Top 13 Gluten-Free Kid-Friendly Spots to Enjoy in Piemonte

salvador drago

After years we returned to Turin and couldn't help but eat here again. Any dish on the menu will leave you satisfied. Also for gluten and lactose intolerance problems. We'll be back soon 🤩

Morning Star

Amazing gluten-free pizza, very attentive service

Álvaro Franz

Perfect place to eat really good quality gluten-free stuff at a reasonable price. Thank you!

Frances J

Hands down the best gluten free bakery in Turin. What an absolute treat - beautifully flaky layers of filled croissant, creme patissiere filled tarts and the sachertorte to name but a few tasted. Every single one was delicious. The staff were really helpful and polite and made us feel welcome despite how busy it was. We can't wait to visit Turin again

Enrico Delorenzi

Excellent mixed fried fish, pizza and tiramisu... all strictly gluten-free...

Mauro Dalex

Pleasant and not very chaotic pizzeria, the pizza is light and very good as is the dessert. The wait to be served was very short, the staff seemed attentive, courteous and kind and finally the bill was very fair. Recommended for everyone and especially for people who want to eat a gluten-free pizza or with wholemeal dough.

GIANLUCA FAVERO

It was the first time we were in this place motivated, above all, by its registration with the AIC given that our guest is celiac... well, it was love at first sight. In addition to the beautiful environment we were welcomed and looked after by kind, welcoming, competent and friendly staff. Delicious dishes and a good wine list. In summary: a Pearl!!!

Costanza Bertonelli

One of the best gluten-free pizzas I've eaten in my life

Sergio Carmigno

I had the pleasure of having dinner in this pizza restaurant one evening with some dear friends. The atmosphere is very welcoming and the staff very attentive. In this pizzeria I appreciated the great attention and care given to the different types of dough that you can find: from cereals to gluten-free dough, up to low carb dough. The pizzas are cooked very well with great attention, rich in flavor and easy to digest. I also had the pleasure of tasting the sushi pizza, which was a great surprise for me, definitely tasty and very appetizing. Furthermore, the restaurant organizes themed evenings where it is possible to taste the types of dough to appreciate them to the fullest. I highly recommend it to anyone who has the pleasure of eating rich and very tasty pizzas

Katia Chi

Cozy place, good service and excellent pizza and chips, including gluten-free service.

Valeria Dusetta

Place chosen for gluten free menu (celiac child). Wide choice of gluten-free dishes with several options including lactose-free. Good food. Simple and clean room. Friendly and helpful staff.

Stefania Minghetti

Pleasant discovery thanks to the Superga Theatre. Friendly staff, takeaway service, flaky pizza (even gluten-free!). Advised

Anna Chiocci

Approved! Gluten free bread as good as the hamburger meat, the chips could be better as some were crunchy and some not. Fast service and spacious place; going down the stairs there is another room downstairs with a play area for children.

María

6 people went to eat, one of them celiac, and it was a pleasant experience, there is an extensive gluten-free menu. The risottos were very good and the salads were very complete. We were completely right.

Thomas Isabelli

Excellent place, excellent food (gluten-free foods such as: pizza margherita or tiramisu are also excellent) REALLY super RECOMMENDED, if you want to eat excellent food in Turin go!!!

Eros Erippo

Good pizzas, including the gluten-free one. Friendly and helpful staff. Clean premises, very crowded on Sunday evening. We suffered a bit from the heat. The idea of ​​two open kitchens is beautiful. Pets allowed, with all the pros and cons.

Tim Jones

Wonderful food & drinks and gluten free! Great find.

Filippo R.

Giro Pizza well assorted with flavors and various types of dough (charcoal and seeded ones are appreciated). Fair value for money. Good pizza for celiacs. We will definitely be back.

andrea cardinale

Good pizza, the celiac version is also excellent. Really friendly staff. Welcoming and peaceful environment. I usually never write comments but they deserve it!

Claudia Giacobini

Small but welcoming place, very creative location with events. Congratulations for the gluten-free option, all the dishes are delicious and vary from first courses to pizzas and desserts! literally everything on the menu can be replicated gluten-free! Rating 100/10!!

Giovanni Finamore

We have already been to Farenheit several times, due to the gluten-free options. On average, everything is always good. Yesterday we waited too long. If the alternative to working 2 shifts on a Saturday night is having to wait for the pizzas an hour after ordering, something is wrong. And the explanation that you have a lot of takeaway gets on my nerves, it means that my wait is intended in favor of the takeaway. But I wouldn't take it for granted that spending an hour in a packed, very noisy and too hot room (barn effect) is my ambition for the next Saturdays. The staff do what they can but struggle to cope with chaos and complaints. The coffees never arrived.

Noe Noe

A 10 out of 10 for me as I have celiac disease, the food is amazing and the sandwiches are big and good 😋🤤 (it sucks)

giorgia zambrini

I have known this pizzeria for more than 30 years and it has never disappointed me...in fact I think it is top quality! I have celiac disease and their attention to ingredients is excellent

Francesca Barotto

It's always very satisfying to go to this restaurant, the staff is very kind and the pizza is delicious, even gluten-free. Average prices

Rebecca Rocca

The gluten-free pizza is one of the best in Turin!

Gilda Rizzo

The best gluten free pizza I have ever eaten!!!

