Top 50 Gluten-Free Italian Spots to Explore in Atlanta

Maya S.

I love blue moon pizza. They have gluten and dairy free options so it's perfect for me.

Elisha Stevenson

Beautiful outdoor space where pets are welcome. Aperol spritz was amazing 👏🏽 gluten-free pizza was as good as the standard crust. Just an overall great vibe for a Friday afternoon.

Shannon E

Great place for yummy, efficient pizza! They offer gluten free pizza crust which is good ($5.99 upchsrge) and vegan cheese!! I like how you can choose up to 8 toppings for no additional cost. Friendly service delivered with a smile. And my favorite part is they offer a rewards program - after so many points, you get free stuff!! They also offer various deals during the week (ex Thursdays draft beer is $3.14! Wednesdays $2 bottles; Tuesday has extra points, etc.) highly recommend!!

Katie Roth

Thoroughly enjoyed the turkey sandwich, fig salad and pasta. Gluten free options for the sandwich and pasta available. We will be back!

Doris Graves

Had Mother’s Day brunch here. It was lovely. Service and food were great. The furnishings were a bit tired but that was the only negative. They have gluten free pasta options.

Brittany McCrosky

Visiting from Utah, first time in Atlanta, we stayed a week and this was the best meal we had the whole trip. I have celiac disease and we travel frequently and it’s always a struggle to eat out. The the staff went above and beyond to make sure I was able to enjoy my meal. They gave us a complimentary appetizer and made something gluten free for me so I didn’t feel left out, the waitress Johnette was SO nice, she went over the gluten free options and the chef ended up coming out once I ordered to clarify what I was ordering and what he could substitute to make it gluten free. Everyone was very accommodating. The manager also checked in several times. Food was amazing and so were the desserts! Will definitely be back next time we’re in town.

Lisa Davis

LOVE! So glad we found this pizza place near our new place. Amazing pizza and service. I have had their gluten free pizza several times now and never had any issues afterwards. It's a mom and pop type place and the very best service around.

Meeghan Murray

Returning customer. Gluten free menu for breakfast , brunch, and dinner is a huge plus! Add to that the selections and the delicious tasting food. They even have gluten free bread while others dining get regular bread. Thank you so much for offering gluten free.

Tracey McDonald

Eric was awesome!!!!! Gluten free options are amazing. Wish this restaurant was closer to my house!!!!!!!

lori gaido

Just had an amazing, fresh and tasty lunch. The bruschetta options were numerous and gluten-free bread was available so everyone in our party could share. Kacey and the other servers were friendly and attentive. the chopped brussel sprouts salad was exceptional.

Jenny Coyne

Bradley Phillips

Dennis Lincoln

Alise Cheever

Ana Maria Quintero

Thank you so much, Nica, for your incredible kindness and professionalism, and also to the chef 👩‍🍳 ✨️ for my delicious gluten-free meal. Good luck coming soon 😗

Francesca Mucciaccio

I’m from Italy, and this is the only Italian restaurant at which I will willingly (eagerly) eat that I have found in the US. It’s on the pricier side but worth it. The atmosphere is great too - nice and also whimsical, with several cartoons of popes on the walls. My favorite is one of Pope Francis charging forward holding a rolling pin. I also really appreciate the gluten free options given that I cannot eat gluten. Bravi!

Sky T

our server jesse was very attentive to my boyfriend’s celiac disease and was very aware about the items on the menu; told us what we were able to substitute. unfortunately the first plate he ate , he had felt an allergic reaction and after telling the manager, david, he took care of it right away and everything was okay after! we loved this hospitality and we cant be more thankful. 🫶🏼

All Things Alpharetta

This place is so freaking delicious!! My favorite is the Rigatoni! They make the best gluten free pasta. The vibes are high, the place is huge and the service is always great. The food is always consistent!!

Shannon E

Every time I’ve come here, the service and food has been excellent! Shout out to K-O (no clue how to spell his name, but he’s phenomenal!) Their gluten free pasta (penne) is good. They are great at accommodating dietary needs and cresting something special. I’m also dairy free, and they are helpful to craft something that works! Good ambience too Their sorbetto dessert is very good - love how it comes inside the frozen fruit. The peach sorbetto was absolutely delicious - sad that they got rid of it. The relocated building is very nice, elegant - inviting atmosphere. I’ve been to both the old location which got torn down and the new one, which is only a few blocks from the old. It can get a bit loud in there. One difference is noticed is this most recent visit, we didn’t get complimentary bread with the meal whereas all past visits came with the bread plus oil They do offer a free dessert on your birthday, which was welcomed!

