Top 50 Gluten-Free Dessert Havens Across Andalucía

fabrizio savio

Great food, friendly owner. All gluten free a dream. Highly recommended.

Rosa Vázquez García

Very good service, good and plentiful food, great service, and an unbeatable atmosphere. And best of all, everything is gluten-free. A great choice. We'll definitely be back.

Urszula Nowak

Delicious ice cream, sweet and savory pastries, all gluten-free!

Mari Rodrigues de castro

We're celiacs. We went there the first day we arrived in Seville, and they treated us and served us very well. We even returned two days later and left just as satisfied. The guy who served us was very attentive and friendly. Thank you for making our stay more comfortable by allowing us to dine there. The food was delicious, and the desserts were 10/10.

Jessica Lewandowski

Excellent! Food was delicious and service was wonderful! We got their empanadas, omelet, and desserts. They were very patient with us and even gave personal recommendations for other gluten free places. We have a minor almond allergy and they understand cross contamination well.

Aine Reidy

Family of 7, 2 adults 5 kids . The Gluten free menu is like the best in Spain . The staff (Dylan) were so friendly. The food was out so fresh and it was so good we decided to stay foe dessert as well. Between our whole family I think we tried the entire menu. The mustard dressing with the cornflake chicken tenders was to die for .

Paola Gomez

My family and I went to this cafe for breakfast, and everything we ordered was delicious. The staff was attentive, especially to our server, Maria, who made sure everything was safe and correct for the two people with celiac disease in our group. Definitely recommended, especially if you're looking for a safe, gluten-free place to eat.

Catherine Lenihan

We ate at Casa Antonio tonight. The food was really beautiful and everything on the menu was gluten free. The meal portions were quite large but the sides were small and overpriced. €4.50 for a tiny portion of roasted vegetables. This was a pity as we felt the main meals were very well priced. A great selection of starters and desserts a available also. The cod croquettes were delicious. I would definitely recommend this restaurant.

Jorge Martin

Gluten-free restaurant with two physically separate kitchens. ACEMA-approved. Excellent service.

Ane Albizua

The entire menu is gluten-free, ideal for those with gluten intolerance. We ate in the bar area because they only serve tapas there; the rest of the menu has larger portions, so if you want tapas as well, it's best to ask. Everything was generally very delicious. We found the eggplant sticks with honey bland; we asked for salt, but it probably needed more honey sauce. The serranito had a cold, untoasted hamburger bun; perhaps toasting it would have improved it. The peppers were very good, but there was little chicken. The croquettes weren't very tender but rich in flavor. The anchovies were very juicy, and the chicharrones tapa was our favorite, along with the maeras potatoes. We didn't order dessert, but they have quite a variety.

Aaron Martinez Abellan

The best creperie my partner and I have ever tried, 100% gluten-free. The waffle stands out, which was a pleasant surprise. The only negative I could say is that there's no room inside or outside to sit comfortably and enjoy your meal, but in the end, it's something to take away and enjoy in a nice corner of Granada.

JALCO13

A place in Conil with specialized gluten-free food, suitable for those with gluten intolerances or celiac disease. The food was delicious and offered a variety of dishes that you wouldn't be able to eat in a normal restaurant, such as croquettes or salmorejo. Our experience was good, but the only negative was that it was too hot (the air wasn't cool enough for summer) and that the service took a long time to bring the food. We waited 15 or 20 minutes between dishes, almost two hours to eat four dishes. I guess the service caught them off guard that day, which is why I gave it a 4 star rating instead of a 3 star rating. Highly recommended for people with gluten issues.

CRISTINA ANELO

The pastries at the restaurant were very good; you can't tell they're gluten-free, but we took home a napolitana and it was quite stiff the next day. The latte we had was also good. The service we received was pleasant, but we were particularly concerned about the floor of the establishment. It was very, very dirty. I don't know if it was a one-time thing, but it felt like a lack of daily cleaning. It's not a good feeling to eat something made in such a dirty place. I hope this comment helps us get going, since those of us with celiac disease have such limited ability to sit quietly in a gluten-free space. We'll give it another try, but if things continue like this, we won't be back.

