We were at our communion and I have intolerances to gluten, lactose and egg white and I had no problems with the food, I must highlight that they had gluten-free bread in good condition, as starters they gave us a tropical salad that I had no problem with, then they gave us a board of Iberian cold cuts (ham, loin, Manchego cheese), I did not eat the cheese there, they also gave us a glass of homemade gazpacho that was gluten-free and very delicious, then a steak tartare that at first the waitress told me not to eat because she would bring me another one without Perry sauce that had gluten in the sauce, however the manager said that the tartare did not have that and that I could eat it without any problem to which we agreed, then the steak tartare arrived without sauce which in theory was gluten-free, it did not sit badly with me but at the table there was a celiac and the food did not sit well with her (probably because the first steak tartare had gluten and the manager said no), for the second course I had sirloin steak Veal was served very rare, and I liked it that way, but some people like it more rare, and they gave it to those who wanted it less. I couldn't have any dessert, so they offered me melon, which I agreed to without a problem. I would go back, but there are some small details that could be improved, like the ones I mentioned earlier in the review, in order to achieve 5 stars.
The gluten-free pizza is incredible!!!
It's a luxury to be able to eat such delicious pizza with such a good, gluten-free crust.
And the staff is super attentive, fast, and friendly.
I would definitely come back.
A well-decorated place with Vespas. The staff was very friendly and attentive, trying to accommodate our requests. My daughters are celiac, and they gave us many options to accommodate our needs. It's truly a pleasure to meet such a friendly staff. The menu is very celiac-friendly—almost three-quarters of it is gluten-free—and the burgers are too. 100% recommended for celiacs. They have a €19 menu without a drink, which was very good value for money. The desserts were homemade and very good.
Reme is a lovely person, very welcoming and helpful. Its restaurant is cozy, well air-conditioned, clean and well lit. I am celiac and they have a gluten-free offering, and they also served us a gluten-free cheesecake that is delicious. Never change Reme! From now on, I'm going to see you whenever I pass through Motilla. A thousand kisses and thanks for everything!!
We stopped to eat. The waiters were running around a lot but you still have to wait. The children's menu and the chops were good, the octopus was very good - which was neither on the menu nor in the suggestions -, the garnish of small cooked potatoes without any flavor was bad. Very little variety of fish - only cod - and some dishes that do not appear on the menu or in suggestions but that we heard the waitress mention and we fancied them, such as octopus. Delicious croquettes. Point in their favor, they have gluten-free bread. Negative point: the price, exorbitant for the food and the place it is...
If I could give more stars, I would... All the staff are super friendly, smiling, pleasant, that's how nice it is.
The food is at the same level. We tried the three typical dishes: morteruelo, ajoarriero and zarajos, all delicious, generous quantity and perfect price! I recommend without hesitation.
The menu had a section for celiacs, they had a vegan burger, and lactose-free milk. On top of that they think about everyone! 10/10
We came specifically for the gluten-free pizza. The gluten-free dough isn't bad, to be honest, but I don't like places that deceive you on the menu. We ordered the pizza with arugula, ham, and buffalo cheese, €16, and they gave us regular mozzarella. If they don't use buffalo cheese, they should take it off the menu, or if they don't, they should let us know, because I feel like they're deceiving the customers. We had to ask for a second chicken pizza with honey sauce; the dough was raw. I would have overlooked the second option if it weren't for the mozzarella. We won't be back.
————— reply ————-
Check the mozzarella. It's not smooth or creamy, and it's not nearly melting. It's not the same as in other photos; it's a dense lump. That's normal fresh mozzarella in the photo, not buffalo or burrata. It's a shame I didn't take a photo of the sliced mozzarella so you wouldn't call me a liar. Maybe you can't tell the difference between the two. Have a linden tea.
Out of 10! The place is beautiful, the food is super good and quality, the service is very very good and the atmosphere is cozy and calm! The partridge pate was delicious and the spectacular steak on top is served on a hot plate that stays very well and the service is super attentive! They have many gluten-free dishes. And the wine we ordered was very good! We will return for sure!!
Place is perfect!! unpretentious, but with original, healthy and healthy dishes!! Both the waitress and the maitre d' of 10!! professional and super friendly!! We usually visit restaurants frequently, but it has been a long time since I enjoyed it so much of a meal!!Everything chosen without gluten and with vegetables❤️❤️❤️❤️!We will visit you again from Madrid
LunchDinnerDeliveryTake AwayOutdoor SeatingKid FriendlyOpen Late
People are saying
View more
Amanda Delgado Tudela
Everything was delicious and the service was great. We were two celiacs and they adapted the gluten-free dishes to us great and they were also very informed and attentive. The ajoarriero very delicious!!
I was having breakfast, I ordered an international menu (I think it was English), it came with coffee (they gave you a choice of coffee or tea), breakfast was two large pancakes with agave syrup, bacon and scrambled eggs, it seems very expensive to me since it cost €10.70 for the plate alone, the quality is good but still the prices are somewhat high, I also ordered a cocoa that was also delicious and was homemade but it was expensive for what it was, the service is very fast and comfortable, You order with your mobile phone and pay at the cashier or pay from your mobile phone, in 10 minutes at most you have your order even if the place is busy, there is also a water dispenser with glasses to go and drink for free and sugar and other things in case you want to drink or even to have a mate, the bathrooms are usually clean and the place is quiet and comfortable. We will return but I hope they reduce the prices, that's why I don't give it 5 stars. Also as a suggestion, it would be good if they had more options for celiacs and their options were more varied.