R. Jones

CI is one of my favorite spots in the city and my go-to for dessert & coffee after dinner. My onnnneeeee critique is the lack of gluten free options. Y’all used to offer at least a cake, a ganache, and cheesecake. Lately it’s been just the cheesecake, which is phenomenal always, but I would love more variety.

Gloria Martin

Paige McNichol

This is a MUST TRY for a celiac in Atlanta! Finding a place that is 1) accommodating 2) friendly and doesn't act like I am making their job harder by having a gluten allergy 3) highly attentive and favorable staff is HARD for someone with celiac, but Postino had it all! The food was amazing!! My partner and I shared 4 Bruschetta: salami pesto, tomato/basil/mozzarella, artichoke, and burrata bacon . We also had a chicken & mozzarella panini... Oh my LORD! The panini was amazing and our favorite Bruschetta was the burrata bacon for sure.. I also had the prickly pear lemonade and it was *chef's kiss* delicious. I also really appreciated the precautions they took for my celiac, ensuring me of all precautions. I will also say the staff are perfect. It was like everyone working on the floor at the time was out waitress, because they were all highly attentive, friendly, and providing us great service. The staff really takes a place with good food and makes it great! We talked about having to visit again the second we walked out of the door.

Janet Weaver

Donald Bennett

MeW McKinney

Too loud to hear conversations but food was great. Wonderful gluten free pasta!

Ivey Noel

Really awesome pizza. Low gluten index flour doesn’t make me sick.

Rasheeda Wilson

Emily Betz

Maria and Anita were the best servers, providing prompt and thorough attention to our party. The food was delicious. They have gluten free pasta as well. Drinks were delicious. Everyone working here was welcoming and helpful. Definitely put this on your list of dining destinations when you're in Atlanta.

Jennifer Jean

Gerald Touchet

Meeghan Murray

More cons than pros. I was excited to celebrate my 53rd birthday last night. My friend recommended this place and I read reviews. I was quickly disappointed. A party of 2, we sat down at 6pm. There were about 7 tables filled. We waited literally about 20 min for water. My husband had to get up and ask the host for water. She immediately sent someone over. The waitress was great. No complaints. However, you they were out of the Gluten Free bread because Fritti (next door where they get their bread from) was closed for renovations. Planning on that part was sub par. I had to watch while everyone else enjoyed the bread. Next, the salad was missing tomatoes. It was a bowl of romaine lettuce with 3 cucumbers (not exaggerating) 4 radishes and some purple onion sprinkled on top. Not impressed. Finally, the food- I ordered the Gluten Free Fettuccine Alfredo with chicken and my husband the Linguine Pescatore. The portion size was drastically different. I am 5'1 about 115lbs and I had no leftovers. Felt like a kids portion. My portion was half the size of his. Very disappointed. Not sure if I'll be back. I was really excited to try Sotto Sotto but with all the issues not impressed. We had to leave to be somewhere else so I was not able to speak to manager. Will be calling today.

Shelly Ricker

Joe Sutterfield

Julie Gish

Daniel Chao

Amanda Mosness

Absolutely wonderful experience. The food, wine, and service were exceptional. We ate the caprese salad which was one of the best I’ve had. Their drizzle was one that made you want to lick your plate. The pesto shrimp pasta was outstanding. Fiori Di Zucca appetizer was a treat as you don’t see that on many menus. Also, our bottle of Rebola paired nicely with our food. My only regret is not being hungry enough to try more! Having a daughter with celiacs, I wanted to note that there are gluten free options, but not gluten free pasta.

John Mason

Debra Ford

David Taylor-Klaus MCC

I’ve been completely gluten-free for over 20 years and Varuni Napoli is the first place I’ve been able to eat REAL pizza right off the menu. No need for lame GF crusts… Double-Zero flour make it possible to enjoy real, authentic, delicious pizza! Thank you!!!

Hope Condit

Lindsey Flower

James Zhou

Manuel Murray

Marguerite Bechtel

Carol Poff

Wallace Hoover

Mackenzie Spencer

Really disappointed in our experience. They were extremely slow and not responsive. They were out of gluten free crust so I ordered a salad and fries. The fries took forever and were very clearly frozen crinkle fries from the supermarket. The drinks were bad too and way overpriced. Instead of soda water, they used bottled flat water in my cocktail. My husband got the pizza and was unimpressed.

Shelley Jackson

Jeffrey Minor

Charles Hansen