Top 50 Gluten-Free Spots with Outdoor Seating to Enjoy in Torino

Sarah Scandellari

Disappointing dinner We went to this restaurant for a family dinner (4 people) during a 3-day vacation, attracted by the fact that it was listed as a member of the AIC circuit. Unfortunately, the experience was well below expectations. The appetizer arrived immediately, but the gluten-free bread to accompany it was served after an hour. When asked for clarification, the answer was "be patient", because there was a table for 70 people who also arrived after us. The waiting staff was clearly in a hurry because in addition to the large table there were just as many covers at small tables. And unfortunately, when the first courses arrived, the situation did not improve: overcooked risotto at canteen level, cutlet as hard as a sole, agnolotti with and without gluten brought by the same waiter (a very critical aspect for those with celiac disease). From a place that presents itself as attentive to gluten-free I expected much more attention and professionalism. I hope they can reflect on management and, above all, on how many people a restaurant can accommodate based on the available staff. Serving a few well is better than serving everyone badly. We resolved the evening for the better by stopping in a supermarket.

Francesca Pallini

Good pizza (I was gluten free), fast service and friendly waiter. I do not forget the honest price.

fosca gorga

Gluten-free dinner! I was finally able to eat excellent quality gluten-free dishes! The menu offers revisited traditional dishes and more exotic dishes, all delicious. The service was excellent, the guy who served us was very nice and very knowledgeable about celiac disease 👏🏼

Davide Paolo Saluta

Definitely an excellent pizza restaurant for those with celiac disease Prices a little higher than average but quality ingredients and good pizza that is crispy to the right point Under the air conditioning you need to have an extra garment

Sara Tonelli

Very helpful and kind, excellent for those who cannot eat gluten as 99% of the menu is also offered gluten-free. Not the usual dishes but delicious proposals prepared excellently

GIUSEPPE ANGELINI

Great quick lunch, taste and tradition We went to this place with some friends for a quick lunch and we were pleasantly surprised. We chose a full menu with sandwich, potatoes and beer: everything was very good! I had the "FRESC TONNÈ" sandwich (€9.90) with Piedmontese raw meat, tuna sauce, rocket and cherry tomatoes: really tasty and gluten-free, great news for those with intolerances! The service was quite fast, the style is that of a fast food, but with a touch of Piedmontese tradition that makes the difference. I recommend it for those looking for a quick but quality lunch, with attention also to dietary needs.

Pablo Miró

Spectacular Didn’t know where to go because most places close at 2:30/3:00pm We found this Italian restaurant and honestly it’s the highlight of the day They can also make the pizzas gluten free

Enio Maccarri

Beautiful experience.. highly recommended place for gluten-free and not only.. courteous, attentive and helpful staff.. excellent value for money.. without a doubt to try again.

Tim Jones

Wonderful food & drinks and gluten free! Great find.

Inmaculada Molinero

Excellent service. Very good Gluten free pizza and beer.

Paola Licusati

Much better than I remembered, it's been a long time since I ate there. Gluten free really top meat and bread excellent

Giulia Toscano

I have been celiac since I was a child and for years I have frequented this restaurant with confidence, because it was one of the few to offer gluten-free options. Unfortunately, today I can no longer say the same. It is already the second time that, after eating a pizza declared gluten free, I feel sick for hours. I am sorry to say it, but evidently the attention to contamination is no longer what it once was. For those who are celiac, this is not a detail: it is a question of health. I hope that the restaurant will truly guarantee the safety it promises again. For now, I do not feel like recommending it to those with special dietary needs.

Inmaculada Molinero

The best gluten free pizza in Torino. Service is very friendly and have affordable prices.

Jacopo

Great place to have a nice lunch at the foot of the Mole Antonelliana, a very welcoming place full of colors. We took a "SPICY" Toast and a "CUBAN GLUTEN FREE" with the addition of a portion of chips and 2 cans of water. Both toasts were really excellent, especially the gluten free one!! Really good chips, they are not the classic ones you find around in fact I really recommend a portion... Very tasty. For a total of €21 for 2 people, sitting down for lunch.

carla “carlapapy” paparella

The offer of different doughs gives the place a very high rating as, in addition to the classics, there is also gluten-free dough, both in pan and shovel format. I give my choice, wholemeal focaccia with lard, a solid 10! The base is excellent, covered with very soft lard. I will definitely be back!

silvia lattore

welcoming environment, helpful and friendly staff. for me who am celiac a real SURPRISE, so many proposals all excellent and tasty!! The fried rice with shrimp and vegetables is truly special. highly recommended

Vito Cucci

Nice experience, small but welcoming place, excellent quality food. They also do gluten-free cuisine. Definitely worth revisiting.

Nicola Della Maggiora

Good and special pizza! there are vegan and even gluten-free pizzas! Recommendation to try!

