Small, crowded space with brick oven cooking and mostly outdoor seating creates a lively, energetic vibe. Outstanding music complements the fun atmosphere, while tight seating and small tables limit comfort. Dog-friendly outdoor area adds a relaxed touch to the bustling environment.
Food here stands out for its amazing quality and excellent service. Every dish delivers consistent satisfaction with flavorful and well-prepared offerings.
Steak comes with a vegetable salad, great hummus, and a hot dish with sides for a set price. The entrecote steak is perfectly sized and pairs well with chicken breast and majesty additions.
Good to know
Reservations are advisable, especially for larger parties.
The restaurant may have altered hours during Shabbat in October.
Expect additional charges for items brought to the table without prior notice.
Sleek, modern interior combines with stylish design and pleasant background music to create an intimate atmosphere. The vibe suits quiet dinners or small groups, offering a chance to enjoy fresh fish and delicious cocktails in a unique setting.
Food features fine cuisine with great flavors and a beautiful presentation. The dishes consistently deliver a very good taste experience.
Steak comes out tender like butter and cooked exactly to order. It leaves a lasting impression with its rich texture and flavor.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect higher prices for smaller portion sizes compared to other local options.
Credit cards are accepted, but check for any minimum spend requirements.
Small space with carefully curated décor creates a warm and inviting atmosphere that suits both dates and gatherings. The vibe is relaxed and pleasant, encouraging guests to savor the experience slowly. Exceptional wine selection complements the intimate setting and thoughtful design.
Food here stands out for its rare and unique qualities, with dishes that are consistently delicious and divine. The experience encourages savoring every bite, making meals feel special and memorable.
Flank steak comes served on skewers with a tender texture. Steak also appears on brioche bread, paired with a notable corn dish.
Good to know
Prices are not cheap, but offer excellent value for money.
The bill is NIS 250 per head, including drink and tip.
Parking is available in parking lots in the area.
Mediterranean restaurant with modern decor and high-end furniture creates an elegant atmosphere suited for special occasions. The space is tall and spacious, with well-spaced tables offering privacy despite occasional high noise levels. Culinary offerings blend Mediterranean and French influences, featuring original dishes and distinctive desserts.
Food here feels like a gift to the palate with flavors that surpass many steakhouses in New York. Every dish delivers a rich, satisfying taste that stands out clearly.
Filet steak comes with a slightly sweet umami sauce and cooks to perfection. Steak options include entrecôte and sirloin, though sirloin is served only medium-rare.
Good to know
Reservations are recommended due to high demand for special events.
The restaurant offers a unique tasting menu experience.
Expect to pay at least 300 shekels per person for the dining experience.
Restaurant occupies a beautiful old building with artsy ambiance and changing art exhibitions. Atmosphere feels spacious and well-designed, supporting both intimate private rooms and large parties. Music and acoustics contribute to a pleasant, high-level vibe throughout.
Food stands out for its excellent quality and memorable flavors. Dishes consistently deliver a strong impression and satisfy with their taste.
Good to know
Happy hour is from 5 PM to 7 PM with 30% off the whole menu.
Reservations are recommended as the restaurant gets busy in the evening.
On Fridays, brunch is served until 4 PM with a variety of dishes.
Spacious chophouse with modern design and options for indoor and outdoor seating, including a covered veranda and balcony. Atmosphere varies from relaxed and pleasant inside to noisy on the terrace, with minimal background music. Frequent door openings affect comfort near the balcony, while the space remains generally uncrowded and welcoming.
Food arrives quickly and comes in large portions. It tastes very tasty and is high quality.
Steaks come out perfectly cooked and fresh, with cuts like fillet and entrecote prepared exactly as requested. Quality stays high across options, from classic steaks to hamburgers, all offering great flavor and value.
Good to know
Reservations are recommended for lunch to avoid long wait times.
Parking is available under the restaurant for NIS 25 for 4 hours.
The kitchen closes at 10:00 p.m., so plan your visit accordingly.
