Atly Logo
New Yorkers 1st Choice
Top picks in Tel Aviv-Yafo

Desserts and calamari

A meal that starts with salty calamari and ends with something sweet is the only way to balance the day.

Based on 678 Opinions
+675
User
User
User
Updated
01
Goocha Dizengoff image 1
Goocha Dizengoff image 2
Goocha Dizengoff image 3
View all

Open air seating and a wide open kitchen create a lively setting with quiet music and fish-themed paintings adding cheerfulness. Crowds gather here, making it noisy but inviting for conversation and entertainment. The atmosphere reflects a vibrant urban vibe with a mix of indoor and outdoor spaces.

Banana desserts stand out with excellent flavor, especially the gofra with banana. Staff handle delays by apologizing and offering desserts and coffee free of charge.

Fried calamari comes out soft, tender, and crispy at the same time. It pairs well with fries that stand out as some of the best around.

People are saying

"You have to try the banana desserts; they're excellent."

"I loved the banana and pistachio desserts."

"The fried calamari is tender and crispy."

Good to know

1

A reservation is highly recommended during peak hours.

2

During happy hour, there is a 40% discount on the food.

3

Customers can enjoy 20% off the entire menu until 19:00, excluding children's meals.

02
The Old Man and the Sea image 1
The Old Man and the Sea image 2
The Old Man and the Sea image 3
View all

Large restaurant with spacious outdoor seating overlooking the sea and marina creates an open, lively atmosphere. Constant refills of Middle Eastern salads at the table add a unique dining touch. Crowds gather here, especially during busy times, making it energetic rather than intimate.

Great desserts under 40 shekels offer tasty options. A small balaclava dessert and tea come on the house at the end.

Fried calamari stands out with a crispy texture and fresh taste. It appears in dishes like seafood baskets and pairs well with the seaside atmosphere.

People are saying

"The food is delicious with generous portions."

"I ordered the fried calamari; it was some of the best I've ever had."

"I loved the tasty desserts, especially the sugared dough balls."

Good to know

1

Reservations are not accepted, so expect to wait for a table.

2

Customers may wait about 15 minutes for a table even with a reservation.

3

The restaurant is popular for birthday celebrations with singing waiters.

03
Abie image 1
Abie image 2
Abie image 3
View all

Wide open terrace offers spacious outdoor seating with laid-back atmosphere that stays quiet enough for conversation despite crowds. Bar area provides a direct view of food preparation, adding to the experience. Design is stylish but simple, focusing more on comfort and space than elaborate decor.

Desserts include panna cotta and coquiladas that taste very good despite their simple names. Bread and dessert often come on the house, adding a nice touch to the meal.

Super tender calamari shines with flavorful olive oil and pairs well with bread for dipping. Preparation is expert and tasty throughout.

People are saying

"I loved the tasty food and great atmosphere."

"The desserts here are just amazing and delicious."

"The calamari here is expertly prepared and very tasty."

Good to know

1

Reservations are required in advance due to high demand.

2

Expect small portion sizes that may not justify the high prices.

3

The restaurant does not serve meat, focusing solely on seafood.

04
Goocha Ramat Hahayal image 1
Goocha Ramat Hahayal image 2
Goocha Ramat Hahayal image 3
View all

Fish restaurant offers beautiful design and light, fun atmosphere with good music and great air conditioning. Open kitchen and loud acoustics create a noisy environment, especially during lunchtime. Outdoor seating is tight, with tables close together.

Desserts feature lemon meringue cream with sweet, sour, and slightly bitter flavors, and a pistachio crunch disc in mango coulis with lemon cream and raspberry tuile. A Belgian waffle with caramelized bananas and ice cream also stands out.

Purple calamari on the plancha stands out for its freshness and amazing flavor.

People are saying

"The desserts were amazing with perfect flavor combos."

"The desserts here were amazing and delicious."

"Everything I ate, including dessert, was delicious."

Good to know

1

There is a 25% discount on all dishes every day between 4pm and 7pm.

2

Happy Hour runs from 4-7pm with a 25% discount on the menu.

3

Reservations are required to secure a table in advance.

05
Chacoli image 1
Chacoli image 2
Chacoli image 3
View all

Restaurant offers a pleasant, fun atmosphere with a perfect location. Culinary experience is fine with reasonable prices that reflect the quality and setting.

