Top 50 Gluten-Free Spots Open Late to Explore in Delaware

Hannah Druss

Really great atmosphere. Great food. Shoutout to the restaurant for having safe gluten free food and having a variety of options. We will be back next vacation!

Cathleen

We've been going to the Bethany Blues on Route 1 near Lewes for several years while on our annual Rehoboth Beach trip. The food and service is always excellent, but I'm writing this review to give them the credit they deserve for being amazing with gluten restrictions/celiac. Every single time, when I mention my gluten free diet, a manager is sent to our table and is very knowledgeable about their gluten free options. I have been gluten free since 2008 and eat out multiple times a week so I can attest that this place is definitely one of the best in handling this restriction. While most restaurants are familiar with GF diets these days, not many make a point to train their management on it and have such a consistent plan in place (they also said they now offer a gluten free bun which is great). I had the pulled pork with cheesy creamed corn and a chopped salad and it was delicious and a generous portion. Thanks, Bethany Blues, for being so accommodating!

Michelle Cooper

Beautiful restaurant! Awesome gluten free menu! Service was spot on perfect. No gluten cross contamination. A great experience.

E L

Came here because of the reviews mentioning gluten free options. The place was packed but we were seated quickly, asked for a table outside and got it. Great view. Dolphins swimming in the water. The restaurant is very loud. Water comes by default in a plastic to go cup. I think they're trying to get you in and out as fast as possible. I asked for a gluten-free menu, they said they are in the process of printing one and showed me a sheet of paper i took a photo of. At the table there was very little talk of dietary restrictions, the server did check with the kitchen if what I'd chosen was compliant gluten free dairy free but there was no attempt at helping select something. I honestly think they didn't understand or care how serious an issue that is for some people. My companion who can eat anything ordered a pepperoni flat bread and described it as "meh". I ordered the octopus which came with "apple puree" that tasted like absolutely nothing and i mean nothing and the texture was like grainy mashed potatoes that sat on the counter for two days drying out. I suspect there was hidden butter in it because of how i felt after eating it. Also ordered a "veggie bowl". Instead of actually making something with this, they just slapped a bunch of ingredients on a plate, added a cup of tamari on the side and called it a day. At least i hope it was tamari. Feeling as bad as i did after eating here could have been caused by gluten containing soy sauce or butter. This was neither good, nor priced appropriately, not safe if you have a food allergy.

Ken Halaby

We've been here several times over the years. It's got a great vibe, really energetic staff, and several solid plant based options. But when we went for dinner this past weekend I was surprised. I didn't remember it being so nickel and dimey. Lots of upcharges (including .50 for a tiny plastic cup of vegan salad dressing that my son wanted for his already overpriced veggie burger... To be fair, he said the burger was really good). And lots of just overpriced menu options in general. For example, my wife's chicken sandwich was somehow like 28 bucks (maybe because she asked for a gluten free bun?). And we had pickled appetizer thing which would have been embarrassingly underwhelming even if it cost half of what they charged for it. All in for the 3 of us it was about $140 or so with tip...and I didn't even get a cocktail (my wife had 1 and my son had a mocktail), and none of us even got a pricey entree...just sandwiches. I understand that everything is more expensive these days, but I don't typically feel screwed or "price gouged" when the bill comes (unless I'm at the airport or the ballpark or something). I did this weekend at Home Grown unfortunately.

Lior Seidel

Linda Ferro

EVERYTHING WAS PHENOMENAL. It’s the 2nd time I was able to eat here safely having Celiac Disease. Delicious food & great service! Special thanks to our awesome server, GARRETT! :) Can’t wait to come back again! :) ( If I was a local, I’d be here more often!)

Aleah Hartley

The food was good but I felt that it was pretty expensive for what it was. They had some good gluten free options and their staff was very helpful walking us thru the menu.

Cindy Gunning

We had dinner there tonight. We are a large group 6 adults and 5 children and an infant. Our one grandson has Celiac’s. And when we asked about getting just the shrimp skewers for him due to his Celiacs—the server said the manager would be over that they take allergies very seriously. The manager came over within a few moments and he was so nice and said it would not be a problem and that it would be marked as an allergy order and how it would be handled. The overall service was EXCELLENT! The food was excellent! I highly recommend them!