Small, intimate restaurant with New York windows and striped rope decor creates a clean, aesthetic space. Inside atmosphere is quiet and homely, contrasting with noisy, uncomfortable outdoor seating. Known for high-quality meat dishes and excellent vegan options, it offers a refined dining experience.
Food here stands out for its excellent quality and delicious flavors. Service matches the food with high-level attention.
Steaks deliver great taste and include cuts like the Denver steak and steak skewers. They come with careful, friendly service but could be more tender.
Good to know
A full meal with steak and wine costs between 250 - 300 NIS.
You can have a quality hamburger and side dish for around NIS 90-130.
Food is served within ten minutes after ordering.
Small chophouse with graffiti design and outdoor seating creates a warm, fun atmosphere. Music plays in the background, adding to the homely vibe. Meat dishes serve on wooden plates, encouraging sharing and casual dining.
Food here is especially delicious with dishes that stand out for their flavor and quality. Dining offers a satisfying experience focused on taste.
Steaks come in great cuts like entrecote, fillet, and picanha cooked to perfection with homemade chimichurri. Meals often include a solid mix of vegetables and meat, with options like steak with bacon and T-bone lamb.
Good to know
The restaurant offers daily specials that change regularly.
Customers need to order the dishes at the counter.
The restaurant gets busy during lunch time, so arrive early.
Stunning design combines with courtyard seating under magical lights to create a lively atmosphere that shifts into a dance bar in the evening. Outdoor spaces include a smoking yard and quiet areas for conversation. Cocktails stand out as world-class and uniquely crafted.
Food stands out for being amazingly special and delicious with excellent service.
Prime rib stands out as a very tasty option, with the rib eye and sirloin also serving as excellent main courses.
Good to know
Reservations are recommended at least a week in advance for Friday evenings.
The place turns into a party at midnight with mainstream music.
Expect a lively atmosphere on weekends with long tables for celebrations.
Hamburger factory with frenetic pace and loud, noisy atmosphere featuring staff shouting orders and names. Outdoor seating on a busy street offers limited, uncomfortable tables packed closely together. Known for serving some of the best burgers in the country, paired with cold, good beer.
Food comes out hot, fresh, and delicious even when busy. The GDB burger stands out but watch for the green pepper if you avoid spice. Kitchen cleanliness adds to the overall quality.
Steak comes out perfectly cooked and of high quality. The sirloin, often served on chips, is tasty and portioned well, though it leans toward the expensive side.
Good to know
The restaurant is always full on Thursday evenings, with a wait time of about an hour.
You can't reserve a place in advance; it's more of a stand than a restaurant.
The wait for a hamburger can exceed 40 minutes during rush times.
Bar with vinyl DJ and outdoor seating creates a vibrant atmosphere filled with authentic Tel Aviv vibes. Space feels crowded and lively, often packed with people enjoying funky music and rustic-style service. Setting opposite an old synagogue adds a unique cultural backdrop.
Authentic Israeli cuisine shines with refined, mouthwatering dishes. Friendly, knowledgeable staff enhance the experience with great recommendations.
Minute steak stands out with a delicious sauce and pairs well with tahini. It comes alongside interesting sides like steamed zucchini with sweet cheese and spicy cream sauces.
Good to know
They don't take reservations, so get your name on the list as soon as you arrive.
Be prepared to wait at least 30 minutes for a table.
Expect a long waiting time even on Sunday evenings.
Italian restaurant offers beautiful, authentic decor that evokes Italy. It feels crowded and noisy, with bad acoustics making conversation difficult. Tables are small and cramped, suited for intimate groups rather than large parties.
Food features excellent quality and perfectly prepared dishes. Service complements the clean and inviting atmosphere.
Steaks come in portions of at least 350 grams and cost about NIS 350. They serve steak with potatoes, and the quality is consistently excellent.
Good to know
You need to book in advance to secure a reservation.
The portions are small for the price.
There is no parking available.
