Small, casual spot with a self-service concept and seasoned popcorn on arrival. Atmosphere is chill and relaxed with authentic, flavorful gyozas made on site. Long lines form due to limited ordering stations, and the place can get hot inside.
High-quality gyoza come with a variety of fillings, including vegan options. Vegetarian gyoza taste just as good as the meat ones.
Gyozas come with thin dough and fillings like fresh shrimp or juicy beef that pack a lot of flavor. Vinegar and chili sauces highlight the filling's taste, making the gyozas a super authentic and tasty snack option.
Good to know
Expect long lines to order, especially during peak hours.
A half-hour wait is common on Fridays around noon.
The menu is limited to gyoza with chicken, meat, and vegetarian options.
Small space with minimalist Japanese design and close seating creates an intimate, urban vibe. Atmosphere feels fast-paced and lively, with pleasant music at a moderate volume. Known for excellent ramen and sushi, it offers a high-quality dining experience despite tight quarters.
Vegetarian options include a vegetarian combination and vegetarian sushi that tastes good. Vegan ramen is available but comes off as just okay. Prices for vegetarian dishes run higher than similar spots.
Mince meat gyozas stand out with rich flavor. Chicken gyoza comes well-steamed and balanced. Beef gyoza also tastes good.
Good to know
Happy hour offers a 25% discount on select items.
The 1+1 sushi deal is only valid for groups of four or more.
Expect a time limit of 90 minutes for your table during peak hours.
Small Japanese restaurant offers crowded atmosphere with Japanese-style stools and cushions. Energy is lively and noisy, with long lines common due to limited space. Food includes well-regarded ramen and pancakes, though seating comfort varies.
Vegetarian options include ramen without egg and vegan ramen that taste great. The vegetarian gyoza features thin dough and a flavorful vegetable filling.
Beef gyoza arrives boiling hot with a rich, fatty, crispy texture that burns the tongue in a good way. Chicken gyoza stands out as simply excellent and among the tastiest available.
Good to know
Reservations are not required, but expect long wait times during peak hours.
The restaurant often has long lines, especially on weekends.
The menu features a manageable size with a variety of options.
Small sushi restaurant with vegan focus and creative presentation on glass plates. Atmosphere varies from quiet and pleasant indoors to noisy and exposed on the outdoor patio by a busy road. Decor features Japanese cat themes and detailed design elements that add character.
Vegan sushi rolls stand out with a rich menu featuring all types of vegan options, including fancy special rolls. The vegetarian and Dracula combinations offer very tasty choices that feel unrestricted and satisfying.
Fried gyoza stands out with its excellent flavor and crispy texture. It appears alongside a variety of dishes like sushi and egg rolls, making it a solid choice for a diverse meal.
Good to know
Reservations are a must, especially during dinner time on weekends after 7pm.
The lunch special is available on weekdays and is a good deal.
The washrooms are at the basement level and are not suitable for people with mobility issues.
Modern Japanese design creates a pleasant and relaxed atmosphere with flowing music enhancing the vibe. A kids section and accessible features make the space welcoming for families and all guests. The setting includes a small window into the kitchen, adding a unique visual element.
Great vegan options include a light, lactose-free cake and a delicate Trofioka dessert. Vegetarian sushi meets a high standard, offering solid choices alongside other vegetarian dishes.
Soft gyoza come with a crispy crust and fresh fillings like mushrooms and shrimp. Some orders arrive without sauce, which can affect the overall taste.
Good to know
Happy hour offers 20% off the menu until 7pm.
Lunch time provides a 15% discount on all orders.
Reservations are recommended, especially for busy days like Valentine's Day.
Restaurant features an open kitchen with bar seating that highlights food preparation. Atmosphere blends warm, homely design with loud music and a unique hostess who engages guests. Decor emphasizes modern, inviting aesthetics with attention to detail throughout.
Lamb gyoza comes as three very small, delicious dumplings. Gyoza shishbarak blends East and West flavors and stands out as a must-have dish.
Good to know
Reservations must be made months in advance to secure a table.
Expect to wait outside if you arrive late for your reservation.
The average meal costs around 200 NIS per diner.
Kosher sushi restaurant inside a hotel with tight, graceful design and pleasant aromas. Atmosphere balances warmth and good lighting for easy conversation, featuring a stunning bar and outdoor seating with personal fans. Music and service create a positive, welcoming vibe.
Options include a wide variety of vegetarian and vegan dishes. Soups stand out, and the sushi features vegan cream cheese. Tofu noodles offer a solid choice for vegetarians.
Steamed and soft, the gyoza come in a magic sauce that adds a comforting touch. Six pieces arrive as a pleasure to eat, often paired with avocado chips for a perfect combo.
Good to know
The restaurant is kosher, catering to a wider audience including kosher keepers.
If you order until 19:00, there is a 20% discount on your meal.
Parking is available but a bit far from the restaurant and is paid.
Small and cozy space with authentic Japanese atmosphere and beautiful design. Quiet and comfortable vibe with romantic second-floor seating and a large outdoor terrace. Meticulous details create a high-quality, visually appealing environment.
Chicken gyoza stands out with its soft texture and excellent flavor. It pairs well with desserts like lemon pie and creme brulee.
Good to know
Reservations are recommended to ensure a table at peak times.
The restaurant offers a complete gluten-free menu for those with dietary restrictions.
Parking is challenging in the area; consider arriving early.
Small restaurant with intimate design and warm decoration creates an elegant atmosphere with carefully balanced lighting and music. Outside seating offers a pleasant experience while inside features a loaded bar. Cocktails maintain a high standard, complementing the overall vibe.
Options for vegans include a few dishes with mushroom broth. The vegetarian selection is limited but includes ramen and some other choices.
Small gyoza come with a crispy touch and aioli sauce. The beef gyoza stands out as a delicious dish.
Good to know
Reservations are recommended in advance, especially for larger groups.
The couple experience costs NIS 350 and includes four starters.
Happy hour is available, but check the exact timing as it may end early.