Kim Stewart

Best gluten free pizza

Lori Miller

Gluten free pizza was excellent!

Catholic Men's Fellowship of Delmarva

Our server Rigo G was awesome. I have a severe gluten allergy and he made sure my order was safe, I get severely sick when I eat gluten so I was extremely pleased with his attention to details. He was very attentive to us all night making sure everything went well!

L Lovegrove

Love this Grottos!! They never give me a hard time about my gluten free pizza (unlike the Millsboro location). The staff is very nice and it has a chill atmosphere.

Leah Kaliszewski

Great little place with gluten free Mac and Cheese options. The rest of the menu looked great, but I was there to try the mac and cheese and it didn't disappoint!

Mello Twine

The gluten-free option was nice. However, this place is extremely expensive for food that was not even that good. After a long day on the beach and being pregnant, the food definitely changed the outcome of my visit. I only came to this place because the one I wanted to eat at was no longer in business.

Sullivan Demarest

Nice atmosphere, kind staff. Despite a very busy night we were visited by managers and our server to make sure everything went well. Server did his best to accommodate the vegan and gluten free members of my party. Overall; very good food and fine service.

Lee Houtz

My wife is gluten free and has tried just about every gluten free pizza out there. She says this is the best GF pizza she’s ever had. Great job Fox’s!!!

shannon gilliss

Our first time to rehoboth beach we decided to try this pizza place. My daughter got a cheesesteak and I got one slice of pizza. The cheesesteak was ok but the pizza was the best I have ever had. The only complaint I have is I have a gluten allergy and they don’t sell by the slice. Very good experience we will be back.

Diana Vock

We had lunch outside on the patio with our small pug. Food was excellent. I appreciated the gluten free bun. Can't wait to go back.

LJ Dodds

Great service and food. Our bartender Jess was great and took really good care of our gluten free needs!

Edward Evers

Holly Shelton

First time visiting. Sadly not many gluten free options, but it is a pizza joint and I know this. I got the cauliflower crust 10" pizza as a white pizza. It was okay, crust was completely burnt which I was a bit sad about. It was so busy I didn'twant to wait as long as my friend did did get a new one. I personally did not feel as though I got my bang for my buck. I didn't get any toppings because each topping was an extra $2.50 on top of my already $17 pizza. I felt like the cost verses what I got was not worth it. I understand having a gluten allergy is my problem, but it's frustrating when you feel like restaurants are really over charging for way less food because of the allergy. I'm pleased my friends liked it but I personally will not go out of my way to return.

Fran Walls

Our granddaughter has a gluten allergy and was happy to see that the Smyrna Diner has a gluten free menu. The chicken salad sandwich looked very good and she said it tasted as good as it looked!

Island Gurl Dat

If you're looking for bold flavors and a fun, retro vibe, Taco Reho is the spot! This music-themed taco joint delivers not only on atmosphere but also on incredible food. I had the chance to try the Baja Fish, Grilled Shrimp, and Beef Shorty tacos, and each one was a hit. The Baja Fish was perfectly crispy, with just the right amount of seasoning and a fresh, tangy slaw that balanced every bite. The Grilled Shrimp was juicy and packed with flavor, complemented by vibrant toppings that made it stand out. But the real surprise was the Beef Shorty—tender, rich, and melt-in-your-mouth good. The blue berry lemonade was a hit! Everything is fresh and made to order. Beyond the fantastic tacos, Taco Reho is also a great choice for those who are celiac-sensitive, offering gluten-free options that don’t compromise on taste, as well as vegan options. It’s refreshing to find a place that caters to different dietary needs while still delivering top-tier flavors. A nostalgic rock-and-roll atmosphere, and food that keeps you coming back for more, Taco Reho is a must-visit for any taco lover!

PBJ Wiley

I love this restaurant and the food is really good. I have a gluten allergy and they have a gluten free bun available for the burgers. I do have to critique the bun though, it falls apart way too easily. They need to upgrade that, but I still appreciate that they have it. I would also like it if the menu was more labeled for allergies present, and wish they had gluten free chicken wings I could eat. However, the service has always been very good there and the atmosphere is pretty chill. My husband and I love coming here or ordering food to go from their online ordering system!