Restaurant divides into two areas with long bar, open kitchen, and classic seating. Atmosphere feels intimate and electrifying with cool music playing. Decor impresses with high-standard design and connection to a nearby hotel.
Food here stands out for its high quality and great taste. The kitchen shows clear skill, delivering dishes that are consistently delicious and well-prepared.
Steaks come out perfectly done with options like lean chopped beef in the Hache steak and the Entrecote steak. Dishes often pair with gratin chips or fries, showing a professional hand in preparation.
Good to know
Prices range from 150 to 200 NIS per person, excluding drinks.
Vegan options are very limited; only one dish is available.
Portions are reported to be small.
Chophouse restaurant offers an authentic atmosphere with traditional seating and a warm, welcoming vibe. The place feels cozy and pleasant, reflecting a genuine, old-style charm. It attracts those seeking high-quality, tasty skewers and a relaxed dining experience.
Food arrives within 3 minutes of ordering. Dishes taste delicious and bring a strong sense of home cooking.
Steak here stands out for its excellent preparation and amazing flavor. Options include entrecôte steak and chips, with flexibility to swap dishes like gum steaks for chicken skewers.
Good to know
Parking is available at the nearby Carmel 2 parking lot.
The restaurant charges NIS 32 per diner for a set of 10 small salads.
Expect high prices; a meal for two with meat costs 169 NIS without toppings.
Restaurant offers a unique fire experience with live dancers and DJs playing Arabic music at high volume. Atmosphere feels rare and unmatched, combining flamboyant decoration with an exotic vibe. Energy peaks with fireworks and lively performances that create a distinctive dining environment.
Food here stands out for its delicious flavors and exceptional quality. The dishes offer a memorable taste experience with a great atmosphere enhancing the meal.
Prime rib and entrecote steaks come grilled over a fire, delivering rich flavor and perfect doneness. The steak dishes stand out as delicious and beautifully prepared.
Good to know
Expect to pay around NIS 500 per person for the experience.
The atmosphere includes pole dancers and loud music.
Diners are asked to leave after two hours if they haven't eaten enough.
Basement space with international-level design and excellent sound quality hosts a lively atmosphere that grows more intense as the night progresses. A successful DJ drives the energy, turning the venue into a club with trendy music and dancing. Signature cocktails stand out as a highlight amid an otherwise basic dining experience.
Food offers a creative culinary experience with dishes that are consistently fresh and delicious. The quality and taste stand out as exceptional and special.
Filet mignon offers a reasonable steak option but lacks exceptional flavor. Small portions and other dishes like sirloin ravioli and Cuban plates stand out more than the steak.
Good to know
Brunch costs NIS 140 per diner and includes free refills.
Arrive by 21:30 for a lively atmosphere with music.
Parking in advance is recommended to avoid issues.
Outdoor seating defines the space, with fans and cold water providing relief amid crowded, noisy conditions. The vibe shifts from teenage-oriented energy outside to a more neighborhood-like atmosphere overall. Long waits and packed tables shape the experience alongside good music and lively social interaction.
Food arrives faster than the stated 40 minutes. Meals are consistently tasty and excellent during dinner.
Steaks come in tender cuts like flank served on chips, with some slices upgraded on request. Burgers with brioche buns melt in the mouth, showing the same care as the steaks.
Good to know
Expect long wait times of at least 45 minutes during rush hour.
Finding parking at the restaurant is difficult.
Ordering food is done at automatic screens and takes about forty minutes.
Small space with tasteful decor creates a meticulous atmosphere that feels both fun and special. Music plays a key role in setting an excellent vibe. Cocktails and food show high quality, with some dishes and drinks standing out for their creativity and flavor.
Food offers small but meticulous portions that are spot on in taste. Happy hour features fancy dishes to share and options that appeal to food lovers.
Skirt steak skewers and ribeye steaks cooked in butter stand out here. Beef tartare bruschetta adds a unique twist to the steak offerings.
