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The 50 Best Gluten-Free Restaurants in Bordeaux

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By Gluten Free Eats' gluten-free community

Updated May 2025

01
La Crêperie

La Crêperie

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Celiac friendly

20 Rue Georges Bonnac, 33000 Bordeaux, France

Celiac FriendlyVegan OptionsGF OptionsCoffeeOpen Late NightVegetarian OptionsWaffles / CrepesDessertsBreakfastLunchDinnerDeliveryTake AwayOutdoor SeatingKid FriendlyRestaurant
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02
La collation

La collation

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Accommodating

6 Rue des Argentiers, 33000 Bordeaux, France

BreakfastLunchBrunchDeliveryTake AwayPet FriendlyKid FriendlyRestaurant
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Dr Combes A

Wheat or gluten-free buckwheat pancakes, super soft, sweet and savory. The savory versions are integrated into a dish with really intense and well-assembled flavors. Copious, adjusted prices. Local ingredients. Well appointed place, quiet, wifi.

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03
La Douce Parenthèse

La Douce Parenthèse

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Accommodating

8 bis Rue Maucoudinat, 33000 Bordeaux, France

BreakfastLunchBrunchCafeDeliveryTake AwayFrenchOutdoor SeatingKid FriendlyRestaurant
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Very cozy little tea room, very warm welcome despite the late hour Very tempting proposal for homemade gluten-free pastries Recommended to have a good time

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04
PNP - Personne n’est Parfait

PNP - Personne n’est Parfait

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Gluten-free options

57 Rue des Ayres, 33000 Bordeaux, France

BrunchVegan OptionsGF OptionsBreakfastCoffeeVegetarian OptionsLunchDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyRestaurant
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Very nice and cozy place. The service is very good, they are very friendly. It is not a 100% gluten-free place, but they have a menu where you can find dishes that are gluten-free and those that can be adapted. It is nice to find places where gluten-free dishes are clearly indicated. It is worth highlighting how good the banana bread was (gluten-free dessert).

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05
Modjo

Modjo

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Accommodating

5 Rue des Herbes, 33000 Bordeaux, France

LunchDinnerDeliveryTake AwayFrenchPet FriendlyKid FriendlyRestaurant
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razafindramanana Mahefa

The Modjo restaurant offers a six-course menu at 88 euros and a four-course menu at 72 euros. These set menus are designed to provide a consistent dining experience, but the lack of choice may not please all customers. Welcome and atmosphere: The welcome at Modjo is particularly pleasant. The staff is cheerful and attentive, which contributes to a positive first impression. The restaurant room, spread over two levels, is nicely decorated and well appointed, offering a warm and friendly atmosphere. This split-level configuration adds an interesting dimension to the space, allowing for more intimate dining areas. Mandatory discovery: One of the notable points of the Modjo restaurant is its obligatory discovery menu. While this may provide an exciting culinary adventure for some, others may lament the lack of flexibility in choosing dishes. This format imposes a certain rigidity which may not suit all palates. Quality of dishes: The dishes served at Modjo elicit mixed reactions. On the one hand, the soup, which is often a starter dish, did not live up to expectations. Its lack of flavor and depth of taste can be a disappointment to those who enjoy well-prepared soups. Likewise, the desserts failed to impress, lacking creativity and taste. Culinary highlights: However, there are aspects of Modjo's cooking that are worth highlighting. The bread, served as desired, is exceptionally good. Its freshness and texture make it a delicious accompaniment that complements other dishes well. In addition, the sweet treats offered at the end of the meal are a pleasant surprise, adding a sweet touch to round off the culinary experience. Accessibility: An important negative point to mention is the accessibility of the toilets. These are not suitable for people with disabilities, which can be a major problem for affected customers. Additionally, the fact that there are no separate toilets for men and women may be perceived as a lack of comfort and privacy. Gluten free: A positive aspect to note is that Modjo accepts gluten-free requests, which shows consideration for the specific dietary needs of its customers. This allows those following a gluten-free diet to fully enjoy their meal without worrying about cross-contamination issues.

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