Anton Kossack

Google review

Honestly, our waitress was not great. We didn't make it easy for her, with a large group, but she tried to charge us for several drinks more than once, forgot to bring out a gluten-free pizza and forgot one meal completely. We were joking about it when she took the order - it would have been easier had she taken notes of our order!

Lindsey G

Google review

GLUTEN FREE REVIEW: Absolutely amazing experience with endless Gluten Free options available - both appetizers came with gluten free bread. All pizzas can be made on gluten free crust and pastas can be made with gluten free noodles! Bonus that there is no up charge for gluten free. The flavors of everything were amazing and the atmosphere was great! Our favorites were the mussels and whipped ricotta. Heads up that the chopped salad was spicy!! We didn’t get to try a gluten free pasta but will be back to do so!

Tara D

Google review

Absolutely amazing! Introduced my son to French cuisine and oysters for the first time. Everything we tried was delicious, fresh and perfectly seasoned. We also appreciated the gluten free offerings, including pastries. I’ll add that the service was wonderful-we felt cared for and welcomed and my son enjoyed the staff sharing about different oyster types and asking about his experience. What a treat to repeat! Already planning our return…

A Colaco

Google review

One of our favorite Uptown restaurants — part of the Dressler’s restaurant group. We always have a great dining experience — and recommend “The Treatment” menu. You receive multiple dishes chosen by the kitchen — it is a great sampling of the flavorful creations. If you are looking for a smaller meal, definitely recommend the Poke bowl — it is absolutely delicious (if raw fish is your thing). The staff is very considerate when it comes to accommodating dietary restrictions such as gluten-free. The one downside is there have yet to be gluten-free desserts!

Anthony Monioudis

Google review

Nice restaurant inside the downtown Marriott. For those who need to eat gluten-free, quite a few options and the server we had was very knowledgeable. Open air concept next to a rather large bar. Food is sourced directly from local farms. Foid portions and quality very good and extremely convenient if going to an event at the Spectrum Center. Our server ended up being monopolized by another patron -- lots of chatter about personal history -- to the point that there was an extreme drop off in service to our table - drinks went dry, dirty dishes not removed,a very long wait to get our check. We would go back, but hope the service is better.