Pam Wilson

Appreciate the gluten free option! Delicious pizza with lots of choices for topics.

Laura Conner

Really great cocktails and pizza! My gluten free pizza was the best I have ever had...thin and crispy which is how I like it! The Italian salad was very good also!

Amanda Holcomb

The food was absolutely AMAZING!!!! They were also patient with our 3 year old and our service was great. I haven’t been in a couple of years and while it has always been great…. It was particularly amazing tonight! The ahi tuna nachos and the seafood boat were both amazingly delicious (like eyes rolling in the back of your head full of flavor) and the classic baked Asiago oysters along with the fresh raw oysters were phenomenal! I also LOVE that they offer the gluten free desserts. The flourless chocolate torte was phenomenal! Thank you!!

Sandra Sykes

One of if not the best Gluten free meals I have had.

Robert Smith

Generous portions, great service, and gluten free rolls available for sandwiches. Highly recommended.

Megan Kauwell

Chelsea was our waitress and she took great care of us. She was so friendly and very knowledgeable about all the gluten free items on the menu. Great atmosphere, delicious food and creative cocktails

Angela M Ferguson

Stopped in for lunch with clients and tried their queso burger with a gluten free bun. Delicious!

Doug Donohue

Excellent food. Gluten free. Best bartender (Jason)! Very attentive and made sure I did not get anything with gluten!!

Robert (SQUIRRELYDOG)

My girlfriend has gluten allergies and I'm surprised how large their gluten menu was. It's hard to find a place to eat for her. Always good here.

Louis Rubino

I had the seafood gluten-free pizza. Seafood was good. I enjoyed it. Gluten-free crust tasted like saltine crackers. It's not my flavor. Crust could be better, yet I appreciate the 🙏 effort for gluten-free. Came with a separately wrapped disposable pizza knife.

Jonathan Faulk

Sarah Julianne

Food and atmosphere were amazing. I have Celiac and they offered a lot of gluten free options and were very accommodating

Peggy Tsaganos

The private event held at Tonic was memorable and the staff was very instrumental in making it so. Gina Mauger was excellent. She was always available to discuss/review the specifics and was ready with options to accommodate my needs. The servers were very attentive without being intrusive. The entire staff worked seamlessly together to create a wonderful dining experience.. Last but not least at all, the food was amazing!!! Very tasty!!! To my surprise, most of the food was gluten free - a request I overlooked. My family was very pleased. I look forward to hosting my next party at Tonic.

cheri brown

Had the gluten free crust for the first time and it was reasonably good. We enjoyed our pizza Jr's. There was only 1 waiter so service was a little slow initially.

Tammy Wallace

Worst pizza I’ve ever eaten. It’s shame too because the gluten-free crust has real potential. It was thick and fluffy, but it was undercooked. Sauce tasted like ketchup and the cheese was either American or maybe even velveeta, definitely not mozzarella or standard pizza mix. No matter how tired or hungry you are, there are other options nearby. Give this one a miss.

Darius Powell

Thank you for the teacher appreciation meal and the gluten free options. Made my night

Eisie Buddaie

We ate here three times this past week. We were staying at the hotel across the street and it was too convenient to pop in late evening and grab dinner and some drinks. Gluten free menu. Decent food and drinks. Very dog friendly. The servers were very nice.

E Carr

Best gluten free crust I have ever had in a restaurant.

Ash

A little concerned about the cleanliness. 1st red flag was when I went to the rest room, I watched a server put her tab book on the floor while she used the toilet, then picked it up and laid it in the counter and to wash her hands and return to work with the same book. I watched her the entire time to make sure that book didn't come anywhere near our table. I considered speaking to a manager, but didn't want to make a scene, that book touched several other surfaces. It was disgusting. Second red flag was the toothpick that was in my sandwich was used before, it had dried sauce on the flag part that my sandwich did not have on it. Immediate turn off. My son also warned me not to drink from the cups there dried was food and smudges on inside of the clean cups. I was quite grossed out and kinda bummed I spent about $80 total (between 3 of us + $10 tip - the serve me was a sweetheart) just to bring home my sandwich and throw it in the trash.I don't think we will go back, which is sad because they have gluten free and plant based options.