Basque Hazelnut dessert stands out with rich flavor. Homemade American-style soft-serve ice cream comes with salted peanuts. Baked cheesecake offers a smooth, balanced texture.

Grilled calamari comes with onions and yogurt, offering rich flavors. It appears both as a charcoal-grilled starter and a main course option.

People are saying

"Some dishes were tasty but portions felt small and pricey."

"The desserts here are so delicious and creative."

"The calamari with onions had rich flavors."

Good to know

1

Reservations are recommended in advance due to high demand.

2

Expect to pay around 300 NIS for a meal for two without drinks.

3

Most dishes are priced under 70 NIS, offering some affordable options.

06
Ouzeria image 1
Ouzeria image 2
Ouzeria image 3
View all

Market-style Mediterranean restaurant with minimal decor and Israeli oriental music playing loudly creates a happy, fun atmosphere. The space feels stunning yet unpretentious, attracting lively crowds who enjoy vibrant energy and excellent cocktails.

Desserts feature a variety of options like the pavlova with strawberries, the creamy brulee, and the refreshing borla. Some desserts, like the sheitel, offer a unique salty twist alongside sweeter choices.

Tiny calamari pieces come with a perfect coating and pack a lot of flavor. The dish served with yogurt stands out as really excellent and fresh.

People are saying

"It's a fun spot with tasty food and a happy vibe."

"The desserts, like knapa and pavlova, are delicious."

"The calamari here is perfectly coated and packed with flavor."

Good to know

1

Happy hour offers the best value, but there is none at this restaurant.

2

The restaurant does not accept same-day orders through the website.

3

The total cost for a couple is NIS 440 for 4 small dishes and two bottles of beer.

07
Santi image 1
Santi image 2
Santi image 3
View all

Small restaurant with meticulous design and a covered patio offers a lively atmosphere that feels like being abroad. Crowded seating requires raised voices, while great music adds to the energetic vibe. Bar scene is crazy and worth experiencing.

Desserts come with beautiful stories and are served with boiling coffee. Staff offer complimentary desserts to improve the experience when needed.

Skewers of calamari heads come with smoky flavors and a crackling finger lime. The calamari is consistently tasty and well-prepared, often served alongside other seafood dishes.

People are saying

"The cornflakes dessert was creative and refreshing."

"The desserts were light, tasty, and just sweet enough."

"I loved the calamari heads on a skewer."

Good to know

1

Happy hour offers 30 percent off the entire menu, including wine, from 5 to 6 PM.

2

The dishes are served in small portions; order 3 to 5 portions per person.

3

There is no street parking available, but a list of nearby parking lots is provided on the restaurant's homepage.

08
Cicchetti image 1
Cicchetti image 2
Cicchetti image 3
View all

Small, narrow space with rustic charm and beautiful decor creates a vibrant, packed atmosphere. Loud music fills the room, making conversation difficult but adding to the energetic vibe. Bar stools and high chairs dominate seating, and excellent cocktails like Negroni and white sangria stand out.

Crispy and tender arancini highlight the calamari dish. It pairs well with other favorites like shrimp and carbonara.

People are saying

"Some desserts were great, but options felt limited."

"The chocolate mousse dessert is impressive."

"The calamari here is so crispy and tender."

Good to know

1

Reservations are highly recommended due to the restaurant getting crowded early.

2

You must reserve a table in advance, especially for dinner hours.

3

There is a 30% discount on the entire menu between 5pm and 7pm.

09
Shabtai Hayafe image 1
Shabtai Hayafe image 2
Shabtai Hayafe image 3
View all

Fish restaurant features Ottoman period architecture and oriental style decor with Ionian and live music creating an inviting atmosphere. The space includes small enclosed areas and a courtyard, offering a cozy yet lively setting. Crowds gather regularly, contributing to a bustling energy.

Pistachio flavored dessert and malabi stand out as large and delicious options. Desserts are consistently excellent and tasty.

Fresh and tender, the calamari melts in your mouth with a delicate texture. It stands out as a top-quality dish alongside other fresh seafood like shrimp and red fish.

People are saying

"The desserts here are excellent and delicious."

"The calamari here melted in my mouth; it was amazing."

"Some desserts were great, but options felt limited."

Good to know

1

Expect overcrowding on Saturdays, which may lead to long wait times.

2

Live music events occur on select days, enhancing the dining experience.

3

Prices on the menu may not reflect the final bill, so check carefully.

Discover more

Tel Aviv-Yafo, Tel Aviv District

Area guide