Small, lively Mediterranean spot with a charming shell-themed atmosphere and excellent music. The vibe feels like a neighborhood hangout with electrifying energy and a welcoming, home-like mood. Seating includes both bar and outdoor options, creating a casual yet engaging experience.
Fresh vegetable salads come with grilled green vegetables like zucchini, green onion, and spinach. Salads often include tahini and pair well with kebabs and pita bread.
Kebabs here are excellent, juicy, and spicy with a balanced and precise flavor. Plates come with rice and salad, offering a tasty and inexpensive meal option.
"I thought the kebab was juicy, smoky, and divine."
"The fresh salad here is delicious and satisfying."
"It's a nice market restaurant right in the center."
Good to know
The restaurant closes at 5 p.m.
There is no parking available at Shmuel.
You cannot pay at the cash register; you have to add service when sitting in the place.
Small, crowded space with brick oven cooking and mostly outdoor seating creates a lively, energetic vibe. Outstanding music complements the fun atmosphere, while tight seating and small tables limit comfort. Dog-friendly outdoor area adds a relaxed touch to the bustling environment.
Salads here stand out for their freshness and variety, including a chopped vegetable salad and tahini. The chicken Caesar salad features high quality meats and is notably flavorful.
Lamb kebab stands out with its well-made and tasty qualities. Merguez also features as a notable option alongside the kebabs, which consistently impress with their quality.
Good to know
Reservations are advisable, especially for larger parties.
The restaurant may have altered hours during Shabbat in October.
Expect additional charges for items brought to the table without prior notice.
Small space with limited seating creates an intimate setting around a grill. Atmosphere feels friendly, authentic, and local, drawing a mix of people who enjoy fresh, flavorful pita and street food. Energy stays pleasant and welcoming, with a folk vibe enhanced by simple, quality offerings.
Salads come fresh and impressive, often paired with roasted yams and grilled sweet potato. Plates include a variety of side dishes like cabbage salad and eggplant.
Beef kebabs stand out with well-done grilled meat and a fantastic pita. Multiple types of chicken and beef kebabs cook on the grill, delivering tasty, authentic flavors.
Good to know
On Fridays, there’s only a special Shabbat menu with chicken schnitzel or fish balls.
The restrooms are up a flight of stairs, making them not handicapped accessible.
The fair price for 2 skewers including extras is NIS 70 on average.
Square seating under umbrellas creates a casual outdoor setting with relaxing shade. Atmosphere feels fun and uplifting despite occasional noise from nearby construction. Skewers and Israeli dishes offer high-standard chef-quality food with notable vegetarian options.
Salads come fresh and colorful with on-site preparation. The zucchini salad stands out as especially delicious, and the spicy tomato salad offers a bold flavor.
Plump, elongated meatballs make up the kebab, juicy and finely minced rather than coarse. The meat tastes fresh and includes some fat, with options like chicken livers, lamb, and goose heart also available.
Good to know
Reservations are recommended for evening dining to enjoy special chef's dishes.
Expect to pay around 58 NIS for each skewer, which is on the higher side.
Salads are not included with skewers and must be ordered separately.
Grill spot offers fresh salads and rare meat options, with a mix of tasty steak and some soggy burgers. Atmosphere feels trendy yet casual, attracting those who appreciate straightforward flavors without pretense.
Salads come with very fresh ingredients. They pair well with kebabs, adding a crisp, refreshing touch.
Kebabs come juicy and soft, especially the pita kebab and pita steak. Chicken and kebab in pita pair well with fresh salads and deliver a really great taste.
Good to know
Reservations are recommended during peak dining hours.
Parking is available nearby but can be limited during weekends.
Credit cards are accepted, but cash is preferred for smaller purchases.
Polished kosher restaurant offers a homely atmosphere with a family vibe and pleasant energy. The space feels clean and fresh, creating a welcoming environment. It stands out for its wide variety of dishes beyond kebabs.
Salads come with dishes like chicken breast and yellow bean rice, offering a well seasoned and balanced side. Some salads show signs of being stale, which affects freshness.
Kebabs here stand out for their freshness and delicious flavor. They come served in pita and have a reputation for excellent service with a smile.
Good to know
The restaurant opens at 11 a.m.
