Top 50 Gluten-Free Places Across Waikiki, Honolulu for Unforgettable Dinners

Cait Foster

After my spiel, they reassured me both over the phone and in person that they were able to serve Celiacs with confidence. It took me literally two bites and a speed run to the washroom to realize that was completely untrue. I left the meal 98% untouched, and informed the server that the food had made me ill and that we needed to pay ASAP so I could go back to my private hotel bathroom. Paid for everything and left in tears - the staff didn’t even apologise or offer to comp my meal. Was a great last night for our vacation. Slay Noi Thai

HikariSuk

The other Paia fish market on the island is far superior in taste, quality, and service. This paia however was really bad. We found hair in our food, our order was incorrect THREE TIMES. They did not take our food allergy concerns seriously when we returned the food back. The lady taking orders obviously hates her job. Service was very slow. Management needs to step up at this location & take things seriously. But we still love fish Paia, just not this location. Rice was not cooked properly or flavorful. Fish was cooked perfectly though. We hope this review is seen and taken seriously as we are repeat customers and love to support local businesses that offer gluten free and dairy free options.

Nicolette Shipley

Great gluten free burgers and buns. I use to love to go here for the dedicated gluten free fryer. However, on my last visit, that changed. The fries are now made in a shared fryer. But the burgers, wings and salads are amazing!

Laura Foster

Lots of gluten free options and the food was fabulous

A B

Love this place. Plenty of good gluten free options that are clearly labeled on the menu. The macadamia crusted mahi is amazing and so is the chowder. On my last visit, they had a promotion where they would match up to $50 off your meal if you donated to the Hawaii food bank.

Ashley London

We had an absolutely wonderful experience at P.F. Chang’s Honolulu thanks to our amazing waitress, Carlie. My son has celiac disease and has to eat strictly gluten free, which can often make dining out stressful and difficult. Carlie went above and beyond to make sure we felt comfortable and taken care of. She was very knowledgeable about gluten-free options, especially for kids. Her kindness, patience, and attentiveness truly made our meal enjoyable and stress-free.

Sanja Cvetanovic

I was looking for a gluten-free poke and I got it. Super tasty. Lineups in February were long, but it is unbelievable how quickly you get your order once you order it.

Peter Ryczek

If I could do negative stars, I would. Story time. Husband & I chose this place for the gluten free burger bun option. We went to a previous restaurant that we thought was GF, it was unfortunately not. Husband already ordered/recieved his food to go. We explained this to the host & asked permission to bring husband's food in so that I could order and eat with him - THE HOST AGREED AND SAT US! We were then harassed by both the sever & manager seperately about the outside food. We explained to them both we were here for the gluten free option, and husband would order drink(s) ect. Didn't stop the manager from being rude to us AFTER we already explained our situation and were seated without resistance. As someone who worked in the restaurant industry for 10+ years, I was appalled. Train your staff better; don't agree to seat customers who are being transparent and then harass them anyways. Don't spend your money here.

Christine Smith

Gluten free pancakes were amazing, great service too!

Kelly Johnson

Gluten free and delicious!

Jess Gunn

Absolutely loved our meal here! I have celiac disease and our server Nico was extremely knowledgeable about options that would be safe for me. I got the filet mignon with mashed potatoes and it was devine! I would highly recommend dining here, especially if you are celiac or gluten intolerant!

Karen L

One of my top choices of coffee shops in Hawaii for hot Kona coffee. There was already a long line at 8am, however the staff worked efficiently to keep the line moving. Order ahead option is available with online menus. It would be helpful to have separate beverage only and food lines as well. This Waikiki location has gluten free and plant based menus. Highly recommend!

tamao

July 2023 I made a reservation for 6pm on my honeymoon. ◯Meat For my main dish, I chose Porterhouse steak. During my stay, I went to another famous steak restaurant, and the meat at Ruth's was not only delicious, but the seasoning was relatively well-seasoned, and I could feel the restaurant's commitment to it. ◯Service The inside of the store has a calm atmosphere and a special feeling. We prepared a plate to celebrate our honeymoon. A separate gluten-free menu was available. It is also recommended for people with wheat allergies.

