Top 19 Gluten-Free Late-Night Spots to Enjoy in Vomero, Napoli

Loredana

Quality food, friendly staff attentive to customer needs. I personally have celiac disease and I had a wonderful dinner. I recommend it

Siti Sulistyani

The dough was amazing and super light. The pizza choices were different than usual pizza place in Napoli. Prices are above average but not unreasonable. They also offer gluten free pizza & fritto and they serve non-alcoholic beers.

Anna Salernitano

Very good pizza, friendly staff and fast service. The most appreciated thing was the possibility of a wide choice of pizzas and gluten-free dishes, my celiac daughter really appreciated it. Finally an inclusive place.

Tiffany Woods

Great GF options

Rosaria Alario

Excellent quality, very kind waiters and a lot of attention to gluten-free!

Patrizia Canova

Eh... I wanted to take a photo of the pizza but it was too good! Let's start from the beginning, I didn't know this trattoria-pizzeria, I went there for the usual need to eat a gluten-free pizza. Yesterday, Tuesday... The place was pretty full but they immediately found us a seat. There were two of us and we had the Genoese pizza. And I'm telling you to make it spectacular! The Genoese was very delicate, the gluten-free dough remained crunchy until the last bite. According to my friend, the normal pizza was very good. The friendly and professional service. The place is very characteristic. That's all for now but I'll write a new review as soon as I go and try the cuisine too. Good

Marco Vittori

To all celiacs who find themselves passing through Naples Piazza Vanvitelli... I truly recommend this pizzeria. Only one wonderful term knows. They make the pizza dough for celiacs themselves (which is rare) and, despite the portion, it is digestible and light, with top quality ingredients and you can feel it. Price normal. Really congratulations guys and thanks!

Giuseppe Fiorillo

Excellent service, a little long wait, excellent sandwich with quality products but cold upon arrival, so much so that I had to send some back, prices a little higher than normal. Excellent Gluten Free service.

Costa Varva

you eat very well and pay little. quality and abundance of food are the hallmark of the place. It has many courses for celiacs, including pizzas.

maurizio musto

The pizza is good even if the waiting times, with the place almost empty, are long. As for gluten free, not satisfied, perhaps worth trying again. High prices

Eli Betta

Comfortable and welcoming environment, in this cold we had a great time. The service was excellent. Excellent quality food, original and tasty pizzas. The staff improvised a birthday by also providing us with candles on the dessert, something that not all places do! Thank you...we will be back to enjoy other delicacies. oh I forgot... they also prepared pizza and dessert for a celiac guest

Valentina Aiuto

Excellent food, bill perfectly in line. Many gluten-free solutions, great attention. Advise

Gianluca Sanges

Excellent dishes!!! From appetizers to first courses! Even gluten free!!! Not to mention the cuts of meat, a pleasure for the palate. 5 stars because there aren't more, but it's worth at least double!

Stefano Attuati

We had lunch in a very cosy champaign-house with many wine bottles on the walls and wonderful furniture. I am a Gluten-intolerant person and I had vegetables, cod and potatoes (very typical), and a fantastic gluten-free cheesecake. Strongly recommended!

Floriana Briganti

Pizzeria 10 cum laude, starter 10, pizza 10, sweet sensorial experience 10, price 10!, we recommend it!!! located next to the center of via scarlatti, it also has gluten-free, it has various nice first courses, after 8.30pm it requires a half hour wait. No reservations on Saturday

Andrea Nobili

An exceptional and welcoming dining experience I am a loyal customer of Colantuono's Steak and Grill, and recently had the opportunity to visit again with some friends. I can confidently say that this property deserves all the praise it has received over the years. From the moment we entered, we were greeted by a warm and inviting atmosphere. The staff, led by the very kind Simona, proved to be extremely prepared and attentive to our every need. Simona has an in-depth knowledge of cooking and, like a true hostess, always made me feel like I was part of the family. The vast selection of starters, first and second courses is simply delicious. Each course was expertly prepared and impeccably presented. Personally, I have celiac disease and I really appreciated the availability and knowledge of the staff regarding the gluten-free dishes on the menu. Simona reassured me of all the options available to me, allowing me to enjoy every bite without worries. The quality of the meat served is simply superb. The chef I'm coming! how to prepare the best cuts and the end result is extraordinary tenderness and flavor. Even the first courses are a real joy for the palate and have always met every expectation. We cannot forget the conclusion of the dinner: the desserts. The selection of desserts offered is varied and each of them demonstrated culinary excellence. I chose the creme brulee because it is gluten-free. I can't say enough about Colantuono's Steak and Grill for the amazing dining experience it offers. The quality of the food is consistently high, the staff is attentive and friendly, and the atmosphere is welcoming and homely. If you are looking for a place to enjoy a perfect steak and spend an unforgettable evening, this is definitely the right place. I can't wait to go back again.

cyber moralizzatore

I ordered twice, via Uber, from this location. The pokes are really delicious and the portions are generous. Furthermore, following a gluten-free diet, I was adequately supported by the staff in choosing the ingredients to compose the poke. Fair prices, in my opinion. Advised.

Maurizio Spaccavento

The place is very intimate with an open kitchen. I went there with my girlfriend: I'm lactose intolerant and she's celiac but we ate our fill and we're really satisfied. On the menu there are excellent alternatives without certain allergens and the staff is very helpful and together we find a solution. The portions are right and the products are fresh and very good, from the bread to the more elaborate dishes. We ordered: - A fry of very fresh calamari (the only flaw, some still had the gladius inside, but you can ignore it. They were really delicious) - Stewed squid with mussels and tomato, this dish is also very good and tasty. - Pasta and beans fisherman style. A simple dish, recommended by the staff, but which was a real revelation. The only flaw is that at a certain point we finished the dish, we would never get tired of eating it. - House wine - finally bitter and coffee In total we paid €55, in my opinion a fair price given the quality of the products.