Brittney n

Love it. First time ever. Went in was greeted and sat right away. Waitress asked for our drink order quickly. Having a new diet restrictions of gluten free restaurants have become more of a headache then somewhere to enjoy. But this place changed it. First question is there certain meals that are gluten free? Her answer yes we can make any of it gluten free. This made my night. Will definitely be going back. They even have a separate fryer for gluten free!

Rhonda D

Fun Bar. The margarita pizza with gluten-free crust was delicious. Bar tender Kylie is fantastic! She was very attentive and makes the most amazing orange crushes. Other customers at the bar were also commenting on Kylie's delicious orange crushes.

Elizabeth Kennedy

We love Two Stones! The happy hour specials are great. Service is always friendly and fast. We come at least once a week, per our toddler’s request. I am gluten free and this is one of the places locally I feel comfortable eating because they always take precautions. Good for the entire family.

L K

A place we would love to keep going back to. Enjoyed our shrimp taco, bean corn empanada, and corn tortilla for gluten-free option fajita. A complimentary fresh tasting chips and salsa

Nathan Ein

Consistent quality, friendly and attentive service and delicious burgers and steak fries mark this chain restaurant as one of my top five go to fast casual picks! This location is par for the course. Add having reliable celiac (gluten free) options for a family member, and Red Robin is a winning pick anytime.

Patrick Keenan

Came for an early dinner for my first time ever at this sodel concepts. Location the Wednesday before Labor Day weekend 2024. A friend who drove down from his place in downtown Rehoboth, picked me up & drove to cottage Cafe. We did not have to wait more than a minute to be seated. With a degree in hotel, restaurant MGMT myself, & over 30 yrs in the business, I'm always aware of how important it is, whether front of the house or back of the house, when it comes to the importance of first & last impressions. My normal very calm friend concerned me when after 10 minutes of us seated, me w/ my gluten-free menu, him w/ his regular menu, began to show a little bit of impatience on his face. An urgent look that I knew I needed to take action upon. B/c after more than 10 mins, we had yet to even be greeted by a single server or employee saying or acknowledging our presence, or anything like "we'll be with you shortly." Worse, 2 other tables in that far back room each were attended to w/ servers, 1 in what appeared to have a sort of server in training scenario. (In this time, they had not only given their drink orders but received their drinks & were now giving the servers their food orders.) I got up, rushed as quickly as I could to the front door where I found 3 employees, 2 young girls and one older, possibly sat us originally - not sure- but who immediately after listening to me, asked me to take her to our table, where she immediately did everything correctly to diffuse the situation & made everything worthwhile for the rest of our stay at that establishment. It's my thought that this woman more likely than not was the mgr on duty that night. I could be incorrect but I believe her to have either a reddish or Auburn style color hair.(Not blonde, not dark). Very excellent demeanor. Not defensive whatsoever. Completely wonderfully attentive & apologetic. Was able to take our drink orders and our somewhat complex food order with no issues whatsoever of forgetting a thing . When our server who was assigned to us did come to greet us: she did apologize very genuinely. And to let me know the french fries, although listed on my Gluten-Free menu, that it's in fact a menu error/ cross-contamination issue. Was very happy with the side choice that I went with- Your coleslaw. Which was/is just slightly better than the batch I tried when I had food delivered the night before from Northeast seafood and kitchen. I was really wanting to have salmon. But unfortunately that was not on the gluten-free menu. Your kitchen went above & beyond, Pan searing the jerk salmon entree to perfection except without the jerk seasoning per my request. My friend absolutely raved about his scallops entree- also raving about the seasonal vegetables, & happy that he could take home a little bit of each as he was unable to finish his entire entree! Always enjoy your homemade sodas- root beer is excellent! Wished that they were still available by the bottle but that's being nitpicky. It was a little disappointing, however that both at Blue Coast and at cottage Cafe stock was down significantly on the four options that were normally available. You were completely out of at least two of the options at both places. I guess I would have thought that the Wednesday leading up to a Labor Day weekend you would have had a full stock of all of the sodas. Looking forward to a time when I can try the...it was either black cherry vanilla or cherry vanilla soda.