Top 44 Gluten-Free Dining Spots to Explore in Olympia

Lauren M

The food here is sooo good! Everything I’ve had so far has been very tasty…Ruben, Pulled Pork, & Pesto Chicken Sandwiches are all dishes I would order again! Even my kids (18,15,9) loved the food and they aren’t GF.

Brittany Worcester

This is my go-to place for impressive dinners with friends. Everything is great, the food, the drinks, the service, the atmosphere (you can actually have a conversation without straining). I have yet to have a bad meal here in several visits. They have a great selection and make their own pasta, sometimes you can even watch them stuff the ravioli. When I was gluten free, they were so lovely about it, making sure I still had bread and that the shared charcuterie plate wasn't contaminated. The only thing I don't like is when it's time to leave, we have shut the place down at least once.

Nick Woodard

First time at the Soar Cafe. We really enjoyed the atmosphere and the food was great! The wife has celiacs and absolutely no issues with the food and processing. Cute and historic place. Also, the water was amazing! Server said it’s from an artesian well! No chlorine taste like most city water.

Kefi Andersen

When I think of what makes Olympia, Olympia, it's places like the Blue Heron Bakery that specialize in vegetarian, vegan, and gluten free options along with your standard ham and egg type offerings. They also have a full coffee bar with a nice variety of syrup flavors. I got the Mediterranean scramble and it was good. My partner got the tempeh cheese steak, which was also good. Next time I might try their quiche. It's very casual decor wise with exposed storage shelving intermingled with tables. Gives a hippie artist vibe. There's outdoor seating options for nice days. It was about 15-20 to get hot food made, but there were also items that were just ready made to go. Staff were business like. It took a while to be acknowledged, but we weren't in a hurry. Parking was available. I'd bring kids here, especially if you have a vegetarian.

Roger Olson

Exceptional yellow curry. Giant plus that it is also gluten free. Will definitely be back

Carolyn Jackson

Local Guide

I've had several frustrating experiences at Red Robin that have left me disappointed. Time and again, my orders have been wrong—missing toppings I paid extra for, missing salad dressing, incorrect cheese, and even a gluten bun when I have an allergy. One visit, I opted for curbside pickup, but despite checking in right before my order was due, I waited over 15 minutes with no updates. When I finally went inside, my food was just sitting there, cold. I usually do curbside orders from here due to my service dog and autoimmune disease, there needs to be more regard for the need of these services and accessibility to disabled individuals. When I spoke with the Assistant General Manager about the delay, he mentioned the host was busy, but that's not an excuse for serving cold food. There should have been better coverage to ensure orders were handled promptly. On my latest visit, going inside hoping to avoid these issues, I couldn't help but feel like I was met with attitude from the hostess, which only added to my frustration. I still got the wrong cheese like I have on an occasion before and my chicken was even rubbery this time. I'm tired of feeling like Karen with a phone-call after that has begun to feel routine for this particular location. Overall, I love the food when it’s right, but the repeated mistakes and lack of customer service have made it difficult to enjoy my visits. I hope they can address these issues, as I’d love to return and have a better experience. I really like a few of the employees too so it's hard to leave a negative review.

Carla Rush

Lynn "Elikqitie" Smargis

If you’re looking for a place to grab the most fantastic brunch in town, you’ve found it! The chef puts together a seasonal menu that is definitely outside the box and very fresh! Lots of amazingly delicious gluten free options.

Cindy Rae

Gluten free! Excellent! Best thai food we've had in Olympia! EVER! We had classic pad thai and the danang curry. Wow! Will definitely come back for more! Made our 19th Anniversary dinner delightful! (Who needs a fancy restaurant when you can have great gluten free thai food at the park??)

James Guynn

Janet Freese

Denise Penn

Amy Peters

Loved the Gluten Free options they have. 1st time trying out this restaurant but it won't be my last.

G Newman

Order in only. No seating in restaurant. Food is awesome and gluten free. Avoid deep fried appetizers or naan bread.

Carmen Li

Mary Martin

TL W

Excellent atmosphere, friendly, thinly spread service…food can be 10/10 or 5/10…a mixed bag. Beechers Chicken should never leave the menu, whereas the Brisket Ragu had entire bites of “meat” that were 100% fat. The fondues are incredible….but if you can’t get indoor seating I’d skip it. Hot air blasted at your forehead, while the rest of you freezes. I do love that there are gluten free options….and the servers are very warm but we had empty glasses and it took three passes before we were able to successfully get the bill…no offer of dessert but at that point we were DONE DONE. Lots of empty tables so they shouldn’t have been swamped…but we were ready for a self help kiosk by the end.

Jamie Sinninger

Gluten free pre-packaged cookies

Gwendolyn Grindstaff

Crystal Mc

I’m so glad we stopped here! I had a gluten-free vegetarian bowl, it was delicious and fresh and I ended up taking 1/2 of it home. I had the Mezze Bowl with Quinoa and added Falafel for more protein. Since Falafel is a bit dry for me, I asked for some Greek Ranch and it was perfect for dipping! He had the Tex-Mex burrito with onions subbed for the avacado, and even with his larger appetite he took 1/3 of it home because it was such an ample portion. This is their only location in the US (they’re Canadian owned), but the next time I’m traveling through the area, it will be my go-to stop for a healthy and reasonably priced meal.

Eun Schultz

Marilyn Faulk

Alvin Frame

Marin

*Gluten free and vegan options available* Disappointed… all the reviews looked so good and I was excited to try this place. I was very articulate about my order. I asked for the avocado toast without the seasoning and on gluten free bread. I also asked for 2 poached eggs instead of the pickled beet egg. I received one egg, poached hard. The guacamole on the bread was extremely salty. The fruit on the side was old and browning. I asked the waitress for my second egg and she said it only comes with one, but I reminded her I had asked for two and that I was fine with the extra charge. I got it and it was poached correctly, alhamdulillah. Wait time was very long. We waited 30 minutes for our food. My grandma got a waffle which she said was “fine”. Overall, I wouldn’t come here again.

Christopher Numbers

Alan Keeney

Sean Gervais

This place is dope!!!! Great vegan gluten free bacon burger, and the place had a gritty vibe( the best of all vibes).

Hannah

The gluten free pizza is the best in town!

Anthony Oliva

Jerry Mc

Sherry Owens

Melissa Littles

Darlene Courtois

Julz Carey

This was my first time here. I may return but my expectations aren't too high. The group I was with was satisfied with their meals, especially the beignets. They did look very tasty! That being said, I have celiac and am limited in food choices. The person who planned this event chose Octapas because they had gluten free options. Actually there were 2 options. One was huevos rancheros, that is what I chose, hard to mess it up. Boy was I wrong. The good first, the eggs were perfectly cooked and the few bits of cheese were authentic. The not so good, my plate and meal were cold, the beans were strained before putting them on the plate so now were dry(and cold), I swear the sauce - which should be a ranchero sauce with a flavorful Chile taste and aroma- came right out of a can labeled tomato paste. It had some dried green herbs sprinkled on it... and did I mention it was cold. There was no rice or potatoes - as is customary with huevos rancheros. I finished it quickly but left hungry. There is another gluten free options on the menu... I may try it, hope it isn't cold. The server was very attentive and checked on us often. The atmosphere was very nice and we all appreciated the artwork on the walls.

Carolyn Frady

Michelle Huges

Marcella Morillo

Eugene Kennedy

Michael Cain

Anne Pontiff

Edna Whitson

Amy Blevins

Kelly Smart