Top 18 Gluten-Free Delivery Spots to Enjoy in Westmount, Edmonton

Amanda klause

We went out for dinner before a concert and I ordered their pesto rosso pasta. I have a gluten and dairy allergy and the waiter was extremely knowledgeable and accommodating to this. On my first bite I bit into a rock. Thankfully I didn't chip a tooth. The waiter apologized and ordered new food for me. Which was great, but I was disappointed in their actions after. They gave me 50% off my pasta dish and no manager came to speak to me. I felt like this incident could have been worse and the fact that no manager came to apologize wasn't the best customer service.

Thomas Holmes

Amazing spot. Gluten free bun is perfect. This place is a class act.

Zach & Rebecca Wiebe (Zach&Rebecca)

They are not careful when it comes to correctly labeling and preparing for dietary needs. I have Celiacs Disease and due to them giving me a regular bagel with the written label of a "gluten free" I'm now experiencing agonizing symptoms. Luckily I won't die, but if you have any allergies DO NOT GO TO THIS REMEDY. Could you imagine if it was a nut allergy?! Do better.

Clinton Carew

I really enjoyed it here. Delicious gluten free pita and hummus. Yum. Staff was friendly and the vibe is relaxed. (Maybe slightly too relaxed?) Anyhow great place for a gf lunch

Lee Felgate

Best gluten free burger in town! Meatloaf delicious!

Brendan Wohlers

Great Colombian food! Went for lunch and had gluten free with no issues. Most of their menu is gluten free.

Brenda Duggan

OEB Kitchen & Bar at Edmonton airport had gluten free options for breakfast. I had the traditional Benny with gluten free English muffin and canadian bacon. It was cooked right soft poached. I was not a big fan of the hollandaise but the overall dish was good. I was not confident it was gluten free due to the server bringing the food out and not identifying which meal was the gluten free. I had to ask. Prices quite high.$25 per person for breakfast is not something I will do again. I did not have steak and eggs 🤨

Liz Stewart

We stumbled upon this restaurant about a year ago while looking for gluten free restaurants on Skip the dishes, while in town for some appointments. I saw they had gluten free pasta and we decided to try it because it's not very often you come across gluten free pasta options. It was amazing. I had the Il Pasticcio and talk about flavour. The sausage was moist and full of spice (in a good way) the sauce was creamy and delicious. Just all around good. We had it a few times through Skip and we we're never disappointed. Today we decided to stop in as we felt dinning in with a toddler would be easier than ordering and eating in a hotel room. Not only did we get amazing food, again (it tasted even better as it was fresh from the kitchen) but the service was also 10/10. The owner was serving the tables and he was so so friendly, kind, and accommodating to our toddler, and very attentive to everyone dining. He was always checking in with us to make sure we had what we needed or to chat, which we enjoyed after driving 5 hours. Overall just a great evening out for supper. The restaurant was clean and smelled of the delicious food they make. It could be easily missed as another hole in the wall restaurant, but the quality of the food is that of a 5 star restaurant. It rivals food from Castello Italiana at the Fairmont Banff, all made fresh to order with quality ingredients. Honestly do yourself a favor and go in and try them, you will not be disappointed

Tania G

GLUTEN-FREE! Family friendly, Mexican-owned, and family business with some of the best tacos in town. Firstly, they make their tortillas in-house, which makes all the difference. They are soft and tender and just delicious! Secondly, they don’t skimp on quality. The tacos are excellent and their Gordita is fantastic! I am a huge fan of their rumchata and their churros are gluten-free! This is such a fantastic place for gluten-free folks and their menu is fabulous. Also, the space itself is BEAUTIFUL! A hidden gem along Stony Plain Road and 124 Street that’s great for date-night or post-work snacks. Don’t let the construction deter you from visiting this place! They’re worth it!

Sierra Jamerson

Amazing ambience, friendly and family owned. Great food, great service. This is my go to place to meet up with loved ones or just enjoy a drink and watch the game. Food is great— plenty of gluten free options as well as hearty Scandinavian comfort food. Feels great to have such a welcoming local bar. You will be treated like family here.

Jen Landry

Celiac safe! Exceptional food paired with excellent service and wonderful atmosphere. One of their wait staff has Celiac, so this is a beyond pleasurable experience. Majority of their menu can be adapted for truly gluten free dining without sacrificing the quality or unique pairings of flavours. Highly recommended!

