolerant and Fran made everything super easy. It was all very rich. We will repeat without a doubt

Joshua Pace

Sergio Lopez

Centrally located bar in Valladolid with a varied menu for both vegetarians and non-vegetarians. A varied vegetarian and vegan menu with starters and delicious burgers. You can choose the burger type (beef, chicken, or vegetable), the style (the ingredients), and the bun (rustic, black brioche, or gluten-free). We ordered the patatas bravas, hand-cut with a delicious homemade spicy sauce. We also ordered the rock-style lentil and oat burger with rustic bread—very good! The waitress was very friendly and attentive. A variety of draft and bottled beers are available. Keep in mind that you have to like rock music, as that's what's playing in the bar all the time. A place we'll definitely come back to and try more!

Gustavo Martínez

A place that honors the awards it has won... Young people with enthusiasm and desire to take on the world, younger like this please!!! Incredible because even with the place full, they have been fast, friendly and everything with a smile, I come from Madrid and I have never seen good work like this. We will return next time we visit Salamanca. Also with a gluten-free option!!! Thank you very much and keep up the good work!

marina orej escribano

They have gluten-free options, everything is delicious, and the mojitos are amazing! Karina's service is excellent.

A. E

Great place to eat suckling pig. It is very quiet, 30 minutes from the center of Segovia. The food is spectacular, they even have a lot of menu adapted to people who cannot eat gluten, which is appreciated.

Steven Johnson

Cynthia Tucker

Horacio Etchecopar

We ate everything gluten free I lowered one star for food because the pizza was cold in the middle but delicious. I guess it must be difficult to cook considering you have to avoid cross contamination. The spaghetti with cream and ham was delicious. The exquisite garlic bread They have a spectacular brownie Despite the presence of many people, the service was very good. The place is recommended

Anthony Freeman

Arthur Clark

Sara Hernández Bustillo

I don't recommend this place at all. Especially because of the redheaded waitress who "served" us, who not only gave us dirty looks, but also waited 45 minutes to bring us a coffee that wasn't even the one we'd ordered. When our breakfast arrived 15 minutes later, she confused us and didn't bring us the gluten-free option. Thank goodness we realized, got up, and left. Be careful if you have any intolerances or don't want to waste half the morning waiting for nothing.