Cris Cri

Scilatielli was a disappointment, too thin and too much tomato covered the flavor of the seafood. Very high prices, I thought only the prices of pizzas for celiacs were high, given the work involved, but instead I have to say that I found everything very expensive. Few homemade desserts, they focus too much on ready-made ones like Sal De Riso... at €7 each. Sin!

Chiara Pisano

Very good food! I especially recommend it to celiacs!!! From the appetizer to the dessert everything was delicious

Antonietta Insogna

Always super! You are the Tops! The gluten-free pizzas are truly delicious and this evening I ate divinely too! Thank you for all your commitment and passion! 5 super deserved stars 😊

Francesca Fiorentino

A place that I recommend for everyone, not just for those with celiac disease. Francesca and her staff are very kind and polite. Very good food with many gluten-free options! I will gladly return with my family!

ross

Quality farinata and pizza with and without gluten, top ingredients and problem-free service even when the place is full.

Sylvia Baurberg

Friendly staff and delicious ice cream made with gluten free ingredients and new flavours. Even though I'm far from home, I always come back with joy!

Daniele Montemorra

Pizzeria restaurant which is part of the hotel of the same name, a well-kept but very crowded and chaotic environment with too many tables squeezed together inside and even more restricted space for the waiters to move around, one of which probably suffers from these constraints and gives unwelcoming tones to the customers... it should be underlined that the other waiters were friendly and approachable. A sad point is the price increase applied for gluten-free pizzas, I must say that 5 euros more for a Margherita really seems like an exaggeration to me, we have never found such high surcharges on gluten-free foods. And the higher price was not even justified by the quality of the food offered... the pizza was almost inedible given that it was overcooked to the level of a biscuit and the dough had no flavour. We must always remember that celiac disease is not a whim and is not a personal choice like a vegan diet could be and deserves respect. Last negative note, the lack of a menu that can be consulted on Google Maps, with only photos of the dishes without any link to the menu

Angela Russo

Strategic position for a pre and post mole break. Toast with particular flavors and also gluten-free!

Luca Radice

Excellent dinner, restaurant with AIC certification for celiacs. Really delicious gluten-free pizza with a light and truly digestible dough. Wide option also for the first and second courses. There's also no shortage of dessert (all this obviously gluten-free). Their strong dishes seem to be pastas and fish

Tiziana Drapant

Fantastic gluten-free pizza, Marco's dough is a must try! Recommended for everyone! My friends and I went for lunch and we had a great meal! We won't fail to have lunch together again in such a welcoming place! Thank you

Massimo Piscopo

Super friendly staff, excellent children's and gluten free area

Tiziana Sartori

Normal and celiac-friendly pizzas, all excellent! Good value for money and friendly, attentive staff. I highly recommend it!

Valentina Russo

You are always the🔝!!!!!! Exquisite pizza, high quality ingredients, impeccable service and a well-kept restaurant, not to mention the particular attention to all food intolerances. The gluten-free pizzas are exceptional as are the vegan "cheeses"...it is always a pleasure to spend an evening with you!!!!!

carla “carlapapy” paparella

The offer of different doughs gives the place a very high rating as, in addition to the classics, there is also gluten-free dough, both in pan and shovel format. I give my choice, wholemeal focaccia with lard, a solid 10! The base is excellent, covered with very soft lard. I will definitely be back!

Elena Giuliano

Amazing gluten-free restaurant: attention to all needs (vegetarians, vegans, celiacs, etc.) with delicacy and professionalism. Excellent quality of food, from starters to desserts. Highly recommended!

Barbara

Nice atmosphere...not bad pizza where you can choose the different types of base (hemp, gluten-free, 7 grains, charcoal, turmeric) Only the waiting times were a little long.

Irene Lanzarotti

Delicious gluten-free pizza and really quick, plus courteous and friendly service! advise

Veronica Rossi

Very nice and pleasant experience, dinner with friends, the place is welcoming and clean, the owner and the staff are very kind and attentive to the customer's needs, also paying attention to food intolerances, also offering various pizza doughs including dough without gluten-free and extensive restaurant and pizza menu with a wide choice. A wide choice even on desserts! Serene and familiar atmosphere to spend a nice evening in the company of friends and relatives, highly recommended to try!!

Rosaria Rigamonti

Particular availability and kindness of the boys and girls who served us. Our daughter has celiac disease and I recommend it 😊

sabrina

Normal thin pizza, acidic sauce, inedible gluten-free pizza, it looked like a stuffed, unleavened and stringy polenta piadina. Non-existent service, we waited 45 minutes with the pizzeria empty and it was Saturday evening. There wasn't even sparkling water, they had run out of gas. The ashes of what Noah did years ago, with the magician Willy who cheered up the evening, while you waited to eat the pizza which was good....

virginia racioppi

I've been coming here FROM TURIN to eat Chinese for 10 years. Sublime ravioli, fantastic fried ice cream and everything of excellent quality! the kindness of the owner is beyond ordinary, many times he offered to give me a lift from the station because I was coming by train and without it I wouldn't have arrived in time. A heartfelt thank you from a celiac from Turin. ps: they also make delicious gluten-free Japanese 😊

R.

Delicious gluten-free burger, even the savory crêpes are worth it. Honest prices.

Vito Cucci

Nice experience, small but welcoming place, excellent quality food. They also do gluten-free cuisine. Definitely worth revisiting.

Diego Lanteri

Best gluten-free pizza in Novara, large variety of pizzas. In the photo the Sicilian.