The Blancs

My husband and I went here for my birthday dinner. Prior to our reservation my husband had called in to inform them that I was a celiac and was hoping to still order the tasting menu. Much to my surprise, they were happy to accommodate my dietary restrictions. Both my husband and I ordered the tasting menu and pairing. Typically when asking for a gluten free alternative, the substitutions are disappointing and subpar. However, each course was exquisitely unique from the last and full of flavour. I didn't feel like I was settling at all! The pairings were also different from my husband's but complimented each course beautifully. Inside it is quite charming and romanticly lit. While the tables are quite close and this wouldn't be the place to discuss a serious family matter given the lack of privacy, the clear focal point of this restaurant is clearly the fresh, professionally, deliciously and beautifully prepared courses. I should also send a nod to the service which was perfectly timed and flawless. We were well looked after; each beverage and course was explained with excitement and in great detail, and we never felt suffocated or lost in search of our server. My husband, who typically is not a foody, has now become one thanks to this memorable experience. A special thanks to the Rge Rd team for our wonderful dining experience. We look forward to our next visit!

Ana Murphy

We were very looking forward to go and unfortunately it was not what we expected. The food took a long time to arrived, 45 mins or so without getting any updates from anyone until we asked. People who arrived after us got served before us. I ordered gluten free food and received tortillas with gluten. Thank goodness that I confirmed before started eating that’s when they realized the mistake. And the food was flavourless, and the beef had a lot of fat :(

Tanya McBride

Food was mediocre, service is terrible. Even though our waitress was lovely, management is garbage. The waitress felt really bad and embarrassed. What I ordered: 1. Escargot: it was good, but nothing amazing… it was an average garlic butter. Probably the tiniest escargot I’ve ever had. It comes with a side or bread… I’m celiac and the waitress offered to replace for GF bread. They gave me a slice of toast and then they charged me $5 for it, without any notice. Yes, $5 for a slice of thin toast, I’m pretty sure it was the PC brand one that I buy a Superstore. 2. French onion soup, small size. Tasted good, again nothing mind blowing. But beware, this is not a small size, it is a miniature size. The bowl is probably 2 inches in diameter. 3. Deviled egg, which they forgot about and I had to re-order. It is not a deviled egg, it’s HALF an egg. This was terrible, very salty and very dry. 3. Dark chocolate crème brûlée: they are quite small, about an inch wide in diameter and it didn’t taste like a crème brûlée at all, just a plain custard. - if you want a lime wedge for your water they charge 50 cents. They also have a policy of no phone-calls. I wouldn’t recommend this place. It was tiny and cramped, also hot in there. Parking sucks and the food is not worth the hazle nor the arrogance of this place. Will not go back. There are so many other tapas-style places were the food is much superior, like Bodega for instance. For French food, even The Creperie is better.

Anastasia V

Regular Pizza 73 service with not much line up in the evenings. Good gluten free pizza, chicken nuggets and brownies options. I like it. No issues with staff or food either.

Celiac CJ

Unique eggs benedict on a gluten free vegetable fritter lightened with mint and greens. I really enjoyed how this combination allowed me to feel indulgent and yet not weighed down. The atmosphere is certainly more upscale which can be great for a fancier brunch, but would be even better for an evening out. Service was excellent. Staff was well educated about dietary restrictions, menu options, and willing to ask the kitchen for any clarification required. There were only a handful of veg/GF options including the veg fritter egg benny and shakshouka, but if you’re happy with limited menu options, you’ll be satisfied with the excellent quality of food and unique flavours. Given that this place opened up under a new name only recently, it’s a great spot to try something new in Edmonton if you’re looking to change it up - a rare occurrence for celiacs in the city.

Speedy Gonçalves

Great tasting authentic Thai food and offers quite the variety as well as offers vegetarian and gluten free friendly options. Great place to eat with the family.

Becca Pati

My experience here today was exceptional. The bartender, who served us at our table, Sawyer, and another server were extremely helpful, educated (I’m vegan and gluten free), and easy to interact with. The food came out perfectly and the staff “checked” in regularly to see if we needed anything else. 10/10 for food/staff/service!