The charge for the chicken breast salad is NIS 46 for dine-in and NIS 35 for takeout.
The prices are reasonable and popular among customers.
Simple, nostalgic design creates a homey atmosphere with a family-friendly vibe. Skewers stand out as high-quality and flavorful, unmatched by other local options. The place balances quiet corner seating with casual people watching.
Salads come with generous vegetables and an amazing taste. Options include a fresh eggplant salad and other fresh salads praised for their flavor.
Shish kebabs come in chicken, beef, and other varieties and taste consistently delicious. The kebabs pair well with sides like hummus and eggplant salad.
Good to know
The restaurant has reopened in a new location at 16 Malan St. Tel Aviv.
Everything is priced separately, including the olives and pickles.
The total cost for 5 skewers, chips, and hummus was 232 NIS.
Small space with old furniture and a cozy, nostalgic atmosphere evokes a simple, homely vibe. Offers traditional Bulgarian dishes like kebab meatballs and Shakamba, though some items vary in quality. Known for great value for money and a break from luxury dining.
Fresh salads stand out with cucumber and onion and green cabbage varieties. Cold cabbage and bean salad adds a crisp, refreshing touch alongside main dishes.
Bulgarian kebab and Romanian kebab stand out with unique flavors not found elsewhere. The kebab meatballs come medium done and juicy, pairing well with rice and beans for a tasty meal.
Good to know
The price is reasonable at 140 NIS for a meal for 2 including a soft drink.
Parking is difficult, and the municipality imposes a fine for parking.
The whole menu is not always available.
Strong, stimulating smells fill the air around this restaurant with indoor and outdoor seating. The atmosphere is casual and lively, attracting locals who appreciate freshly baked pita and excellent kebabs cooked to order. Prices remain affordable, making it a popular spot for grilled meats and fresh salads.
Salads come fresh and plentiful, pairing well with the kebabs. Some find them boring, but freshness stands out.
Kebabs here stand out for their delicious and juicy quality. They taste excellent and come across as very clean and flavorful.
Good to know
Each salad is charged separately, so factor that into your budget.
Expect an additional NIS 8 charge for baking with your skewers.
The total cost for a meal with a drink is around NIS 60.
Restaurant combines kosher dining with a warm, family-friendly atmosphere and vibrant music. Interior blends a kibbutz-style dining room with a luxurious exterior setting. Guests enjoy fresh salads and phenomenal kebabs in a pleasant, well-maintained space.
Salads come fresh and tasty with a variety of options like beet salad, bulgur juice, and tahini. They often arrive alongside hummus and pair well with meat dishes in a meal around $18.
Kebabs come out juicy, soft, and delicious. Chicken skewers and other kebabs taste very tasty and well-prepared.
Good to know
Service fees are added to the check, increasing the total bill unexpectedly.
The restaurant can accommodate large groups, as we arrived as a group of about 60 people for lunch.
The place is kosher, offering great options for those who need it.
Chophouse restaurant offers an authentic atmosphere with traditional seating and a warm, welcoming vibe. The place feels cozy and pleasant, reflecting a genuine, old-style charm. It attracts those seeking high-quality, tasty skewers and a relaxed dining experience.
Good to know
Parking is available at the nearby Carmel 2 parking lot.
The restaurant charges NIS 32 per diner for a set of 10 small salads.
Expect high prices; a meal for two with meat costs 169 NIS without toppings.
Small space with cozy cabins creates a warm, family atmosphere where many regulars gather. The vibe feels authentic and nostalgic, reflecting a simple, unadorned culinary experience. Prices stay affordable, supporting a steady return of satisfied guests.
Salads come mostly simple and delicious with a few being very rich. Some are served unseasoned, and tahini is available only as a separate dish to accompany them.
Soft, well made kebabs come with a familiar, good taste and a balanced spicy kick. Bulgarian kebab and meatballs are served with rice and beans, often with a little sauce to complement the flavors.
Good to know
The menu changes frequently and is displayed on the wall.
Prices are reasonable, with options for half dishes.
Parking is limited in the area, so plan accordingly.
Restaurant offers an open kitchen and a view overlooking Dizengoff Square with its hustle and bustle. Atmosphere is pleasant and fun, combining a fancy yet informal and festive vibe. Space is clean and spacious with seating options for larger parties.
