Top 29 Gluten-Free Spots with Dedicated Fryers to Enjoy in Washington

Marissa Young

Food was delicious and the staff was so kind! I love that it is 100% gluten free (but you can’t even tell!)

Matt Hamilton

1,000/10 cannot recommend Chaia enough! My wife and I fell in love with Chaia thanks to their brussels sprouts quesadilla and salsa verde, which we would highly, highly recommend. There's also a little park next door that can be used for especially nice days weather-wise. Because of our love for Chaia, my wife and I reached out to Chaia when we were looking for a venue to host a party for some family and friends coming to visit DC from out of town, and they put together an absolutely outstanding evening. Bettina (co-founder/co-CEO) was excellent throughout the planning process, making sure that the party was just as we wanted it. Even as our plans shifted a time or two, Bettina graciously worked with us to make sure that everything would be fine. The vegetarian and gluten-free dishes made accommodating various dietary restrictions incredibly easy, and as expected, the food and drinks were excellent. (Our guests raved to us about the food, especially the habenro pepita dip.) Leyla and Abigail, the staff who were on-site for the event, also went above and beyond to make the evening a great time. We are so thankful we had our celebration at Chaia, and we highly recommend it to anyone else looking for a venue for an intimate celebration!

Maura Postlethwait

I love Oyamel one of my favorites in the city. When I told our bartender I had celiac he checked and they were able to make celiac safe tortilla chips so I could enjoy the guac. I was so excited. It seemed like if you have celiac and a real allergy they fry some ahead of time so the oil is safe or they can easily fry them a different way either way I was pumped. Aside from that their tacos and everything are amazing!

Beth Rose

This was my second time here. Convenient location. I appreciate the delicious gluten-free options and quick service.

Roberto Ruggiero

100% Gluten free. Paradise for celiacs. Chips with guacamole and amazing spicy sauces. Tacos with different meat and fish offerings. Remove the fried prawns, pork belly and duck. All very tasty.

Pamela

We planned our entire day around eating here because we saw the excellent reviews and the extensive gluten free menu, so we were very disappointed to discover that their kitchen has been closed since October. The website needs to be updated to reflect this so other travelers don’t make the same mistake.

Brett Murphy Hunt

Absolutely DELICIOUS tacos. OMG I wish I could teleport these to Boston. The cornbread was also so delicious!! What drew me to this place was the fact that the menu only marks what HAS gluten instead of what can be made gluten-free, suggesting that the menu is quite expansive for gluten-free diners. While yes, it is, the caveat is that there is significant cross-contamination for fried items. So, I was lured by the taquitos, but the bartender told me that they’re fried in the same oil as other items that aren’t gluten-free, hence the cross-contamination. I think they should be more straightforward about this on the menu when one looks online ahead of time. Otherwise an excellent experience with still some amazing choices.

A D

Great food, gluten free, vegan options, good environment, will visit again!

Kara Sarita

Maybe it was the time of day, maybe my bar is lower because I am gluten free…but I loved it! I went around 2 on a weekday and was impressed by the ambiance, service, quality of beverage options and best of all…gluten free chicken and waffles?!!! Never have I ever. Unnecessarily pricey AF…but imo so is everything in DC, regardless of quality/quantify…so 🤷🏻‍♀️

J Casseia Lewis

Food was amazing & our server, Jack, was really great. He helped direct me to the gluten free options, he was incredibly kind and checked in on our table throughout service. We had the Chesapeake eggs Benedict, corn beef hash, and oysters. No complaints whatsoever.

Keya Gal

Lots of choices. Great for large-scale groups with all kinds of dietary needs including gluten free options

Adam Billingsley

The Harvest Turkey Bowl on special was amazing and loaded with flavor. Cranberry Harissa Sauce with Roasted Sweet Potatoes, Roasted Turkey, Green Beans and Basmati Rice this is the best gluten free Thanksgiving style meal ever!

Nataliia Svergun

Delicious food! Fresh and tasty. The place by itself is very nice and clean.

Blair Egan

Great food, all gluten free (I have celiac disease, and this takes away all stress over cross contamination), and casual. It is an easy place to stop at and get a good meal that doesn’t weigh you down but satisfies you at the same time.

Tere GB

Went here with a group. I had a small dog and it was raining. Couldn’t eat indoors so we ate outside and it was freezing. The heat lamp took a while to work and it was still freezing. The food was good. Vegan and gluten free options. The vegan Laing was good. Staff was nice. Just wish we could’ve eaten inside. Otherwise the food was good. Will come back another time. The staff was helpful with question. Our server made suggestions and ate the food on the menu which was helpful. I want to suggest the bigger heat lamps and not the hanging ones. Price was comparable to food in New York. Decent portions that you can share. Will be willing to try other things next time.

Codi Watson

From beginning to the end our experience was more than 5 stars. Kate our waitress was an amazing guide through the night! I am gluten free and felt safe and taken care of. My meal was the best meal I had while in DC! The drink the food and dessert was top notch!

Samantha S.

Ordered take out and the restaurant manager was so helpful with dietary restrictions (celiac: gluten free). Everything we had was so delicious- very fresh flavors and great combinations of flavors. Will definitely be a repeat customer

Samantha S.