Christina Hollingsworth

It's so hard to find a great pizza place that also offers a gluten free crust alternative that also tastes amazing! It's incredibly tasty and has the perfect crunch. Even my non gluten free family members loved the cauliflower crust. Also- the Kale salad is one of the best salads I've ever had. I love salads, but somehow this one took kale (which can be hot or miss) to the next level. The service was amazing - both times we came here. Highly recommend for everyone.

Mostafa Fekry

Great gluten free options and great service with affordable prices

HikariSuk

Gluten free and dairy free options in hawaii! The garlic fries are A MUST TRY!! We hope more dairy free and gluten free options will be added to the menu! The marlin fish was delicious! Hoping they can modify the sauce to be dairy free in the future as we were told it would have made the dish even more delicious. Great service great atmosphere. The pickled egg was SO GOOD!! Thank you for offering gluten and dairy free options!!

Laura Foster

They had very good food with gluten free pasta and pizza. Reasonable prices. I would go back

Ela S

Went with whole family aged 5-65 and everybody found something tasty. 3 of us is celiac including child and we feel great the day after.

Kmom

We have loved coming to Duke’s for years. Our family of 11 made reservations and I was skeptical I would be able to find anything to eat with them because my baby has a ton of food allergies. Thankfully I brought her own food, but was still amazed I could find anything for myself to eat that was dairy free, egg free, gluten free, nut free… Fiodor, I hope I am spelling his name right, is incredible. He was incredibly patient with me and helped me find something to eat. His whole service was amazing! I got the ahi with gluten free shoyu and white rice substituted. It tasted incredible! Instead of ordering something bland with all the sauces removed I got a very tasty meal. I was very thankful for that. The negative is for $49 it was only three small pieces of ahi. While I thoroughly enjoyed it, I was really hungry by the time we got home. For $49 you should really not go away hungry. The other dishes had plenty of food. Duke’s and really all of Waikiki has gotten so expensive though and they seem to have removed more affordable options from the menu. My cousin was bragging about the burgers and brown lager and neither are on the menu anymore. His prime rib was good, but really lean, not much fat. My husband’s huli huli chicken was fine, nothing special, but $30 something. The hula pie is to die for though. I went for a walk on the beach while they enjoyed their pie and get a break from the noise. It is very noisy under the roof area and with the loud music. It is way less noisy if you can sit in the lower outdoor area with no roof. Not sure how to get reservations down there. We have never gotten the privilege to eat in that area. Of course it is a breathtaking setting. We would go again for lunch or if the food at that price were more worth it or if they expanded their menu. The quality is fine, but not worth it at that price point. You are paying to sit on Waikiki and if that is worth it then go for it.

Anna Morello

Best gluten free waffles I’ve ever eaten in my entire life!! However, a breakfast for myself, husband and our 3 kids cost us $157!! It didn’t come across as very child friendly, however, the child menu was great (for non celiacs) and the kids got good value on their meals.

Chantelle Porter

I have celiacs disease and they were so accommodating with gluten free food! The chef was amazing, wait staff was so friendly and helpful and the food was DELICIOUS

M R

We ate here on two different nights. Tristan and Zac were our servers and helped us navigate gluten-free options. They were both excellent and did a great job.

Alyssa Siddiqui

Celebrated our anniversary here and Roy’s was lovely. The food is was amazing, as well as the service. Made reservations, as most places in Honolulu need a reservation to get in and there was a slight wait to our table. The misoyaki butterfish was succulent and delicious. The carpaccio, tataki, and poke was refreshing. They were able to accommodate our dietary needs for gluten free. Keep room for desserts at the end. They also gave us ice cream at the end for our celebration.

Alexander Dornstauder

pretty high quality fish with very high prices and middling service at best. they have a happy hour some days. gluten free soy sauce and menu available.