Leafy salads come in large portions and taste fresh. Options like the blue cheese salad and tomato and artichoke salad offer bold flavors and variety.
Fish kebab served on white matzah stands out with its delicate flavor and presentation. Other kebab dishes show excellent workmanship and pair well with sides like cauliflower with lapa and fresh salads.
Good to know
Reservations are required for groups of 10 or more, at least a week in advance.
Brunch is available on Fridays, offering a unique menu.
The restaurant is usually very crowded, so making a reservation is recommended.
Outdoor seating dominates with a simple, colorful setup near a lively market. Loud music and noise create a high-energy, bustling atmosphere. Seafood dishes and draft beer stand out as notable offerings.
Salads feature fresh ingredients like lettuce, beets, pears, and nuts. The Roquefort salad stands out with a Roquefort triangle and is dressed with olive and balsamic clove seasoning.
Fish kebabs stand out with their tender, fresh, and very tasty qualities. Seafood falafel also pairs well with the kebabs for a delicious meal.
Good to know
There is a happy hour with a 50% discount on all alcoholic drinks.
Happy hour runs from 17:00 to 19:00; clarify offers before ordering.
The main dishes do not come with side dishes.
Restaurant offers stunning sea views and a picturesque sunset backdrop. Atmosphere is loud and lively, with seating close together and frequent foot traffic. Creative dishes and excellent wine selections complement the vibrant setting.
Date salad stands out with its unique flavor and tempura from Jehol. Green salad includes cubes of fish, and zucchini flowers add a special touch.
Fish kebab stands out with its excellent flavor. Seafood and lamb fat kebabs draw attention for their photogenic presentation.
Good to know
The tasting dinner for New Year's Eve costs NIS 480 per person.
The happy hour is exactly at sunset with a 15% discount on the entire menu.
There is an aperitivo deal for NIS 52.
Tiny, well-designed bar offers a lively and fun atmosphere with a chilled, unpretentious vibe. Music playlist keeps energy dynamic while guests enjoy both indoor and street-side seating. Wine recommendations and unique dishes like shrimp toast add to the distinctive experience.
Salads feature kohlrabi and Granny Smith apple for a refreshing taste. A colorful leaf salad and an apple salad with mushrooms and olives add variety and color.
Shish kebab comes on a tasty skewer alongside options like mushroom kacho a pepe and shaytel skewers. Kebab rolls and dishes with ricotta and kohlrabi also appear on the menu.
Good to know
Expect to spend around 650 NIS for a meal for three people.
Cocktails are priced separately and can add significantly to the bill.
The restaurant is known for its interesting dishes despite being on the expensive side.
Small space with basic interior and warm, homely atmosphere. Noise from staff shouting contrasts with authentic Israeli family vibe and welcoming community. Air conditioning provides comfort amid the lively setting.
Salads feature fresh vegetables and unique combinations like cooked chickpeas with almonds and extra-spicy zhug. Cauliflower salad stands out as particularly flavorful and well-prepared.
Kebabs come with very tasty chicken skewers and fresh salads. The hummus and paste add a delicious touch to the overall meal.
Good to know
Check that you are being charged the amount they told you.
The final bill does not match the price on the menu.
The restaurant does not allow splitting the bill across multiple credit cards.
Romanian grill house with authentic atmosphere that feels like stepping back in time. Live music featuring traditional Romanian songs creates an electrifying vibe encouraging dancing and socializing. Spacious interior with comfortable seating preserves a nostalgic charm reminiscent of old Tel Aviv.
Salads feature a variety of items like eggplant, tahini, and ikra, all made on site. The Romanian salad stands out as very tasty and impressive, often paired with bread and other fresh products.
Romanian kebab stands out with a rich, savory flavor paired with homemade pickles and thick bread. The kebabs come with sides like cabbage and tomato, adding fresh, crisp notes to the meal.
Good to know
Reservations are recommended, especially on weekends.
On Fridays, a Romanian singer performs from 8:30 to 11 PM.
An average meal per diner costs around 150 NIS, including all courses.