Good to know
Happy hour offers a 40% discount on the entire menu until 9:00 PM.
Expect high prices outside of happy hour; the value drops significantly.
A 20% service charge is automatically added to all bills.
Open-kitchen design creates an engaging dining experience with food prepared visibly at the bar. Atmosphere combines loud music, cozy and fun vibe, and a young, festive crowd. Space feels small and crowded, suited for lively nights out or dates.
Food here is fresh and bursting with flavor. Dishes come out amazing and consistently delicious.
Good to know
Reservations are required at least a month in advance for large groups.
Expect high prices that may not match portion sizes.
Dining here is not suitable for those on a budget.
Steak house offers European-style decor and a luxurious setting with high-quality steaks aged in-house and cooked with care. Atmosphere is relaxed and romantic, with light, fun energy and occasional noise from conversations and children. An event room upstairs provides additional space for gatherings.
Food here stays consistently excellent with every dish being outstanding. Service matches the quality, making the whole dining experience flawless.
Steaks come dry-aged in house and cook to precise doneness like medium rare. Cuts have amazing flavors and textures that need no extra seasoning. Filet steaks look good and taste great.
Good to know
The kitchen closes at 11:30 PM.
There is plenty of parking in the 'Rothschild Discount' parking lot, which is 2 minutes from the restaurant.
Everything is under the lunch deal, providing a very excellent meal at a very affordable price.
Luxury restaurant with spacious design and New York-style windows creates a stunning atmosphere. Energy varies from quiet elegance to lively crowding near kitchen areas. Known for excellent steaks paired with carefully selected wines and cocktails.
Food features excellent quality and perfect execution. Service matches the food with attentive care.
Steaks come out perfect medium rare with rich flavor and excellent taste. The Delmonico steak stands out as a finely cooked choice paired well with Israeli wine.
Good to know
Reservations are recommended for special events like birthdays and Valentine's Day.
Expect high prices, with meals costing around 1,100 NIS for two.
Most menu items focus on meat; other options are limited.
Tiny, well-designed bar offers a lively and fun atmosphere with a chilled, unpretentious vibe. Music playlist keeps energy dynamic while guests enjoy both indoor and street-side seating. Wine recommendations and unique dishes like shrimp toast add to the distinctive experience.
Food features sheitel, mushrooms, and olives alongside a colorful apple salad. Dishes come across as delicious and stand out in the local scene.
Big cuts of steak come with sides like creamed spinach. The steak pairs well with small plates such as kohlrabi salad and grilled fish. Some dishes include a touch of charcoal flavor.
Good to know
Expect to spend around 650 NIS for a meal for three people.
Cocktails are priced separately and can add significantly to the bill.
The restaurant is known for its interesting dishes despite being on the expensive side.
Large, beautifully decorated restaurant with a veranda seating area and a stunning opening. Atmosphere is pleasant and warm, often quiet and spacious, though music can be loud. Offers fresh salads and baked-on-site pita bread alongside a variety of Arabic dishes.
Food shows high quality and delicious Palestinian cuisine. Salads stand out as very tasty and good for vegetarians.
Steak comes beautifully seasoned and cooked to perfection. Entrecote steak stands out among the main dishes.
Good to know
Reservations are recommended on weekends.
They do not accept credit cards, only cash.
The cost is 150 NIS per person including service.
Mexican restaurant offers stylish decor with both indoor and outdoor seating, mostly on a sloping sidewalk. Great music plays from the entrance, creating a lively atmosphere. The kitchen is open, allowing guests to see food prepared quickly, adding to the authentic vibe.
Mexican food stands out with its wonderful flavors and quality that surpasses other places in the area. It ranks consistently as a top choice for authentic Mexican cuisine.
Good to know
Happy hour for margaritas runs from 5:00 PM to 7:00 PM.
Reservations are held until 7:30 PM; after that, seating is first-come, first-served.
There are parking lots nearby, including Levantin and Hadar parking.