Cheryl Pearson

This place is awesome. Totally Gluten free and they even had little flags to show the food was GF. Delicious caramelised pork cheek and beautiful ox tail stew. We will be back numerous times during our holiday ! Thank you !!!!!

M. M.

This inconspicuous place from the outside surprises inside with its interior, atmosphere and service. We went there for a beer and wine. We were positively surprised by tapas with beer, and then another snack with a bottle of wine, and at that home-made. Large selection of beers and gluten-free food. The waitress was very sociable, relaxed, trying to tell about the place where the late artist played the piano. I recommend.

Michael Dunphy

Just landed in torremolinos for a group holiday and decided to come here. Fantastic food, atmosphere and service from Antonio. The best moustache we have ever seen. The pizzas were delicious, and the price was just as good. Best limoncello and meloncello shots around. This restaurant was also celiac accommodating with plenty of gluten free options available. Highly recommend to anyone who is looking for lovely food and a great meal with Friendly inviting staff. Give Antonio his flowers 👌🏼.

Najib Chakib

I am allergic to gluten and I came to eat there every day for a week, the waitresses are very friendly and the food is very good!

Natakiki

Very good food, freshly made, light, non-greasy with fresh products. The owner is attentive - service at a high level. This is a very good place for people who are looking for gluten-free food, where there is a large selection of dishes.

Gonzalo

Almost everything is great, gluten-free. Francisco the waiter is a genius. I wish there were more services like this.

Sara Treffert

Definitely worth seeking out if gluten free in Malaga!! But it is only takeaway at this location. Although I didn’t see anything for churros we did get a selection of pastries and everything was very good. the powdered sugar donut was an unexpected favourite - light and fluffy w a soft lemon flavour. Too many to choose from all the yummy options!

M. SC

Gluten-free breakfast spot a 15-minute walk from Santa Justa. I can only comment on the waffle because they had just opened and didn't have anything in the display case. So I asked about it straight away. It was delicious, smaller than the "normal" waffles, and good service. I'd just like to say the price was a bit steep: €6 for a coffee and a waffle with Nutella and cream.

Shane L

Good gluten free bun on my burger. Friendly staff nice chilled place. Little expensive compared to other places in that area of Spain but it’s right in the heart of tourist central.

Laura Sánchez

Great place. They have lots of gluten-free options. Service is pretty fast. We'll definitely be back :)

Laura Campos

A magnificent restaurant, with delicious food made with quality ingredients, all gluten-free. Different and exquisite flavors. We've been here several times and it never disappoints.

Anna Noviello

Great tacos, super friendly staff All gluten free

Ligia Fasce

Excellent bread, it's been years since I've had such a crispy and tasty bread, you forget it's gluten-free!

Mayte

THEY DON'T HAVE ANYTHING "GLUTEN-FREE." After coming all the way from Malaga with the idea of ​​having breakfast, I'm leaving without having anything. The ads still feature churros and gluten-free Smurfs on the menu. They removed everything in October. At least they could offer the traditional packaged bread.

Steffen E

We were welcomed with a delicious appetizer from the kitchen. We had pizza and gluten-free pasta for the main course. Both were very tasty! Reserve in advance if you want to dine here.

Melania Carretero Colorado

After wandering around, I found a place where I could buy gluten-free and dairy-free bread and eat a sandwich like everyone else.

david park

Lovely food and coffee great options for gluten free diets, along with friendly and helpful staff

Alberto C. Hiraldo Cerquera

Paradise Are Gluten. Very good products, magnificent service and excellent workmanship in the workshop

Claudie Germain

Lovely experience! 100% GF and owned by a wonderful lady! Everything was very tasty not pricy at all. 30€ for 2. Highly recommend!! Closed Mondays and Tuesdays.

Stephen Norrie

As a coeliac, it's rare to see a selection of gluten-free cakes as good as this on offer. Ive tried one of the 2 cakes I bought earlier and it was delicious. Well worth a visit. I will definitely be back. Very reasonably priced too.

