Small, crowded space with brick oven cooking and mostly outdoor seating creates a lively, energetic vibe. Outstanding music complements the fun atmosphere, while tight seating and small tables limit comfort. Dog-friendly outdoor area adds a relaxed touch to the bustling environment.
Lamb kebab stands out with its well-made and tasty qualities. Merguez also features as a notable option alongside the kebabs, which consistently impress with their quality.
Ambience feels cool and inviting with a casual atmosphere and cool music playing. Service matches the vibe, adding to the overall cool experience.
Good to know
Reservations are advisable, especially for larger parties.
The restaurant may have altered hours during Shabbat in October.
Expect additional charges for items brought to the table without prior notice.
Restaurant offers an open kitchen and a view overlooking Dizengoff Square with its hustle and bustle. Atmosphere is pleasant and fun, combining a fancy yet informal and festive vibe. Space is clean and spacious with seating options for larger parties.
Fish kebab served on white matzah stands out with its delicate flavor and presentation. Other kebab dishes show excellent workmanship and pair well with sides like cauliflower with lapa and fresh salads.
Atmosphere feels pleasant and cool, reflecting a local vibe. Service matches with a cool approach, and dishes carry that same cool style.
Good to know
Reservations are required for groups of 10 or more, at least a week in advance.
Brunch is available on Fridays, offering a unique menu.
The restaurant is usually very crowded, so making a reservation is recommended.
Improvised, market-like setup with wobbly picnic tables and simple decor creates a casual, sticky atmosphere. Loud music and heat contribute to a noisy, uncomfortable vibe amid a bustling crowd. High-quality meat and precise workmanship stand out despite the basic layout and elevated prices.
Kebabs come out juicy and very tasty, sometimes a bit dense but flavorful. They pair well with grilled vegetables, tomato and tahini salad, and hot peppers with pickled lemon.
Atmosphere feels cool and light with a fun vibe throughout. The location adds to the overall cool experience.
Good to know
Reservations are recommended for weekend dining to secure a table.
Expect long wait times on Fridays, especially around noon.
Prices for meat dishes are significantly higher than average in the area.
Cocktail bar sits amid vibrant flea market with live music and street art creating a lively, cool vibe. Spacious, ventilated interior offers air conditioning and outdoor seating. Skilled bartenders craft standout cocktails, enhancing the energetic atmosphere.
Dreamy kebab on pita comes with great amba tahini. Staff handle issues with professional understanding.
A pleasant atmosphere sets a cool tone here, paired with a cool vibe and design that stands out. Evenings feature a cool band playing live music.
Good to know
You must reserve ahead.
The prices are high.
There is not much parking around.
Small space with chic yet cozy decor creates a captivating atmosphere that feels young and fun. Music plays a key role in setting a lively vibe. The place draws those seeking a stylish and engaging dining experience.
Fish kebabs come as two pieces on a yogurt bed without side dishes. The fish is cut by knife, making the texture fluffy rather than ground. Each order costs around 100 shekels.
Atmosphere feels really cool with a friendly, helpful chef adding to the vibe. The spot comes across as new and recommended by friends.
Good to know
Reservations are recommended to secure a table, especially on weekends.
Expect small portion sizes relative to the high prices.
Happy hour starts at 6:30 p.m. and ends at 7:00 p.m.
Tiny, well-designed bar offers a lively and fun atmosphere with a chilled, unpretentious vibe. Music playlist keeps energy dynamic while guests enjoy both indoor and street-side seating. Wine recommendations and unique dishes like shrimp toast add to the distinctive experience.
Shish kebab comes on a tasty skewer alongside options like mushroom kacho a pepe and shaytel skewers. Kebab rolls and dishes with ricotta and kohlrabi also appear on the menu.
A cool street vibes atmosphere sets the tone here. The spot works well for a party with its nice place layout.
Good to know
Expect to spend around 650 NIS for a meal for three people.
Cocktails are priced separately and can add significantly to the bill.
The restaurant is known for its interesting dishes despite being on the expensive side.
Restaurant offers stunning sea views and a picturesque sunset backdrop. Atmosphere is loud and lively, with seating close together and frequent foot traffic. Creative dishes and excellent wine selections complement the vibrant setting.
Fish kebab stands out with its excellent flavor. Seafood and lamb fat kebabs draw attention for their photogenic presentation.
The atmosphere feels cool and laid-back. Food comes with a burnt taste served on a burner, which stands out.
Good to know
The tasting dinner for New Year's Eve costs NIS 480 per person.
The happy hour is exactly at sunset with a 15% discount on the entire menu.
There is an aperitivo deal for NIS 52.
Open layout with street food style creates a lively, noisy atmosphere filled with loud music and energetic shouts. Indoor seating offers a nicely decorated interior with simple, well-thought-out design and complimentary pita edges served with sauces. The place draws a crowd seeking bold flavors and a vibrant dining experience.
Good to know
The kitchen closes earlier than 4 p.m. on Fridays.
Expect long wait times for food preparation.
The restaurant is currently under renovation.