Mid experience. Good service and attention to detail. Prefer their reveler’s hour location/partner. Appreciated plenty of gluten free options

Juliana Bottini

Had a masala dosa and loved it! Was a little spicy for me but so good It’s gluten free and vegan!!

Blair Egan

I’ve been to multiple locations based on various places I’ve lived in the DMV area, and each one has been great. I came here when I needed a last minute dinner, and just like all the other locations, the employees are chill, the food is fresh and delicious, and there are plenty of options from the build your own bowl, ordering ones they already have on their menu, or even their version of a burrito made with seaweed instead of a tortilla. A big plus for me is that everything is gluten free. As some with celiac disease, and has very violent and severe reactions from the smallest amount of cross contamination, places like SEOULSPICE is a gem. I’ve only been able to find locations in the DMV area, so I certainly don’t take it for granted. It is far more safe for me to eat here, and if you like the build your own bowl experience and are willing to try something new, I’d say it is significantly better than Chipotle. If you are vegetarian, I would ask questions about how they prepare their tofu (whether or not it is prepared separately from the meat protein options). They have 7 veggie options (you can choose as many as you want) but I would check their online menu to make sure you like the options they have. They also have toppings that are all vegetarian, and they have add-ons, one of which is avocado if you like it or want an add-on. There are more options with drinks and even individually packaged gluten free cookies (at least at all the locations I’ve been to) It’s safe to say this is my go-to.

Brenda B

I really liked this restaurant. 99% of the items are gluten-free! I had the trio of salsa and guac and chips. The only things that were not gluten-free with the kids menu and the desserts. My only complaint is you have to ask what’s on every single taco. It’s not listed on their menus anywhere.But my server was super helpful and everything tasted amazing!

Anthony

I would come back here when I get to visit DC again. Food was great albeit a smaller menu. Drink selection was good and they were tasty too. Gluten free, celiac safe with corn quesadillas.

Samantha Richardson

To preface, I was diagnosed with Celiac Disease close to 20 years ago when I was 5 years old. I'm used to my options being limited or nonexistent when I go out to eat with friends, especially when it comes to Korean food. (Curse you soy sauce!!!) Also to preface, my friends and I were in town for the StrayKids concert yesterday. The entire day of the concert, all I'd had to eat was a packet of microwave 90 second rice, and a couple protein bars that I had packed ahead of time in my suitcase just in case. Needless to say, I was starving and in desperate need of some good food when we got going this morning. A search entry for "gf food near me" in Google maps popped up with a few options near the hotel we were staying at including SeoulSpice. When I saw it was Korean food I was expecting maybe a couple things that could be modified to make them somewhat safe. Boy was I wrong. 😆 When I tell you I audibly gasped and startled my friends when I saw the words, "100% Gluten Free" on the website, I'm not lying. And the food? Did NOT disappoint. 🙌 I got a little bit of basically everything in my bowl and Debbie piled it so high the lid barely fit on the take out container. And its not just the portion sizes about SeoulSpice that are incredibly large, their hearts are too. When I told Debbie how long I'd been gluten free, and that I was unaccustomed to having options out and about so was very overwhelmed, she walked me through every ingredient and option behind the counter and offered suggestions about some of her favorite combos, too. Also! Because we were the only ones there (we got there right when they opened) Debbie let me try each of the sauces so I could make a more informed decision for my bowl topping and pointed out when I was checking out that there were also Gluten-free cookies like chocolate chip and red velvet (which was so good by the way). The only thing I would say needs improvement is the door is incredibly heavy. 🤣 Careful not to throw your back out trying to get in the door to reach the food that tastes like the mana of the gods and kind, understanding faces like Debbie that reside within. The breakdown! The prices: 10/10 -Reasonable and affordable The food: 100/10 -Huge portions and Delicious! The people: 1000/10 -Incredibly kind and helpful Thank you, for the delicious food and for helping me feel accepted for who I was and what I live and struggle with everyday. Basically... Thank you for helping me feel normal, Debbie and the SeoulSpice crew. When I'm back in town this way be assured I will come back as frequently as I can during my stay . I hope y'all have a nice day! And I hope everyone who reads this gives them a try. They're worth it.😊

Gwyn K

Had a great time here! I have celiac disease which can be very stressful when traveling. This place was suggested to me as they have protocols to avoid cross contamination. After placing my order a manager came over and said my waiter had let her know that I have an allergy/sensitivity and that they take it ver seriously. She said they work hard to ensure there is no cross contamination and that my food would come out with a red flag to confirm it is gluten free. This made me feel very comfortable as I didn’t even ask to talk to anyone they just did it! I had gluten free rigatoni alla vodka which was good. I was so happy with the service that I came back today for breakfast and had some of the best home fries I’ve ever had! Highly recommend this place, food, staff, and atmosphere are all great.

Joe Capuano

Very Celiac friendly! Their fries and cooked in a separate fryer and they have gluten free buns that are so good I did a double take thinking it wasn’t gluten free.

Alice Seaman

Loads of gluten-free options, excellent service times and friendly staff. The food was delicious

Tiffany Woods

Garrett Cunningham

My new favorite restaurant in DC. Fantastic! Great prices and good gluten free options.

Alyssa Woods

The server was very knowledgeable about what foods were gluten free or could be modified to be gluten free. They even have a gluten free fryer so I could eat fries!! Food was delicious, service was great and I felt very safe throughout the meal.