Top 50 Gluten-Free Celiac Friendly Spots to Explore in Los Angeles

Vanety Deborah

love it

Maddiy Cook

AMAZING! i'm celiac and they were on top of it! great selection! very trustworthy with celiac and cross contamination!

zoe huse

I’ve heard such amazing things about this place so I was really excited to try it. I ordered my food on Uber eats so that may have made the difference with dine out. The pizza was OK, I didn’t love the cheese and there wasn’t a lot of sauce. However, the bread was great especially gluten-free. The fries were a little bit cold so that might be why they weren’t so good but I wasn’t in love. And the mac & cheese was OK. It was probably the best thing out of all three items that I tried. I just wish it had more cheese. I would definitely try it again, but would try different items or in person this time.

Amy Tung

Delicious breads and foods

Ricardo

I don’t understand how they’re still in business. The service is decent, but the baked goods are terrible. I tried them years ago when there were hardly any gluten free bakeries around, so they were a decent option considering there was almost nothing else available, but after all these years nothing has improved and there are far better options out there. The frosting is awful and they really need to develop a new recipe. The cakes are dry and just don’t taste that great. One of the items i got was so disgustingly sweet I had to throw it away after a few bites. Everything is completely overpriced especially considering how terrible they are. I’ll just keep going to Modern Bread and Bagel and Kirari West because Erin Mckenna’s is not worth it with the quality of their recipes

Jessica Schneiderman

Best gastropub/high-end comfort food/small plates for celiac folks! The churros and mac & cheese are a MUST HAVE!

Victoria Alice

Donuts

Eva Jotkowitz

100% gf

Rebecca Antonelli

Incredibly good gluten free desserts, fairly priced, and friendly staff! 100% recommend.

Ryan Cassata

Shrimp tacos are so good

Jan Squire

Outstanding GF menu!

Lauren Schaffel

Our server Allie was awesome! She made sure my meal was allergy safe (I have a serious allergy to gluten, celiac disease). I got the buffalo chicken salad with air fried gf chicken!🐓

Margherita Paganini

Gluten free buns

victoria vera

I got a couple of donuts and a cupcake and was totally blown away! The girls were super friendly. I would totally go back for more. I have hasimotos so I avoid gluten and eggs have given me a problem for years now. Finally I can enjoy my cake without any problems!! Love love love

Brit Fleck

The gluten-free brunch of my dreams. Came here on New Year’s Day (yes they were open) and was greeted with open arms. Everything on the menu is gluten-free, so fresh and delicious. I had the breakfast sandwich as well as the persimmon ricotta toast, and the chocolate chip sea salt cookie. I also got a Matcha latte and just wow so good. Every bite I took was better than the next and the waiters were so kind and accommodating. They get their gluten-free bread all the way from San Francisco and it is a delicacy extreme. Cannot recommend this place enough.

Hanna Hondzo

My favorite place for safe gf ice cream! I always get their gf v cone too. Their cookies are also amazing, they do have dairy in them though.

Amy Tung

Good service and delicious Japanese food

Brianna Manes

As someone that only eats gluten free, this was hands down the best sushi experience of my life. Do yourself a favor and order the dynamite lobster roll. SO good. You’re welcome. Also the most basic sake on their menu, $7 on the happy hour menu, was the best sake I’ve ever had.

Rose Morse

Got the grand slam. Never would have guessed the pancakes were both vegan and gluten free. Everything was delicious. The sausage and eggs are definitely vegan, but taste great. Service was excellent, excited to try other things.

DBradshaw25

They have gluten free pizza! It's delicious! Ordered the Grandma's and the Sicilian!

Carolyn Floyd

Marci Anderson

OMG! DELICIOUS!! We ordered different things so we could taste it all! Cornbread…are you kidding me? Shrimp and grits…so deliciously creamy. Oxtail tacos…flavor burst! Fried green tomatoes…so good! Mac and cheese…so cheesy! Here’s the kicker…it’s GLUTEN FREE!! Are you kidding me?! We will be back very soon!! The staff and owner are so kind and gracious! So sweet and attentive! Oh wait….gotta go…my gluten free peach cobbler is coming!! Trust me….eat here!!!

Tom Ely

Among the best of the current crop of taco distilleries in Los Angeles. The friendly Staff have figured out the queueing system and the result is lower waiting times. The tacos are fantastic. Tacos are all corn so ideal for gluten free types. Don’t forget the hibiscus onions and a cucumber cooler. Dine in options are limited to a few outdoor tables. Prices are reasonable although not displayed on menu.

Ally Thompson

100% gluten free gelato, pastry, coffee joint. what more do i have to say? go here now!