Laurence Allart

Very good pancakes. Ideal for those with gluten intolerance

Francesca Chiesa

Going to Past a Porter is like going home. Many selections of traditional Italian pastas and condiments. Also suitable for many intolerances and diets: if you have celiac, vegan and lactose intolerant friends, it will be the place that makes everyone happy! The staff is always very welcoming and smiling :)

Reading Sheffield

The food was wonderful. A great treat because I can’t usually find gluten free pizza. And everyone made us ferl very welcome. And great value

Serena 9959

A neat, fresh and cute place. They also have a gluten-free menu, but in the first course section there is only one type; well, they could also offer stuffed pasta to fully enjoy all the goodness of the region. For the rest, I liked everything!

Davide Curci

Excellent Piedmontese cuisine, always friendly staff. The gluten-free dishes are also varied and of excellent quality.

Teresa Di Natale

Really excellent potatoes and good attention to gluten-free. Too bad about the waiting time and the really basic service. Price in line with the proposal

maestra marty

Very good pizza, also gluten free. Friendly staff. Pet friendly place.

Vale

Horrible quality food, and no I'm not exaggerating, my gluten-free piadina was poorly heated and the salmon inside seemed stale, my friend's seafood lasagna was probably frozen and was not heated well before being served, all water and raw prawns inside I took photos because it was unpresentable

Morgana Lisi

AIC informed place, no problem for celiacs. Good food, honest prices and possibility to sit outside. I had a plate of cheese frankfurters with bacon. The sauce they make is delicious. The only flaw, although not a serious one, is the presence of only one gluten-free beer (Daura), while there are now many others, even better than Daura and artisanal.

carlo “Avatar” tronconi

A small place in the center with a lovely outdoor terrace and delicious options also for gluten-intolerant people. Pleasant service and low prices...

Lloyd Constantino

koby mike

Great variety of vegan and gluten free food.

Letizia Tiberia

A magnificent discovery! Very knowledgeable about gluten-free and vegetarian/vegan. Excellent food. Knowledgeable staff who recommend the best combinations with sauces. I went with 2 other celiac girls and we had a great time. Finally a restaurant in Turin that knows well what contamination and gluten-free mean. Really very good. Very abundant dishes. Almost the entire menu is available in a gluten-free version. I had the GF pad thai with medium shrimp and tofu. Excellent, I recommend it. I will return soon to try some desserts too. The girl at the cash register was really kind.

Vincenzo Laconca

Delicious typical dishes!!...even for celiacs, lots of attention to detail, good and very nice owners...also very good for the special cocktails. Advised !

Catia Simoni

I don't recommend it to a celiac..chewy bread..cold and hard chips I'm sorry but I didn't like anything......very expensive for a normal burger!

Giulia Mate

Fantastic! They have vegan options for burgers, smashed, mayo, cheddar... amazing that we have them and also delicious! Also gluten-free bread. The quality of the ingredients is evident. Only thing there was not a single fan inside so it was very hot. But for the food they make peace!!

Don Williams

Anna Granillo

Marzia Z

Pizza for celiacs... but it wasn't there All good The waitress was a little grumpy

Daniele Spalletta

REVIEW ONLY RELEVANT TO GLUTEN FREE. Reported as a gluten free place, two miserable desserts on display, only tasted the chocolate brownie, very expensive, very greasy and disgusting.

Amanda Ward

Julien De Praetere

We ate here with my family and it was really good, lots of gluten free things on the menu. Everything was nice and the buckwheat canelloni with spinach were really delicious

Paul Watson

Eunice Rasmussen

Francesca Gaveglio

We have been twice and it has never disappointed us! Excellent cuisine and young and very kind staff. Also very equipped for gluten-free. We recommended it to all our Turin friends who didn't know it yet.

Salvatore Romei

Really delicious gluten-free pizza!

Beatrice Mautino

Delicious pizza and desserts 🤩 The gluten-free option (in the photo) is also fantastic (it is not certified). I recommend checking availability when booking.

Rachel Carter

Fantastic vegan restaurant/cafe in the heart of historic Turin just a couple of minutes walk from the Cathedral. We had to wait 20 minutes for a table it was very busy especially with it being Christmas time. Decent gluten free options but maybe a bit limited. I had 2 sides instead of a main course. Russian salad and mushrooms both were delicious. The portions are very light and most come with a small number of roasted potato wedges. The pizza is very thick more like a topped focaccia. The vegan hot dog (not gf) is Beyond meat as is the burger and my son thought it was amazing! Portions seemed small but we all left very full and managed dessert. They offer a gluten free tiramisu and Pistacchietto which was delicious. Staff very friendly and helpful and double checked our gluten free orders were correct. Cross contamination aware with everything wiped down and gf dishes prepared separately. Coeliac friendly.

Shane Harris

Leila Caskey

Eunice Brooks

alberto fasano

Thank you for the possibility of a gluten-free sandwich. Confident in the future of an expansion of choice for other products as well