Small space with chic yet cozy decor creates a captivating atmosphere that feels young and fun. Music plays a key role in setting a lively vibe. The place draws those seeking a stylish and engaging dining experience.
Salads focus mainly on lettuce with some nuts and cheese. Prices run high, like 64 NIS for a simple mix with apple. Ingredients stay pretty basic and light.
Fish kebabs come as two pieces on a yogurt bed without side dishes. The fish is cut by knife, making the texture fluffy rather than ground. Each order costs around 100 shekels.
Good to know
Reservations are recommended to secure a table, especially on weekends.
Expect small portion sizes relative to the high prices.
Happy hour starts at 6:30 p.m. and ends at 7:00 p.m.
Small restaurant offers a homey and pleasant atmosphere with fresh meats and delicious Iraqi kebab. Prices are reasonable though somewhat high for the market, and the place maintains a clean environment. The vibe is casual and authentic, focusing on quality kebab experience.
Salads come fresh and homemade with vegetable options and pair well with hummus and tahini. They offer a spicy touch alongside other dishes like chips and amaba.
Juicy chicken and kebab come in small skewers under 100 grams each. The kebab tastes good but can feel a bit under-salted. Both are sized just right for a light meal.
Good to know
There is a parking lot in front of the restaurant.
Parking can be problematic during peak hours.
The price for 2 skewers, tahini, lappa, and one drink is NIS 80 before tip.
Large, beautifully decorated restaurant with a veranda seating area and a stunning opening. Atmosphere is pleasant and warm, often quiet and spacious, though music can be loud. Offers fresh salads and baked-on-site pita bread alongside a variety of Arabic dishes.
Fresh salads arrive quickly, served alongside warm bread without extra charge. A wide variety of authentic Israeli-Arab salads offers something for everyone, highlighting freshness and taste as key qualities.
Juicy grilled fish and fragrant kebabs come off the fire at just the right moment. Lamb kebab, grilled chicken, and beef fillet in mushroom cream all show perfect precision in cooking.
Good to know
Reservations are recommended on weekends.
They do not accept credit cards, only cash.
The cost is 150 NIS per person including service.
Restaurant offers traditional Persian music and a homely atmosphere with outdoor seating on a beautiful terrace near a busy market. The vibe is warm and inviting, often becoming crowded at night. It serves authentic Persian and Israeli dishes with standout kebabs and hummus.
Fresh, refreshing salad accompanies many dishes like kebabs and cutlets. The salad pairs well with Persian rice and adds a crisp, delicious touch to meals.
Sheraz kebab and chicken kebab come with Persian rice and fresh salad. The kebabs are highly recommended and pair well with other Persian dishes like gondi soup.
Good to know
The restaurant is closed for Shabbat.
Prices for meals are around €30, offering good value.
Expect to pay an additional service charge as it's not included in the bill.
Bar and grill with spacious seating and a young design featuring original photos. Atmosphere is warm and lively, though music can be loud at times. Offers affordable grilled meats and free grilled vegetables near the counter.
Salads come as a tired vegetable salad that is surprisingly very filling. They accompany meals like skewers and pitas, adding a simple but substantial side to the plate.
Skewers come with Merguez sausages, chicken, liver, and kebab, served with rice, tahini, and salads. Pita kebabs are high-quality and affordable, with plates costing around 76 shekels including two pitas and sides.
Good to know
The prices at Gogis grill bar are very affordable compared to other places.
Expect a large variety of food at Gogis grill bar.
Hygiene practices may be a concern; check for cleanliness.
Open terrace offers fresh Mediterranean breeze and an excellent view. Atmosphere feels inviting with a typical local vibe. Food focuses on fresh fish and well-made skewers with a variety of dips and salads.
Freshness stands out with a wide variety of fresh salads offered, often served on the house. Salads complement dishes like shawarma and fish, adding a plentiful and satisfying touch to meals.
Skewers include chicken liver, lamb kebab, and barbonia. Lamb kebab tends to be fatty. Desserts feature baklava with tea or coffee. Kebab preparation follows rabbinate standards.
Good to know
Free parking is available next to the restaurant.
Customers receive a free coffee or tea after their meal.
A service fee is charged on all bills.
