Top 50 Gluten-Free Bars to Experience in South Australia

Molly Burmeister

I had the best gluten free pizza I have ever had in my life at Pizzateca. The base was extraordinary and so well made and cooked to perfection. I had the best prosciutto ever it was so fresh and delicious and the most amazing flavour. We also had the most incredible customer service and were so well looked after by the staff. Overall I cannot recommend Pizzateca enough it was the best!

Peter Papalia

Great meals, Celiac friendly and very friendly and helpful staff

Linda Fleming

Perfection. So refreshing to be able to select A gluten free option for everything offered on the menu

Shanaya East

I have dined here multiple times and it’s a place i will ALWAYS recommend and come back to. Being celiac it’s hard to find a place that’s 100% accomodating. Plus family members i dined with also having allergies that they were more then accomodating too . Food was delish as always.

Sarah Hart

My husband and I love this place as they have lots of gluten free options! Food and service is always great too!

Belle Bennett

Love coming to dinner at The Haus! The food is amazing, great selection of wines and a great atmosphere! I also love how many coeliac friendly options they have on their menu!

Lisa Watts

I'm a celiac and I unfortunately was glutened...so I was really disappointed...I explained to the lady that took my food order it must be completely gluten free....not good enough

Reg Spooner

Fat bikers guide to fine dining A lovely little pub with a great little authentic country bar. Be great if you could get serverd a drink at it . But to be fair I didn't wait that long when you compair it to the time waited for our lunch.. well over an hour. When it finally did arrive one snitty was missing the toppings and considering it was the gluten free crumbing it really needed something to cover the incredible ummmm 'texture' shall we say. You know that texture you get from a quality microwaved snitty from mcCain? My tbone came out cooked perfectly rare as ordered which was nice but please remember steak needs seasoning before going on the grill. And the veg, how do you boil carrots in water till they are dry ? Freezer burn perhaps? Some other complaints worth mentioning were the broccoli smelling slightly of fish, tastless gravy and mash that was poorly well......mashed. having said all this it's good to see a family owned local pub doing all day dining and catering for those with gluten intolerance (and let's face it , gluten free food sux)

Renae Strike

A great meal, enjoyed by everyone - fantastic gluten free options for coeliacs. Friendly service by all staff! Thank you very much for a lovely evening!

Robert Kneebone

Very helpful staff, catered for gluten-free meals. The meals were exceptional and quite large meals as well.

Jenna Currie

First time visitors after many passing moment of "we must go and check that place out". So glad we did. Food was amazing including the overwhelming accommodations and choices for coeliacs ❤️🩷❤️. Very attentive staff. Lovely views and crisp decor. We'll visit again. 🙏

Breanna Tothill

Always a favourite. Pizza is amazing. We come here specifically for their gluten free pizza - best in Adelaide we think! 😄

Flossie Baker

I hosted a party at Jimmie’s last Sunday for 20 people, and it was an unforgettable experience. From start to finish, the staff made sure everything went smoothly, accommodating our large group with ease and making us feel right at home. The pizza was absolutely incredible easily the best pizza in the Adelaide hills maybe even in South Australia. Each pizza was made to perfection, and every guest was raving about the flavour. they also had a range of gluten free, vegetarian and vegan options, which was great since a lot of my friends don’t eat meat. We also enjoyed their garlic focaccia, which was warm, buttery, and perfectly seasoned. The atmosphere at Jimmie’s is so inviting and casual, making it a great spot for any group gathering. If you're looking for great pizza, excellent service, and a fun atmosphere, Jimmie’s is the place to go, especially for big party's like mine, we will definitely be coming back.

Melanie Gass

Jen Matsas

I went to the German Arms Hotel with my family. My little one (and by extension me) has allergies to dairy, soy, egg, gluten, chicken, lentil, lamb and pumpkin. Thankfully the kitchen has a dedicate fryer for gluten free foods and they also use canola oil in it, rather than vegetable oil which could be soy derived. My food was absolutely delicious and I waddled out a happy lady. My husband who is also a vegetarian and gluten free was happy with his meal. Would 100% go back.

Carla Vowles

As a group of 10 we booked a decadent lunch of the 5 course Lusso 'Luxury' Tasting Menu. Our initial service was patchy. Wine had been ordered by the first 6 of the party, who had arrived slightly early. The remaining 2 couples were seated, without being offered drinks. When asking for service, wine was poured for 3, which emptied the bottle. The final glass poured was small and contained the grainy dregs. The server simply walked away, not asking/ offering if we would like to purchase more, leaving one of our party without a drink. Another server, Alex, observed the situation and stepped in. From that point, food and drink service was consistently good. Water glasses were regularly topped up before being emptied, which was appreciated. Dietary requirements of gluten free, dairy free and no pork were well catered for. The alternatives were tasty: a cashew cream replaced whipped ricotta in the Gnocco Friti; light, fluffy pillows of gluten free Gnocchi replaced the 2 shared pastas. Unfortunately the Angas beef done dairy-free was drowned in sauce and completely overpowered (see photo). The menu was satisfying. For the most part, dishes were well seasoned and balanced. The mortadella ‘sando’ is out of place in the experience, not fitting with the presentation and feel of the other dishes. The desserts were a highlight. Overall the food was tasty and portions generous. The wine is very expensive, though that was expected and not out of the ordinary anywhere. We had an enjoyable group dining experience. Personally, with the exception of the steak, I found the food to be really nice, but there is nothing I ate that was an “oh wow, I have to come back”. Having said that I’d know that if I did return to Fugazzi, it would not be a disappointment

