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The 26 Best Gluten-Free Spots in Ghent

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By Gluten Free Eats' gluten-free community

Updated Jul 2025

01
350 Grace

350 Grace

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100% Dedicated Gluten-Free

350 W 22nd St UNIT 108, Norfolk, VA 23517, USA

GF OptionsSeafood100% Gluten FreeCeliac FriendlyAllergen FriendlyDairy Free OptionsDinnerKid FriendlyAmericanTake AwayVegan OptionsVegetarian Options100% GFSeparate GF MenuSeparate OvenKnowledgeable StaffDedicated GF Kitchen SpaceDessertsCocktailsDedicated GF FryerBeerBread ItemsPastaDelivery
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Amethyst Smith

They were stellar from the moment we walked in. They had my mind at ease immediately assuring me they don’t even bring gluten into the building. The food was amazing it felt like a 5 star dining experience. The whole menu being gluten free and without worries of cross contamination it was a fantastic experience with food and service. I will be returning for all of my events worth celebrating. Not to mention a full side menu of mocktails 😊

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Dedicated gluten-free menu
02
crudo nudo

crudo nudo

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Accommodating

727 W 21st St, Norfolk, VA 23517, USA

Ice CreamPastaGF OptionsLunchDinnerDeliveryTake AwayRestaurant
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Joshua Seagrave

Our waiter was incredibly friendly and went out of his way to accommodate my wife's dietary restrictions due to celiac disease. He provided a gluten-free menu and ensured that the kitchen was aware of her needs. He made excellent wine recommendations and checked in on us throughout the meal to ensure we were enjoying our experience. As for the food, we were blown away by how delicious and beautifully presented each dish was. The shishito peppers were perfectly cooked and had just the right amount of salt to complement their savory flavor. The calamari was tender and flavorful. The mussels were plump and juicy, and the broth was rich and flavorful. The scallop ceviche was a standout dish, with fresh, bright flavors and delicate textures. For dessert, we couldn't resist trying the creme de catalan, which was a perfect ending to the meal. We paired it with a scoop of almond and floral ice cream, which was rich and creamy, and a glass of sherry that added a lovely depth of flavor. Despite the restaurant being a bit noisy, it didn't detract from our overall enjoyment of the meal. The restaurant's cozy and intimate atmosphere made for a memorable dining experience, and we look forward to returning. Highly recommend!

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03
Baker's Crust Artisan Kitchen

Baker's Crust Artisan Kitchen

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Celiac friendly

330 W 21st St, Norfolk, VA 23517, USA

GF OptionsBrunchCeliac FriendlyDinnerLunchVeganVegetarianBread ItemsBeerBurgersCiderPizzaSandwichesKid FriendlyOutdoor SeatingTake AwayBreakfastDeliveryRestaurant
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Gonna have to rate this lower until I get a response. Ordered the asiago chicken, fries, and French onion -all gluten free with listed allergies. I didnt have the soup last night and have had severe diarrhea, bloating and gas all day. Typical from eating gluten for me and last up to 1-2 weeks. I can only assume it was in fact the Asiago chicken. I rarely eat outside of my comfort spots because of this so im gonna have to recommend you steer clear if you are Celiac, GF, or have any allergies. If you cant guarantee the surface or utensils havent been contaminated, don't use them or don't make the product. I would rather have the items docked and refunded than go through this.

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04
Pownd Cakes by Jen

Pownd Cakes by Jen

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Accommodating

312 W 21st St, Norfolk, VA 23517, USA

GF OptionsBakeryDeliveryTake AwayRestaurant
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Amethyst Smith

I just went today for a sweet treat for my husband and was pleasantly surprised at the gluten free options that allowed me to be included. The price was fair and service was so friendly. I’ll be returning for a gluten free full size for my birthday this year. It’s so nice they take the steps to not cross contaminate

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05
No Frill Bar And Grill

No Frill Bar And Grill

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806 Spotswood Ave, Norfolk, VA 23517, USA

GF OptionsDedicated GF MenuGrillAmericanDinnerCiderLunchBrunchOpen LateDeliveryOutdoor SeatingKid FriendlyRestaurant
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Penny Harris

I've been to No Frill a few times, but not in a couple of years. I asked for a GF menu and chose the Salmon Salad (choice of blackened or smoked). THANK GOODNESS for our server! He informed me that most of their proteins are marinated in a mixture that contains soy sauce -- traditional sauce is made with wheat! Why is that not notated on the GF menu? Our server was celiac aware, thankfully! I had to choose the smoked salmon. The salad was good, but our server was the best, and I really wish I had gotten his name! Of you are celiac or GF, be aware their GF menu may not be totally GF. Be sure to ask!

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