Fish restaurant features Ottoman period architecture and oriental style decor with Ionian and live music creating an inviting atmosphere. The space includes small enclosed areas and a courtyard, offering a cozy yet lively setting. Crowds gather regularly, contributing to a bustling energy.
Salads come fresh and tasty with a wide selection that feels fulfilling. Main courses include unlimited free refills of diverse salads, adding great value and flavor.
Juicy and tasty kebabs stand out here, especially the beef kebab. The fish kebab comes plain on a plate without sides.
Good to know
Expect overcrowding on Saturdays, which may lead to long wait times.
Live music events occur on select days, enhancing the dining experience.
Prices on the menu may not reflect the final bill, so check carefully.
Kosher restaurant with beautiful design and a lively, intimate atmosphere on the quieter second floor. The space is dark with dimming lights and can be loud and crowded on the main floor. It offers separate rooms for seating and suits large groups.
Salads here stand out for their freshness and variety, including options like endive salad and sirloin steak salads. Green salads and antipasti add refreshing choices alongside other dishes.
Lamb and beef kebabs come very nicely cooked and almost melt in your mouth. Meat quality is excellent and kebabs are prepared exactly as requested.
Good to know
Reservations are recommended after 8pm as the restaurant fills up quickly.
Parking is expensive and limited in the area; no free options available.
Half of the menu items, including meats and desserts, are often unavailable.
Dining space sits below street level, creating a dim parterre feel with contemporary presentation and beautiful ceramic dishes. Atmosphere varies from noisy outdoor seating to a bar area with nice people and a fun vibe. Kitchen design impresses visually, though air flow and odors affect comfort inside.
Salads feature kohlrabi and other fresh, unusual vegetables. Options include a fresh salad alongside dishes like grilled octopus and tuna sashimi.
Trout kebab comes deliciously prepared and the kebab wrapped in vine leaves stands out as excellent. The menu also features tartar palameda and crepe Suzette alongside the kebabs.
Good to know
Expect to pay high prices for small portions at this restaurant.
The kitchen closes at 10:30 p.m., so arrive early.
Cash register closes at 11:30 p.m.; plan accordingly.
Restaurant blends old Tel Aviv vibe with modern atmosphere in a clean, tidy setting featuring comfortable seating. The place maintains a pleasant, vibrant energy despite its neighborhood. Open table style encourages a casual, communal dining experience.
Fresh and delicious salads come with many meals, including bundles with grilled meats. Options include Yemenite salads, eggplant salad, and king size servings, often served alongside hummus and chips.
Skewers come in beef, chicken, and chicken liver, with some options like marguez sausages offering a slight spiciness. Pita wraps hold juicy kebabs and chicken, paired well with fries and lafayettes.
Good to know
The restaurant is open until 2am on Saturday nights.
Visitors must park in the surrounding area and walk to the market.
The restaurant is a Kosher establishment serving grilled meat bundles.
Small restaurant with authentic atmosphere and Asian oriental decoration offers a cozy, homey vibe that feels like a family home. The place is busy and noisy, suited for quick meals at the bar or group dining. It combines a working-class style with relaxed, simple surroundings.
Salads come out fresh and simple with a refreshing taste. The Georgian salad stands out for its delicious and light qualities, often served alongside dishes with meat and rice.
Kebab here is exceptionally tender and airy, melting in your mouth like cotton wool. It arrives quickly and pairs well with soups and sides like rice and Georgian salad.
Good to know
Parking is limited in the area, consider taking a taxi.
A meal for two costs between 400-500 NIS for 6-7 skewers.
Reservations cannot be made; expect to wait in line.
Spacious family restaurant overlooks the sea with a huge outdoor seating area and a bordered balcony offering breathtaking sunset views. Atmosphere is lively and noisy, filled with children playing and occasional performances like fire eating. The setting feels like a large canteen rather than intimate, with games for kids and a homely vibe.
Fresh and tasty salads arrive immediately, often before sitting down. Plates include an array of Arab salads, hummus, and fresh-from-the-oven lafa bread, all included with the main course price.
Kebabs here vary in quality, with some being generous and above average while others fall short and are hard to recommend.
Good to know
Payment by card is accepted, but only cards that work in Israel.
For Friday or Saturday, it is recommended to order a few days in advance.
Be careful when parking your car.