Top 12 Gluten-Free Pasta Havens Across Toronto

Mariana Santos

Very nice vegan and gluten free mushroom pasta! Ana was very nice

Bia Revez

Well prepared and tasty food, very friendly and helpful staff. Has a gluten-free menu. I recommend it.

Krystle Manintveld

Food is decent. It's great that they have a gluten free eggs benny. Potatoes were definitely undercooked. It is always busy and a zoo to get in - not necessarily worth the wait to get in.

Ashley Capern

Lots of gluten free options on the menu and staff were very knowledgeable about ingredients and cross contamination. Would absolutely go back!

Matteo

One of the best restaurants I have ever been too. The service is amazing, they are very kind, and also has many gluten free options. If you are looking for a good Italian place to go to this should be on your list.

Becca Kellner

4.5. Terroni is consistently a reliable and delicious Italian meal. This location has an amazing patio that stays open for as long as possible. We went on a very busy Saturday night and it was good but everything took a long time and the servers were overwhelmed. They’re great at accommodating allergies (they have a seperate menu for dairy and gluten free items) however, they don’t like making amendments to the dishes(nothing new, old Terroni rule). I always LOVE the funghi salad and the pastas (with dairy and no amendments) are great.

Josh Brott

Went here today for the first time and…. What has taken me so long!? This is a neighbourhood hidden gem in every single incredible way. Beautiful, carefully selected products offered by a passionate, friendly owner who seemed to know everyone who walked through the door. Absolutely loved it and cannot wait to be back. Also - a TON of delightfully delicious looking gluten free options! Wow!

Alice Leung

Tabule has always been my favourite restaurant, my top choice for lunch in the neighborhood. The menu offers a variety of healthy options including gluten free items. The staff here are all pleasant and helpful especially Mina. I look forward to see her there every time.

Becca Kellner

4.5. Great classic spot, been around forever. Amazing rooftop patio and classic Italian fare- always specials too. Atmosphere is lovely and service is attentive. Servers are knowledgeable and have typically been there a while. Like a many Toronto spots- more attention if you’re ordering drinks, less attention if you’re not. The busser’s are good about refilling the water and they always leave a bottle on the table. Atmosphere is bustling throughout the restaraunt, the patio is also beautiful and a fun vibe. Great for people of all-ages (a little quieter outside which is nice). Food is great and they also have an allergen menu which indicates dairy free, gluten free, and vegan options- so accommodating and helpful. Aside from this they don’t really ever make accommodations to the food. They’re good about allergies - specifically helpful with a soy allergy. The bread is made in house and is delicious- ingredients listed on side of the basket. The food is consistent - some dishes really shine. Don’t sleep on the funghi salad starter, the grilled calamari starter, the spaghetti a limone, or the bolognese. Cocktails are GREAT, albeit a little on the pricier side. A classic Toronto spot that always comes through.

j

so grateful to find an actual gluten free and sugar free restaurant 😍 this was needed in Toronto

Theresa Hanley

What a charming and beautiful place. Such a rich history, well preserved. We were grateful for gluten free options and vegan options so our whole group had a nice meal. We enjoyed all of the original art and glass. Our server Cole handled our giant group of students with grace, professionalism and skill. We really enjoyed our time at The Old Spaghetti Factory.

Nancy S.

We enjoyed the patio here. My husband follows a gluten-free diet for celiac and we saw some choices marked on the menu, but although they have Gluten free buns available, the chicken and burgers in the handheld items all contain gluten so the buns are useless. Ẁe ended up ordering the blackened fish with rice. It was tasty. A gluten-free beer would be nice. Thank you to our server who understood our concerns about gluten and checked with the chef on several points. He was a big help.