Carla Fernández Martínez

It is true that everything is gluten-free, but not because they make it in the kitchen. If not, they buy everything pre-cooked from Mercadona. The potato omelet is not homemade, nor are the croquettes or the meat in sauce. It is a scam and they take advantage of celiacs by saying that it is 100% gluten-free. It is much more profitable for you to go to Mercadona and buy it yourself, than to go there and eat four croquettes with lettuce and a mini piece of tortilla for €12. The service was horrible and the food tasted like it was bought, heated and put on plates. A place not recommended, there are more original places with good gluten-free service that are worth it.

Alessia Galluzzo

We went there after watching various videos on restaurants for celiacs. Excellent value for money, we had the really excellent grilled salmon and a fish fry, we paid 35 euros for two.. I highly recommend this restaurant that offers more options for traditional dishes and gluten-free🌸

Arianna Rana

A really quiet place, perfect to unwind a bit. But what struck me most was the kindness of the staff: everyone was extremely friendly, helpful and attentive, right from the start. Also from the point of view of food, a more than positive experience: excellent quality and a wide choice of gluten-free options, well-curated and really good.

Cristina Arteaga

Everything gluten-free, delicious, good prices, lots of variety, she was very friendly... great discovery

Ria Byrne

they do gluten free pasta and pizza! staff are great at english and understand celiac.

Nicolas GILBERT

We've had two brunches here, and each time it's been perfect. We've been able to try two kinds of pancakes, an acai bowl, porridge, and savory toast, and everything is fresh, delicious, and made fresh to order. Vegetarian and gluten-free options are plentiful (almost everything), and you can order directly from the table via your phone in French.

Stela Rojas Villalba

I'm celiac and my partner wanted to take me somewhere safe that we hadn't been to before and we loved it, we'll be back 🤤😁☺️

Alicia Ortiz

Celiac paradise! Everything is gluten-free, and the ice cream is amazing. Every time I go, I'm happy to know I can choose any flavor I want.

Rosa Cano Fortuny

Every year we visit Kimcakes. The flavor of their cakes is brutal. Spectacular gluten-free cookies. The love and passion are evident from the first bite. Thank you very much, we will return for sure.

Adrian Pallasch

Great food, safe for celiacs. The service ladies are very nice 😉

David Gutiérrez

The GLUTEN AND LACTOSE FREE cheesecake is an explosion of flavor. Brutal.

James Cech

Absolutely love that a relatively small city like antequera has an absolutely first rate gluten free bakery. Stopped by while visiting the historic sites in town and had their baked cake donuts, a four pack of chocolate covered cookies, and fresh gf/df bread. Wow. Really good. The bread was fresh and worth writing home about and the cookies and donuts were solid. Great service. And very reasonable prices for the taste/quality of the baked goods Fair to keep in mind that this was a pretty busy locale even on a summer morning (it was already in the 90s) and the bakery is small, which could mean they run out of stock at times. But honestly, all three things we tried were first class There is no dine in…this is a buy and go type bakery. But there are shade covered benches down the street in the plaza. I ended up walking down there, opening the box of donuts, and unfortunately eating them all. Pretty good. Met the owner, who opened the shop seven years ago. She noted that many of her patrons order online for pickup, that way they can be guaranteed to get what they want vice hoping she has it in stock, which depends on what she can bake off in the AM Anyway. If you are in Antequera or honestly even in Malaga or Granada, and are gf, totally worth the trip. The shop is a 20 minute walk to the high speed train which costs about 8 euros each way to and from Granada. Made for a great day trip

Laura Amores

I love Panceliac products, from the best producers of gluten-free baked goods and pastries. They have the best picks and scolds on the market and the chocolate canes are unmatched. I have known them for years and I buy both in the establishments that sell their products and in the factory itself as a direct consumer. They are charming and respond to requests within hours. If there is anything, they call you right away to keep you up to date. I recommend them 100%.

Bertha Anderson

ana cordoba cantarero

Everything is spectacular! I've been there a couple of times, once for a snack and once for breakfast. Everything is gluten-free, good prices, tasty and light food, good coffee with plant-based milks, gluten-free bread made by them... and the service is always friendly and very kind. I definitely recommend it, and I'll be back whenever I come to Tarifa! Thank you and congratulations!

Yelo Luna

Have some options but everyting has cross contamination

Ana Calvo Valdera

I ate here with my celiac daughter, and everything was great. Most of the menu is gluten-free. The waiters were very pleasant, and the food was quality.