Annelise Holyoak

Incredible- I can’t love this place more. The first chicken and biscuits are a must. All celiac safe

Malin Schn

Gluten-free and celiac-friendly – very good pizza!

Meghan C

As someone with celiac, this is an absolute gem. Not only can I have everything on the menu, but it’s delicious and my non-celiac friends/family love it too!

Julieta Mariotti

Very good place for breakfast. Varied food and many Gluten Free options, which is difficult to find

Natalie Hampton

Labeled menu, knowledgeable staff, really yummy food!

Jessica Vaughn

Celiac accommodating

Amy “FabulousFoodie”

Gluten-free HEAVEN! I recently became gluten-free due to an auto immune condition and was so sad to have to give up my beloved bread and pastry products. That was until I heard about rising heart bakery! Their take and bake cinnamon rolls, millet bread and bagels are off the chart good! Yes, you will spend a little bit more but it’s absolutely worth it to keep these delicious foodie staples in your life! Even if I wasn’t gluten-free I would still absolutely keep these in my pantry!

Meagan McCall

We had a very nice server and there’s a great ambiance at Scopa, perfect for dates and connecting with friends alike. They have a gorgeous bar, large window, candles on the tables, and all of our food came perfectly coursed. We were easily able to make a same-day reservation via the Resy app, and I do recommend making a reservation in advance because it was popping when we arrived. For parking, you can either park in the connected valet lot ($13 on a Monday) or look for free street parking (we found it pretty easily, but then again it was a Monday). There are the top four absolute must-order items you should order to share: 1. Hot Antipasti - Scallops Oreganata ($23) with brown butter, bread crumbs, & lemon. I’m gluten free so I asked for no breadcrumbs, and I also recommend ordering a side of gluten free bread to dip in the brown butter after you finish enjoying the scallops because they have the absolute best gluten free cheesecheese bread! They only came with 2 scallops in an order so consider ordering enough so each person can have at least 1 full scallop. 2. Hot Antipasti - Mortadella Meatballs ($21) with pistachio pesto, arugula, & parmesan cheese. This came with 3 medium-large sized meatballs covered in a delicious green pesto - don’t let looks deceive you, even if this isn’t how you expect meatballs to look they’re delish. 3. Cold Antipasti - Heirloom Tomatoes ($18) with sweet onion, basil, ricotta salata cheese, sherry vinegar, & olive oil. If you enjoy tomatoes of all shapes and sizes, this is the dish for you. My favorite were the little orange tomatoes. 4. Salad - Raw Brussels Sprouts Salad ($22) with generous pecorino romano cheese, parsley, grapes, olive oil, sherry vinegar, & toasted almonds. This was a good portion size and the best raw Brussels sprouts I’ve ever had. While I did really enjoy the flavor of oysters themselves and their sauces, and I do want to put them as item 5 to order, each of the oysters had some shell bits had to spit out, and it only came with 1 spoon and 0 mini forks. The oysters come with lemon slices, cocktail sauce, shredded horseradish, mignonette, and are $4.50 each with a minimum of 6. I would order them again, but enjoy them carefully and hope that they’re shucked better next time. However… Maybe things were off because it was a Monday and they had multiple large last minute parties walk in. Maybe I should have gone for the pastas instead of the below because it is an Italian restaurant. Maybe I’m just a person who enjoys more seasoning on seafood or less sauce on pork chops, but a few of the dishes weren’t exactly as good as I was expecting. Unless you love canned tuna, absolutely avoid the Sicilian Tuna Cold Antipasti ($19) with market green beans, fingerling potato, capers, lemon, & olive oil. It wasn’t until we mentioned to our server our strong disappointment with the dish, as we were expecting either Tuna Crudo or Seared Tuna, that our server told us that he usually steers guests away from it. It also had zero seasoning, and boy did it need it. It also feels like this dish should have automatically been served with crackers. The Amberjack Crudo ($25) with watermelon radish, bulls blood micro greens, & herb oil needed a combo-sauce or a stronger flavored oil, as it was very bland as-is. Luckily not a fishy-fish, but still lackluster for their only fish crudo on the menu. For the Mains, they were already sold out of the 24oz T-bone Steak ($82) when we arrived, and the server recommended the Pork Chop. The generous portion of Pork Chop ($66) came with crispy fingerling potatoes, roasted shallots, olives, capers, garlic, balsamic vinegar, & fresh herbs. The balsamic was more of a thick, sweet, heavy glaze, and it overpowered the meat. Personally, we both felt it was over-sauced.

Edward Lucarini

Excellent gluten free options.

Nancy Nguyen

Being allergic of Gluten isn’t so bad anymore now that I’ve found this place. As a former Fried Chicken connoisseur, the rice flour chicken is delicious and even crispier than regular fried chicken. It’s great Fried Chicken in general, you’d never know. Super flavorful. I like the regular plain flavor or honey garlic. It’s all amazing!

