Top 26 Gluten-Free Spots with Outdoor Seating to Enjoy in São Paulo

Isabella Souza

Maravilhoso

Gigi C

I'm celiac and since I discovered Pra Além de Bom, I've been happier. I love the tarts, the strawberry, apple and pear ones are my favorites, I order them every week. I recently tried the lemon cake, it's perfect, soft, and moistens Dinho just right, perfect!!!! I loved that they're selling slices so we can try the flavors of the cakes before ordering the whole one. The honey and spice cake is also perfect. I didn't like the topping of the carrot cake very much, but the dough itself is delicious too. I highly recommend it, quality ingredients, tasty food and best of all, it's safe for celiacs.

Jeferson Domingues Diniz

Delicious burger with gluten-free option!!!

Mariana Coelho

They advertise everywhere as GLUTEN FREE, but in reality they only use wheat flour. A restaurant of this size and price cannot use this advertising if there is a risk of cross-contamination with gluten! It is too expensive and hyped to have no guarantee of contamination safety. I am sure that the nutrition team will understand this criticism very well and how essential it is for the marketing team to be in tune with this since this also concerns safety. IT IS NOT CASA RAW VEGAN GLUTEN FREE. IT IS CASA RAW VEGAN WITHOUT WHEAT FLOUR. Gluten is a molecule and it is completely nonsensical to advertise it this way and not be. It would be like writing "no shrimp" and having "only the risk of a shrimp broth". People with allergies and celiac disease RUN AWAY. Anyway... it is nonsensical that this is part of the main advertising.

Mel Sara

I was so excited to try gluten-free pizza! I came from São Paulo and when we arrived, the place DID NOT EXIST!!! We looked for the address, tried to call and NOBODY ANSWERED. The place no longer exists and has been replaced by an ice cream shop. Please be considerate of the customer and update your Google profile so that everyone knows that the establishment IS CLOSED. For anyone interested in gluten-free pizza, I recommend Pizzaria Bonelli (it's only 5 minutes away from the supposed location, which does not exist)

Lais Paixão

They are not gluten-free! They are not suitable for celiacs, so don't waste your time if you can't eat gluten. I hope that one day the restaurant will actually consider itself gluten-free and make the information about cross-contamination clearer. Symbolic note: I didn't eat anything to be able to evaluate.

Denise Condeixa

I looked for a pleasant environment and food free of gluten, lactose, etc. And I found everything. I had a shrimp risotto which was excellent and a wonderful chocolate cake. I loved the decoration and one or two details that aren't perfect (as a review here says) just give the place more personality. My friends, who ate without restrictions, were also satisfied. The service is attentive, just needs a little more adjustment. I will definitely be back.

Blond Blond

Riná has good options for those who like gluten-free products. Despite the prices! 🖒

Beatriz Leone Constantino

The variety of options for those who don't eat meat and the signage on the menu is interesting. I ordered the one from the future with gluten-free bread and pineapple juice with lemongrass (divinoooo). I don't give it 5 stars because I've had tastier snacks for less money, but I thought it was a good experience, nice to be able to go with people who eat meat and everyone has options.

Thais Peres da Silva Peixoto

Terrible. It was a holiday, the store was very quiet, however, everything was bad, the fries arrived a little warm, the burgers were cold, tasteless, and we also had a problem with the gluten-free bread that must have been frozen and they didn't have the decency to heat it up properly. Oh, and by the way, they charged for everything and at 13%. Never again.

Rodrigo Monteleone

BRÁZ never disappoints. Friendly staff, charming atmosphere, excellent pizzas. They even have a gluten-free option. Although the dough on these gluten-free options is a bit harder. The price to pay so that celiacs can continue to eat pizza. I recommend it.

Adriana De Matteo

Gluten free pizza option

Quézia Gama

I really like the gluten-free lasagna, but I tried the executive one and I liked it too. I love pistachio pudding ♥️

Wandinha

I am celiac and there is a specific menu for those who cannot consume gluten. I recommend it and would go back.

Emanuelle Nascimento

Everything is made with care and with selected ingredients, gluten-free, dairy-free, all organic and healthy, and best of all, very delicious! The best option for those with dietary restrictions

Natalia

Very beautiful and comfortable atmosphere, very careful service, well presented dishes made with great quality and flavor. I am celiac and was very well taken care of with my gluten restriction. I recommend!

Isabelly Santos

Urbã must be my favorite vegan restaurant in São Paulo. Whenever I can, I escape to Barra Funda and go there for lunch: they only open the salon from 12pm to 3pm The prices are very good: with R$60 (05/2023) you have a complete meal with one of the various drink options, starter, smaller portion of the main dish (the smallest is already large!!) and some divine dessert. An interesting thing is that the meals vary every day, you always eat something different and it's always a surprise, and on the weekend there's always a different dessert in addition to the fixed fudge (R$15/R$17). Gluten-free options are also present every day! Visit, it's really worth it!

Júlio Zorzetto

Excellent atmosphere, vegan and gluten free food!

Everett Reppert

Andrea Bonin

Dennis Whitaker

Gail Loranger

Julia Terra

Very tasty food, well made and safe for those with gluten allergies. Our favorite. Great service, Tiago, who serves us, is very attentive.

Gus Tambasco

Celiac safe

Annamaria Chavez

Anyta Godoy

Terrible service. I gave up and left. I went there last Monday, June 30th, with my boyfriend, and honestly, it was the last straw. I always went to the restaurant because of the gluten-free options, but the service, which was already bad, keeps getting worse. The waitresses are always unfriendly, without a smile on their faces, with an unfriendly expression, as if they were doing me a favor by serving me. In addition, their slovenliness in their appearance draws attention: messy hair, unkempt clothes, an expression of someone who seems to not want to be there. This time, I wasn't even served. I went in with my umbrella (dry, by the way, since it was just drizzling), stood in front of the counter and the waitress, a short girl, who I've seen working there for a long time, just looked me up and down, paying more attention to the umbrella than to me. She didn't even say "good afternoon", didn't ask if I needed help, absolutely nothing. I felt so bad about that cold reception and those dirty looks that I gave up on eating anything and left. And the most unbelievable thing: she saw us leaving and didn't even ask if there was a problem or if I needed anything. It's sad, because it was the only place in Santos where I could find some gluten-free options, but I'm not going to spend my money in a place where I'm not treated well. On top of everything, the waitresses don't even have badges or identification, which makes communication and direct feedback even more difficult. I work in employee training and development and I think it's unacceptable for a company to allow this type of service to happen. Either the company provides adequate training for these waitresses or, if there's no improvement, the right thing to do would be to replace them. Customer service is the calling card of any business and, in this case, it's terrible. Unfortunately, as long as these people remain in the service, my boyfriend and I won't be going back. Never again.