Erwin Wildman

John Gillham

Delbert Dunlap

SUPERTIM

Great authentic American burgers with gluten free options avaliable! Their gluten free buns are great and they're coeliac friendly.

Ollie Rowell

Barbara Perkins

Yannis Brown

Love the gluten free pizza here. Beer garden has a misting system and large outdoor screen.

Caleb Rose

This is our favourite winery in all of Adelaide! Quite frankly our favourite restaurant. The vibes and the views are both incredible. The whole team makes us feel right at home, with every single visit. We have been coming here for years now and will continue to. We’ve even rented a space for my wife’s birthday last year, and when we renew our vows for our 10 year anniversary you can guarantee it will be held here. We want to give a special mention to Matt and Hannah, both of these humans are so genuinely lovely, and we always know that we are in the safest hands with my wife’s gluten allergies and just being looked after in general. A even more special shoutout to Leanne, who in our opinion is the definition of hospitality! She is the absolute best and is extremely knowledgeable and caring in everything she does. Always down for a chat and all service in hospitality should be based of what she provides. Can not recommend enough!

Benjamin Salley

Angela Jones

Leeyah Seddon

Really good selection of gluten free dishes and vegetarian and vegan dishes

Rosie and Andrew

Staff were extremely helpful in tailoring the set menu to accommodate our dietary requirements (pregnant and gluten-free) - more care taken than I have experienced at many venues. Thank you!

Peter Virgin

The staff are so friendly, polite seating for all they catered for gluten-free. Well worth a visit very good atmosphere.

Rosalva Bridges

Cheryl Roy

Alyssa

We stopped at Casablabla for a Sunday night Pre-show dinner. When booking, staff were amazing with knowledge of dietary requirements (gluten free) and assured me they could have us out by 6pm. There were ample GF options which tasted great (highly recommend the ragu arancini balls) and our server James was amazing! We will be back.

Barbara Darby

The last Volcàn

10 out of 10 recommend it may not be 100% gluten-free it is definitely a place I would recommend for anybody who has coeliac disease the staff are very knowledgeable of their menu and is willing to turn on the gluten-free fryer upon request

Arnold Jenkins

Amy Blevins

Tan Me Baby

Visited on a Tuesday, tried their $25 curry & house wine deal. Curry, roti and additional gluten free garlic bread was hot, fresh and delicious. With a glass of Yalumba wine - good value for money (noting I paid extra for the garlic bread). The curries were tasty and a good portion size. Could not fault the dishes. Was quiet-ish, but is a Tuesday. Table felt and sounded sticky as you moved (booth table) but otherwise it was an ok dining atmosphere. Just a Tuesday pop in and out vibe. Would definitely recommend going to try the curry night and am keen to see what else they do well.

Sandra Douglas

First time in since the refurbishment. Loved the menu-lots of gluten and dairy free options.

Zak Martin

This was an amazing experience, the food was absolutely delicious and the spaghett-about it option left everyone stuffed. Our gluten free friends were really well taken care of as well. It would have been nice if our table was cleared throughout the night as we had very little room, but aside from that everyone was stoked

Christopher Savage

Renee Saxon

Deborah Avila

Natasha Turner

Neil Black

Had a meal here 26Dec & today 06Jan travelling through Perth to east cost return. Was served by Jade boxing day who remembered me today. I am lactose and gluten intolerant so no broccoli, cauliflower, gravy. Jade is very understanding and nothing was a problem. Much appreciated 👏 from this weary traveller 🚙 🍽

Glen Heaysman

I had the beetroot salad with prawns and my wife had a caesar salad. Staff were awesome, very accommodating to my wife's coeliac needs. The meals were fresh and quickly delivered. It's been 30+ years since I've had lunch at the Hilton. I won't wait so long again next time.

Jose Moreno

Graham

I went to order ameal that was listed as gluten free. I asked if it could be guarenteed for celiac. They advised no as things are all cooked together. Why do they advertise as gluten free when obviously it isnt once cooked. Very dissapointed .

Garrett Baran

Silvana Cardella

Fresh, healthy and tasty food, where you can go despite being gluten free/dairy intolerant. Friendly and great service! Thanks certainly will dine again.

Billy Lippert