C Howard

Authentic Italian cuisine at a good value - a must try for visitors and locals alike. Isami our server was the highlight of our experience. You can’t go wrong with the sea food bruschetta as a starter. We ordered the squid ink pasta and truffle carbonara as our main dishes. The table-side black truffle shaving directly onto the carbonara was a nice touch. Both dishes were well balanced and incredibly flavorful. Try the gluten-free hot chocolate cake for desert. Outside seating is noisy but provides a great opportunity for people-watching.

Mark Hook

No frills restaurant with very good food, staff was very knowledgable and able to cater for our coeliac daughter (which we found to be a struggle in other restaurants around Waikiki). Food was lovely, great place for a quick meal.

Cole Sandberg

From someone who NEVER writes reviews... When you pair great taste with a waiter who was on top of his game, It makes for a great meal and what would be our normal go to for dinner out if we were locals! The great service started with Tony being extremely knowledgeable of celiac disease to the point of understanding cross contamination and being able to tell us which foods to avoid because of it! Not something we're used to back home. We ordered the Guava BBQ St Louis style ribs. They substituted the fries for garlic mashed without us even having to ask. The flavor of this sauce if you love a sweet sauce this one has an amazing flavor and has no spice/kick to it. Unfortunately the rack that was brought wasn't the greatest of quality of meat. We didn't ask for or expect anything to be done, we even turned down the replacement that was offered. Before we knew it, either the owner or manager was at the table insisting on making up for the toughness of the ribs. He had another half rack brought out and they were amazing.

Richard F

This place is the best for gluten free and vegan food. Really delicious and not expensive like other Hawaii restaurants. I could eat there everyday! Best in Honolulu!!

McKenzie Calvert

We loved this place so much we came back twice ! The cocktails are so good ! You can just sit at the bar listening to music having drinks. Then we had a nice birthday dinner. I have a gluten and shellfish allergy and I felt so comfortable eating here. They use tamari as their soy sauce so it was so nice to enjoy the Brussel sprouts , garlic fried rice with sauce. IYKYK. My fiancé had the mashed potatoes and mac and cheese and can’t stop talking about it.

McKenna Walker

The show was amazing and the food was delicious. Highly recommend! Also very accommodating for those needing to eat gluten free!

Deb Burton

Delicious I had Siam Jungle Curry and my husband had the pineapple fried rice. He celiac and they had lots of choices. We both enjoyed the spring rolls. They substituted the dipping sauce for my husband.

Erica Reevey

The food was AMAZING. I have a gluten allergy and the deconstructed lobster WAS AMAZING. Ful of flavor and just the right amount of spice. Our waiter Christopher Gregory was great and had a great demeanor. We came for my husband's birthday and I will say I do feel like there could be a little celebration touch added to the experience like we've experienced at other restaurants. But, besides that overall great!

Michelle Fuhrmann

We visited this Ihop 3 days in a row. Each day we had the pleasure of Joanns company. She was absolutely amazing!! I have gluten allergies and she made sure to do everything in her power to take it safe. She also remembered mine and my husbands order after only 1 visit. I am from Canada where Ihops that are left have garbage service and food. Not here in honolulu. If we come back this will be our breakfast place. Thanks so much Joann for such an amazing breakfast experience 3 days running.

Sarah Boelter

The staff knew everything about what items contained gluten. Manu items marked as GF. Very happy.

Luis Flores

This place is incredible! The owner is super friendly, the fruit is fresh, and the service is outstanding. We got the açaí berry bowls which were gluten free and dairy free (perfect for my wife who can’t eat that). If I’m ever back in Honolulu, I’ll definitely return. The good vibes and awesome playlist make the experience even better. You can’t go wrong here—try it out!

Calvin DeJesus

Great empanada food truck. Friendly service, quick delivery, and most importantly tasty empanadas! They have gluten free options too which is highly appreciated! Will come back! Thanks!

Jackie Heslop

Wow, not only do they not have gluten-free bread available (why not? It’s a very coming allergy), but they were rude about answering my telephone query. Simply “No.”