Mike Freeman

Best gluten free tenders one could ask for

Natalie Roberts

Very friendly staff and most importantly, the donuts are sooooooo good! More of a cakey texture. Very delicate crumb, very tender donut. All of the flavors are amazing, quite balanced, and not overly sweet. Also, best iced matcha I've had in.... quite a long time tbh! 10/10 recommend. There's some parking behind the building or you can park across the street at Westfield (so, plenty of parking). Love this place. Bonus: the donuts are gluten free.

Juan Alvarado

I did not have any expectations coming into this restaurant, but little did I know that I was going to have a spectacular brunch at this fine place! Not only was the service amazing because of our server who was attentive and bubbly, but the food which was fantastic. I tried the hazelnut latte and Minted matcha iced latte which were both very delicious. The matcha had a subtle sweetness, tartness and was just so smooth and rich. Aside from the drinks, the appetizers were jaw dropping. The grilled cheese dippers was inexplicably delectable, there was so much flavor and the garlic aioli added such a beautiful essence to the dish. Grilled cheese done the right way! The pumpkin chai hotcakes were vegan and gluten free, tasted sweet and felt like autumn with each bite. It was a very enjoyable item and I highly recommend it if you enjoy a sweet treat. Lastly was the rustic wagyu steak sandwich. I was a bit weary about it since i'm not a big blue cheese person, but I was truly astonished by how much the flavors were enhanced by the sour taste of the cheese! It really turned out to be such a flavorful experience. I had such a great experience here and I would definitely suggest trying this place if you haven't already!

Ron Ronald

A wonderful place for some of the best-tasting food. My soup was homemade-like, the tuna salad sandwich was tasty and heated. The avocado toast was the best I've ever had. And the chocolate cake—just order a slice. Yes, it's all gluten-free, but don't pass it up if you're not on a GF diet, as it's a healthy alternative to most places.

Andrew Robb

Delicious food, lovely service and advice, I’m coeliac, met sone nice people, it is a canteen experience, would go again

Nicole R

I had no idea gluten-free bagels could be this delicious! Hats off to you, Pop’s!

Luciana Andrade

I’m leaving this bad review here so that Great White hopefully fixes its delivery and customer service. I’ve been a customer for many years and I will say: they have the worst service ever when it comes to ordering food through their app as they frequently forget to add the items (sides, sauces, key ingredients - you name it) you paid extra for. This time I ordered an avocado breakfast burrito that came without avocado, bacon and any sauce (it was just basically eggs, tortilla and potatoes). I paid $6 for 2 pieces of halloumi cheese. $2 for additional gluten free bread that didn’t come. Last few times? No bacon in the Great White breaky, no extra sauces (that we paid for) etc. You try to call any of their numbers and no member ever picks up. You email [email protected] and they simply don’t answer. There’s no refund option on their app. Their customer service is simply nonexistent.

Ann Hu

Love this place! Fast clean healthy delicious and friendly!! Not to mention 100% gluten free! What more could you ask for?!

Julieta Rodriguez Groves

The best? They have a gluten-free menu. But I don't know how to find it in the main menu, you have to scan a QR or ask the waiter.

Ilia Smith

Even though it was busy they took time to thoroughly wipe everything down and make sure it was clean for no cross-contamination for allergies. Excellent staff who took their time to make sure it was safe for me to eat gluten free!

Trey Patterson

Server natalie j was a gem! She was very careful with my Celiac disease. The food was great, the short rib was a little over done, however, the beverages were superb, and I had a great time overall!

Marlena Węgrzanowska

I absolutely recommend this place for the best gluten free fried chicken in LA! it’s so crispy and tasty we are 100% coming back here to try more items on the menu and to get the family bucket. The lady who served us was also so nice and kind. Everything we ordered was so tasty, even the pickle and the green sauce - outstanding. Can’t wait to come back for more. Also it’s important to note that they validate parking 🙌🏼

Lior Seidel

Ashley Boyles

Fresh Brothers is my Go To for Delivery Pizza and a quick walk in at lunch time. They are always on point with the quality and timeliness. I have ordered for a dinner night with the family and for catering a small party. The food shows up hot and fresh and the service is always friendly and professional. I love that they even have gluten free and vegan options for those of us with food preferences when most pizza places do not. They have that small shop pizza feel in my neighborhood but with a quality I can count on to be what I want at every store. I Love Pizza and I Love fresh brothers!!!!!

Anastasiya Emelyanova

Good atmosphere, friendly servants, and great gluten-free menu.

R N

Friendly, fast, and gluten free burrito!