Upscale Asian fusion restaurant with modern design and a pleasant atmosphere. Seating includes a covered balcony with some discomfort due to plastic chairs and a curved floor. Music and meticulous service contribute to a stunning vibe suitable for meals with friends or romantic dinners.
Food here delivers an extraordinary dining experience with consistently excellent and amazing Asian dishes.
Steak here stands out with the butcher’s cut and rump steak offering solid, flavorful options. The New York steak and entrecote also deliver well-prepared, satisfying meals.
Good to know
Reservations are required at least three months in advance for special events.
Friday brunch offers a fixed price with a variety of dishes.
Indian night occurs every Sunday with a unique menu.
Kosher restaurant with beautiful design and a lively, intimate atmosphere on the quieter second floor. The space is dark with dimming lights and can be loud and crowded on the main floor. It offers separate rooms for seating and suits large groups.
Food features excellent starters and fantastic meat dishes. Overall, the menu offers very tasty and delicious options with great quality.
Steaks come out juicy and flavorful, cooked exactly as ordered. Options like entrecote, sirloin, rib steak, and beef tenderloin all deliver excellent taste and tenderness.
Good to know
Reservations are recommended after 8pm as the restaurant fills up quickly.
Parking is expensive and limited in the area; no free options available.
Half of the menu items, including meats and desserts, are often unavailable.
Large hall with rustic wooden decor and blues music creates a warm, inviting atmosphere reminiscent of the Wild West. Free buckets of peanuts encourage guests to throw shells on the floor, adding to the unique, fun vibe. Space feels cozy despite size, appealing to those who enjoy a lively, casual setting.
Steaks like sirloin and veal come out quickly and taste great. The menu also features chorizo sausages and chicken breast with fries, all served with fresh sides like green beans.
Steaks come juicy and cooked to perfection, with options like entrecote and cowboy steak standing out. The medium steaks serve as two pieces, mildly salty and very flavorful, alongside sirloin, veal, and chorizo sausages.
Good to know
Free parking is available for restaurant visitors, but ask for a tag to avoid charges.
Paid parking costs NIS 20 for a few hours nearby.
The total cost for a meal for four can reach around 600 shekels without tip.
Meat dishes dominate the menu with reasonable prices that stand out in the local market. The atmosphere centers on straightforward dining without unnecessary frills. It attracts those seeking value-focused meals in a casual setting.
Food features delicious meat with perfect flavors and a simple, tasty selection. Quality matches the price, and dishes arrive exactly as expected.
Steaks come out juicy and flavorful, with an entrecote around 350 grams standing out. Lamb chops also deliver solid taste alongside burgers and a chicken liver dish.
Good to know
The restaurant charges around 400 NIS for steak dishes.
There is a parking lot next to the restaurant.
The portions are relatively small for the price.
Venue blends club atmosphere with dining, featuring live performances like fire shows and dancers. Energy stays lively and vibrant, with music and dancing extending late. Space feels crowded and intense, creating a unique and rare ambiance.
Food here is consistently fresh and flavorful. Dishes deliver excellent taste with a satisfying variety.
Steak comes out perfectly cooked with great flavor. The combination of steak and ribs stands out as highly recommended and enjoyable.
Good to know
The club opens at 9:30 PM and starts slowly.
Expect the DJ to start playing intensely around 11:30 PM.
A 15% service charge is automatically added to the bill.
Ancient building with European style design creates a pleasant and inviting atmosphere. Inner patio under trees offers well shaded seating with a sea breeze for comfort. Loud music and lively energy fill the space, attracting a diverse crowd.
Food impresses with delicious flavors and exceptional quality. Large groups find the menu well-prepared and satisfying.
Steaks come large and cooked perfectly to preference. The entrecote steak stands out with excellent, wonderful meat, and the prime rib offers exceptional flavor.
Good to know
Reservations are required for the 'Eat as much as you can' buffet during lunchtime.
Book in advance for weekends and holidays to secure a table.
A special vegan menu is available for events upon request.