SHAZ ILLYORK

Horrible spot …says farm fresh and what not ..I got the fresh turkey breast bacon cheddar on a hero …they literally gave me pre 3 slices of cold cut turkey from the package not even fresh cold cuts paid 15 dollars for that ..and got my wife’s order completely wrong after ensuring her she would get some gluten free options gave her the complete wrong order .she ordered tacos they gave her a trash burrito ..u guys suck ..looks at my pics for the bull shiizzzzz sandwich

Denisse Fierro Arcos

I went to this restaurant with some colleagues for dinner. I had the local catch with Peruvian aji and it was amazing. Hands down the best meal I had while in Honolulu. One of my colleagues is gluten intolerant and they were able to accommodate her too. Definitely recommend it.

B.A. K.

Overall the food and drinks were terrible. Bonus there is a gluten free burger and fries, don't get too excited, it was served on a dry bun (that fell apart when I picked it up for the first bite) with flavorless meat and brisket and no sauce offered. Their usual sauce is BBQ and not GF so I had to flag down the server for some mayo at least. Atmosphere was busy and there is a beautiful view but also birds pooping above us on the umbrellas and tables/chairs. Server was friendly. Mojito was terrible. Overpriced because of location. 0/10 would not recommend.

David Choi

Celiac / dairy free people be wary. Went to this place twice today as my partner is celiac and dairy free. First experience at lunch was very good - allergens were noted and correct order made. We were pleased so decided to return the same evening for a take out. Different story in the evening, celiac / gluten free was missed initially and the order had normal bread - glad I checked before leaving. they went back to the kitchen to remake the sandwich. Mistakes do happen, and that’s fine as long as it is corrected. Despite asking for gluten free and dairy free again, the replacement sandwich had pesto spread on the GF bread which wasn’t on the ingredient list of the sandwich. I suspect it was a genuine mistake again, but when I got back to the hotel, my partner had to go hungry as we weren’t sure what was in the pesto and Nalu had closed for the night. Great place, and tasty food otherwise.

Doug McElroy

Having a gluten allergy can make dining out difficult, but almost their entire menu can be made this way. Super friendly staff and by far best meal I had on my 2 week vacation. Incredible drinks as well.

Cedric Barton

Teal Hoenecke

My mom and I have been to Basalt restaurant several times during our two week stay in Hawaii, and each visit has been exceptional. The consistently amazing food, especially their gluten-free options, never fails to impress. The staff is not only friendly but also remarkably attentive, always making us feel welcomed and remembered. A five-star experience every time!

Photos by Babs Cay

Single sensitive seating and gluten-free options. Dave was wonderful and charming. All the staff was friendly and talkative. Really wonderful experience

Shane Gault

Totally amazing food, HIGH Quality ingredients. And their flower is from Japan in a completely different gluten. So if you have a gluten allergy, you may can eat the udon noodles and be perfectly fine. Amazing amazing. Amazing! Delicious so good I wanna go back.!

Kathleen Westbrook

Great !! Gluten free option as too!!

Cortney Sanders

Great place. Wish there were some gluten free options. But perfect way to start the day in Oahu

CJ

This place is not GF friendly and I don’t recommend it if you have any restrictions. I had read reviews saying it was and took a chance for the member of my party who has celiac. Our server was unsure of things and the manager she brought was rude and made it clear that serving us was an inconvenience rather than saying they weren’t able to accommodate. I was informed that the sausage/ham/bacon served here are coated in flour before being fried. I do not need GF food and the banana pancakes I got were good. The coffee was not.

Katie Fitzpatrick

Great breakfast spot! We were seated right away, no wait on a busy morning! Outdoor seating was gorgeous and very comfortable. Staff was extremely friendly and accommodating of a gluten allergy. We had the açaí bowl, chicken wonton ramen, and fruit bowl. All were excellent! I would definitely recommend coming for all meals (breakfast, lunch, and dinner)!