Good cafeteria with a lot of variety for both breakfast and lunch. Good service and value for money. It is also very cozy. I recommend natural juices. They also have gluten-free toast options.
I'm celiac, and they adapted my dishes without any problem. Patricia served us, very professional, and explained each dish in detail, along with how to adapt it. She gave me a lot of confidence and peace of mind. We recommend the artichokes and the scrambled eggs.
They assure you and show you the food with what they make on the menus of the day so that you can check that it is gluten-free and at all times the shop assistant is super attentive indicating what I can and what I can't, the menu includes bread and she offers me yes. I want to defrost gluten-free bread, since I'm not much of a bread lover, I said no, but finding places like this is really great.
#glutenfoods
Roadside restaurant right in the middle of the Valencia-Madrid route. We only stopped for breakfast but I saw that they had several options suitable for celiacs, even if they were packaged, including gluten-free bread, something that is not very common in these roadside places and is very appreciated.
A restaurant surprise! Delicious dishes and all very well presented!
We had 12 people have dinner and there was variety for all tastes. Vegan and vegetarian and gluten-free options. They adapt perfectly to requests.
Very friendly and attentive at all times.
The decoration and the entrance could improve but don't let that put you off. Everything else is very worth it.
I went with my partner who is Celiac. From the first moment it seemed that they understood. A very pleasant waitress came and indicated that the vast majority of dishes on the menu (Daily Menu at a good price) were gluten-free and she consulted the kitchen about those that were not clear. They even made him a gluten-free dessert that he really liked, not the typical cut fruit.
From the first moment, they welcome the entrance with a free shot of cream while you choose a menu, something that is appreciated.
It is a large Restaurant and Lounge with pleasant service and speed, even in serving dishes that take time to prepare. Family atmosphere and good variety of menu. The food was very good and they have elaborate and unusual dishes. Highly recommended.
To give constructive criticism, the "soupy rice with duck, black sausage and pumpkin" was very salty, probably because of the sausage, if they added some potato or not added more salt it would be better. Although to say that the product was good. Rest of excellent dishes. Finally, they are missing a small indication sign on the back door (the one that does not have stairs) because it is located within an urbanization that from the street you do not know if the restaurant is inside.
The best views of Cuenca accompanied by great service and delicious food.
Very well prepared food, attentive and very pleasant waiters.
We have eaten with a celiac, they have adapted dishes and everything was very delicious
We stopped at the restaurant and they have an allergen menu with quite a few gluten-free items, they were fast and had good food and the kitchen closes at 4:30 p.m. If anything the menu is not cheap.
They saved me in one day twice: they have gluten-free bread/toast! And they have the kitchen open all day, we went to eat almost at 6 and the portions were very large and good! The staff was very friendly, especially the Venezuelan boy and his cousin! Highly recommended if you are in Cuenca
We came for dinner as a group of friends on an impromptu plan. We were served by Amanda, who was friendly, polite, warm, and attentive. The service was quick, and they accommodated one of the guests' gluten intolerances. We'll be back!
Reasonable price and very well connected to the city's points of interest. Although they do not specialize in gluten-free food, they prepared something for my daughter. Everything was great and the staff was exceptional.
When I return to Cuenca, I'm not looking anymore: I'm going directly to eat with them.
Today I visited the Piccolo restaurant, we had a table at 2:30 p.m., and I left at 5:00 p.m. And you will wonder why. It took them 2 hours to bring the food. The food is very good but no one can recover the time lost. I have eaten gluten-free macaroni, barbecue pizza and gluten-free barbecue, all delicious. The dough of the latter was a bit quite hard. It took a long time but it's done.
Perfect place to find gluten-free food. The grilled vegetables or the beef steak...among other things makes this place my perfect stopover.
Highly recommended!!
They treated us with scandal even though there were processions. My wife, who has celiac disease, received incredible care. The zarajos and the ear are the best. The next time we return to Cuenca we will distribute
Spectacular atmosphere, incredible location.
Gluten-free food that tastes like real food. (Those with celiac disease will understand.) I highly recommend it.
We have eaten very well. I have two children with celiac disease and it is difficult for me to find places to be quiet and at a reasonable price. Thank you
The food was delicious and they were very friendly, but it took a long time to serve (we sat down at 3:30 and watched the sunset). It was a long weekend and there were tons of people waiting. They kept preparing tables and seating us. They were overwhelmed and couldn't keep up. But it was worth it. The views from the terrace are beautiful. We ate very well, and they have gluten-free options. We spoke to them and they had the issue under control.
Good afternoon, a couple of weeks ago, I ordered a couple of hamburgers at the same place to have at home, I ordered a "j.Barroso" and without a problem..., But the problem came when with the "marea" hamburger that although I requested it and emphasized that it was gluten-free...And in theory the ticket said that it was gluten-free..., (Apart from charging you 2 euros more, good thing I'm used to paying more...,Due to this health problem), when I ate it my wife was It was very bad, having to rush to the hospital, I think there is no need to explain more about what was the trigger for the hospital emergency......
I find it shameful that these things happen and that they endanger the health of clients.....
....Luck for the next allergic and intolerant to gluten.....,
Celiac friendly
